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    GIHON Ethiopian Kitchen

    4.2 (458 reviews)
    ModerateEthiopian, Vegan

    Order GIHON Ethiopian Kitchen Takeout or Delivery

    GIHON Ethiopian Kitchen Photos

    GIHON ETHIOPIAN KITCHEN ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Good for groups
    Outdoor seating

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    Recommended Reviews - GIHON Ethiopian Kitchen

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    Green beans and carrots
    Amy L.

    I was so excited to eat at GIHON because I love Ethiopian food and DC, where I'm from, has some of the best Ethiopian restaurants! Unfortunately, I was quite disappointed by the doro wat. It had WAY TOO MUCH SALT. The butter and berbere flavors were still there, but it was masked by all of the salt. However, the green beans and carrots were absolutely delicious. The waitress said that the recipe is her grandmother's and you can tell why it's being shared with restaurant-goers. So flavorful and perfectly balanced! I'll still come back, but I think that I'll get the vegan platter instead. It seems like their veggies are pretty great!

    Stina Marie A.

    Great food!! Everything was so flavorful. We had the vegan platter, lentil Sambusa and the Shekla Shiro with refills of injera. We also tried the Iced Mint Green tea (which I found to sweet) and the Ethiopian Spices tea over ice (which I loved) We will definitely be back, I did learn that they have buffet every other Friday so, that's a plus!

    Jenny K.

    San Diego has some amazing Ethiopian resturants, but overall this is probably tied as my favorite. The vegan combo platter has several more veggie dishes included than most others places- it always comes with the 6 or so veggies listed on the menu (including an eggplant wot!), but the last few times we've gone we got an additional sampling of a few daily veggies (the smaller takeout box in our pic). In it, has been a magical red colored garlicy potato (?) dish and an aoili-like tasty side-theyre incredible. Shiro is my favorite Ethiopian dish, and I would say this one from Gihon is not my favorite, but it's definitely good- it's much saltier than I personally prefer. The lentil sambusas are not be missed! Also appreciate how generous they are with the injera. Covid precautions were great- 100% masks; very easy, clean, outdoor pickup and bill signing for our takeout.

    Meat platter Combination - Lamb, Chicken and Beef. Side of collard greens and eggplant.
    Cecilia S.

    Covid take-out was seamless (called at 11:50am for a 12:20pm pick up). When I arrive, the street parking in front of the restaurant was all taken and there were a few people waiting for their orders. I parked around the block and call to let them know I was waiting there. They called me when my food was ready and brought it straight out to my car as I pulled up. I ordered the meat combo (beef, lamb, chicken with beet and collard green sides), plus shiro. Everything was extremely well packed! I love this place for their amazing clean food and friendly staff. Please support them!

    Veggie Platter & Lamb Tibs
    Doc D.

    Amazing Ethiopian food in the San Diego area. The place has been in business for over 20 years and recently returned to this location. It isn't that big of a place, but that adds to the intimacy. Be on the lookout when your drive up. Everything was delicious. Started off with the sambusas (which I rarely go with, but their sauce was amazing), and followed things up with the veggie platter and lamb tibs. We also got the fish, which was seasoned perfectly. For those unfamiliar with Ethiopian food... best bet is to get the veggie sampler and a meat dish you prefer. Family style and you get to eat with your hands. It's more than a meal... it's an experience. Our server was extremely friendly and conversed with us about the options. At the time we went, they didn't yet have their liquor license... but that shouldn't stop you from having a great time. Stop by and enjoy.

    Menu
    boogiedown b.

    Couldn't decide on what to get so Mercy the owner/cook made us a family plate to share. Prime beef, beets and potatoes, eggplant, carrots and green beans, collard greens, spicy lentils, cabbage...SOOOOOO GOOD!!!!!!!!!! She also mentioned that there is a buffet ever 4th Friday of the month!!!! Love love this place! Can't wait to come back!!!

    Pana F.

    Harar is now under original ownership and has renamed itself as Gihon. The tenant prior did a fantastic job in regards to the quality of the food and I'm very glad that the rebirth of this place did not disappoint. Gihon does look aesthetically more pleasing but my ratings are never about decor or service. It's strictly based on what's coming out of the kitchen. The new menu offers some items not previously available like tofu items. I ordered the veggie combo, shiro, and tofu. The shiro was amazeballs. The tofu was as expected, like tofu, and shouldn't be in Ethiopian food. The veggie combo had a salad, cabbage, spinach, lentils, and chickpeas. Lots of savory flavors and mild to wild spices. The most important item, the injera, was a bit thick. I'm not use to that and was interesting to handle. It still tasted like quality injera though. Newcomers: You eat Ethiopian food with hand, your right hand. Practice it. And start with the injera under your sides first before moving to the extra injera.

    Gabriel D.

    The Food was very good, It was quite unique and had a different variety of flavors. I would definitely like to try some more Ethiopian style food.

    Vegan sampler platter

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    Love the vegan platter. It's perfect for 2 people. The staff is always very attentive.

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    Amazing vegetarian platter and salmon dinner, injira is always fresh and the flavor combinations are delightful.

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    Page 1 of 12

    GIHON Ethiopian Kitchen Reviews in Other Languages

    Ask the Community - GIHON Ethiopian Kitchen

    I saw a comment about being closed and was wondering if you were still offering take out? I've seen a few reviews from a several months back and noticed the hours were changed a few weeks ago.…

    Is GIHON closed for good? or is it planning to open again? Its so good. Best Ethiopian food in San Diego.

    Are you all doing the buffet (or some alternative like staff fixes plates vs customers fixing it themselves) with COVID happening right now?

    Hi Tiff, We are not offering the buffet at this time.

    What are the details of the buffet on Friday? Price? Food?

    Vegan buffet 15$ per person every other friday

    Are dogs allowed?

    Yes, on our front patio.

    Don’t See Your Question? Ask Away!

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    Oh my goodness! This place was awesome!…read more Order at front and so many choices! Sat in the garden area outside. So beautiful! Plants galore. Self serve water and utensils plus bus your area. Totally fine & worth it. Food was delicious and beautiful. I was so excited to eat that I forgot about photos till I was almost done. So definitely next time!

    Peace Pies is an absolute gem!…read more If you're looking for fresh, completely gluten-free food that actually tastes incredible, Peace Pies delivers on every level. Everything is raw, thoughtfully prepared, and you can truly taste the quality of the ingredients. The chef is hands-down amazing and somehow manages to turn healthy food into works of art. I ordered the buffalo wrap, which came with kale chips on the side. It definitely has a kick to it, but it's balanced by an entire rainbow of vegetables packed into the wrap. Every bite feels nourishing, full of vibrant ingredients that feed your body with different vitamins, minerals, and enzymes. I also ventured out and tried the freeze-dried durian. The texture immediately reminded me of a Lucky Charms marshmallow, although it's much less sweet. The flavor is incredibly difficult to describe--mild and subtle at first, with a fleeting savory note that quickly transforms into something almost tropical, like guava crossed with a nutty vanilla cream. It's unique, delicate, and unlike anything I've tasted before. For dessert, I sampled the Butterfinger and Twix. The Butterfinger filling has a green hue, which might surprise you at first, but don't let that fool you. The chef has somehow recreated the classic Butterfinger flavor in a raw, healthy version. It's not quite as sweet or crunchy as the original, but the flavor and texture are remarkably close and absolutely delicious, this is definitely a must try! The Twix was my personal favorite. The layers of caramel, cookie crunch, and chocolate come together perfectly. The balance of flavors is simply incredible. I've tried several items from Peace Pies over the years, and this place has never disappointed. The menu is creative, fun, and proof that healthy, raw, gluten-free food can be absolutely delicious. Highly recommend! Once in a while the workers are busy working in the back, prepping food and creating recipes- so you may have to get their attention... If they hear you come in, you're greeted immediately with helpful guidance to the menu. I came on prior occasions with my best friend who has many allergies and is of dark melanin- I state this because of a prior ill review regarding preferential treatment based on skin color. That has not been our experience. And I hope that review doesn't deter anyone from trying out this place.

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    Peace Pies - Garden sitting area

    Garden sitting area

    Peace Pies - Remains of a Buffalo Wrap, cookie sandwich and smoked cheesy kale chipa.

    Remains of a Buffalo Wrap, cookie sandwich and smoked cheesy kale chipa.

    Peace Pies - Buffalo cauliflower wrap

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    The Yasai By Rakiraki - Front entrance of building

    The Yasai By Rakiraki

    4.2(369 reviews)
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    Came here for a birthday celebration and was less than thrilled with the experience. Made…read morereservations which I would recommend as the location is fairly small and packs up quickly. They have a really nice selection of both vegan and non vegan options. Ordered the Garlic Edamame, Karaage Bao Buns, and Crispy Gyoza. Garlic Edamame was delicious! It had that perfect combo of chili and the garlic was just right. And by just right I mean LOTS of garlic. Little side note, they didn't provide another dish to discard the eaten ones and also had to ask for plates which made a bit of a mess when you are sharing a bunch of small plates. Karaage Bao Buns were so good that we wound up ordering another order. If someone had ordered these and not told me they were vegan I would have never know. The texture of the Not chicken was perfect and the rest of the added flavors from the aioli's and garnish were well balanced. Our least favorite was the Crispy Gyoza. The ends were perfect combo but the middle was mush and the texture and flavor was not spectacular. It might have just been the cook but the the ingredients seemed like they were too wet when they were fried. Service was the absolute worst. Had to ask several times for our drinks when tables that were sat well after us all had theirs. I would come back in hopes the service was better but what a let down when we were there to celebrate and were ignored with the servers passing by us and not checking on us.

    Would you believe me if I told you this was Vegan, I wouldn't believe it either. The restaurant…read morewas nicely decorated, it was clean and very welcoming. My friend is vegan and when in with her I eat vegan. I was pleasantly surprised at the sushi as I've only eaten vegan ramen there. OMG!! It was so good, the taste was so unexpected. I would definitely visit again

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    The Yasai By Rakiraki
    The Yasai By Rakiraki
    The Yasai By Rakiraki

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    Meet Dumpling - Wonton Soup

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    ***CLOSED FOR SUMMER***…read more Normally though, I LOVE this restaurant! The dumplings are amazing, and so is everything else I've tasted. Check it out when they open back up.

    No nonsense Chinese place. A little questionable that a child is doing a full server job, grabbing…read moredrinks, bringing out food, seating people; she does a great job, don't get me wrong, but she's just so young to be working a full service job. Not considering it in my rating, but not really sure how I feel about it. As for the food, the dumplings--amazing. We got the scallop shrimp pork ones. The skin is on the thicker side but the texture is so bouncy and the filling is incredibly umami and juicy. One of the best dumplings in San Diego. Each plate comes with 14 of them so it's pretty hefty. They don't really do modifications especially given that all the dumplings are pre-filled, so keep that in mind. As for the other items, they're passable but not as excellent as their dumplings. The beef noodle soup is good, but a little light on beef and veggies. The scallion pancake is super crispy, a little more like croissant and pretty mild green onion flavor. The noodles in the zha jiang mian were a little too al dente. The zha jiang mian comes with bean sprouts, carrots, cucumbers, celery, and ground pork in the black bean sauce. Overall great food for a reasonable price. If in doubt get more dumplings rather than their other dishes; that's what they specialize it and are best at.

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    Meet Dumpling - Inside

    Inside

    Meet Dumpling - Noodles, wonton soup, Green Chive Pockets, Scallop with Shrimp & Pork Dumplings

    Noodles, wonton soup, Green Chive Pockets, Scallop with Shrimp & Pork Dumplings

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    Veganic Thai Cafe

    Veganic Thai Cafe

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    0.9 miHillcrest
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    The place was very cute, quiet and comfy! Perfect place for a date or intimate dinner. The food was…read moreto DIE FOR! I'm not a vegan, but this is some of the best Thai food I've had in the area (couldn't tell it was vegan food). 10/10 and definitely coming back. The staff was so friendly too :)

    Haven't been here in years. We decided to check out the spot and see how it's been since we last…read morevisited. We luckily got parking in front of the restaurant. Pay at the meter. After we paid, we thought the place was closed...but then realized it wasn't. We tried to go in a different door that was locked. The entrance is so confusing because it's literally on the inner side that you can't see! Can easily be missed! Good thing we found it before leaving. When else entered, it was empty! On a Friday night. It felt like VIP and private we had the restaurant to ourselves but it was so sad at the same time. They were more strong on to-go orders as customers came and went. We ordered their vegetable tempura, pineapple fried rice, and panang curry. Everything came out hot. All was good except the pineapple in their fried rice was spoiled. We brought it to their attention, and they corrected it right away. They explained it was canned so they're not sure how it could've been spoiled. We were unable to eat it. They made us a fresh new hot plate. They also brought us everything we requested like condiments and boxes. The lady was very nice about it. I couldn't hate on the place. It's just sad to see it dead compared to how it was before. The economy is really tough, and too expensive to dine out. The only one-off would be the spoiled food many because the food isn't circulating due to low demand. Anyway, the staff were very nice and polite though. Was not at all mad or rude when we mentioned it.

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    Veganic Thai Cafe - Inside back seating

    Inside back seating

    Veganic Thai Cafe
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    GIHON Ethiopian Kitchen - ethiopian - Updated September 2026

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