Came here with some friends for the omakase special meal…read more Such a lovely overall standard omakase experience and meal. The highlight for me was probably the set of four starter appetizers, they were flavourful, delicately prepared and perfect way to start the meal. I liked the slightly pickled dish with cucumbers the best. We also had sushi prepared with fresh seafood. The rice was probably my favorite compared to other places I've been. It was perfectly seasoned rice, warm and cooked to have just the right texture, not overcooked and not undercooked. The rice held up well when picked up by hand and complemented the flavours of the fish. Finished the meal with a matcha flavored pudding flan type dessert which had deep matcha flavours. If you're a fan of matcha, you'd probably enjoy it too. All in all, the meal was enjoyable, the torched tuna sushi was probably my favorite sushi of the set and my least favorite was the egg/eel, I was expecting a sweet egg at the end so it unexpected.

Taki is a fine dining Japanese restaurant located in the busy commerical areas of Richmond Hill…read more We recently had lunch here for a special occasion. The restaurant is super quiet and they offer great quality of food with great service, and the price is expensive if you choose to order sukiyaki set (expect $80+ per person). You can choose between sushi sets at different price level or sukiyaki from the menu. This suits the need of our group given some people prefer sushi but some couldn't eat raw food. They also offer a couple of limited appetizer dishes such as tempuras and unagi don. If you booked the sukiyaki table and want to order sushi, you need to call them in advance to notify which sushi sets you want. We tried the sashimi and sushi courses at $55, which included miso soup, 5 pieces of sashimi, 8 pieces of sushi (squid, toros, salmon, scallop etc.), handroll and matcha or black sesame icecream at your choice. The sushi is smaller than average, suitable for small eaters. The course is totally worth the money. I love every piece of sashimi and my favourite sushi include the scallop and the squid. Everything was super fresh. The dessert was also having the perfect sweetness level for me. In addition, we also tried the sukiyaki for two ($110), which includes mushrooms, cabbages, great quality of Angus beef, yummy tofu and udon. Again, all the material was with great quality and super fresh. I especially liked the sweet sukiyaki soup, the tofu and the udon. We also ordered some shareable dishes including chawanmushi, unagi don and cod. Cod was cooked to perfect (soft and flavourful), and unagi don had quite decent portion. It would be better if the unagi could be softer from my personal opinion. Chawanmushi was mediocre. Overall, I strongly recommend this restaurant to fan of Japanese cuisine. It meets different people's needs by offering both cooked and raw food options, and the sushi set definitely has great value for money.

On the corner of Yonge and Crossby. There used to be a women's only fitness center but that closed…read moredown now Ambiance: 5/5 - Mom and pop sushi/korean restaurant. It looks like a small store front but they actually have more seats around the corner. Service: 5/5 - we were the only customers since we went in shortly after they opened. We were seated quickly. The food came out relatively quickly. Food: 4/5 - I got the sashimi lunch set. The fish was fresh. It looked like a small portion but I was surprisingly full. My set came with miso soup, salad, assorted sashimi, edamame and rice. My friend got the sushi and tempura bento set. She got all her sushi changed to salmon and got crispy noodle soup.

After all these years, Oyaji keeps me coming back for their lunch special. What can I say, it's…read moreearned its 5 stars for their consistency, quality of food and amazing service.

Really enjoyed my recent experience at KYUSHU. Shared a whole bunch of appetizers and snacks, and…read morewent all out for a yakitori (grilled skewers) omakase lol... didn't know what we were getting but I enjoyed it, especially the grilled abalone! Some must-try items: - Kawahagi (fish jerky) - Uzurazuke (quail eggs) - Tsubu Kimchi (whelk) - Aburi Mentaiko (seared spicy cod roe), must pair with sake! - Nankotsu Karaage (fried chicken knee cartilage) - Honey Ginger Soda (with or without vodka) The whole place is lit up with lights from the "trees", very spacious, and decorated with childhood manga/anime posters and action figures all over ^^ The restaurant also has daily promotions on food and drinks, and lunch specials everyday.

Delicious skewers and discounts on alcohol on Saturday…read more Not so busy tonight , very friendly service and lovely interior design and even the washroom have sailor moon stickers

This place has a lot of seatings and booth areas so you can have some privacy while dining…read more Extensive amount of food choices on the menu with decent prices. Ordered tempura vegetables and shrimp with 6 pieces total was only around $9. This tempura tasted truly delicious compared to other pricier restaurants! The whole staff greeted us the moment we came in with smile and felt their kindness/patience while we were looking through the menu. They were very accommodating with changing spicy salmon roll to dynamite roll in the dinner sushi sets for me since I don't eat spicy food. Other restaurants would always charge extra regardless if the price was the same or cheaper. The rice ratio for the rolls was PERFECT! Definitely the best one I've seen by far. I would love to try their signature rolls next time to see if they're the same. I would come here again for lunch and check them out. -1 star because: The sushi to rice ratio is a little too much so I had to take some off unfortunately. Also the salad that comes with the sets was bland, lettuce and 3 strings of beets.

Love love loved this cute sushi spot in Richmond hill. Been…read moreon the hunt for a good bento box during lunch hours with sushi & protein, and this place met exactly that! For a lunch bento box around ~$17-18 it comes with a roll, tempura, salad, miso soup, rice and salmon teriyaki, I thought that the food quality was amazing. The rolls were not just basic rolls, they were packed with flavour, texture (tempura bits) and had an excellent rice-meat ratio. The salmon terriyaki portion was amazing. Service was a little on the slow side, the the food definitely made up for it. I'm looking forward to trying out other sushi rolls & menu items as their menu is quite extensive! Will definitely be coming back in the near future. If you're looking for a good place to stop by for quick sushi

The service is incredible here, and the vibe is cool-chic. Just loving the atmosphere here…read more As for the food, don't expect it to be a "traditional Izakaya" here, but that's not a bad thing. They do the "traditional" dishes with a twist / fusion. For example, the black cod is usually feel heavy with the miso based sauce, but they added some acidity to the sauce and they made the black cod taste rich and light (not to mention the black cod was perfectly cooked); traditionally the Brussels Sprouts would be finished by tossing balsamic vinegar over it. Sometimes that would still feel heavy. Instead, they tossed it with strawberry vinaigrette. So the acidity is very light and not too sweet. We finished our meal with the Yokai Signature Maki. Yes, they SHOULD be proud of this Maki enough to put their name on it. They hit it on the nail with the taste profile. I have a zero tolerance with spiciness, so they put the spicy mayo on the side, and I encouraged my wife to dip the Maki with it. She confirmed my suspicion that the spicy mayo took the maki to another level. We definitely will come to try other dishes. Edit: they comped us a slice of Matcha Cheesecake. While it is still not my cup of tea, but I was very impressed with how good it taste. My "dislike" is with cheesecakes because they feel heavy. Though it is still on the heavy side for me, but as soon as I spoon in a bit of the strawberry sauce, it just lightened up the whole thing. They have successfully amazed me with how well they play with taste.

I had high hopes of this izakaya but unfortunately the expectations fell short…read more The vibes were fun, but the restaurant is quite cramped and a bit too loud. I felt I had to shout in order for my friend to hear me who was sitting right across from me. I ordered: - brussel sprouts ($12) - tasty but salty - shrimp risotto ($22) - rice uncooked & salty - corn croquette ($10) - this was good - skewers sampler ($34) - quite overpriced for 6 skewers - forgot what drink was call but it was $8-$10 and was also very bland Everything was just overly salty. The only items I would order again is the brussel sprouts and corn croquette. However, portion size was quite small and not worth it overall.

Yummy soo sooo yummy in my tummy yum yum yum yum Little…read morebit expensive thoughhhhh but worth the price

Beautiful restaurant, great food and drinks were amazing …read more Getting great sushi for the all day dinner menu is a plus. Highly recommended

Today we ordered tempura which is really badly coated, lost the authentic Japanese tempura feel,…read morethe coating is supposed to light and thin, but their tempura's coating is so thick and oily. Will never order tempura from this place. The seat inside the booth is comfortable, but outside is very awkward. Today we sat almost face to face with another group. The seats are so tiny, cannot even fit in our jacket. The waiter didn't seem to care. Not sure if we will come back as we really don't want to be seated at the same table. Also they always use one time use chopsticks, totally not environmentally friendly.

Love this cozy Japanese restaurant in my neighborhood, big variety of menu options, foods are…read morealways fresh and delicious, service is welcoming, it may get busy with limited seatings, so come early or call advance for larger groups

My BF is an alum of UWaterloo and said this was his favorite spot while he was there, so it was a…read moremust-stop on our trip. And I can see why it was his favorite. Love the vibes, very casual, and the server was really friendly too. She was super enthusiastic when our group requested sake bombs. This was my first time going to an AYCE izakaya, and it made me wish there was one where I live. The highlight was definitely the beef teriyaki - comes out sizzling hot. The chicken teriyaki felt sad in comparison lol. Sushi was pretty good quality as well. Melona bars to top off the night! Would come back here always if I was in the area.

Let me state up front that the food is great. It's fresh and there's a good selection…read more My reason for giving 3 stars is the choice of seating and the service. We went as a group of 7 with a reservation. For some reason, instead of seating a larger group at the stand alone (but combinable tables) at the front of the restaurant, they decided to sit us at a booth that holds six with the +1 in a chair in the pathway to the bathroom. Ordering food is done on 2 pieces of paper - one for sushi and one for all the other food. Unlike many other AYCE restaurants, there is no description of the food and there's no iPad to see a photo of what you might be ordering. It makes it very difficult to select, and the waiters are really not around to ask questions. They wanted all 7 of us to use the single paper. I explained to the waiter that I wasn't at a restaurant to do math and add up all the pieces and orders and go person by person. Could we possibly get a second set of papers so we could split the table into 2 groups? Yes, but with great difficulty. The food started to come. Overall, very fast from paper to food. So, where did they put the food? Right in front of me as one if the people sitting at the end. They would place plate after plate in front of me. Often with no explanation of what food it was. Apparently, it is the person at the end of the table's job to announce the food and identify the person(s) who it belongs to. So, with the number of dishes ordered, there was little opportunity for me to eat. There was also no place for me to place my food on the table in front of me. It was beyond frustrating. Along the way, they began forgetting to deliver food that was ordered and they began delivering food we did not order. I believe the restaurant should have placed us at the tables at the front of the restaurant. All large groups would benefit front this and all would be able to enjoy the food.

Came here on Father's Day for Omakase lunch, a pretty good deal for $58. We got a sashimi…read moreappetizer, which had amberjack, fatty tuna, and salmon. You also got a miso soup. We had eight pieces of sushi: Japanese sea bream Medium fatty tuna Charred Spanish mackerel Snow crab and Japanese ikura Japanese fluke Fatty tuna Salmon with shisho leaf and truffle Scallop We also had a fatty tuna hand roll and got matcha ice cream and yuzu ice cream for dessert. They also had optional upgrades for uni or Japanese melon, which I think was like $35 for uni and $27 for one melon slice. We didn't end up doing that but we were super full from lunch and it was a pretty good deal for omakase. Service was amazing, super comfortable. There's just a handful of seats, obviously at the omakase table. We had a fantastic time and would highly recommend going.

First time doing dinner omakase here, I've been here multiple times for lunch. As a friend was…read morevisiting from the east coast so had back to back omakase! The appetizer was interesting, the first sushi course, Engawa was my least favorite! Never had such weird texture and crunch fish before and I did not like it at all! We were the only diners in the entire place, it was quite strange the chef wasn't much of a talker and didn't really talk much about where the fish came from, just merely the name of the fish and that's all. Other than the snow crab from Norway. They did accommodate my allergy and replaced with Cho toro which was great! Pleasantly surprised was the dessert instead of boring ice cream, it was my favorite warabimochi!