This place was very busy and it's worth the wait. Delicious breakfast in a cute cafe with Excellent…read moreservice. We shared eggs Benedict with salmon. It's not in the menu because it was left off accidentally. Big chunks of smoked salmon served with a little pickled onion and topped with a tart Hollandaise sauce. Served with a side of perfectly cooked and seasoned potatoes. I ordered the crepes served with berries and topped with a creamy sauce. It was great combination to share and we won't need to eat for a few days!

When we entered, the place was very very busy with people waiting. They turned over tables very…read morefast, but not so fast as they chased people out. If was not a long wait and we were seated quickly. While the primary language was French, they graciously provided us service in English and were patient with us as we worked through the language barrier. The menu was amazing...great selection of meals. We can for breakfast and went immediately to the Benny menu because this was obviously a speciality. They took our order quickly and accurately. The cooks and kitchen staff were amazing. It was very busy as I said and even with everything going on the cooks got the food out quickly, accurately and wonderfully presented. The food was also wonderful! Both my son and I noted how perfectly the poached eggs were done, even considering how busy they were. It was one of the best benedicts I have ever had, without exaggeration. The mixed fruit on the plate was the absolute pièce de résistance! Our coffee was always full and the servers really took an interest in ensuring our visit was a great one. BTW...coffee is part of the breakfast price and is NOT extra. Amazing! Free wifi, great decaf coffee, and the 60's decor with the old fashion jukebox just finished it perfectly. Thank you for making our visit wonderful. If you are in Trois-Rivieres, this is the place to go!

Pretty good eggs benedicts, well cooked. Place is clean and quiet. Easy parking. We stopped off on…read morethe way from Montreal to Quebec City, quite pleased. Menus are in French, but staff speak passable English, and you know, bacon is bacon, and there's google translate.

It's the warehouse, so you get what you pay for. The food is extremely cheap but the portion sizes…read morealso reflect that. Generally speaking, it's convenient and cheap. The inside of this one looks exactly like the one in Toronto- dark, lots of music and a full bar. It's spacious and they have outdoor seating as well. Service is attentive and good. I like how it's located in a pedestrian area. I ordered the carne asada tacos and they were okay. The meat was kind of hard but the flavour was good. One thing I feel a bit weird about is that there's so many spicy things on the menu. The onions in the tacos were very strong so it felt spicy. The mac and cheese was okay as well. Overall it's alright for the price. I ended up paying about $11 after tax and tip.

What drew us here was the low price point. Drinks are very good, the food is priced well if you…read moreare looking to be nice to your wallet. They lost a star from me bc my sandwich was missing stuff and I asked for something to be left out, and it was left in. It might have been the language barrier. Our waitress seemed ok enough with the english but...and the food was ok, nothing to write home about

After a night of shenanigans, Pooh and I were actually heading to another breakfast place when we…read morepassed Patachou and saw it serves breakfast too, Both of us ordered the Eggs Benedict with ham and Swiss cheese. Excellent Benedict. The eggs were runny without being jiggly. I hate jiggly eggs!!!

Excellent cuisine rapide mais délicieuse…read more Employés sont très sympathiques. Ambiance agréable

The food was good and the service even better. The ambiance is quite in the corners. We will be…read moreback!

My wife, son (9) and I are Americans who visit Quebec annually to see my wife's relatives in…read moreLongueuil. We spend time in Montreal and do a few nights in Quebec City. This time we were looking for a place to stop and eat and spend time so on the way from MTL to QC we stopped in Trois-Rivieres both times. We ate at this place on the way back. We were hungry and made a late lunch our main meal of the day. My son started with a Caesar salad that was good except for some reason there were a ton of croutons. This had to be a funny mistake because the salad had to have been at least half croutons. Luckily they were good croutons so he offloaded some to my wife who had ordered a soup (see below) and to me since I lacked a starter. My son then ordered the pasta carbonara which looked good in photos and on the tables of other guests. My wife and I tried it as well and agreed with our son (who loves pasta) that for carbonara, it was too heavy on the thickness/creaminess and with too strong of a bacon flavor. It was good, however, in an indulgent, almost macaroni and cheese sort of way. I had a filet mignon sandwich served in the style of a burger with fries accompany it. I thought it odd that our server, who was nice as well as attentive (bilingual English-French), did not ask me how I wanted it cooked. I thought about this well after my order was placed. When the sandwich arrived the filet mignon was perfectly cooked medium, light pink inside with what seemed like the searing of a flat grill on both sides. It was ridiculously tender, around 1/2 inch thin, and it was served hot. The aioli, lettuce and bun were all perfect. The fries were ridiculously good. Canadians don't mess around with their French fries. These weren't frozen; they were good white potatoes that had almost a sweet flavor. As a starter my wife had the soup of the day, which was a cream of mushroom soup that tasted exactly like mushrooms (in a good way). She loves that sort of thing and after tasting it I figured that if I were as hungry as she claimed to be, I would have ordered it ahead of my sandwich since beef and mushrooms are such a great complement. For an entree my wife had a grilled chicken plate with some kind of sauce atop potato wedges and vegetables. She said it was good, not dry, and perfect for what she wanted, which was something lighter than a beef dish or a carb-heavy dish. She did eat a lot of my fries and remarked how good they were. In addition to that we only had soft drinks but all in all the food was good and exactly what we needed on a road trip.

The good reviews were spot on! This place is really cool and a great place for lunch. I believe…read moreit's family owned and they were all working hard. They have sandwiches and salads. The day we went the specia was Crêpe jambon-fromage and it was delicious! It came with a side salad and was the perfect lunch. They have a nice outside seating area, but you can also eat inside. I would highly recommend trying out this spot!

Vraiment très excellent et ambiance agréable nous le recommandons........................read more

(Fr plus bas) If look wise, you feel to be transported in…read moreone of these Classic villas kind of restaurants that you can find in NY'S Little Italy, this is it. I'm vegan an eating no gluten, no problemo, a few choices available! Green salad: balsamic a little bit too vinaigretty for me. But fresh yummy veggies. Arrabiata gluten free penne: simply yummy! This sauce is just amazing: perfect mix if tomatoes, garlic, and spices. And the sauce is just thick enough to stay on pasta. Would definitely come back! For a date: I was on a quiet evening. It can definitely sit a lot of people so my guest is it can get noisy. On my night: soft music. Love the soft romantic lighting; feels like we are on a patio at night. Oh, and don't forget to go to the bathroom for a quick Free Italian lesson ;) --- Si vous cherchez à vous transporter dans un de ces petits restaurants de style villas qu'on retrouve souvent dans La Petite Italia de NY, vous y êtes. Je suis végane et sans gluten, no problemo, quelques choix de disponibles. Salad verte: la vinaigrette balsamique était un peu trop vinaigrée à mon goût mais les légumes étaient frais et croustillants! yummy! Pâtes sans gluten Arrabiata: simplement wow! La sauce est incroyable: mixte parfait entre tomates, ail et herbes. Et assez épaisse pour bien enrober les pâtes. Je reviendrais définitivement! Pour une date: J'y étais lors d'une soirée calme, mais on peut voir que ça assit assez de gens, donc j,ai un feeling que ça peut être bruyant le weekend. Mon soir, il y avait de la musique douce en background, ce que j,ai apprécié. J'adore aussi la douceur des lumière qui nous donnent l'illusion d'être dehors en soirée sur un patio. Oh, et n,oubliez pas de passer aux toilettes pour un cors gratuit d'Italien ;)

I had dinner at Angeline twice while in Trois Rivieres and both experiences were great. When it's…read morenice outside. You definitely want to sit outside. They have a patio out front and an adorable back patio as well. The first visit, I had roast chicken pasta that was really good. I also had a Caesar salad to start. Everyone with me enjoyed their food. The only recommendation would be to have more variety of wines and have them all available. The first night, they had no rosé and the second night, they only had one bottle so we switched to white. The second night, I had a mix of appetizers which was also very good. The pasta from the first night was some of the best I have ever had, though it was heavy. They were busy both nights, but the service was great. I would definitely recommend this spot while in Trois Rivières.

OLD SCHOOL lot of regulars, fun vibe…read moreSalad was swimming in dressing (too much), fair drink and food prices, I can see the appeal! People eat pizza with fries on it in TROIS rivieres and they serve BUTTER w pizza, Quebecers really appear to like that!?!? I didn't 'love' the pizza

So, it was late at night when we rolled up to Trois-Rivieres on a road trip. Kids were hungry in…read morethe hotel so this was pretty much the only place opened. My husband went in, and not speaking French I had picked out two pizzas from their advertisements. However, when he came back there was anchovies on his peperoni pizza. He was flustered because no one spoke English, and they kept on asking him questions in French about what he wanted on the two pizzas that he picked out. This is frustrating. When I posted it on Facebook, many people told me "this is how they mess with the English speakers." I am not sure if that is the case exactly, but when I have travelled extensively (30+ countries) there are many times that I have pointed at the menu and the person...surprise...got what I pointed for on the menu. Luckily, none of us are too picky (and by this point so hungry) that we just picked it off. However, it was annoying. And it is too bad, because actually the pizza was really good...lots of lovely cheese. The poutine was good as well. Can't recommend this place, but if you are stuck...don't answer yes to any of the things they are asking you.