I have purchased Butcher's Bunches products at handmade markets throughout the State of Utah. I…read morepick up a few jars every time I spot them - they are that good!

From the owner: We make the best jams on the planet!! Try them and see! We make no and low sugar real fruit…read morespreads, and love to play with our food. We mix Artisan chocolate with delicious berries, tart cherries and passion fruit, and that's just a couple of our fun flavors! Check our our website at www.butchersbunches.com and see what we are all about; we would love to have you jam with us!

This place is a cheese lovers wonderland. Cheese prices are low, they have tons of variety, they've…read moregot lots of different milks, and all sorts of other things. I picked up a couple different blocks of cheese, but my favorite thing so far has been the spicy cream cheese dip I got. It's actually spicy and is great on crackers. They didn't have any samples out when I was there, which was sad as I had read that there would be and I wanted to try everything. The only other downside is that I don't know where I can buy there stuff outside of Logan. I will definitely be stopping by here next time I'm in town.

Those of you who know me are probably audibly gasping to see that I'm writing a review for a CHEESE…read moreplace. I hate the stuff. With a firey passion. However, I can appreciate when someone does something well. Gossner's sells more than just cheese, too. They are also known for their flavored boxed milk. Flavors include such delights as chocolare, strawberry, cookies & cream and root beer. The factory store is set up much like any other grocery store-shopping carts, dairy items in refrigerators and cases stacked in the middle with labels and prices marked on them. It gets pretty crowded in here; I think the word has gotten out and lots of people flock here to stock up. Come with your cooler and ice and join the crowd.

They always have what I'm looking for be it pan dulce, peppers, spices, meat, or shelf stable…read moreproducts

Anaya's is very inconsistent, grocery selection is good, but it has problems with their cafe and…read morewith spotty service. I'll have to break it down... Service: 2 stars Cafe: 2 stars Grocery: 4 stars Bakery: 4 stars Meat selection: 4 stars Prices: 3 stars Cafe cooks pretty good authentic Mexican food, but they aren't keeping their pico de gallo or salsas cool during service. They look to be sitting on the tables most of the day. My wife didn't dare put the room temp condiments on her tacos. I took a chance and luckily I was okay afterwards. Service is very much hit and miss. Some workers are very nice, others avoid non-Spanish speakers. One girl had the gall to criticize me for not speaking Spanish. There aren't a lot of workers here at any given time, so finding help can be a little difficult. It's common to find no one manning the register. They carry a lot of groceries considering its not all that big. Includes a large selection of meats, a decent fresh produce section, large bakery, an authentic cafe in the back and maybe a half dozen aisles filled with all sorts of imported processed foods. On the back of the last aisle, they have an interesting selection of authentic salsas and hot sauces. Cookies from the bakery were good. Their Polvorones (three color cookies) are especially good here, slightly chewy which I like, and very tasty. Cooler has a larger than average selection of sodas and drinks from the US, Mexico, South America and elsewhere in Central America. They even carry Inca Kola from Peru which isn't too common. Considering their large drink selection, I wish they complimented it with a few South American groceries like aji sauces and cooking mixes. Prices here are average for Latino groceries. Meat counter is priced a bit high compared to similar markets I'm used to in SLC. They keep a fairly clean place, dining tables always wiped. But some of the shopping carts and baskets are nasty with crud. I shop here regularly for less common cuts of meats and interesting groceries and drinks. Though it has issues, Anaya's is a nice addition to Logan's culinary diversity.

I'm a born-and-bred Utahan, which means that I like candy. A lot. So my most recent visit to Logan…read moreincluded a stop at the Bluebird Candy Company, since it was highly recommended. They have cases of chocolate as well as little baggies of other assorted candies and some bulk candies you can fill a bag with. I opted for a small bag of assorted candies as well as a few tiny sample size bags to take home to the family. It was a great way to get a little something for everyone without breaking the bank. When you visit, be sure to take a little stroll down the nearby alley with all the brightly colored umbrellas hanging up above. It's a beautiful place to enjoy a sweet treat.

This shop is so pretty!…read more The service was great, bathrooms were clean, and they offer so many chocolate and candy options. I picked up a dark chocolate pecan turtle for my hubby and some of his favorite old time lemon heads. Prices were decent, and we enjoyed watching the ladies behind the glass making all the confectionary.

Extraordinary helpful bakers. Solid sourdough entries. Enjoy the garlic herb focaccia particularly.read more

After driving by several times I decided to stop in and picked up a loaf of their regular sour…read moredough which was very good. The staff was friendly and helpful.

In town for work, we were staying close by. We were sort of wanting a full service restaurant. This…read moreplace popped up and we just went without really looking into it. It's the sort of place you order at the counter, miss matched table and chairs, and a group of people knocking it out of the park in the tiny kitchen. My coworker abd I were kinda looking over the menu and we said to each other "This isn't what we expected but I feel like we need to try it!". So glad we did! Not to be dramatic, I think this is the best burger and fries I've ever had. The smash burger itself is my favorite kind. Very thin with a nice crust. Bun was fresh, soft, and held together for the whole meal. The garlic fries not only smelled like garlic, but they tasted like it! Fresh, garlicky, and crisp fries! The Johnny Utah dip had a little horseradish kick. The next day at work, as soon as we mentioned we had been here for dinner everyone said "Ohhhh sooo good!". Don't pass on this joint!!!

OK burgers at a grossly inflated price. Can't understand the high ratings for a so-so burger joint…read morethat only serves odd-ball burgers. Why does everything they sell have to have aioli or arugula or some weird overbearing sauce. Would have been happier with a d nice burger with at least an option to get lettuce/tomato and onion on it. Our party of 3 tried different burgers and we all had complaints. Sauce WAY too spicy, the crispy onions on my Bob's burger looked like something that can out of a can and not real onion crisps and the other was just plain bland. All burgers were bland. Buns felt like day-old buns from the grocery store and were barely toasted. Clearly made in a rush. Fries were so-so regular fries were a bit over-done and the garlic fries were OK . Biggest complaint is the brice - grossly overpriced for the quality of food. Making burgers with odd-ball ingredients doesn't make it gourmet - just weird. This place needs to step up its game an focus on quality food, not just weird burgers..

We were driving through and looked up the high ratings for this place and decided to try it out! So…read moreglad we did! We'll be back again for sure. The service, music, and food were exceptional. This is a local, charming, fancy, intimate space that makes you feel at home eating high quality authentic Italian food while listening to live acoustic music (played by Mike). We loved how friendly the staff was. Our server accidentally brought the wrong dish, and quickly switched it out with the right one. On top of that, she brought a dessert (not included in the bill) at the end of our meal. So impressed and pleased!

Celebrating our anniversary! We typically have nothing but great things to say about our food at Le…read moreNonne, but last night we were a bit disappointed. My husband got the salmon in a caper lemon sauce with a side of rosemary potatoes and asparagus. Unfortunately the salmon was way overcooked and the potatoes and vegetables were cold. Our waitress did bring new potatoes and vegetables but they were also cold. My husband ate the fish and we did let our server know. She apologized for the lesser quality. On the other side, my penne pera was phenomenal as was the calamari appetizer. We don't like leaving reviews that aren't positive, but the special was less than spectacular! Yes we will go back as we do love the ambiance and service...and typically the food is top notch. Fortunately Madi, our server was wonderful. Sorry Le Nonne....you let us down a little bit last night!

This was my second time here. It was pretty packed for a Monday night. They had a Jazz Quartet…read moreplaying, which was nice. I got the Apple Jack again, cause it was so refreshing the last time. I chose the Big Lu Bowski pizza. It was a bit spicy, but really good.

Not bad, but not much to write home about. We had the Cordon Bleu and the Love Triangle. The Love…read moreTriangle was overly sweet and the Cordon Bleu was a little overdone. Service was fast and friendly, and the ambiance was spacious and well decorated, but I don't think we'll be back.