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    Coratti's Pizzeria Bar and Bocce

    3.7 (128 reviews)
    PriceyItalian, Pizza, Bars
    Open • 11:00 am - 10:00 pm
    Updated 3 months ago

    Order Coratti's Pizzeria Bar and Bocce Takeout or Delivery

    Coratti's Pizzeria Bar and Bocce Photos

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    CORATTI'S PIZZERIA BAR AND BOCCE ATMOSPHERE

    What's the vibe?
    Casual
    Good for groups
    Outdoor seating
    Good for kids

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    Recommended Reviews - Coratti's Pizzeria Bar and Bocce

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    Classic Italian Sandwich with a side of waffle fries.
    Michael R.

    Our second experience at Coratti's, downtown Ann Arbor. This is a great family, friendly addition to the downtown restaurant options. Our first visit was a quick stop for a pizza, which was very good. Fresh, tasty ingredients. This time we dined at the bar and Madeline our server/bartender was very friendly and attentive. The menu offers diverse options of Pizza, Entree's and Sandwiches. I ordered the Classic Italian Sandwich. Generous portion sandwich of Capicola, Mortadella, Salami,Provolone cheese, lettuce, tomatoes with a spicy gardenia dressing. It was on a in house made, brick oven bread that was just the right thinness to make the sandwich perfect. Being Italian, I am very picky about Italian lunch meat quality, and all of these ingredients had good flavor, fresh and seemed to be similar to imported quality. I added a side of waffle fries, great flavor and generous portion. My wife had the Shrimp Ernesto, roasted garlic, white wine and butter sauce with a side of oven baked bread. The shrimp were plump, good flavor and fresh. Definitely would recommend checking them out.

    Walleye

    Walleye.. decent. Would be significantly better without capers which dampen the "savory" feel. Green beans unseasoned and blah. Mashed potato's great.

    Kendall B.

    We got the Detroit style pepperoni pizza, it was pretty good! I'd recommend if you're in the area. Service was bare minimum but that's really the only complaint I have.

    Pepperoni, Ham and Capicola Deep Dish - well done and light sauce - amazing!
    Steve Z.

    Everything is wonderful here. Love the servers, the bartenders and certainly enjoy their deep dish pizza. We have made this place our home away from home.

    Jess B.

    Look at my pictures of my pizza the first time vs. the second time. So much improvement! Not a 5 star because their sauce is a little bland and some prices are too high. $17 for some spaghetti with meat sauce is a little much. The entire experience was better. The bread was warm and fresh. The pizza had the burned cheese around the crust. The pizza was good, just the sauce is a little bland. Way better experience as I expected!

    Meat lovers pizza

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    4 months ago

    I went here for the first time to just drink some arnold palmer but it didn't look like a arnold palmer or taste like one

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    10 months ago

    Atmosphere, service and food were excellent. The beverages include local as well as top name brands.

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    2 years ago

    Food was great, we enjoyed pizza and Alfredo! Service wasn't that good, but we enjoy ourselves. We would come back!

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    Page 1 of 4

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    Ciao Italian Bistro And Wine Bar - Buratta

    Ciao Italian Bistro And Wine Bar

    3.9(127 reviews)
    17.3 mi
    •$$

    Service: fine…read more Ambiance: they have 3 choices: big bar area, outside, or inside (that looked more formal). I love eating out in summer! Food/Value: Eggplant $15 this was a great value as the marinara sauce was best Ive had in 15 yrs. And, you got 4 big pcs. The rolls are very good, not dried out. Salad (incld): mixed greens, and great dressing. We shared lobster ravioli @$35 + Tortellini Diablo @$24. We both took food home, so value is great. The lobster ravioli was sooo good, the sauce had depth of flavor and ravioli was filled well. It didnt have that weird fish taste some do. The diablo with chix was also very good, but should have a little spicy tag on menu. the chefs sauce is fabulously made. Wine: I love that they have deals on bottles of wine. Very smart on their part......They can still make more money than a glass, but consumer happy too. Only negatives: Like to get them to switch Styrofoam doggie kit to cardboard (for environment & also reheat reasons). 2nd: I dont support veal meals. There are many meal options without killing baby calves.

    This review is a culmination of the last three visits to Ciao. Over the last year I've found the…read moreservice, food and management attitudes to be sub par. On one occasion we waited over an hour for our food and when delivered it was cold and unappealing. The management made excuses and offered nothing. Last night was the icing on the cake. Under cooked scallops on the first attempt. The second plate the scallops were terrible, tasting of ammonia (decaying seafood). The management blew it off but removed the cost. They charged me for my salad and beer?? Won't return. When ya charge those prices food needs to be right! Sad,

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    Ciao Italian Bistro And Wine Bar
    Ciao Italian Bistro And Wine Bar - Seafood Diablo

    Seafood Diablo

    Ciao Italian Bistro And Wine Bar - Overcook/burnt inedible Eggplant Augustine

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    Overcook/burnt inedible Eggplant Augustine

    Andiamo Fenton

    Andiamo Fenton

    3.3(143 reviews)
    17.4 mi
    •$$$

    This place was so good!!! High price point but high quality! Definitely try a tiramisu martini. We…read moreordered an array of appetizers, all of them were absolutely divine. Next time I plan on skipping an entree because I got full off the apps and couldn't even enjoy mine. Service was great, our waitress was attentive and helpful. It's a very classy environment, great for a date night or get together. My only complaint is that the Brussels sprouts need a glaze of some sort - aside from that everything was delicious.

    Andiamo Fenton is a beautiful restaurant that promises to deliver in fine dining downtown Fenton…read more We were seated immediately after arriving, which seemed strange for a restaurant in a town where restaurants are always busy. Our waitress was what I would call professional waitstaff, with the experience and air that lets you know from the get-go that you will be taken care of. She was very attentive and the staff worked as a team to clear the table between dishes, but the bar struggled producing drinks for a slow Thursday in a timely manner. My favorite part of dinner tonight was the calamari, flash fried with banana peppers and baby squid, even though the Italian Wedding soup was very tasty. I have mixed reviews for our main dishes. While I found the lasagna layers to be too mushy, my girlfriend thought they were just right. We did, however, agree that my pasta dish (Paglia e Fieno) was too salty. Would we come back? I am not sure. At this price point, probably not.

    Photos
    Andiamo Fenton - Interior

    Interior

    Andiamo Fenton - Cannolis

    Cannolis

    Andiamo Fenton - The bar

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    The bar

    Coratti's Pizzeria Bar and Bocce - italian - Updated September 2026

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