I saw this locale while driving around. Pulled into the parking lot and went in. A small, family…read moreowned venue from Puerto Rico.The place is rake out only, no eating in premises. I was greeted by the young woman behind the counter, very friendly. I believe her name is Denielys. I was craving for Tostones and Chicharrón. They didn't have Chicharrón, but they offered instead to cook Tostones y Fried Pork Chunks. Perfect! Waited a few minutes and my meal was prepared. With a Maracuyá (Passion Fruit)juice, what a delicious combo. They have Daily Specials. I'll be back.

Have been wanting to try this spot out for quite some time now, and finally had the opportunity…read more Went with the shredded chicken plate, medium, with yellow rice and beans ($9.50). WOW! The food was absolutely fantastic, delicious, and very filling. I was only able to eat half - great portions for the price. Fast service too - I was in and out within 3 minutes. Friendly staff too! My only regret now, is not trying this place out sooner. I also got a beef and cheese empanada ($2.50). I thought it was fairly plain, but the plate was phenomenal, and I will definitely return again very soon!

Small establishment with an ambitious menu. We ate the usual…read morerice, beans, pernil. My friends got white rice and beans. I got the arroz with gandules. Good. Pernil was well seasoned and the skin was crackling. A chicharrón order was big and with lot of meat. Juicy and crispy. Maduros were sweet & ripe. A few tables are available to eat in. Pineapple soda & Ginger Ale, Mamey milkshake we're the drinks.

Delicious! I loved everything we tried. Pork was very tender and flavorful. Beans and rice well…read morecooked and tasted great. As another noted, everything was well seasoned but not overly salted, which I appreciate! Rice pudding to end the meal was excellent and I recommend. Business was busy, but they were very efficient and helpful about any questions we had.

The foods all taste the same and is too salty. Also, the signage says you can get a small size meal…read morewith all pork or chicken. When I asked for pork chops I was told not for "pork" chops. WTH???? Are they that incompetent? Pork is pork. They refused to sell it to me so I will be doing business where my $ are respected. These people have taken there customer base for granted until they go somewhere else.

Go to here! We need to support small businesses like this spot. Served up very similar to other…read moreplaces like this I've been to, lots of big steam trays of stewed/braised meats and veg. I got the oxtail with rice and beans and cabbage. Everything was excellent. I just wish I had asked to have more gravy added over my rice. The lady behind the counter was super nice, helped me decide what to get. It's pretty bare bones inside, just a couple tables, plastic utensils, etc. I'd be fine eating in again but I might get take out next time. Either way, go here and get some great Latino/Caribbean style food, expand your horizons. Oh before I forget. Add the pickled onion on top, it's a great counterbalance to all the rich flavors.

Driving around town and happened upon this place. Been open since 2012 maybe? No clue at all how I…read morehaven't heard of it or seen it before, having driven past the location multiple times over the past 6 years. Take out only with a much bigger selection than any of the other Puerto Rican / Spanish food joints in town. I ordered the large Pernil & Arroz con Gandules and a small sweet plaintain. The total was just under $12 and can easily be 3 meals for me. Everything tasted great/fresh. The turnover of food is clearly high as multiple customers were ordering food and the many, helpful staff members were all busily refilling the hot food trays and filling to-go orders. With a good 2 dozen different dishes to choose from I'm looking forward to many return trips.

The portions are great. The service was very slow, the food was too dry and they didn't put hardly…read moreany beans in the rice it would have been better if not so dry

This is one of our new (to us) favorite spots to go to and to bring our friends and family to that…read morehaven't tried it yet! Our first visit was in January and we've been back 2 more times already. The main dining room is down stairs. The bar area upstairs seems very lively and inviting as well, and I've heard there's patio seating we want to try in the late spring. Service was excellent and very attentive. We loved everything we tried. You can do things traditional tapas style or you can go the appetizer and entree route. We had the calamari to start and some cocktails. For our entrees we each ordered the "feature" of the evening -- my fiance got the steak and I got the salmon. My fiance is pretty 50/50 on how good his steak experiences are in restaurants and he was very satisfied with the entree he had. My salmon cakes were SO good, everything tasted very fresh. The server also did a great job recommending a white wine to pair with my meal. We finished off with our dessert, I had the flourless chocolate torte and my fiance had (I can't recall exactly) a banana cream cheese churro I think? The desserts were amazing every time we've gone. We've had more chances to try other tapas items, the arancini is delicious as well. Also of note was that we had a good group dining experience here in February for a family members birthday. Overall if you haven't tried this spot make sure you do!

Oh so okayish! The vibe and the underground seating were great! In fact that's the high point of…read morethis restaurant! But, the food was average. We got the Brussels sprouts and arancini for appetizers. Both were so so. I got the 180 mocktail, which was good. The shrimp naan pizza was pretty basic but good. Our waiter seemed very nice. Based on his recommendation, we tried the banana cheesecake dessert which was terrible! Honestly, there's not much to talk about the food. But, if you want a cool space to hang out, this is your spot! They also outsource dishes from the neighboring Italian restaurant, Sagra. I probably won't be back.

3 Latino seems to be a place that neighborhood locals or Dominicans are aware of, but after tasting…read moretheir food, they're worthy of receiving a much broader audience. This small mom and pop restaurant is hidden in the corner of Palm St. next to a barbershop across from the Kodak building. There's few parking spots in the front of the entrance so it's mostly street parking. When I walked in, the bar is in the front and the dining area and buffet counter are in the back. They also offer menu items and cater as well. I wanted take out so I opted for their large plate. It was packed full for a small cost of less than $8. Their buffet selection consists of about six meat options like stew chicken, baked chicken and beef and the plates come with the standard white or yellow rice and beans. The stew chicken was tasty and so tender it glided off the bone. The fluffy yellow rice was mildly seasoned but the flavor comes from the red beans poured on top (or on the side). Definitely a new spot I will go back to and looking forward to checking out their menu items!

You wouldn't want to eat off the floor in this place, let's just leave it at that. Very low end…read moreshoestring operation, with several generations in the kitchen. We stuck to slow cooked beef and pork dishes with yellow rice and beans which were already made and sitting in warmers. They made up some fried plantains while we waited. Pretty generous portions, and food was pretty tasty, but we were a little skived by state of place, not the cleanest. Has a bar and dining room, but pretty much zero atmosphere, so get it to go is my advice. And for significantly less than $20, you get a ton of food to take home for your Netflix and Chill. It's not high end, but it's home cooked by genuine Latinos, and that's what you came for right? To get your pork and rice and beans on. Give it a try.

Great food Great service…read more Great prices (you get your moneys worth) Very clean inside Highly recommend If you need a Spanish restaurant on the west side of town this is the one

I love their stew beef!!! The best!! I've tried a variety of other dishes that are offered and I…read morehave never been disappointed! EVER!! Ps. Try the soup. You will definitely enjoy

Great owner-operator who offers catering and special orders if ordered ahead of time. Menu is on…read moresocial media. Bacalao on some (or all) Fridays. Seafood salad with an olive-forward muffuletta-like mix was ok, texture was a bit tough. Would return to try more items, since one item can't be representative of a whole restaurant.

One of the best Puerto Rican restaurants in Rochester NY if you're looking for Authentic Spanish…read morefood !!

This is the old Tony D location and 809 didn't disappoint! The first time I went I had the sangria…read morewhich was delicious. I am sad that it's not on their normal menu as it wasn't available the second time I went. The bread they bring out in the beginning is garlic toast and it is warm and buttery. Mmm. I got the garlic shrimp mofongo. It was hot and garlicky- the only problem is there and no real garlic chunks which would make it perfect. Service was a little inconsistent and slow but they were friendly. The restaurant itself has been decorated tastefully and it's a homey environment. You can also get a table looking out to the water. We will come back

Ok to start off, me and my buddy waited 2 hours for a table after being told it would only take 25…read moreminutes, just to never get a table.. We were constantly ignored by the workers and it took forever for anything to get done, I ask for a drink... I wouldn't get it until well after my food came out when I ordered it before I ordered the food. Again..we were still waiting for a table and didn't get one, we had to eat our food at the bar, the food didn't come out until 2 hours of us waiting, they didn't even have a bathroom, the food was good but for the experience, super would never ever recommend this place. The ambiance was alright but I never got to see much because I never got a table.