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    4 Spirits Distillery

    4.7 (135 reviews)
    Open 11:30 am - 9:00 pm

    4 Spirits Distillery Photos

    4 SPIRITS DISTILLERY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - 4 Spirits Distillery

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    Nicole S.

    Great food and great drinks! The atmosphere was so nice and the story behind the distillery is even better! They have their own liquors for sale as well as a whiskey honey that sounds amazing. The person working the front was very friendly

    Fries and flight
    Sara S.

    Fantastic outdoor seating and really beautiful! Got a whiskey flight and fries for about $20 and it was enough to share a little after lunch time. Really good and crunchy shoestring fries and the staff was very helpful and informative

    Elliott B.

    Our family had a really nice visit here. Always nice to find distilleries, breweries, etc that are family friendly without being overrun by raucous kids, if you know what I mean. I had a flight of their whiskeys plus aged rum, followed by a special Manhattan that was recommended as I was struggling to pick a cocktail. The Manhattan, made with Aztec chocolate bitters, was fantastic - totally hit the spot. (If you don't have Aztec chocolate bitters in your home bar, I highly recommend you remedy this situation immediately.) Kids got pizza, which was excellent, and I got a French-dip type Reuben, which was excellent. Fries were perfect. I forget what my wife got, but she was also happy with her meal. Great interior and great patios, including cornhole and ladder ball. Cool open-air detached building with additional seating, which we took advantage of. Only request, and I almost took it to 4 stars because of this: please add some higher proof stuff for the whiskey connoisseurs like myself. Everything is 80 proof, and that's just so watered down that it's hard to appreciate your product. I get that this is a commercial decision, made to appeal to more people who want light easy-drinking whiskey, but couldn't you add one or two higher-proof offerings? 90 proof is still pretty easy and 100 proof would be awesome. They could even be single barrel offerings, not requiring a bunch of barrels to release. As a whiskey head, I felt flirted with by flavors that could have had so much more. The malt, for instance - definitely some interesting character there, but just a hint. So light, so hard to really get to know your distillate. Surely I'm not the only customer who feels this way... Still a fun visit with solid food and great staff, but next time I'd skip straight to the cocktail as the whiskey was too light for me.

    Amanda M.

    Great spot to grab a craft cocktail and a bite to eat with friends. I like to sit outside by the fire and watch the sun go down over the field.

    Lauren M.

    We had a staff outing here for work so they reserved a few large tables for us ahead of time. This is a cool spot with great food and drinks! You order at the counter and they bring out your food for you. I had the 4 spirits cheese pizza which was cooked perfectly and the perfect size for one person! The Harvest Moon cocktail was soooo good! I was really hoping to try the Stuffed Tots but they were unfortunately out of them. I hope I get to return during another visit to this area and try them!

    Chicken N Waffles. The sauces were amazing!
    Travis T.

    My favorite meal in Corvallis so far. We ordered their stuffed tots, chicken & waffles, Caesar salad, and smoked chicken sandwich. The stuffed tots were amazing, perfectly fried and filled with tasty queso cheese. My entree was the chicken & waffles. I was a little hesitant about the Parmesan and pepper waffle, but it was the best waffle I've ever had! The fried chicken was also good. My wife and mother-in-law liked their Caesar salads and my father-in-law loved the smoked chicken sandwich. We also order two rounds of drinks. My first drink was their Old Fashioned. I thought it was just okay. I also tried the Spicy Strawberry, Thank Gourd It's Fall, Barrel of Berries, and Prickly Punch. I liked all four and would order them again.

    Wall of items for purchase.
    Christine D.

    I really liked this place. Very open and airy. We stopped by on our way back from a hike and while it's a bit off the beaten path the signage for the other closed brewery next door led us right to this place. They have a order at the bar, pick up your own drink at the bar situation. You pick out your own place to sit and they give you a placard for your food. There is a water stand and nearby the bar if you want water. You also must bus your own table. I had the burger with a great side salad very worthwhile by hubby had the chicken sandwich also very good. I had ice tea to drink and when I wanted a refill I had to go to the bar and wait in line with all the newcomers coming in and ordering. Not preferred by me. All in all it's a great little place with plenty of outdoor/indoor seating. It looks like there is a room you can rent for events as well. I would go back again as the food was great. I hated the cattle call at the bar but if you are drinking alcohol (which I wasn't) it will definitely slow your roll on that as you have to go up and order and pay each time.

    Lavendar Haze. Their week of the drink in May 2024.
    Le B.

    Love this place! Had the Lavendar Haze and wings with Dragon sauce. Quick service and fantastic staff! Can't wait for our next visit to try something new. I did notice that the specials sell out quickly so be aware of that.

    Nice view!

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    6 months ago

    Very nice distillery. Lots of seating inside and out. We have enjoyed all their spirits and they make good drinks! Great staff too!

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    2 months ago

    Love this place so much! Best food, drinks, and over all vibe!! Everyone there is super nice and welcoming. :)

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    food tasted pretty good but they were out of burgers, fried chicken, and pizza crust and the service wasn't amazing

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    2 years ago

    Food and service were great. The environment and ambiance were perfect while catching up with friends.

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    Castor Kitchen & Bar

    Castor Kitchen & Bar

    4.3
    (203 reviews)
    2.3 mi
    $$

    Rainy Day, Great Bar Seat, and One Memorable Meal…read more It was a cold, rainy Oregon afternoon when I stumbled into Castor, and I'm glad I did. There happened to be one open seat at the bar, which is my favorite place to dine when traveling. Sitting at the bar lets you talk story with the bartender, learn the menu, and watch the cocktails come together. If you're eating alone, I highly recommend grabbing a seat here. The bartender was friendly, easy to talk with, and clearly knew both the menu and the craft behind the bar. One thing that stood out right away was their use of fresh local ingredients, which really shows up in the flavor of the dishes and drinks. I started with the Golden Manhattan, made with a pecan-infused bourbon that was fantastic. It had a rich, slightly nutty flavor with warm vanilla notes and just the right touch of sweetness. Smooth, balanced, and a great way to kick off the meal. Alongside that I ordered the chorizo clam chowder, which brought a creamy base with just the right amount of spice from the chorizo. Comfort food with a little personality. For dinner I switched gears and ordered the Creole Sour. This one really stood out. Bright citrus up front, a smooth bourbon backbone, and a subtle spice note that tied perfectly into the Creole theme. It had that classic sour balance, tart, slightly sweet, and refreshing without overpowering the drink. Dinner was the gumbo with hot bread and butter, and it delivered. Deep flavor, a nice slow warmth from the spice, and hearty enough to make the rainy Oregon weather feel like part of the experience. To finish things off I kept it simple with a neat pour of Ben Holladay, which made for the perfect nightcap. The staff were welcoming and relaxed, which made the whole experience feel easy and comfortable. This is the kind of place that works whether you're dining solo, meeting friends, out with someone special, or grabbing dinner with a group. The price point landed right where it should be for the quality of food, cocktails, and service. If you're in Corvallis and can grab a seat at the bar at Castor, take it. Order a cocktail, settle in, and enjoy the ride. It turned a rainy afternoon into one heck of a meal.

    My first visit here was yesterday afternoon. Drinks were great. Service was great. Almost…read moreeverything I had was great...except for the pork chop which was so dry, I could barely get it down. Dry dry dry. Not the slightest bit juicy. I would never order that again. $37 isn't cheap and I expect more out of a nice piece of pork than being cooked to death. Couldn't really tell it was bourbon and brown sugar marinated. No trace of either of those flavors. Left half of it on my plate and let my server know it was dry. The Summer Maque Choux, which was underneath the pork chop was so off-the-hook good I got just an order of that to take home! They do serve the Maque Choux as a "Snack" and I highly recommend you try it. The pickled tomatoes served on top of the pork were sweet, juicy, and slightly pickled. Yum! The Crispy Pork Belly with the housemade mustard was delicious - the mustard has a great kick to it. The Trout with crispy capers, green beans, and hazelnuts was very tasty. Would get that again, for sure. The sliders were good...I'm not sure $5/each good...but good. Crème Brûlée was excellent. And they make the best Piña Colada I've had in a long time. I'd give 3.5 stars if I could, because that pork chop was soooooooo disappointing, but 4 it is. Everything else was tasty. I'll come back, but not go anywhere near that pork chop.

    Photos
    Bar
    Bar
    Amazing bread pudding!
    Amazing bread pudding!
    Full bar / inventive cocktails including no alcohol creations / great wine choices

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    Full bar / inventive cocktails including no alcohol creations / great wine choices
    Lucca Taverna

    Lucca Taverna

    4.2
    (49 reviews)
    2.3 mi

    I feel bad I didn't get the names of the people who took care of us this evening! Before we walked…read morein, two people outside welcomed us and ushered us into the door. The hostess at the front desk seems genuinely happy to see us and, since we told her we like to sit at the bar, let us pick the seats we wanted. Our bartender/server was just the sweetest and most attentive ever. Chatted with us while making drinks for others and making us feel like the most important people in the bar, The food was excellent and perfect sized helpings, The Sangiovese wine, perfect and who knew Eugene made such yummy limoncello! If you are in town and looking for good Italian food, this is your place! We will be back.

    The first thing to note is that the 2 star reflects my view of the restaurant given it's posturing…read moreitself in the market as a gourmet, upscale restaurant, as evidenced by relatively high prices for relatively small portions. The restaurants ambiance has a soft, intimate feel to it, but neither the chairs nor tables have the element of class one would expect. In fact, the perimeter of the seating area has wooden benches which make sitting comfortably relative to the table a trick. Meanwhile, the actual chairs reminded me more of modern living room chairs as opposed to dining chairs. As for the food, we found the two main courses rather tasty:one being a steak kabob and the other a lamb kabob. I have had the lamb kabob on another occasion and both times it was cooked so the lamb was juicy and tender: rather delicious. However, the lamb kabob only came with one skewer of meat. On the other hand, the wagyu beef kabob was very tasty in it's own right and this was two skewers worth. I had trouble squaring that discrepancy in my head - so be it. As an appetizer, we shared the calamari dish. I am used to large plates of breaded, fried calamari cooked to perfection from my days eating at Italian restaurants in New York. This appetizer came in a small cup, which appeared to be an 8 ounce size (the cup was fancy and black, consistent with the image they are trying to project). The calamari dish was good, but not anything special. Thus, without considering that this restaurant markets itself as, a high end , gourmet restaurant, I would rate the food portion of the review a 4 star. However, that must be adjusted to reflect the food preparation relative to marketed expectation and that knocks it down to a marginal 4, at best, probably a 3 in my book. The real killer was the service. I will say it was both pleasant and polite. However, this is the type of restaurant that is marketed to appeal to the romantic dinner crowd with high end expectations: the professionalism of the service fell far short. To begin with, the host and waitress sat us at a table directly next to another couple. Note that I had made a reservation for 7. When we arrived there were only three tables occupied. However, we were sat directly next to another couple even though we could have been sat another two tables away for far greater privacy and a more romantic experience. Then the waitress exhibited zero personality throughout the evening. In addition, she came over while we were still eating our main courses and asked if we wanted the dessert menus, even though the restaurant would be open for another hour. All in all, I feel that the server was a nice person, but was obviously not very experienced and added nothing to the experience - not what one expects in a place that is marketing itself as upscale. I had a restaurant business and used slow times as an opportunity to observe and teach. I noticed nobody making such an effort in a situation that called for it: a big oversight and lost opportunity for three parties: the server because they are not being assited to grow, the patron because the service impacts the consumers overall quality of the experience and the owner for the obvious reason that it impacts business long-term. I call it the win-win-win formula and this restaurant would benefit from applying this concept to training the wait staff so they are at the patrons expectation level. In summary, if this were a casual restaurant I would rate it a 3, but because of how the business is slotting itself into the market with it's pricing, portion sizes, ambiance and menu presentation - I believe it only merits a 2 star review in that particular market segment. I do not believe you will be disappointed with the overall experience, but neither time have I left their feeling wowed, and both times I left feeling that the experience did not meet the expectation for the cost nor for the intimate, romantic feel they want to project as providing

    Photos
    Da place.  Beautiful!!!
    Da place. Beautiful!!!
    Spring Lasagna
    Spring Lasagna
    Fennel sugo

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    Fennel sugo

    4 Spirits Distillery - distilleries - Updated August 2026

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