Closed permanently. Less than mediocre salad bar. Could…read moreprobably find that in a detention center. Standard gagging 2 sides. Mains of fried fish and broiled fish were meh. Not surprised they closed. They wanted to own a restaurant but don't know how to cook

This was our first time here, overpriced for portions. Our waitress was very inattentive. I did…read moreget the salad bar only to find out it is pretty much nothing more than what I have at home for my own salad, was disappointed with the choices. I know we won't be going back. I definitely had higher hopes for a new dining experience and was very disappointed.

We regularly dine here. Buffet style with weekly options. Great friendly service. Good South…read moreGeorgia decor. Only open for lunch 5 days a week. Can do special events as well. Catering available. We were married here and they are very accommodating.

We were passing through Adel during lunchtime and decided to give the Parrish House a try. When you…read moreenter through the front door, you are in the dining room. A friendly hostess told us to sit anywhere and to help ourselves to the buffet. The other diners consisted of blue and white collar workers, retired couples, and ladies who lunch. The buffet was compact but offered a varied selection of 5 or 6 main entrees, several vegetables, a complete salad bar, cornbread, and at least 4 different desserts. All of the selections I made were very good or delicious. I'm very picky about food and expect to be disappointed at new restaurants. I was not at all disappointed at Parrish House. We will return!

My husband had the catfish and he said it was amazing. The service was friendly and kind. Great…read moresouthern home cooking at a good price.

Hole in the wall style Black-Owned-Business, and definitely a must-visit if you are travelling on…read morethe Interstate and wanting a pleasant, affordable, Southern soul food experience. Personally, there is no greater fried catfish that I have come across in this area other than Impire's fried catfish. The sides are wonderfully delectable as well, from classics such as grits, to collards, to mac n cheese, you really can not go wrong with any of the choices on the menu. You can choose to dine inside, or have it in a container you'd take out on the road to pick at on your stops or back home where you wanna sit back n' rest to a good meal.

The food was delicious. Well worth the drive off the interstate. The ladies working were amazing…read moretoo. We were there close to closing but it didn't matter.

Sweet T's has the best ribs, coleslaw, Brunswick stew. The rib meat is so tender it pulls right…read moreoff the bone. Brunswick stew & coleslaw have nothing extra added, it tastes like it should, good. Friendly atmosphere, friendly waitress, cashier. Best BBQ i've ever eaten.

Service is always great food is great especially for the price.The fried chicken is a must.The…read morepeach cobbler is fantastic!

This place is a hidden gem stone located right off the highway. The old time charm is refreshing…read moreand the kind staff was a delight. I had the salad bar, when do you ever see a salad bar anymore?? The chicken salad was so good and the items were all fresh and full of color. The eggs over easy were cooked just right, the hash was filling and the cheese grits were comforting. I wish we had a farm house near our residence because I would be there every weekend! This is an wonderful southern American establishment and I hope it never changes and stays open forever!

Small place to sit inside. Looks like a lot of their business is drive through or takeout. I…read moreordered takeout and my order was taken and I was out the door in no time. The chicken was moist and very tasty. This was the best fried chicken I've had in quite awhile. Their fries are real good too. Prices are very reasonable. Highly recommended!

Never heard of battered dipped fries, but they were amazing. The chicken gizzards are off the…read morechain and so was the chicken sandwich. Definitely coming back anytime I'm back in the south.

Love this place. I'd have to say it was quite chilly inside but I don't mind that. Selections…read morewere great. Loved the flavor

Delicious, as always! We make this place a stop whenever we…read moreare passing by. Truly like the beans.

People, food,and service are good. Brunch is served there, and it's very good! A true southern…read morestyle brunch!

On a road trip and stumbled on this place. This place has got it going on. Classic neighborhood…read moresoul food place with stage for bands. Greeter was from very friendly and our server Moriah was top notch. She catered to our every culinary need with a smile. All the food was delicious. Perfectly fried fried green tomatoes for an appetizer. I had ribs, baked beans, and perfectly seasoned red beans and rice and corn bread (with melted butter). My wife had fried oysters. Price was very reasonable. A winner

This place appears to be closed. We were trying to go on a Saturday (11/8/25) and it was completely…read moredark with no cars at 7:30am

Coming to Tifton this morning I consider the typical Cracker Barrel and Waffle House. Last night I…read morehappened to see this restaurant. An old fashioned local restaurant. Nothing fancy but very good food. Definitely my go to place now.

A bit of a dive, but it's exactly what it is. We had breakfast here - I a breakfast plate and she…read morehad one of their cups. The cup had grits, eggs and bacon while the plate had the same, just not in top of itself. Bacon was crispy, grits we done well and the eggs were scrambled hard. No frills here - the type of place you order at a counter, they call your name and serve it on a paper plate or styrofoam cup. Hot, simple food. So be clear in what you are looking for and this may be the place. Four stars are because they deliver what they advertise.

Sad to say this place has went downhill. The food is nowhere as good as it used to be many, many…read moreyears ago. As a matter of fact it's not good at all. I would be ashamed to serve this food to anyone. I loved this place at one time. But no more. To the owners, check your recipes and see if it's quality food.