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    6 West Bar and Grill

    4.2 (21 reviews)
    Tue 11:00 am - 2:00 AM (Next day)
    Wed 11:00 am - 2:00 AM (Next day)

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    Had the tacos and LOVED them! Exactly what I was looking for. Atmosphere is like an upscale dive bar...good food, good music and plenty of bar stools to go around FYI: they're cash only

    Fries with pulled pork and slaw
    Jeff The Piper M.

    Come here for Taco Tuesday which is great. Today, outside the Tuesday special day. So (1) it's pub food. Good, standard fare. (2) now there is no smoking so that makes it great. (3) pool & darts a plus. Negative is sound system. When no music is playing it's great. When music is on its often loud, sound system is tinny and choice of music makes it hard to have a conversation. We still come back but you just have know what you are in for. Wait staff - is great!

    We had a great time at 6 West. Really cool party
    Jerry C.

    This is a great bar to hang out at, drink some beers, and order some bar food. They have appetizers and entrée dishes.You won't be disappointed! Great service, good booze, and great food. Luv this place

    Ribeye steak sandwich

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    10 months ago

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    6 months ago

    Dan is the best bartender ever, BIGGEST sweetheart ever. The ambiance is amazing when he's there.

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    5 months ago

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    11 months ago

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    5 years ago

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    2 years ago

    Food is really good and fresh. Good drinks. Good place to grab a Bite and take a break

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    7 years ago

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    7 years ago

    Great people. Great atmosphere. Food is good as well. Nice place to unwind. Owners and staff are wonderful!

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    Peter's Europa House - Shrimp and scallops on rice cakes

    Peter's Europa House

    4.5(139 reviews)
    1.4 mi
    $$

    Peter's Europa House keeps it incredibly inspired here; 'I want everything' tasting boards,…read morecrostini boards, shareable small-portion desserts and an equally wide variety of creative cocktails; you name it, they got it! Their website claims 'chef-driven cuisine, garden-inspired ingredients, and an intimate dining experience' and it is so fitting and true to form. Chef Faro gave us a few minutes of his time and shared the inspiration behind some of the dishes, plus the pride he feels in keeping with the restaurant's respected tradition, trying new things and balancing life as a father...such a beautiful story! Aside from all the feel-good vibes and excellent food, they know how to entertain. Cocktails adorned with cool garnishes, a staff that works seamlessly together where any of them can take your order, serve your entree or bus your table, they move with confident joy. Far too many specs for each item to include here, check the pictures for descriptions, but the entire 'everything' tasting board was incredibly perfect. We wouldn't change a thing, yet want to see what other board ideas will roll out in the future. Another thing they nailed was adding texture to an already near-perfect dish in their bourbon tuna tartare by including the crushed wasabi peas, absolutely out of this world. The crostini board was fun, both margaritas were top-tier and the desserts were incredible, but we lost track at that point. Love their style, loved their food, this is a place that keeps it so fresh you wanna come back for more!

    We were greeted immediately by the host and taken swiftly to our table. Our server greeted us right…read moreaway, took our drink orders and explained the specials. It's a lovely dining room that feels like an old European chateau. The food Aries from different countries in Europe and was tasty and delicious!

    Photos
    Peter's Europa House - Dining Room

    Dining Room

    Peter's Europa House - Shrimp & Scallops

    Shrimp & Scallops

    Peter's Europa House

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    SideStreet Bar & Grill - Philly cheese steak

    SideStreet Bar & Grill

    3.8(54 reviews)
    6.8 mi
    $$

    What an incredible find! My friends and I stopped by the SideStreet Bar & Grill after a birthday…read moretrip to the range, and we were so impressed that we decided to stay for brunch. The food was absolutely outstanding. The avocado toast with salmon was immaculately executed and, quite frankly, a huge portion that really impressed us. One of my friends ordered the Greek omelette and confirmed it was just as tasty. We also ordered the Caesar salad, chicken wings, and mozzarella sticks for my kids back at our summer home--they absolutely loved the takeout. The service was rapid, friendly, and exceptionally attentive; both the older lady at the bar and our younger waitress made us feel so welcome. It's a great atmosphere, too--they have a lovely patio in the back complete with a beach volleyball court, a ping pong table, and a dedicated party venue. I'll definitely be back to finally try one of their giant Bloody Marys (it was just a little too early in the morning for me this time!). Highly recommend checking this place out!

    It's been a while since i been back here. I see there a bunch of new items on n their menu. I can't…read morehelp to notice the prices jumped up. I thought the prices were already a little high. The food is still very good. I love the new items on the menu. When we were there it was hot outside.it was definitely hot inside and don't think they use their AC. We were definitely uncomfortable.

    Photos
    SideStreet Bar & Grill
    SideStreet Bar & Grill - Hungry Mike's

    Hungry Mike's

    SideStreet Bar & Grill - Mediterranean Flatbread

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    Mediterranean Flatbread

    River’s Edge

    River’s Edge

    4.3(51 reviews)
    7.3 mi

    The decor of the place is pretty enticing. The menu is ambitious to have the right kind of options…read more The weak point was quality of service, how long it took main courses to come out, and price which did not match the quality of the experience. The server was polite and courteous, but never offered to refill our drinks. I understand that this is not fast food, but a dinner nearing two hours seems excessive. Most of the delay was waiting for the main courses to come out. The food is very nice, but overall, and I don't mind paying $36 for a salmon and $10 for an arnold palmer, but when I do, I really want the entire experience to be cohesive. I think all of it is fixable, possibly a staffing issue where kitchen cannot keep up, and possibly a similar challenge for the wait staff?

    We made another trip to the Rivers Edge restaurant because our experience has been so great!…read moreAmbiance still the same very classy yet cozy cabin like feel with flare. This time we switched up our entrees. I got their pork chop, oh my goodness let me tell you a great portion of meat. It was seasoned to perfection with this delicious demi glacé. They paired it very nicely with steamed green beans and these delicious crispy potatoes. I added a bowl of their Mac and cheese as a side because I'm quite obsessed with it. It didn't disappoint, still creamy, cheesy, and piping hot! My dad got their hamburger, medium well. It was cooked to what he had asked, which was appreciated. It was on this buttery bun and typical burger veggies accompanied like lettuce, tomatoes, onion, and pickles. It originally comes with fries but we exchanged them to have a side of Mac and cheese. So delicious! Of course the staff was so nice and sweet. We ended the meal sweet with there chocolate cake pair with ice cream. It was our cherry on top. Definitely a spot to check out. They change their menu seasonally so run because what they gave us was delicious.I cannot wait to see what else they have up their sleeves.

    Photos
    River’s Edge - Pork Chop

    Pork Chop

    River’s Edge - Chicken snitzel

    Chicken snitzel

    River’s Edge - Coffee with ...milk...

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    Coffee with ...milk...

    The Farmer's Daughter - whole branzino with mango salsa

    The Farmer's Daughter

    4.7(146 reviews)
    23.6 mi

    Here's the deal: it's an unassuming Main Street (Spring St) store front on a one way street. You…read moreenter through the quaint country store which has some baked goods and local honey, and some pottery which could seem a little tacky if it wasn't just so small town cute! The restaurant is a cozy Brick exposed restaurant, which even when busy isn't too loud. The service was friendly, attentive, and very helpful The menu is small by design with a special that comes out out of a kitchen, where everything is made with fine detail and love Definitely worth making a reservation and visiting the farmer's daughter

    I have been wanting to come here for a while now and glad I finally made the stop. Came here on…read moreFriday afternoon, there was no wait. The entrance is through the small store to the right. Once you enter through the store, there is a sign to wait to be seated. The place has a nice and bright rustic vibe to it. I really liked the decor and table setup. Even the napkins had a rustic vibe. Started off with the potato scoop ($16) which was my fave item. The potato was shaped like the Fritos scoop chip, and the cheese dip that came with it had chunks of cheese in a melted cheese sauce. For my main, got the pulled pork sandwich ($16), which came in a pretzel knot bun and creamy slaw. It was solid meal and very filling. Other mains ordered were the roast beef "pho" style sandwich ($16) which I had a bite of and it was good and not what I expected thinking roast beef. Roast turkey ($16) was warm and also tasty. Each of the mains came with a side of potato salad. I will be back to try the sloppy Joe and their dinner meals. I highly recommend this place if you want tasty, high quality meal for a fair price. * Highly recommend making reservations on weekends * Street parking * Good service

    Photos
    The Farmer's Daughter - The Farmer's Daughter Market.

    The Farmer's Daughter Market.

    The Farmer's Daughter - Swordfish with grilled pineapple

    Swordfish with grilled pineapple

    The Farmer's Daughter - Interior of restaurant.

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    Interior of restaurant.

    Fogwood & Fig - "Cheesy" quesadilla

    Fogwood & Fig

    4.9(146 reviews)
    12.2 mi

    This place is amazing, I am so happy I was able to go there and try their food. My burger was…read morefantastic. The burger, vegetables snd sauce complimented eachother perfectly. The Mac and cheese was delicious and creamy! The potato salad was also very flavorful. I forget what the deserts we tried were called but they were also excellent. The staff was very friendly and the service was phenomenal. Everything was perfect.

    We've been talking about visiting Fogwood & Fig for years. At first, we thought it was…read morepredominantly a dessert place based on their social media posts. But the more we looked into the menu, the more excited we became. I would say their specialty is burgers and sandwiches. Virtually every ingredient is made from scratch daily (except the sourdough bread, from a local farm), including impressive items like multiple types of burger patty and cheesy cashew sauce. We were so excited about their food that we went three days in a row! Day 1: The Fogwood smoky burger was outstanding. The BLT was also delicious; we loved the smoke salted tofu. For a lighter option, we got the sunshine curry quinoa chickpea bowl. It was healthy and nutritious, although I felt the flavor profile was a bit off; it was heavy on the curry powder and weirdly sweet. The side of mac and cheese was GREAT. We loved the sauce made from sweet potatoes, carrots, and cashews (I think it was oil-free). Not heavy or creamy, just flavorful and good! For dessert, we got the lavender almond cupcake which we LOVED. It was gluten-free, although you wouldn't guess it. It had a perfect fluffy texture and great nuanced flavor. We loved that it wasn't made with coconut oil (just olive oil). Truly special. The vast majority of their desserts (as well as their homemade cheeses) do contain coconut oil. Day 2: The patty melt sandwich was a big hit. Incredible flavor. The Levi Reuben served over greens (instead of on bread) was also delicious. We loved the fennel sage patty and the homemade sauerkraut. We got the kids' PB&J as a snack which was SO good with homemade peanut butter and homemade raspberry jam. Very impressive. Lastly, we couldn't resist getting the signature Snickers-inspired bar, which was so good it should be illegal. Day 3: We were excited to try their daily special, the teriyaki chili rice bowl, made with homemade ginger tofu patties. It was delicious, although it could have used some greens. We tried two more of their burgers to explore the menu further, the flirty burger and the teriyaki burger, and both were great. A devastating disappointment came when, even though we walked in within 10 minutes of their opening, they had already sold out of the special dessert advertised on their Instagram, the carrot spice cupcake with pecan glaze, the only dessert they had that was coconut-free. It seems like they inexplicably only make 4-6 cupcakes per day and then don't make more even if they sell out?! (Who does that??) Overall, we loved the food and are so glad they exist. Major props for making so many things from scratch. We really appreciated how nothing was fried or greasy, really hard to find these days. They also deserve special mention for having top-notch service. All the employees were so kind and accommodating, and every dish came out quickly and made to perfection. The vibe of the restaurant is really peaceful and would be an equally good spot to have a quick meal or to linger all day.

    Photos
    Fogwood & Fig - Where it happens

    Where it happens

    Fogwood & Fig - Burger

    Burger

    Fogwood & Fig - Lemon Ginger Tea

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    Lemon Ginger Tea

    6 West Bar and Grill - salad - Updated September 2026

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