Cancel

Open app

Search

1905 Eatery

4.0 (60 reviews)

1905 Eatery Photos

1905 EATERY ATMOSPHERE

What's the vibe?
Quiet
Casual
Good for groups
Good for kids

You might also consider

Recommended Reviews - 1905 Eatery

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Chicken parm
Ralph H.

Since the place I wanted to eat was only doing carryout on a Saturday , I needed something new in a jam. I happened to find this quaint joint in the Rocks. The action around the restaurant is interesting but the food & service was fabulous. To start the eggplant appetizer with the homemade tomato marinara was amazing. 4 big pieces on a dish just tickling my taste buds. Oil and bread to accompany it with a salad having mixed greens & some head lettuce. For my entree I had chicken Parmigiano and it comes with pasta which was enough for a meal itself. I took plenty of leftovers home for tomorrow's lunch. The pricing is more like 3 stars than 2 but well worth it for the authenticity and portions. Yum

a plate of food and a bowl of sauce

Fantastic food that the pictures speak for themselves! I enjoyed this place and will be back many more times.

Crab ravioli
DJ J.

1905 is one of those restaurants that offers good food and friendly service. On our recent visit I had the Crab ravioli with some veggies; think it was a daily special. While I enjoyed the ravioli it seemed to just be OK, I guess I was expecting more flavor. The meal came with a tossed salad and some fresh bread. 1905 is small and noisy. There was a table of 12 that was very noisy.

Lasagna
Nena U.

I have been hearing good things about 1905 Eatery so I met a friend there for lunch today. We ordered the appetizer "fried provolone". I am a huge fan of the fried provolone and often order this appetizer when I go out to eat so I expected the typical wheel or stick shape... but folks what I didn't realize is that I was about the eat the best fried provolone in town!! I am so glad I ordered it. It was bursting with flavor ...it was like real homemade fried provolone. Accompanied with a side of their sauce .. our taste buds were singing! We both ordered a house salad with our meals and had the homemade dressing (oil and vinegar or Italian not sure) but it was good. The ingredients in the salad were fresh.   My friend ordered the cap egg and cheese sandwich and told me that it became more delicious with each bite. The sandwich was oozing with fresh ingredients and had a nice aroma.   I had the lasagna and it was good. Plenty of flavor and it wasn't all cheese. The service is a little on the slow side since there is only one waitress working. I wouldn't expect to be in and out. BYOB- fun to bring your own bottle of wine.

We went early and had plenty of room to spread out
Timothy C.

Over all pricey for that neighborhood but in line for the food. The service was personable and accommodating. My comments were relayed to the kitchen and acknowledged. Why only 3 stars you may ask well the beans and greens had the bitter taste of using too much of the water used to boil the chard. The tripe was chewy and the lobster ravioli was salty in spots like the cook was saying my tripe is chewy f.u. have extra salt. Next time I will try the muscles maybe.

Stuffed Hot Peppers

See all

12 years ago

Helpful 2
Thanks 0
Love this 1
Oh no 0

12 years ago

Helpful 2
Thanks 0
Love this 0
Oh no 0

9 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Lisa F.
57
75
0

10 years ago

Helpful 2
Thanks 0
Love this 0
Oh no 0

11 years ago

Helpful 0
Thanks 1
Love this 0
Oh no 0

9 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

10 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

9 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

10 years ago

Service was a little slow with one server, but the food was excellent! Can't wait to get home to try their desserts.

Helpful 0
Thanks 0
Love this 0
Oh no 0

10 years ago

Food is great and the service is always friendly. Great portions for sharing and family gatherings.

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Eric R.
287
30
1

9 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

10 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0
Photo of Mia J.
0
17
1

9 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

10 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of S S.
1
74
2

10 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Ken J.
82
2
0

11 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

10 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

11 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

11 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

10 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

Page 2 of 2

Ask the Community - 1905 Eatery

You might also consider

Albero Verde

Albero Verde

4.8
(26 reviews)
5.7 mi

We got our Thanksgiving catering from Albero Verde this year. I had been there to celebrate a…read moresuccessful fundraiser for Living Stones and saw the advertising about the Thanksgiving options. I'll post a photo of the menu, but here are some of my thoughts: Turkey - so delicious Mashed potatoes - perfection Stuffing - I loved it but the kids didn't. Honestly they probably would have preferred Stove Top though. Green beans - very tasty but not great as a leftover Cranberry chutney - ok, I love the canned stuff but this was truly a hit. Rolls and butter - literally such delicious butter! Apple pies - they were more like empanadas. I was expecting mini round pies. The crust was amazing but the apples were a bit tart. The pickup was easy and seamless. Everything was packed well. Thank you! We can't wait to come in to eat soon.

Blink, and you just might miss Albero Verde. It's nestled in a strip mall plaza in the heart of…read moreSouth Hills. The restaurant itself is small, but their food is beyond mighty! Our waitress Ellie was attentive, patient, and helpful for our party of 9. She was even willing to give some of the guests tea bags from her own stash! Our group of 9 tried almost everything on the menu. They have a small menu with a few appetizers and main courses along with some desserts. Because we were a larger group, at least one of us got something on the menu. We also shared, so I tried many of the dishes! They gave us an amuse bouche, which was aracini with caramelized onions and peppers. DELICIOUS. I wanted more. We also got foccacia with an oil dipping sauce. The focaccia was denser than usual, but I loved it! Here's what we tried: [Sausage Greens & Beans]: A traditional Italian dish that was absolutely delicious. There was so much flavor between the panchetta, beans, escarole, and sausage. This dish was out of my comfort zone but so delightful. [Crispy Brussel Sprouts]: Man! These were good. They were perfectly charred and paired with a spicy sauce that took this dish to the next level. [Wedding Soup]: A little non-traditional since their noodles were much larger, but I loved the denser meatballs. [Caesar Salad]: My husband loved this dish! The croutons made the dish extra, and it was well dressed and slightly lemony. [Warm Mushroom Salad]: I hate mushrooms but I loved this. The rosemary smoked mushrooms were the star of this dish. [Shrimp Risotto]: This was so creamy and flavorful! [Chicken Marsala]: This dish was out of this world! The rosemary smoked mushrooms gave this dish a perfectly smokey flavored. The chicken was stuffed and accompanied with lyonnaise potatoes that were so crispy and delicious. [Roasted Veggie Rolled Lasagna]: Wow was this dish flavorful. The variety of vegetables were perfect, and the roaster red pepper ricotta in the middle was just what this dish needed. [Apples, Peaches, Pumpkin Pie]: This was the perfect fall dessert. Apple turnovers, peaches, and pumpkin pie mousse. The perfection portion and not overly sweet! This restaurant made it to my top 5, and it was so delicious. All of the flavors were so complex! You need to try this restaurant or you'll really be missing out! I cannot wait to try more items on their menus as their specials and menu changes. Such a hidden gem!

Photos
Todays sidewalk menu
Todays sidewalk menu
Albero Verde
Lent lunch menu-Shrimp po boy with pierogi

See all

Lent lunch menu-Shrimp po boy with pierogi
Sarafino's Pasta and Pizza

Sarafino's Pasta and Pizza

3.9
(307 reviews)
2.6 mi
$$

I found this restaurant and was happy I did , the food is great. The only problem is I have the…read moresame waitress every time and she's just rude. She's one of those people that doesn't understand she's not the reason people are there. They come in spite of her. She actually said to us. " if you are using a card you should tell your waitress first" WHY? I assume she must be a relative because I can't see how a business would keep her otherwise.

We drove an hour to try this restaurant after calling the day before and being told that arriving…read morebetween 5:15-5:30 p.m. would "most likely be fine," as they don't get busy until 6. We arrived at 5:30 and were quoted a 45-minute wait (possibly less). We stood outside for over an hour. During that time, we watched multiple parties who arrived after us get seated ahead of us--including a two-top seated immediately after we were told we were "next." When we questioned it, staff were defensive and claimed some guests "live nearby," put their names in earlier, and leave to wait for a text. That was never explained on the phone or upon arrival. From what we directly observed, the seating process did not appear first-come, first-served. It appeared selective. Transparency matters, and so does basic courtesy when guests ask legitimate questions. Ten minutes after we finally left--after waiting over an hour--we were told our table was ready. By then, the issue was no longer the wait, but the clear lack of organization and professionalism. We will not be returning.

Photos
Sarafino's Pasta and Pizza
Table Bread
Table Bread
Veal Parmesan

See all

Veal Parmesan
Figaretti's Restaurant

Figaretti's Restaurant

4.0
(243 reviews)
43.0 mi
$$

Fantastic I like…read moretotally flew by the seat of my pants when I planed the West Virginia portion of our trip. Wheeling seemed to be somewhere in the vicinity of our drive to Morgantown tomorrow so I decided to stay the night. Looking for a place for dinner, I stumbled upon this place on Yelp in wheeling. Little did I know what an iconic place this is. We arrived at 5:15 on a Wednesday evening bc we are getting old. A couple leaving at 5:15 made us see our future. We were fortunately seated immediately. The inside is SO CUTE. I can't get enough of it. It felt like such an authentic Italian experience. Our server was incredible. So nice, personable, helpful. We started with our beverage orders. I went with a little something off their cocktail menu the elderflower martini which, exactly as I expected, was way more like spiked juice than a "martini" but I wouldn't want it any other way. Don't think I wasn't intrigued by the fried cheese but we have been eating a fair amount of that lately so instead of offering an app, I opted for an entree (stuffed rigatoni) and a side of broccoli. GF ordered fettuccine with red clam sauce. She got a house salad and I didn't for some reason. The broccoli was seasoned wonderfully but the texture wasn't as crisp as I would have liked. The rigatoni and the house sauce was ORGASMIC. That sauce is incredible I would gladly buy it by the jar. The rigatoni were al dente pillows of creamy ricotta heaven. Spectacular. GF regarding her red clam sauce pasta, "delicious". We also ordered the tiramisu to go so stay tuned on that.

Words can not express this experience. We were heading home to VA from Cincinnati. Hubby found this…read moreplace on yelp with rave reviews. It was a Monday evening. We arrived and thought maybe we are a little underdressed for this place. So we asked for outside seating. There was a couple with a kiddo out there it was quiet and not as cold as inside. Very nice. Drinks? Asked the waitress "do you have sweet and is it good!?" "Oh yes!" She replied. Me and my grandson agreed on sweetea. She brought it out and it was quite weak and had an odd taste. Yuh, they don't have filtered water. So it's WV chlorinated. We ordered an appetizer and it came quickly. 2 Ribeyes medium and medium rare. And a cod filet. The cod came out 45 min before the steaks. We kept being told by the waitress and owner I'm guessing "just a few more minutes!" An hour after sitting down maybe longer two well don't steaks were sat infront of hubby and grandson. Absolutely not! We were going to suck it up but it wasn't cheap. So the guy said he'd take and replace the steaks. 30 ish min later the steaks came out still overdone. They gave us no discounts brought out an entire other full serving of food. Over 2 1/2 hours total. We were going to serve the overcooked meet to our dogs and they wouldn't even eat the meat or the bone. Apparently this place is popular with the locals but our experience was extremely poor.

Photos
Bar
Bar
Stuffed Eggplant Parm with Fettuccini and red sauce.
Stuffed Eggplant Parm with Fettuccini and red sauce.
Outside

See all

Outside
DiAnoia's Eatery

DiAnoia's Eatery

4.4
(1.3k reviews)
5.2 mi
$$

diAnoia's absolutely lived up to the hype! The restaurant was hopping, but the service was warm,…read moreattentive, and never missed a beat. The whipped ricotta with lemon and crostini was a perfect start, the butter bean salad with cucumber and tomato was unbelievably fresh and outstanding, and the Caprese panzanella was beautifully balanced with incredible seasonal flavor. You can taste the quality in every bite. We can't wait to come back!

This place feels like Alla Famiglia's younger sister with an Italian beach club vibe. The patio is…read moreabsolutely adorable and was one of my favorite parts of the experience! We stopped by while walking around the Strip District looking for a quick lunch. During lunch service, you order at the kiosk, find a seat, and clean up after yourself, which makes for a casual and easy experience. Food: The tomato sauce here is probably some of the best red sauce I've had in a long time. We ordered the Caprese Panzanella, meatballs, crispy potatoes, and spaghetti with red sauce. Everything was delicious, but the salad completely stole the show for me. It was packed with fresh ingredients, bright flavors, and so many different textures that worked perfectly together. Every dish tasted fresh, simple, and executed well. Service: For lunch, you're mostly taking care of yourself, but the staff was incredibly friendly and welcoming whenever we interacted with them. This is one of those places that doesn't need a long review because you really just need to try it for yourself. I'd absolutely recommend stopping by if you're visiting Pittsburgh for either lunch or dinner. Fresh ingredients, great flavors, and a fun atmosphere. My only regret is losing my phone and all the photos I took here!

Photos
Seating area
Seating area
Margherita Calabrese
Margherita Calabrese
House Salad with Mixed Greens, Olives, Chickpeas, Cherry Tomatoes, Roasted Red Peppers, Cucumbers, and Oregano Vinaigrette

See all

House Salad with Mixed Greens, Olives, Chickpeas, Cherry Tomatoes, Roasted Red Peppers, Cucumbers, and Oregano Vinaigrette
Arlecchino Ristorante

Arlecchino Ristorante

4.3
(257 reviews)
12.6 mi
$$$

Let's eat together & celebrate my MIL's birthday…read more A little slice of Italy in McMurray South Hills of Pittsburgh. Craft cocktails (OMG...the SPRITZ options) & artisan wines meet an ever-changing Italian menu, all served in an effortlessly upscale setting. Perfect for date night, birthdays, or any special occasion. Pro tip: If you're celebrating, let them know!!! They'll add the guest of honor's name to the menu and the chalkboard above the kitchen. It is such a thoughtful, personal touch. Wine pick: a bottle of Zenato Valpolicella Ripassa (a must if you love red) What I ordered: smoked provolone, casa salad, cacio e pepe, chicken piccata Finished with a birthday chocolate cake...absolutely delicious Save this spot for your next celebration! Enjoy

3.5 stars. Long, detailed review... Arlecchino Ristorante is a casual-elegant Italian restaurant…read morethat is uniquely inside a one-room schoolhouse that was built in 1907. This restaurant is open for dinner and catering for dining in and takeout. It has many of the same menu items as its excellent sister restaurant Alla Famiglia. Each meal includes bread and oil, optional appetizers (e.g., meatball and mussels diavolo), a first course of salad and pasta, the chosen main course (e.g., chicken marsala, cacciatore, veal chop, and filet mignon), and then if desired dessert. Alcoholic beverages (e.g., cocktails, wines, and beers) are also available. For my husband's and my wedding anniversary, I made a reservation for Arlecchino through OpenTable. We arrived shortly after they opened for the day. Our first impressions: Valet was required for our vehicle. We felt interested in seeing the exterior and remodeled interior of the schoolhouse. Most of the restaurant was empty then, but the seating hostess took us to the worst table--the smallest table inches from the front door. I requested a different table, and she then gave us a much better one. OpenTable had said that the dress code was business casual, but other customers wore casual clothes, and a hostess wore shorts and a baggy sweatshirt hoodie. Our names were written on a chalkboard above the kitchen and on my menu but not my husband's menu. Our waiter provided timely service and spoke courteously with us. (If you are wondering how to pronounce the restaurant's name, he told me something like are-lee-kee-no or our-lee-key-no.) Here are my ratings for what my husband and I ate: Autumn Spritz - 4 stars - This spritz contained apple cider, Marie Brizard Apry, prosecco, and soda, and I liked its flavors. Smoked Provolone - 2 stars - Smoked provolone was topped with black truffles and arugula. Neither my husband nor I liked this appetizer. I took two bites, and he tried to eat half. Casa Salad - 4.5 stars - This salad consisted of mixed greens, roasted peppers, raisins, walnuts, olives, gorgonzola, and slightly too much vinaigrette. Caesar Salad - 4.5 stars - My husband ate this salad, and he said that it was his favorite food in the entire meal. Cavatappi Alla Vodka - 4 stars - My husband ate this pasta, and I took one bite, and I thought that it tasted good. Cacio E Pepe - 4 stars - Months ago at Alla Famiglia, we loved the locatelli romano cheese wheel at the tableside, so we felt excited to try it at Arlecchino. The waiter definitely mixed the linguini, cream, oil, and pepper in the cheese wheel. This cacio e pepe tasted good but not as great as what we remember from Alla Famiglia. Halibut - 3.5 stars - My main course was this special menu item. The halibut tasted bland but was served with black-tiger shrimp, carrots, tomatoes, zucchini, cauliflower, and butternut squash that added some nice flavors. I did not know the price for this fish until I saw the bill, and it was $72. Veal monzu - 4 stars - The veal was nicely breaded and fried and topped with mozzarella, jumbo lump blue crab, pine nuts, and lemon butter. My husband ate it, and my one taste-test bite indicated that it was flavorful. My husband was not interested in trying dessert, so we skipped it. Our total bill was $178 plus tax, tip, and a credit-card surcharge. Comparatively, I think that Alla Famiglia has significantly better food, but Arlecchino is worth a try.

Photos
Sunroom seating
Sunroom seating
Free oil and bread (tasty)
Free oil and bread (tasty)
Pino

See all

Pino

1905 Eatery - italian - Updated July 2026

Loading...
Loading...
Loading...