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    9 Dragons

    3.6 (73 reviews)
    Open 4:00 pm - 11:00 PM

    9 Dragons Photos

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    Crab balls, yum.

    General Tso chicken didn't taste that good, below average. However thr crab balls were incredible . The service was excellent and fast ‍.

    Ikura sashimi and the crazy hamachi roll.
    Heather M.

    The sushi is good, honestly I was just going to get ikura because it's my favorite, but I love hamachi as well so I tried the crazy hamachi roll. It was ok, the hamachi/yellowtail was fresh and delicious. The seaweed was a bit gooey, and the furikake was a little overpowering the delicate fish I would forgo any of that, avocado would be better than the onions as well, they're slightly overpowering the fish. The mango was excellent actually, like a half a mango thrown in there, not easy to eat with the sushi itself because of the size it falls off I'd make sliced mango instead, maybe just wrap it in mango. I made my own wasabi honey to go with it. Was pretty good. I would definitely do the ikura again, honestly I would just eat a giant bowl of it if I could order it. . I would probably have gotten the negihama sashimi but I was hoping for a fusion of flavor with the hamachi roll, it's very delicate and buttery and I do think it could be done better but it was the best sushi Ive had around here. Actually fresh and tender.

    Shrimp Lo Mein
    Bill Y.

    BLUF:. Tasty food, but in a noisy place Four of us went on a Friday evening. Started out with some steamed dumplings and crab Rangoon. Both very tasty. Then two pieces of tako (octopus) sushi. The octopus was good, but placed on a skimpy portion of rice and not assembled well. Fir enterees:. Mooshu pork, tasty. Shrimp Lo Mein, excellent. 9 Dragons seafood XO, also excellent. Cocktail with dinner was mediocre, tasted like a weak pour. Water glasses were never refilled. I'd go back if I was at the casino because the food is good. But it's quite noisy, and they need a little more attention to detail

    Hour wait????
    Zack S.

    Hour wait..... They simply don't care about customers! Not sure I understand why wait when at least 10 tables are empty! Just close your doors Hollywood!

    Cast iron infuser teapot
    Marie V.

    This Chinese restaurant inside a casino in Charles Town, WV offers authentic Chinese food. For dinner my hubby and I had broiled Chilean sea bass, Chinese broccoli with garlic sauce, and 5 Spice Beef Brisket with Tofu. Hot tea was complimentary and served in cast iron infuser teapot. The Chilean sea bass was my favorite among the 3 dishes we tried. It's tender and flaky with a light gingerly taste and subtle onion flavor combined with bright, crisp greenness from the scallions. It was delicious! Our server/waitress was very attentive. I highly recommend this restaurant for great food and service!

    Excellent food! Sushi is amazing (highly recommend the smoked salmon or sake nigiri). Our server, Candice, was great! So friendly and helpful, excellent service! Highly recommend as a mid-price point spot in the casino!

    Veggie Spring roll

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    10 years ago

    Good sushi and fast service. The only complaint was they accidentally doubled my order and then expected me to pay for it. Lol

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    Vincent J.

    Thank you for the great review, Mimi! We hope to see you again soon!

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    10 years ago

    Super fresh sushi, tasty entrees, and friendly customer service. This is our favorite place to eat at Hollywood Casino in Charles Town.

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    Page 2 of 2

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    Cheng's Asian House - Plain Steamed Rice - perfectly steamed!

    Cheng's Asian House

    4.2(860 reviews)
    34.8 mi
    $$

    If you're looking for outstanding Asian food, this place is absolutely worth seeking out. The…read morelocation is a little tucked away, but the food more than makes up for it. The portions are incredibly generous, and every dish we tried was delicious. The drunken noodles were packed with flavor, the fried rice was perfectly cooked, the Tso's chicken was excellent, and the steamed fish was fresh and beautifully prepared. The highlight of the meal was the spectacular tableside Flambé dessert--it was both delicious and a fun experience. The service was exceptional. Our waitress was incredibly sweet, attentive, and made sure we were well taken care of throughout the meal. The owners were also warm and welcoming, adding to the wonderful dining experience. And don't skip the beer--it was fantastic! Great food, generous portions, outstanding hospitality, and excellent value. We'll definitely be back.

    I saw this place named on some guy's list of best restaurants in NOVA. We only ordered 4 dishes so…read moreI can't speak for the rest of the menu. But what we did get was pretty darn good (if a bit pricey)! The style is much more authentic, so if you're looking for something like Hunan Cafe (Greenbriar), or that NOVA institution China King, this is different. Is it better? For the most part, yes. (But I still crave that Americanized sweet, spicy, glazey brown sauce that comes in slight variations in so many dishes). I had the hot and sour soup, Szechuan spicy fried eggplant sticks, Taiwanese rice noodles with fried tofu, and the Chengdu twice cooked pork. Everything was excellent, except....the hot and sour soup. Honestly, Hunan Cafe and China King beat the pants off this place's hot and sour soup. Here, it was a bit too sweet. It had some red chilies in it, but I could not detect much white pepper. And it's a vegetarian version, so no small bits of chicken or pork. I'd skip this the next time I order from here. But the other dishes... amazing! The noodles were light-tasting but still delicious. The eggplant was garnished with cilantro, garlic, salt, and red chili sauce. The twice cooked pork was sauteed with sliced leeks and the same red chili sauce. I think that's the fresh, zingy, spice flavor profile I like that can't be found at Americanized Chinese restaurants. Sure, China King has its place and I'll still go back there when I'm close (RIP China King Fair Lakes and Herndon). And admittedly, I go to that awful Panda chain occasionally because I never learn. The unfortunate thing is, I'll more likely go to these places than Cheng's because of the price. The pork dish was $21 and the noodle dish was $19. My total bill came to $60 before tax and tip. If I need to stuff my face with a Chinese umami bomb fast, I'm probably going to the other places for $15-30. I do want to try the rest of the menu at Cheng's, but it's going to be a drawn-out process for the sake of my wallet. I'd be remiss if I didn't include a comment from my dining partner. She compared the quality and taste of the food at Cheng's to Peter Chang's (either Peter Chang's-Herndon, or Mama Chang Fairfax). A high compliment. But she said the value is better at those places' AYCE options than what we got at Cheng's, and I agree. If you've been to none of these places, you have to try them all at least once.

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    Cheng's Asian House
    Cheng's Asian House - Sesame Chicken

    Sesame Chicken

    Cheng's Asian House - Banana Flambe - set up

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    Banana Flambe - set up

    9 Dragons - chinese - Updated September 2026

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