Amazing view. Got to watch seals on the nearby beach while we waited for our dinner…read more Service is great. We asked for the server's recommendation, she was so stoked about all the options, it felt like she recommended the whole menu by the time she was done We went with the Sushi and some appetizer, it was great. The Cow Bun, I was skeptical at first but flavor was pretty good.

The pig buns are so fun! Pork inside is ground up with spices. (Not like a pork bbq bun.) I thought…read morethat it was tasty and nicely salted. Not the best pork bun I've had but it was so cute that I don't think that I cared. :) Also picked up a rainbow roll. Very heavy with the filler of crab meat and rice. Thin slivers of fish on top. I'd skip this one next time and get a different roll. I still enjoyed the takeout food at sunset by the park and would order from here again.

Came here on a date and let's just say the food stood out a lot more than the date himself LOL…read more The sauvignon blanc was a nice pairing, a little more on the acidic side, and the fish quality was great as well! I think the yuzu on the hotate overpowered the natural sweetness of the scallop and the sinew on the chutoro was a bit tough to chew, but everything else was great! Not pictured was the spicy tuna hand roll (spicier than I anticipated, but nonetheless yummy!)

We had an incredible dining experience. Every dish we ordered was fresh, beautifully presented, and…read morepacked with flavor. The shishito peppers were the perfect start to the meal, and the hamachi tostadas were a standout! Crispy, fresh, and bursting with flavor in every bite. The hamachi jalapeño and salmon jalapeño dishes were equally impressive, offering the perfect balance of freshness, spice, and texture. We also enjoyed the Honeymoon oysters and Shikoku oysters, both of which were incredibly fresh and showcased the quality of the seafood. The miso black cod was absolutely delicious! It was buttery, flavorful, and cooked to perfection. The hamachi kama was another highlight, tender and rich with incredible flavor that made it one of our favorite dishes of the night. Every dish was thoughtfully prepared and absolutely delicious. The cucumber wrap and matsu rolls were just ok to me. The only downside was the price as it was a tad high, but that's somewhat expected given the location in La Jolla and the quality of the ingredients. Parking was also a bit difficult to find, so plan accordingly. Even with those minor inconveniences, the food and overall experience made it well worth the visit.

My kids took me to Takaramono Sushi for Father's Day, and I can honestly say this was one of the…read morebest sushi experiences I've had in San Diego. This is not your typical sushi restaurant with the same rolls you see everywhere. Every dish was beautifully presented, incredibly fresh, and full of unique flavors. From the premium nigiri and sashimi to the creative specialty rolls, every plate felt like something special. The quality of the fish was outstanding, and you can tell the chefs truly care about every detail. Some of the highlights were the toro, salmon dishes, scallops, ikura, and several chef creations that were unlike anything I've tried before. Even the desserts were excellent and made a perfect ending to the meal. What impressed me most was that there wasn't a single dish I didn't enjoy. That's extremely rare. The food, presentation, atmosphere, and attention to detail were all exceptional. A huge thank you to my kids for bringing me here. Takaramono Sushi turned Father's Day into a memorable experience, and I can't wait to come back.

Had a great dinner here earlier this evening. Everything tasted fresh and the quality of the fish…read morewas noticeable from the first bite. Some highlights: * The A5 Wagyu Tataki was delicious and one of my favorite dishes of the night. * The Uni Pasta was good, honestly some of the best uni pasta I've ever had. Rich and flavorful, but not heavy. * The Bluefin Tuna Belly, Hamachi, Hamachi Belly, Unigyu, Salmon, and Salmon Belly sushi were all fresh. * The Hon-Maguro Toro Tataki literally melted in my mouth. The toro itself was delicious, although I thought the ponzu sauce was a bit overpowering and would have preferred less of it so the fish could shine. The only item that didn't quite work for me was the Sweet Shrimp Sushi. The shrimp itself was good, but the lemon/cream topping overpowered the natural sweetness and felt unnecessary. I also wish the sushi pieces were a little bigger for the price haha. Parking can be a bit challenging since the lot is small and the spaces are tight, but there is street parking nearby. I'd come back and would recommend it to anyone looking for sushi in La Jolla. Yum!

Literally amazing food the rolls are incredibly unique and taste so fresh, the dirty blonde roll is…read moremy favorite forsure. Also love the vibe and overall aesthetic. The only thing keeping it from a perfect 5 stars is the service is sooo slow and inattentive and I wish the inside tables actually had backs instead of high top stools. If you don't care about slow service though you absolutely need to eat from here it's seriously a La Jolla hidden gem.

the circumstances that brought us back to this place again are for another day, but let's just say…read moreit was our second sushi restaurant of the night and like last time currently this place was just OK. It has a nice atmosphere, especially outside although we sat at the sushi bar inside. My absolutely stunning date had a very good salmon skin hand roll and the albacore sushi was not the best, but not the worst. I was not a big fan of the mint in the water, but it wasn't OK touch The service at the sushi bar was friendly, but not overly attentive and we were very frustrated that it took four requests to finally get the check. There were plenty of people just standing around and somebody said can you close out this table and then nobody did anything about it.

We found this way after taking a night walk around La Jolla. They did not have dedicated parking…read morebut there tends to be enough people coming and going that you can usually find a spot somewhere close. The street with a few restaurants is closed off at least at night. We have come here a few times. We had the Crunch Shrimp Roll (amazing), the Salmon Avocado Roll (small for the price) and the Miso Cream Udon with Shrimp and Scallops (worth the trip). We also, after the first time, ordered a side of white rice. It is a pro move. After you finish the Miso Cream Udon add the rice and it will soak up all of the goodness. Do Not Leave Any Cream Behind. They were busy so it took a bit for them to take our order but we weren't in a hurry. There is cool art on the wall and one made of cut wood blocks that may just be held together by gravity. I was very tempted to remove a block but I don't want to get banned from this place as we want to come back : )

This place has absolutely amazing food! Our server was so friendly and patient, we sat outside and…read morestill received great service. They have a lot to choose from on the menu, including extensive vegetarian/vegan rolls and options. I requested soy paper and the roll came out in the cutest pink wrapping! Highly recommend the avocado tempura appetizer, it was light and perfect to share with a wonderful dipping sauce. Definitely will be going back.

Kinoyume Sushi and Grill in La Jolla absolutely exceeded expectations. From the moment we walked…read morein, the atmosphere was warm, inviting, and perfectly balanced between upscale and comfortable. Every dish we tried was incredibly fresh, beautifully presented, and packed with flavor--the kind of quality that makes you slow down and enjoy every bite. What truly made the experience unforgettable was the service. Min was outstanding--genuinely kind, attentive without being intrusive, and incredibly knowledgeable about the menu. Her recommendations were spot-on, and she made us feel completely taken care of throughout the entire meal. This is easily one of the best sushi experiences in the area. Exceptional food, top-tier service, and a place I will absolutely be returning to.

Service: 5/5 - we sat at the counter and had a wonderful time watching the sushi chefs at work…read more They were very polite & service was quick and attentive. Food: 4/5 - sushi was pretty good, we enjoyed the salmon belly sashimi + the lobster dynamite (cooked) roll the most. Ambiance: 4/5 - a cute sushi spot with a decent amount of tables + sushi counter. No wait on a Sunday afternoon for lunch. Parking can be tough since it's in a lot shared with so many other businesses. Sushi is about what you'd expect price wise (pricier than a normal lunch or dinner for 2), we ordered two rolls + the sashimi/nigiri combo and the total after tax and tip came out to around $92. I would come back!

after trying to get a reservation here for a while we were able to finally try this place for a…read morebirthday! we got seated right away. though keep in mind the parking lot is on the smaller side but there is some street parking available too. we tried the chirashi bowl, double double spicy tuna, and tokusen nigiri. each dish was really fresh. the waitress at the end even brought over an ice cream at the end to celebrate our birthday!

Forever will be my favorite sushi in San Diego! The uni and chu toro is a must order everytime! The…read morecraftsmanship and attention to detail in the plating really elevate the entire dining experience making it clear why this remains a staple for anyone who truly appreciates high-quality nigiri. The servers are all very attentive and nice and the ambiance is cozy and intimate - great for date nights or just a normal day for some sushi. The dress code is casual. If you are a sushi purist, Sushi Ota is worth every penny. Just be sure to book your reservation well in advance! (I use OpenTable)

Love the fusion and the flavors! They guys are #legit . One of the best new food finds in awhile…read more Noodles and your choice of veggie, carne asada, chicken, and if you can't decide go with campechana and get asada and chicken! Super tasty, and don't sleep on that Chile sauce. It's just spicy enough but adds another dimension of flavor. Super stoked they will be available on UberEats soon. Definitely go find where they are and eat something good!

Vietnamese and mexican combine for an explosion in your mouth. And a ton of protein to fuel the…read morebody!! Second time was just as good as the first!!