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    2 FOG's Pub

    4.0 (276 reviews)
    Open 11:00 am - 10:00 pm

    Order 2 FOG's Pub Takeout or Delivery

    2 FOG's Pub Photos

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    2 FOG'S PUB ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for groups

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    Recommended Reviews - 2 FOG's Pub

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    Nicole E.

    Enter from the back and take the elevator down. There are several rooms here. I can see how this place has old school speak easy feel. We got the spinach artichoke cheese dip, calamari, beer flight, fish tacos, sliders, truffle fries, power bowl with blackened salmon. Too bad their Fog's Mac & Cheese comes with bacon and pulled pork, but it was possible to replace the meats grilled chicken with no up charge. They wouldn't let my FIL have two cheeses on his slider without added fees. Our dinner portion was $99.64. The spinach cheese dip is light on spinach and rather salty. It's so-so. I spilled the mason jar as it slipped out of my hand back onto the table. Oops. The water dumped enough all over the table and our dip and chips too. Guess we are done eating that then. We cleaned it up the best we could with the thin dinner napkins. No one came back by this check up on us and take care of the now water logged table. We should have put in our order earlier. The calamari is too bad, the meat is tender. Crust is just slightly crunchy. The fries are maybe a bit undercooked, wilted too. The sliders are good. The fish tacos aren't bad, meat is still tender. The rice is blah. The Mac & Cheese is good, creamy. Cavatappi noodles are a great noodle for this dish, holds creamy goodness in each bite. The grilled chicken is dry. The power bowl is meh, the veggies seemed to be sautéed in the sweet chili sauce, not for me, would have rather have a soy sauce based sauce for this power bowl. It was way too sweet for me. The blackened salmon is not too bad, although a tad dry. Service got better after our order was placed, the start of it wasn't so good.

    Brunch at 2 Fog's Pub

    Was very impressed by the bourbon selection and beer on tap. Came for brunch and the service was fantastic. The breakfast tacos were epic. Also the pancake tacos were delicious, per wife. Wife thought the espresso martini was made perfectly. This was our first visit and thought the atmosphere and decor was inviting with a probationary spirit that just was relaxing.

    Nichole M.

    Always make it a point to stop in for a cocktail while I am in the area. I absolutely love the ambience. I sit at the bar and enjoy conversation with the bartender. Today treat was a raspberry vodka cocktail off their favorite menu. Did not disappoint. Dad had a Pepsi and Jeff had a rum and coke. Quick in and out but worth it. Gives a speakeasy vibe, bathroom is one stall but clean and staff always friendly.

    Sleeping With The Fishes - soft shell crab sandwich
    Linda I.

    Popped in for lunch while in the area, and it was solid! They had their brunch menu out, which was mostly some breakfast foods and sandwiches. It did have some unique flavors and items. My mom and I split a sandwich (comes with a side of potatoes or fries) and it was a good amount for us (we weren't super hungry). The Sleeping With the Fishes sandwich (soft shell crab sandwich) was tasty! Was a whole soft shell crab (legs and all) on brioche with maple aioli, arugula, tomato, avocado, and ranch. The maple aioli stood out and was an interesting sweet (but not too sweet) element. The potatoes were good, though we had ordered the fries (all good though). Water is served in mini mason jars and a full drink menu available as well (beer, wine, cocktails). The entrance took us a sec to find, as we thought it was on Grand River. It's actually via the back alley behind Grand River off Walnut, and you walk down the stairs there to the main entrance. From there, you enter the bar area first and then it seems like the restaurant kind of twists and turns into other spaces. Cool basement bar kind of vibe.

    Pork sliders
    Janelle P.

    Really good service and solid bar food. We sat at the bar and the pretzel was awesome. I also had the soup of the day and the taco salad--both were tasty, and I loved the dressing on the salad. The atmosphere inside was cozy and had a cool speakeasy feel.

    Salmon
    Jennifer T.

    Haven't been here since the new ownership/covid. Servers are nice. Decent Beer list and Wine. Cocktails are ok. Most are a bit to sweet for my liking. Food - I feel the menu is pretty similar to my last visit. Unfortunately it is not very allergy friendly. Usually I can get Chicken most places, it's pre-marinated in garlic here. Options for me are very limited. Or for anyone with food allergy/intolerances from what I could see. I can't have Garlic or Gluten and it's pretty much on most of the sides. So salad it is. Yet they don't have Extra Virgin Olive Oil or Vinegar as an option. Or any Salad dressing that is gluten free Thankfully I had some in the car. When my food arrived, it was incorrect. I had ordered the salmon because it wasn't premarinated and instead I ended up with the Chicken which was marinated in garlic. So I had to ask for my salad to be remade which they hadn't planned to do. I love the Sauvignon Blanc. So I would come back for a drink. As far as food I think I will be going across the street where they have more options available and take allergy concerns more seriously.

    Beth H.

    We were invited to dinner with our friends. This was our first visit. He made the reservation for the 4 of us at 7pm. We arrived and found that it wasn't really a reservation. So we grabbed drinks at the packed bar and waited. Small space in a basement around a very large bar. The high top tables are squeezed in next to the bar. There are two additional rooms, one for private dining and another for general dining. Unfortunately, we were seated at the first high top next to the door to the kitchen and behind the hostess stand. It was cold and drafty with a lot of foot traffic around us, including nasty patchouli cologne from a patron that was lingering waiting for a table too. Man I could TASTE his cologne. Our waiter introduced himself but knew nothing about the specials, or soups when we asked. I think he thought his flamboyant airheadedness was charming but in this case it was just annoying. After he took our food order, we didn't see him again until it came time for the bill. I attempted to order a bottle of white. He returned and said they are out of that bottle. The wine list was small. It was the only Sauv blanc too. Ok. Revised the game plan. Ordered a red. That was out too but he couldn't tell me what they DID have. Chose another red. He brought drinks and took our order. He didn't use a note pad to take 4 orders which had us a bit nervous. Food arrived 45 mins later (ok they were packed and we were talking) but not from our server. This is when the manager appeared and told us that our (ladies) two DINNER salads we ordered from the specials menu was out. They should have told us long before our husbands had their hot food in front of them! She asked if she could get us something else then suggested comped salads. It all happened so fast. I was trying to say that "Idk what was available" and simple Caesar SIDE salads to replace Caprese prosciutto is no substitute. Not in substance or quality. My gf and I took what was suggested thinking they would at least be sizable nope. It was just a messy pile of a gunk. Not a dinner replacement. I paid the $130 bill for just us two and left hungry, freezing, and completely disappointed. Manager mentioned that she thought the server would have told us etc. Can't raise a stink when you're a guest to the party but this should have been handled so much better.

    Salmon and garlic potatoes
    Aliya S.

    I was here for a work party and the food was great! The salmon was flaky and juicy. The s'mores dessert was so good that my coworker said it was the best dessert he's ever had! The entrance was from the backside of all the buildings. So it seemed hidden at first. The restaurant is in a basement level and surprisingly very cozy feeling. The service was great too!

    Chicken finger appetizer
    Ben C.

    I really like the Basement Speakeasy vibe and how the restaurant is set up. The spinach Artichoke dip came with pita points & tortilla chips and was delicious & definitely some of the best I've had. The Pretzel came with a homemade honey mustard & queso and was also unique & very good. Chicken fingers were homemade and amazing but the ranch was top 5 ranch dressings I've had in Michigan! My daughter got Beef Stroganoff and the noodles & sauce were good but the beef was unseasoned & extremely plain & was described as tasting grey. I tried & confirm that. I ordered a burger med rare, with Swiss & cheddar & bacon only on the burger. Specified no lettuce tomato pickles or onions on the burger, with fries & a side of pickles & onion. I got a burger with a bunch of wet lettuce & a load of pickles on the burger & missing the bacon entirely. As a side note the waitress did not write down any of the order. When she finally did come back I told her what was wrong & she asked if I wanted her to bring me a side of bacon & I said no just the side of pickles. Really i just wanted to eat a plain bacon cheeseburger while it was still warm without wet buns from a load of lettuce & pickles. Don't blame the kitchen when you don't write any of the order down. The service was slow & there was only 3 tables seated in the whole restaurant. The food we got was very good, f the service was as good as the food it would've been a 9/10

    Mushroom chicken

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    2 years ago

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    4 years ago

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    2 years ago

    Love this place. Very unique menu that always changes and fair prices. Service has always been good

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    6 years ago

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    3 years ago

    Went here with friends for dinner and drinks. Nice little place for dinner or for some drinks and apps.

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    2 years ago

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    5 years ago

    Average food, good for the area. Service was decent but definitely could have checked in more to fill water and such.

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    3 years ago

    Fun place to go with friends .. very good menu and really interesting cocktail menu...good service too :-)

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    7 years ago

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    Page 2 of 7

    Ask the Community - 2 FOG's Pub

    Do you carry commercial beer like Bud Light?

    No, as far as I know this bar only carries premium beers and a lot of local Michigan micro brews. All taps always have Michigan beer and then they have a very large selection of bottled and canned beers.

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    Rabbit Hole

    Rabbit Hole

    4.4
    (26 reviews)
    24.4 mi

    Came here w a friend over the weekend and the drinks were so good!…read more The vibe gave club and also casual bar depending on where you were! It was really good and such a fun time! Bartenders were so nice and they took our glasses when we were done :)

    Ann Arbor is always such an interesting spot for a night out. During the school year, the streets…read moreare teeming with college kids bouncing around, which of course is what you would expect from a great college town. What I do love about Ann Arbor is that they balance out the drunk haunts of young adults with great restaurants and high end bars for the people looking for more than a pitcher of cheap beer. Rabbit Hole is one of those spots. Down the same little alley way as Circ Bar, this underground bar is tucked away, stone hallways and open up and lead to different openings that provide seating, a dance floor and an amazingly stocked bar. If you like bourbon you will love this spot. Our bartender was fantastic, absolutely worked with me on working out a drink. I know I took a pic of an espresso martini, but my drink was made perfect also. Another nice surprise was that it wasn't some crazy price on the drink (I mean any crazier than other places and quite cheaper than around my home), especially for Ann Arbor. Walking away from the bar is a dance floor, and surrounding it are booths in a separate rooms and tables on a level up from the dance floor. There are also two hallways that lead to more booths and tables in different areas of the bar. As you can imagine this is a huge place. We came on a Friday and it wasn't very busy, but school is out and the weather had just broke so not surprising. I really enjoyed my time and the company I was with, and I would definitely go back.

    Photos
    Vaulted Substrate (Old fashioned)
    Vaulted Substrate (Old fashioned)
    Root interior
    Root interior
    Panax Lupa Bacca (Negroni)

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    Jezebel's Saloon

    Jezebel's Saloon

    4.0
    (45 reviews)
    9.3 mi

    Nice Western themed Bar/restaurant located on main St in Brighton. For my first visit here I…read moreordered "The Burger" which was a 1/2 lb signature cheese burger that came with lettuce, tomato and onion. The burger was well made, tasty and cooked to perfection. Having said that, if it had come with pickles it definitely would have amped up the flavor profile of this burger and made for a better sandwich in my opinion. Possibly something to keep in min d and ask for if you go the Burger route. Aside form the burger, I ordered an Old Fashioned with Makers Mark Bourbon as the base for my cocktail. The drink was well made and quite tasty and a deal at $11 in my opinion. Aside from the burger there were an assortment of food options that I would classify as Elevated Bar food bordering on a Bistro style Menu that looked very interesting. Nice! The bar itself has a dark vibe to it to go along with the Western accents making for a nice ambiance to enjoy your drink/food. Plenty of tables running along side their massive bar and numerous TV's scattered about to allow you to watch the big game. Staff is quite friendly with good follow up throughout the meal. Overall a nice place to enjoy a well made drink and grab a bite to it. Its central location in the business district is also another huge plus if you want to make an evening of it in downtown Brighton.

    My wife and I enjoyed the food, the service and our drinks, but as we were leaving I was truly…read morethrown off by the "General Lee" door on the wall. That hasn't aged well. Made me think twice about giving our money to them. The "Nugent" bumper sticker solidified that we won't come back.

    Photos
    Jezebel's Saloon
    Jezebel's Saloon
    Jezebel's Saloon

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    Bourbons

    Bourbons

    4.1
    (354 reviews)
    9.1 mi
    $$

    We ventured out it to Brighton to try a new restaurant. Loved the cool, relaxing vibe as we walked…read morein the door. different types of seating (inside, covered porch and sidewalk seating). The tables on the side of the building are not as exciting as the seating at the front of the building. Our waiter had such an energetic vibe and was very polite. We had water within a minute of sitting down. Our order was very fast. Easily within 10 minutes. Very impressive! I loved the southern fried chicken with the mashed sweet potatoes. Their cornbread was so moist and had a nice flavor. The breading on the chicken was perfectly cooked and had a nice sweet flavor. We decided on the bread pudding for dessert which was easily a shareable item. So much flavor and wasn't too overly sweet with the candied pecans and sweet drizzle topping. Flavor was very well balanced.

    I stopped in here for lunch with a few colleagues. We each had one of the smoked old fashioneds,…read morewhich were quite tasty. We had some vidalia onion dip for an appetizer which had a good flavor. My entree was the cajun shrimp and grits. It has been a long time since I have had this dish from a restaurant done well enough to like. It was delicious. My only complaint is that the shrimp come tail-on... i know thats a thing these days, but ive never liked it. Anyways - the greens were tasty, the cornbread was good, and main portion.... delectable. We sat on the patio area. There was a nice breeze, and we joked about some of the people being scared of the sunlight because it was a bit darker inside.... Great food, great experience.

    Photos
    Vibrant, welcoming interior
    Vibrant, welcoming interior
    Bourbons
    Brown sugar & fig old fashioned

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    Brown sugar & fig old fashioned

    2 FOG's Pub - newamerican - Updated June 2026

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