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    Addis Ethiopian

    4.7 (463 reviews)
    ModerateEthiopian, Vegan, African
    Closed 11:00 am - 9:00 pm
    Updated 1 month ago

    Order Addis Ethiopian Takeout or Delivery

    Addis Ethiopian Photos

    Business Info

    ADDIS ETHIOPIAN ATMOSPHERE

    What's the vibe?
    Casual
    Good for groups
    Good for kids
    Dogs allowed

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    Recommended Reviews - Addis Ethiopian

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    Inside
    Ann V.

    I've been to Addis Ethiopian for their traditional food and coffee a couple of times; therefore, this is legit 5-star review. It's centrally located in San Diego on El Cajon Blvd, where Normal Heights meets City Heights...easy to get to plus there's a mini parking lot. I just looove this Ethiopian restaurant! I feel right home when I'm there especially when I participated in the coffee ceremony. The restaurant is nicely decorated with unique furniture, tableware, and portraits from the culture. The owner and staff are super friendly...ready to answer questions about the menu or accommodate your needs. The service was always greaaat and the food was always deeelish. I highly highly recommend this family-owned restaurant to the Yelp Community :-)

    Meat and veggie combo
    Eileen T.

    FOOD: Since it was our first time, we decided to order 2 combos: veggie and meat. Meat combo had Lega Tibs, Derek Tibs, Awaze Tibs and Veggie combo had Misir wot, YeAter Kik Alicha Wot, Selata, Gomen, Teikil Gomen. All served on injera. They also give you several injeras on the side. Everything was so delicious and flavorful. The spices blended so well in all the stews. I would give it a 5/5. SERVICE: There were two people who assisted us. Very friendly folks. AMBIANCE: Has traditional décor, complemented by soft Ethiopian music in the background. PARKING: Street parking only.

    Sambusas
    Diane Y.

    My husband and I decided to try some Ethiopian food in San Diego. We had loved previous Ethiopian restaurants we had been to in NY. We chose Addis because it had a good vegan platter, good reviews, good prices, and it is a family small business. Everything was true and we were happy with our selection of sambusas and the variety in the vegetarian combo platter. The inside has some Ethiopian decor and the service was just great. Plus, there is a parking lot in the rear, which is a plus.

    Meat + veggie combo plate

    so delicious and owner is very kind. Have been wanting to try Ethiopian and Addis exceeded my expectations

    Meat combo and veggie combo
    Roxanne S.

    I cannot express how much I LOVE this place! The owners are so friendly and you can tell they really care. I've been to multiple Ethiopian restaurants around San Diego but I keep coming back to this one because it is my favorite. It's the perfect place to introduce friends to Ethiopian food for the first time as well. The decor inside is so cute. They have chairs and tables and art all from Ethiopia. You can choose if you want a standard table or more traditional Ethiopian seating. I recommend the traditional seating. It really adds to the experience. I always get the meat combo and the veggie combo and maybe add one more item (if we have a 3rd person). It's more than enough food for 3 people. My favorite dish, however, is the Derek tibs. It comes in the meat combo or you can get it on its own. GET THE DEREK TIBS!!! you will thank me later. Everyone I take, agrees that it was worth ordering!

    Sambusas
    Megan M.

    Wonderful local gem! I got the sambusas and veggie combo, both of which were excellent. The sambusas are made to order and arrived hot and crispy. The veggie combo is a great way to sample a variety of dishes, especially as a solo diner. My favorites were the teikil gomen and yeater kik alecha wot. Good service and nice ambiance. I will definitely be returning!

    Veggie Combo & Meat combination
    Marcie L.

    I came here on a Monday evening around 8 PM. There's convenient parking in a lot behind the building, which was a nice bonus. We seated ourselves, someone brought water right away, and then our waitress took our order. We split the veggie and meat combo, and both were absolutely delicious. I'm very sensitive to spice, and nothing was spicy at all. It was incredibly flavorful too. This is the third or fourth Ethiopian restaurant I've tried in San Diego, and this one is by far the best. We also had a couple glasses of wine, and the price point was phenomenal for the quality and portions. Our waitress was so friendly. She noticed we didn't eat the collard greens and told us that next time, just let her know and she'll substitute it with something else. Everyone we interacted with was warm and welcoming. Highly recommend this place.

    The shareable Veggie Tray (I forget the name)
    Maria P.

    My first time here and the food was amazing! We had the Veggie Tray and OMG loved and devoured all of it. I'm definitely coming back here, and often. You definitely have to try this one out!

    Menu
    MARII M.

    3 - Food was amazing but I ended up being overcharged We went here last Sunday and the food was sooo good! The flavor of everything was incredible - we were literally so happy while eating. We got two meat combos, one veggie combo, three sambusas, three sodas, and one honey wine. Everything tasted delicious, no complaints there at all. When I went to pay, the total on the card machine showed around $108, which felt kind of high, but I didn't think too much of it. I gave him $120 and left a $12 tip, then we left. Later, my husband asked for his change, and when we added up the prices, we realized the total should've only been around $87-88 after tax, not $108. We called to double-check and then I actually went back. I told the guy I thought I was overcharged - he acted unsure, but after I asked him to redo the transaction, I ended up with $32 left, which confirmed I was right. I get that mistakes happen, and I was nice about it, but it didn't feel great that he acted confused about what I saw on the screen. The food really was amazing though! Just a friendly heads-up - double-check your total before paying.

    Salt shaker
    Long D.

    Mom and pop market and restaurant. Prepare for a dining experience. Plenty of tables and chairs. Many parking spaces in the rear. Read the menu and try as you go. Wash and clean your right hand and enjoy the injera with genuine Ethiopian dishes. Ordered meat combo and veggie combo and raw meat gored gored . Enjoy the honey wine tej or fruit beer tela. You can ask for spice and salt and more injera to fit your taste. Spice is toned down a notch here so you don't get shocked. Ask the server if you can tolerate spicier level. Give it a try. Don't forget your Ethiopian coffee. Service is slow but ok.

    Veggie combo and meat combo - family style
    Kaley B.

    Love this place so much! Family owned and run spot with really good energy and food. Very accessible!

    Tej and coffee
    Denisse R.

    I've been wanting to try Ethiopian food for years! We finally got a chance to head down and try Addis out. I was a bit nervous because didn't know what to order (as mentioned, I've never tried Ethiopian food before) however I quickly found the veggie combo which had a sampler of items Misir wot, YeAter Kik Alicha Wot, Selata, Gomen, Teikil Gomen. I'm not vegetarian but to tend to eat dishes with little to no meat. My husband had the Yebeg Tibs which consiste of lamb sautéed with onion, garlic and a special blend of spices. Everything was delicious! My favorites were Misir wot which is a stew consisting of spiced whole red lentils simmered with a spicy sauce and YeAter Kik Alicha Wot which is a Yellow split pea stew with onion, garlic, ginger root, turmeric and curry spices. Everything else was very tasty as well but these two really stood out to be. The staff is friendly and happy to make recommendations. I can't wait to return and try Dero Wot. Ethiopia's national dish :)

    Example of the $18 chicken portion.
    Jonathan A.

    Service was good, the ambiance was nice, and the food tasted okay but somewhat lackluster. The biggest issue we had was the portion sizes. The beef portions were very small, and the $18 chicken dish came with only one small chicken leg approximately 3-4 oz and a single hard boiled egg, which was extremely disappointing. What made it worse was the explanation we received after bringing this to the owner's attention. We were told that because the chicken takes a long time to prepare and the sauce is time consuming, that is why the portion is so small. As a chef, restaurateur, and former restaurant owner, that explanation does not make sense and I have to call BS. In my restaurant, we slow cooked meats and sauces, some taking 12 to 18 hours with very tedious prep, and we still served proper portions. Chicken is a relatively inexpensive protein to cook and serve. The beef dishes were also underwhelming in quantity. Our final bill came to $72 plus tax and tip for lunch with no beverages for two people. Paying that much for lunch is fine when the experience feels worth it, but this time it simply was not. The value was not there. The owner, who was a very nice gentleman, could have easily salvaged the situation by bringing us another piece of chicken when we voiced our concern. Instead, it seemed that saving the small amount that extra chicken would have cost was more important than customer satisfaction. Overall, it was a disappointing visit. The small portions and the weak explanation from the owner left us feeling unsatisfied. Needless to say, we will not be back.

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    2 months ago

    Hands down my favorite Ethiopian restaurant in San Diego! This place is a must if you are looking for great food and warm hospitality!

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    Page 1 of 12

    Addis Ethiopian Reviews in Other Languages

    Ask the Community - Addis Ethiopian

    Do they offer a 100% teff Injera if requested in advance?

    Is there a parking lot?

    Yes it's in the back of the restaurant

    Do they serve wine and beer here?

    Yes, they have several options for both!

    Do they have outdoor seating?

    No outdoor seating but the indoor space is big, well ventilated with tables spread apart from each other.

    I really like spicy food and I'm wondering how spicy is their food? I went to another Ethiopian restaurant and was disappointed because it wasn't spicy enough, even with the extra Awaze.

    My family loves spicy food and we did not find the food spicy on its own. But we do request some Mitmita (seasoning) on the side and that really does help!

    My husband and I are super interested in trying Ethiopian food. We have no dietary restrictions and aren't picky eaters. What dishes would you all recommend for our first try?

    Get the veggie sampler and the beef, chicken or lamb wot dishes. Keep track of which veggies you like, unless you like them all so much you want the sampler again. The food is so yummy, but some people don't like eating with their hands, don't like… 

    Is this restaurant halal?

    I am not sure on what halal is but it is a Christian owner I believe. You might want to contact the restaurant directly they are very nice and I am sure would answer your questions. God bless

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    Taste of Africa Cuisine - Curry chicken, spicy jerk chicken, collard greens, lentil , veggies , yellow saffron rice

    Taste of Africa Cuisine

    4.5(54 reviews)
    1.9 miRolando
    $

    All the food was really great! We ordered many dishes and shared with everyone in the party. The…read moreserver was well versed on the menu, and helped us navigate with a shellfish allergy!

    Quite the experience... We were looking for some food near Colina Del Sol Park. This was open and…read morewalking distance, we figured checking it out. Don't judge this spot by the outside--the food speaks for itself Pulled up to this spot and I'll be honest--it's super lowkey and easy to miss. But once you try the food, you understand why people keep coming back. Here was my experience: AMBIANCE: Parking: Street or small lot, it can get busy based on the time of day. Seating: Inside seating, good for small groups. Maybe room for a total of 20 people. Vibes: Welcome to Midcity/City Heights area! It's not the flashiest part of SD but its definitely a grit and grind gem of San Diego. The spot itself is a no-frill type of spot, all about the food and not the aesthetics. You go up to the window and they'll let you know if you have in the kitchen - chicken, pork, beef, or fish. Super no-frills. This is one of those spots where it's all about the food, not the aesthetic. It almost feels like a hidden kitchen more than a traditional restaurant--but that's part of the charm. Reviewers even note it's "unpretentious" and focused on flavor over presentation FOOD / DRINKS: Chicken Combo (Recommend) This is where it hits. The chicken was well-seasoned, tender, and packed with flavor. Complemented with the rice, it made it extra fulfilling. Salad was simple but nice to have. Well worth the $20~ CUSTOMER SERVICE: Straight business. There was a little bit of language barrier but we got things all squared. TL;DR OVERALL: 3.5 Stars. Good food, simple selections, and quite the memorable experience. It's not a place you come for ambiance--but definitely a place you come for authentic, flavorful food. If you're open to trying something new and keeping it lowkey, this is worth checking out. #SupportBlackOwned TIPS: * This is not your conventional restaurant so come with an open mind! * Cash helps!

    Photos
    Taste of Africa Cuisine
    Taste of Africa Cuisine - Goat with rice

    Goat with rice

    Taste of Africa Cuisine - New restaurant sign

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    New restaurant sign

    Nigeria Breeze Restaurant - Efo Riro Stew with beef

    Nigeria Breeze Restaurant

    3.6(120 reviews)
    5.5 mi

    I was a bit hesitant to come here as I've never had nigerian food but we decided to try it out…read morebased on the good food reviews! I do think ambiance and customer service was lacking at first, seemed like our questions were not really being answered. It def could have been a cultural barrier on my end. So I did not really take it to heart, I just assumed they were busy . However we got our food and it was delicious. I ordered the shrimp fried rice but was out that day so I asked for it to be replaced by the Efo Riro & Rice and my husband ordered the Egusi Stew with Beef and Fufu. Both dishes were amazing. The efo riro was spicy! For me at least but not a bad spicy, it was quite delicious with the chicken it came with. The stew was flavorful and not spicy at all. The woman who attended us when we ordered checked in on us multiple times making sure we enjoyed the food and was not too spicy. Customers there were very friendly and the atmosphere definitely improved the longer we stayed there. would def recommend it

    Unfortunately, this was not the experience I had hoped for, and the food quality was disappointing…read morefrom the very first bite. I ordered the okra soup with chicken, but the chicken did not taste fresh. It was extremely tough and appeared to have been frozen. Even more concerning, the inside of the restaurant did not appear to be properly cleaned, which raised serious concerns about the overall quality and preparation of the food. The service was subpar and could have been significantly better. Someone should have been consistently present and attentive to customers. The lack of attentiveness made the experience feel less welcoming than it should have been. I'm always willing to give a restaurant another chance, but unfortunately, this experience fell short in both food quality and service. Given the price and overall experience, I would not return or recommend this restaurant to others.

    Photos
    Nigeria Breeze Restaurant - Front counter

    Front counter

    Nigeria Breeze Restaurant - Egusi Stew

    Egusi Stew

    Nigeria Breeze Restaurant - Front of the establishment

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    Front of the establishment

    Awash Ethiopian Restaurant - One vegetarian combo and one meat combo. Great for 3 people.

    Awash Ethiopian Restaurant

    4.5(619 reviews)
    1.0 miUniversity Heights, North Park
    $$

    TL;DR 5/5 Awash is a family run restaurant serving authentic…read moreEthiopian cuisine as well as selling home goods and groceries you might not find in your daily store. The food is a great intro to the cuisine, but the flavors are a bit lighter than I expected. Service and friendliness are peak, and the ambiance is suitable for a chill lunch with friends, or a culinary excursion! Food: a friend and I picked Awash to try Ethiopian for the first time. If that's what you're looking for, Awash has you covered! We ordered the veggie and meat combos which allow you to sample an array of meat and veg curries (unsure of the proper term) along with the signature Injera, classic Ethiopian flatbread with a light spongy texture and sourdough-like tang. This is perfect for the culinary adventurer like ourselves, but their menu hosts a wide array of Ethiopian dishes we'd be excited to try in the future. I found the Injera to be delightfully unique in texture and flavor with their surprisingly light and delicate body. And eating with hands, as is traditional, is a fun experience. The curries were wide in variety and flavor, but I felt each one lacked a real depth and umami punch that you may find in other cuisines. Since I've now only had Ethiopian food once I don't have a frame of reference to compare, but I prefer to err on the side that this simple taste is a quality of being home cooked food, clearly prepared by the wife of the owner, and not of the cuisine as a whole. I would love to try other dishes to see if I can get that complexity, but if you come expecting the "wow" punch of comparable dishes from say Indian cuisine, don't. This is home cooked food by a family that has been running this shop for many years. Not a chef, not a kitchen, just a pair that is making their way and sharing with the world their culture and cuisine. Service: Being a family restaurant, the husband and wife pair were the ones to serve us on the quiet Saturday afternoon we stepped in. The husband has better English, and was happy to recommend dishes, teach me how to eat with my hands, and check on our experience throughout our meal! Extremely welcoming, and I could feel his joy at being able to share his culture with me. That in and of itself makes this a 5 star meal. The restaurant is also patronized by members of the local community, lending to a casual and friendly atmosphere where the husband will sit in the dining area with his friends when it's quiet, where they will chat, and he will occasionally call out to me casually to see how I liked the food. Very sweet! Again, this is a family and community institution. Do not expect on hand waiter service, DO expect owners that will come and happily help if you call, and do expect authentic smiles and excitement if you're a first timer. Ambiance: Awash has a lovely and welcoming exterior ripe with culturally inspired colors. The open layout interior from the dining area to the grocery store is clean and orderly. The decor itself is sparse, but you can really get the vibe that the husband and wife who own Awash have started, sustained, and built a life out of this quaint shop. It's great for dining with friends, family, or dates if you're coming specifically for the food. If you're trying to get to know someone, though, save Awash for when you're already together lol. Overall, I can't give awash less than a 5/5 for the excellent introduction to Ethiopian cuisine, the homey and sweet owners, and the casual friendly vibes. Will definitely be back to try more!

    Coming in, the restaurant is small, but has a charming and homey quality to it. The servers are so…read moresweet, and would check in on us throughout our meal. We ordered the meat and vegetarian combo platters, and the food was very delicious. The portions were sadly a little small compared to the amount of injura we got and the price we paid, but delicious nonetheless. Unfortunately, the day after my friend and I both got food poisoning from this restaurant. I want to love this place since the food and people were great, but from sifting through Yelp reviews, it seems like food poisoning is a common thing guests experience.

    Photos
    Awash Ethiopian Restaurant - Entry way

    Entry way

    Awash Ethiopian Restaurant - Alitcha Tibbs & Meat Combo

    Alitcha Tibbs & Meat Combo

    Awash Ethiopian Restaurant - Storefront

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    Storefront

    Muzita Abyssinian Bistro - Shiro & Beggie

    Muzita Abyssinian Bistro

    4.4(2.2k reviews)
    1.9 miUniversity Heights
    $$

    Food: 5/5 Portions: 5/5…read moreAtmosphere: 4/5 Cleanliness: 5/5 Customer service: 5/5 Speed: 4/5 Price: $$ Takeout: yes Outdoor seating: yes Restrooms: yes Dogs: yes Kid Friendly: yes Vegetarian options: yes Vegan options: yes Ambiance: casual Pros: great food. Friendly staff. Large portions Cons: parking can be tricky in the area

    So, it was AI that landed me here for lunch this past weekend. I asked for suggestions of places…read morethat focused on authenticity - not trendy. This topped the list. I was dreading parking but somehow, only went around the block once and found parking less than half a football field away. I can only guess at how bad it would be during the lunch and dinner rushes. It was metered parking but it was Sunday and IYKYK. Otherewise, read the sigs and be ready to feed the meter. Service was patient and warm. Wondered if it was a one man crew as our server, host and cashier was one person. He would be there and then he wouldn't. Left me wondering if he was also cooking or at least helping in the back of the house. It wasn't busy - my friend and I were one of three parties/tables. Not that we needed much but there was a moment when we wanted more injera ... which leads me to the food. The injera was nice and spongy - great since it's all hands on deck, no utensils. If you've never had this cuisine, know that the injera is like your plate and your utensil. Use it to soak up and grab the veggie and meat dishes but just be aware, you eat too much of it too fast, and it'll fill you up just as fast. The dishes are on the mild side as far as being spicy. I would have loved it spicier however my friend doesn't handle heat but the flavors made up for compromise of not ordering fire. We weren't able to finish it all and couldn't bring it to go as we were on the road from LA but would have gladly taken it for leftovers for another time. I would have added more seasoning and some heat to tickle my taste buds. Don't read into that - that it wasn't good - I do also appreciate when places favor less which allows me to add because if it's too heavily seasoned, diluting certain dishes is tricky and in some cases not worth it IMO. Note: if you've had this cuisine before, know that Muzita does Entrees - not combo's. One or two orders and you should be good.

    Photos
    Muzita Abyssinian Bistro - Interior dining area.

    Interior dining area.

    Muzita Abyssinian Bistro
    Muzita Abyssinian Bistro - Exterior of the restaurant.

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    Exterior of the restaurant.

    Lucy Ethiopian Restaurant - Deliciousness!

    Lucy Ethiopian Restaurant

    4.7(167 reviews)
    0.7 miCity Heights

    My husband and I really enjoyed this restaurant. We love Flavors of East Africa and Muzabita…read moreAbyssinian. This place is on point with both of those fabulous eateries. I am a vegetarian who doesn't eat meat or dairy; my husband plays along because he loves me. :) Anyhow, we made vegetarian choices. My husband had the pasta dish that was incredibly flavorful and spicy; I had the vegetarian Injera bread dish, which was nuts...literally. Did you know that injera bread is gluten-free and made from Teff wheat, which is fermented and is amazing for your gut??? I highly recommend this eatery for its amazing flavors; the owners and staff are very kind, and the service was above par. I loved the red wine with my dinner. I ordered the white wine, but my server brought me red, and I am glad she did; she knew what she was doing. My husband and I sat for a while, drank wine, and watched a bevy of beautiful women come in for a bridal shower. I absolutely love this place, and we will be back. Delicious food, beautiful atmosphere, excellent service !!!! As a San Diegan, come here, you won't be disappointed unless you are Elly C. LOL

    Came here one evening on a whim because it's close to the church my mother goes to. While I had my…read moreeye on the restaurant for a while, I never realized it was so close. The staff are all very welcoming and kind and quickly got me seated with a menu and soon after got my order in, just an order of Derek Tibs, and started. The water I ordered came soon after in the form of a glass and a pitcher. There's a wait time that's pretty typical of ethiopian food that you'll get used to as you have more of it. When it comes to the Derek Tibs, they're honestly a bit bland, but not any more or less so than what I've grown accustomed to. The Berebere sauce (they offered it to me as hot sauce), and the Injera is really what gives it a lot of flavor. Honestly my favorite part of the dry style Ethiopian food is the texture and amount of crust they're able to get on the meats. Overall a very enjoyable experience, I would definitely recommend trying if you get the chance. Likely will return with friends.

    Photos
    Lucy Ethiopian Restaurant
    Lucy Ethiopian Restaurant - Tibs Firfir

    Tibs Firfir

    Lucy Ethiopian Restaurant - Seating to wait for takeout.

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    Seating to wait for takeout.

    Addis Ethiopian - ethiopian - Updated September 2026

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