This pizza was absolutely delicious and I just can't believe I've been missing out on it all this…read moretime Even my daughter says this is some of the best pizza for her life My son even said wow Dad want some of this pizza and tried it and then disbelief he really liked it! 5/5 pizza!!!!

Just getting off a 3 day camping and off road trip in the Paiyute region in Utah and being one of…read morethe few places (non-chain) open on a Monday we stopped in for lunch. Boy, am I glad that we did. This charming pizza joint was atypical. There was a map on the wall with nearly every country being represented as having visited. Pretty small place that had a small gift shop, a few games for children including a brio train set and some gum ball machines. They did a lot with a small space. Being the only car in the parking lot we had a brief thought of hesitation until we walked in and smelled the aroma of what could only be great pizza. We were greeted promptly by Catherine who had the kindest of smiles. We ordered a pepperoni calzone, a 16" pepperoni pizza, a meat lovers calzone and the cinnamon-twists all with a side of ranch. This place had a nice little spice bar with hot sauce, grated Parmesan, basil, crushed red pepper, and several other options to top off your pizza. I had the pepperoni pizza bomb (calzone.) Just 5.50!!!! it came out hot and fresh delivered to our table by Catherine. It had sauce on the inside; the dough was perfection with that red pizza oil that dripped down my fingers. The quality, price, and service absolutely exceeded expectations. The meat lovers calzone and thin crust pepperoni were equally good. We thought that the server had forgotten the cinnamon twists until we finished eating and Catherine brought out the hot dessert covered in homemade caramel sauce and a huge cup of fresh made thick whipped cream. Absolute heavenly taste. So, if you're passing through Beaver, Utah and are hankering for some good pizza stop in Craigo's An excellent choice and there's plenty of entertainment for the kids while you wait. Very pleasantly surprised by the entire experience.

Our family has been coming here since the Fat Jack's days, and it remains our favorite spot for…read morecheese sticks, hands down. The aesthetic is exactly as we remember it from 25 years ago, which we love, and the service has always been great. The food speaks for itself. The cheese sticks are unmatched, the pizza is excellent, and the calzones are a must. I especially recommend the Philly version with steak, onions, and peppers dipped in marinara. One note: the Alfredo dipping sauce seems to have changed since our last visit. It's my wife's favorite and she noticed right away. Hoping it finds its way back to the original recipe!

My favorite stop when visiting my home town. The cheese sticks should not be skipped…read more Locally owned and operated and in a fantastic historical building filled with vintage treasures. Service is always excellent and there is plenty of seating for groups of all sizes.

Good local pizza in Richfield, Utah, USA. There are large windows if you are dining in. Great views…read moreof the surrounding area. We bought a large one topping pizza with two drinks. It was $22. Kind of expensive, but things are expensive right now in America's economy. The pizza was somewhat thick. Not deep dish though. I enjoyed 4 slices from the large pizza. The person I was with ate 3 slices. We had four slices remaining to take with us in a box. So you get a lot for a large pizza. The only bad part was the booth tables weren't wiped down. I guess they were pretty busy. No time to bus the tables. Other than that, it was an enjoyable experience with good pepperoni pizza.

Really, really good pizza. They allow you to make your own, so it allows you to get the type you…read morewant. That homemade ranch is awesome! The water pressure in the bathroom was really high though.

ts was GAS. Bro the pizza was GAS. the service was also GREAT. No wonder they've been on diners…read moredrive ins and dives, guy ferari probably was drooling over this place. thank you curry pizza for being so delicious

We didn't find much of interest to eat in Torrey, but while driving to Capitol Reef, we passed by a…read morebillboard for Curry Pizza, proudly exclaiming that they were featured on DDD. Guy Fieri has never done me wrong, so we booked a trip over after settling into our hotel for the evening. We decided to order online since we find pizza usually takes a little while to cook. Our estimated pick up was 30 minutes after order. When we stepped in, it wasn't that busy for a Monday April evening, with only two tables occupied. We were greeted by the cashier and told it wasn't quite ready yet. The order ended up taking 40 minutes total. One thing we immediately noticed was that the pricing in store didn't match pricing online. For example, the Bhinda Special Pizza Medium Size we ordered for $17.95 online was $21 in store, and the Garlic Naan was $4.50 online but $5.50 in store. I guess they have some updating to do. Bhinda Special Pizza, Medium ($17.95 online) - The pizza is pretty unique since it doesn't use a traditional pizza dough and instead is on a naan-like base. The edges of the naan are crisp, but the interior portion are unfortunately dry and tough. It's oblong in shape and completely flat, unable to bubble up due to the toppings. The crust is honestly not very good. It's very floppy, dense and tough. While advertised as being a 12" pizza, I measured it at only around 11" by 10". The naan is first spread with a base sauce that gives off a tiny bit of heat, amplified by the fresh jalapenos placed on top. I don't eat too much Indian food so I can't really begin to describe the spice mix or the sauce used in lieu of tomato sauce. The flavors are layered pretty well though. They are quite generous with the toppings, although they don't overload the pizza so it's not soggy at all. There's chicken that's tandoori-style with pink edges, plenty of fatty mozzarella, garlic and ginger to add more flavor, then a variety of different vegetables, including cauliflower, mushrooms, and onion. (2/5) Garlic Naan ($4.50 online) - This is a really thin naan and is very tough in texture. There are crackly and bubbly bits, which look nice but doesn't make the texture any better. The naan is covered with a cilantro garlic mix that's quite sweet. It's about 14 or 15 inches in diameter, so it's probably equivalent to a large pizza in size. There's a bit of a smoky flavor. (2/5) Overall I found the naan from Curry Pizza to be subpar. Unfortunately they use it as a base for the pizza, making it tough and dense. It's a bad sign when I contemplate eating instant ramen over the food I ordered. I would not visit again. Bathrooms - Single unisex room

Pizza was too thin and I like thin pizza but not good. We will give them another chanceread more

Typical for Dominoes. I ordered a simple pizza with extra cheese, extra sauce and extra pepperoni…read more I got there to pick it up and when they handed it to me it was so light it felt like an empty box it was so light. I opened it up and there wasn't extra ANYTHING! Typical bs for any national pizza chain. You have you have young incompetent employees that just don't care. The order was clear - extra pepperoni, extra cheese, extra sauce I could see missing one extra item but missing three just screams incompetence and a lack of caring. If you like pizza with hardly any topping - this is the place!

Called ahead to pick up as we were passing through. Very friendly service on the phone as well as…read morewhen we went inside to pick up. The pizza was really yummy! Crust was surprisingly good. They have a lot of specialty pizza option. Classic small town pizza vibe inside. There was seating inside.

The pizza is excellent, clean and open restaurant and great service, can't say much more than that.read more

Nothing to write home about, small joint in a small town on the main drag. Typical pizza style one…read moremight find at Dominoes, conveyer belt with no flavor in the sauce or crust. Could only eat a couple slices and brought it home and added my own home made pizza sauce and crisped up the crust on a 550 degree stone. Crumbled Sausage was the same, something out of a 5 gallon bucket verses nice Italian sausage cooked and sliced. Guess this place would serve me well if it's late at night and drank a couple beers, but not my go to otherwise.

Food is good service is great one thing I don't like is how long it takes for the pizzas to be…read moredelivered when y ok love out in Hinkley

What an amazing find! Everyone in our family agreed this is the best pizza we have ever had,…read moreincluding the gluten-free cauliflower crust pizza. The owners came out and talked to us personally and were so friendly and welcoming. Highly recommend this gem!

We are from Hawaii and are roadtripping across the country. We were looking for some food on our…read moreroute and found this gem of a pizza place. The restaurant is clean (including the bathrooms) and very family friendly with games to play while you are waiting. This is not fast food however it is definitely worth the wait. You might want to call ahead if you're in a hurry. We waited about 30 minutes for our order (large combo pizza and breadsticks). The staff is very friendly and helpful. We found out that this is a family owned and run restaurant. The breadsticks were amazing--the best we've ever had and the pizza reminded me of the old school Pizza Hut--not the greasy mess that it is today. The toppings on the pizza were very generous as well. There is a salad bar but we didn't try it. They offer calzones as well that look huge--if we ever come back this way, will definitely try! Thank you for the great food and memorable visit!