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Acorn Grill + Terrace

4.2 (27 reviews)
Open 8:00 am - 9:00 pm

Acorn Grill + Terrace Photos

ACORN GRILL + TERRACE ATMOSPHERE

What's the vibe?
Dogs allowed
Outdoor seating
Happy hour specials

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Recommended Reviews - Acorn Grill + Terrace

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Friday Fish Fry
Jennifer R.

We were looking for Friday dinner options near us which brought the Acorn Grill and Terrace's Friday Fish Fry to our attention. The Acorn Grill and Terrace is located at the Northbrook Park District's golf course off of Dundee Rd. The building is brand new. The dining room is small but modern and comfortable. In the warmer months they have a patio to increase capacity. The service was friendly although it seemed like there was one Guy covering the entire restaurant. The food wasn't bad but it also wasn't good enough for us to say we'll be back for the fish fry. The meal came with 3 cod filets, fries, two hush puppies, cole slaw and tartar sauce. All for $18. I think we'll be back to try a different menu item.

Tuna salad
Ira M.

[[HIGHLIGHT]]Our friends asked us where we could go to eat outside.[[ENDHIGHLIGHT]] We immediately suggested Acorn. [[HIGHLIGHT]]The evening was beautiful and they loved the food.[[ENDHIGHLIGHT]] #iraeats #iraeTs1

Me and my friend trying to just grab a cocktail
Nancy K.

OK, the good the bad and the ugly! The good, I met a friend for happy hour drinks and they don't really have a happy hour but the cocktails were only $10 which I think is a good value. The bad, lots of people sitting outside, and some of them were smoking or vaping, which to me is disgusting. The ugly, if you're a woman and halfway attractive, there are tons of older men there that may make you feel uncomfortable. I would definitely go back because I could just ignore the men but smoking where there's food is gross and unacceptable.

Betty C.

Great views of the course, nice new building and good service. The food and it's presentation need help however. This place has potential if they made a few changes: 1. Prices are way too high for the amount and quality of food served. It's a golf course, not a sit down restaurant. 2. They serve the water in plastic cups with straws. Seriously? They don't have a dishwasher and glassware they can use? Not only is it wasteful with single use plastic but it just brings down the ambiance of the place. 3. The flavors of three of the four dishes we have had were lackluster and boring. This isn't a retirement home, it's a golf course and if you're going to have interesting sounding things on the menu they need to taste much better. 4. The presentation was slipshod and messy. For $14+ for sandwiches and appetizers the plates need to be neater and appetizing looking. We ordered: * Nachos - they were supposed to have a homemade cheese sauce and be "loaded" with toppings. Not really. The cheese sauce set like glue within minutes, there was not enough toppings by any stretch of the imagination and the chips were not fresh tasting - a tad stale. Very sad and not any where near worth $14. They then charge more to add chicken or beef... * Chicken Lettuce Wraps - although the chicken pieces were freshly grilled overall the dish lacked flavor and it was clunky and looked sad on the plate. Normally lettuce wraps are served with the filling in a bowl and then lettuce pieces and sauce sides separately so that the diner can make their own wrap...not here. Pre-filled romaine lettuce leaves (3 ) on smeared and messy plate with no sauce... underwhelming until salt, pepper and Tabasco(R) were added. The chicken pieces were too large as well and pre-filling the lettuce pieces made them too soft by the time we got the flavor rescuing s/p and hot sauce from the server. * Buffalo Chicken Wrap with fries. The fries were very, very good - fresh, hot and almost perfectly seasoned. The wrap was underwhelming - too dry, not enough buffalo sauce, not enough ranch, chicken was okay. Why do they need to serve the ketchup for the fries in a plastic lidded cup? Can't they either offer bottles (less waste) or little metal cups if they fear contamination of the ketchup bottles.... * Hot dog with "homemade" chips. Everything about the dog itself was fine but the chips were stale, cold, needed flavor (especially salt) and there were too many tiny pieces of chips. We were here late last summer at the opening and enjoyed the buffalo wings. $12 for 8 pieces is okay if they are large enough and they just were. Draught beer prices are too high for a place that is there to get a little more revenue out of patrons that already paid a pretty penny for a golf course that is also in need of some improvements - but that's another review. Service was professional and friendly.

Burger and fries

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2 months ago

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4 years ago

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2 years ago

Slow service but the food is good and sitting outside overlooking the course on a nice evening with a drink keeps bringing me back.

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1 year ago

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2 years ago

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2 years ago

The service was excellent, [[HIGHLIGHT]]the atmosphere was awesome[[ENDHIGHLIGHT]] and the food was delicious! We will definitely go back.

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2 years ago

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2 years ago

Food was great, very good service, nice outdoor patio, definitely will come back soon!

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4 years ago

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4 years ago

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3 years ago

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3 years ago

Such a beautiful setting and the food is good! A great place to have a drink or a light meal!!

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Grill House

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4.0
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We drive past Grill House all the time, it has been in Northbrook for a long time (I just found out…read morethat it's been here for 9 years), however, this was the first time that we ever visited, and I am happy that we finally did! My husband and I wanted a quick and good dinner one Sunday recently, and we picked Grill House after I read some good reviews on Yelp.  Although it's a casual, fast-food-style restaurant, the menu is surprisingly extensive, with a wide variety of healthy Greek dishes. It was definitely helpful to look over their menu online before we visited, because the menu board inside could be a bit overwhelming.  I guess I still looked quite confused when I saw 2 kiosks in front of the ordering counter.  A staff behind the counter offered to help, and I just ordered directly with him.  Later of the evening I discovered that he's the friendly owner Gus. After placing our order at the counter, we were given a table number, and our food was delivered promptly.  I ordered a Chicken Souvlaki Plate ($17.50 at the time, it's now listed online for $18), while my husband ordered a Filet Mignon Souvlaki Plate ($25.50).  Each souvlaki plate included a soup or salad, rice and potato (1 piece), a side of veggies, and pita bread in a paper bag.  It was a generous amount of food! We both chose the lentil soup, which was served piping hot in a nice ceramic bowl with a lid. It was flavorful and comforting. My chicken souvlaki was tender and juicy, never dry, and both the rice and potato were delicious. We were both impressed with the quality and value of the meal. I ordered a lemonade, which is considered a fountain drink ($4.00) and comes with free refills, though I couldn't even finish my first glass. My husband would have ordered a glass of wine if we hadn't had plans afterward, so we were happy to see that Grill House also serves beer and wine for a future visit. The service was another highlight. Everyone was warm and welcoming; a special shout-out to Kevin, who was very attentive and checked in on us several times.  When I was taking photos around the restaurant, the owner Gus greeted me again, which was a nice personal touch. The restaurant itself was bright, clean, and inviting. There's also a pleasant patio for those who prefer to dine outdoors. We will definitely be back to try more dishes from their extensive menu.  I am glad that we finally gave Grill House a try!

Easily the blandest food in the area…read more Service is okay Ambiance is just okay. Every time I'm here I'm just disappointed. Everything they do is bland and below average.

Photos
Partial dining area
Partial dining area
Grill House
Friendly staff at order stations

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Friendly staff at order stations
Once Upon a Deli

Once Upon a Deli

3.5
(43 reviews)
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$$

Once Upon a Deli is just a couple doors down from Once Upon a Grill, so when you place your order…read morepay attention. Luckily they're literally on either side of the Dairy Queen. My experience with this location was not good. We placed an order online. It was placed a little over an hour before the scheduled pickup time since I was heading to the suburbs for an errand and would pick it up on the way back home; pickup time was 8:30. My errand took a bit longer so but I arrived around 8:40 for pickup (at Once Upon a Grill; they must get it a lot because they pointed me to the Deli). When I got to the Deli and let them know I was picking up an order I placed the man looked confused, asked if I placed an order, then walked down and looked at something and said to give him a few minutes, during which they cooked my order. So the order placed an hour before pickup was 20 minutes late because they don't check their system. I learned later that they open at 8-about 40 minutes after the order was placed--but whatever system they use has controls for when to take orders and when to stop online order taking. If they're going to allow folks to place orders before the shop opens for pickup after, they need to either update the schedule for the online ordering system to not accept orders before opening, or they need to look and see what if anything has come in. Really disappointing because this made me running late for work. And it wasn't helped at all by the attitude of the folks working there. Not a sorry, not an excuse or explanation, nothing. And even with that indifference I was going to buy a dozen bagels and some cream cheese, but the guy just tossed my order on the counter when it was done without a word. So, I left. There are better bagels elsewhere anyway.

This was the first time that I went to Once Upon a Deli.  It's located in a strip mall just 2…read morestores to the left of Dairy Queen, which I had patronized many times over the years.  Somehow I had never noticed OUAD.  I am so happy that I finally found it! Today's visit to QUAD served 2 purposes.  As my AA miles were about to expire, I went on the AAdvantage Dining website to find a restaurant that is affiliated with the program, so that I could spend some money there so as to earn some miles before the deadline, in order to prevent my hard-earned miles from expiring.  That's the main purpose of me going to Once Upon a Deli! Of course, I went there also because of the food!  The deli was clean, and seemed very well-stocked and carried a great variety of deli food and ingredients.  The staff were very friendly and helpful.  I ordered the food to-go.  It was in the early afternoon, and I was delighted that they still happily made me an All American Breakfast Sandwich. You can pick any ways for the eggs to be cooked, and the kind of meat and cheese.  I had sunny-side-up eggs, sausage, and Swiss cheese (they ran out of Mozzarella cheese as it was already after one O'clock) on an all season bagel. There was so much yummy food!  The staff told me that they left the sandwich opened in 2 halves because the eggs were not fully cooked. That was pretty thoughtful of them.  I also ordered a raisin bagel with strawberry cream cheese. It was toasted to perfection, with a nice crispiness on the outside, and the right kind of chewiness inside. That's what a perfect bagel should be!  It had a slight sweetness because of my fruity choices.  The bagel was big and was packaged very well. I read that people had driven long distance to OUAD for their bagels.  We are so lucky that it's only a 5-to-6-minute drive from home.  I will definitely come back for more bagels.  We will try more different items from their vast menu too!  Next time, it will just be for good food, and won't be for AA miles!

Photos
Interior
Interior
American Sandwich - Sausage, Swiss Cheese, Egg, on an All-Season Bagel
American Sandwich - Sausage, Swiss Cheese, Egg, on an All-Season Bagel
Outside

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Outside
Fry the Coop

Fry the Coop

3.8
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I have to come to Fry the Coop more often. I really enjoy their chicken sandwiches. They are made…read moreto order, well seasoned and perfectly cooked. You can order different levels of spiciness. If you don't like spicy chicken, order the 1st level. It's not spicy at all. I order level 2. I've tried level 3 and it was too spicy for me. I find level 2 to be perfect, has the kick I enjoy, but not overly so and blow out my taste buds. We went when they had their $5 hot chicken sandwiches in honor of National Hot Chicken day. Not surprisingly, it was very busy. They still put out good food and EXCELLENT service. Everyone was so nice and they all handled the flow of people very well. I was so impressed. One of the managers, came around to the tables to tidy up and check in on all the guests. I have to remember to come more often!

Listen... my husband really tested our marriage with this one He decided to go to Fry the Coop on…read morewhatever national chicken $5 special day they had last week... which CLEARLY the entire population also knew about. Man sat in the drive-thru for 2.5 HOURS. I wish I was exaggerating. At some point he had already gotten his shake and drink... and then just... continued waiting another 45 minutes for the food like it was a full-time job. Now here's the crazy part, after ALL that... the chicken was still a 10/5 for me Like??? How is it THAT good even after that experience?? I can only imagine how amazing this place is on a regular, non-chaotic, why-did-you-do-this-to-yourself type of day. Because if this was a 5/5 THROUGH the drive-thru madness... I'm already sold. Moral of the story: don't be like my husband. Go on a normal day. But DEFINITELY go. Delicious!!

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Fry the Coop
Double fried Beef Tallow fries, served with pipping hot Cheddar Cheese Sauce.
Double fried Beef Tallow fries, served with pipping hot Cheddar Cheese Sauce.
Messy Fries

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Messy Fries
Bean Bar

Bean Bar

4.5
(88 reviews)
2.1 mi
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I have been excited about the addition of Bean Bar to our neighborhood in downtown Northbrook for a…read morewhile.  We finally had a chance to visit together before we went to the Art in the Park the Saturday of the Mother's Day weekend!  It totally justified all the hype! Given it was a Saturday, there was an annual art fair in the Village Green close by, and the Mother's Day weekend, we expected it to be very busy, and it was justifiable so.  There was a rather long line placing orders at the cashier, but it moved quickly.  There were many laminated menus for us to read while waiting in line.  The cashier was friendly, patient, and helpful in answering questions.  Our daughter ordered an Avocado Toast and a Berry Zen Refresher.  My husband and I found that a good idea, and each of us also ordered an Avocado Toast, although I had hoped that I got different types of dishes to photograph, lol.  Husband had a Cappuccino, and I had a large Iced Pistachio Latte (oat milk).  This simple brunch came up to $77.34 with tip, and it's worth it. All 3 Avocado Toasts were perfectly made.  All the ingredients were very fresh, although there wasn't a lot of seasoning, the taste of each ingredient worked well together to achieve a delicious dish.  I especially liked the over easy egg and the crispy edges of the warm toast.  My Iced Pistachio Latte was very good without being too sweet. Although the food and drinks were the star, the ambiance was so pleasing and relaxed that totally elevated the entire experience.  The dining room with high ceiling and chandeliers was spacious and beautiful.  There were many different types of seating for patrons -- big comfy couches, regular tables, high-tops, small booths, conference rooms with long table and chairs, small private rooms... not to mention about the large sheltered patio with many tables and seats!  As I have mentioned, we went at a busy time, there were not a lot of tables left for dining purposes, we opted for a high-top.  Even though the venue was almost filled to capacity, it still felt very airy and comfortable.  I could just chill there happily for half a day with my latte! However, there were small hiccups that fortunately did not ruin our first experience there.  My husband's and daughter's drink came out almost instantly after we sat down, but I had to chase down a staff (there's no servers except for the staff who delivered the dishes or cleaned tables) to tell him that my drink was missing.  I told him that it's supposed to be cold but with no ice.  He immediately got me a Pistachio Latte but with ice.  The cashier lady had specified no ice on when she placed the order for me, I talked to her about this and she offered to make me a new one, but I had already had a sip and didn't want to put the drink to waste, so I just kept it.  I later scooped out all the ice so that it did not dilute my drink, and it was good.  I must mention that the food came out in just 5 minutes even though the place was busy. Our high-top table wobbled when we used our knives and forks to cut the toasts, not a very big deal, but the restaurant could easily have that fixed as I am pointing it out now, It's one of the high-tops under the BB sign. This brunch kicked off a very happy Mother's Day weekend.  I was in a very good mood going to the art fair from Bean Bar.  We will definitely return to try the many other items on their menu.

The ambience is incredible here! What an eclectic, artsy vibe. I feel like I'm in Chicago when I'm…read moreat the Bean Bar. I love the brick walls, high ceilings, and the wide variety of seating areas - both indoor and out. Staff here is wonderful, very friendly with top-notch service. I ordered the avocado toast with no egg to make it vegan, and a latte with oat milk. The latte was perfect, but I didn't love the avocado toast. Bean Bar is the perfect place for both personal and work gatherings... or to just hang out by yourself.

Photos
Interior
Interior
Strawberry Matcha Latte & plain croissant
Strawberry Matcha Latte & plain croissant
Inside

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Inside

Acorn Grill + Terrace - breakfast_brunch - Updated July 2026

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