They won't allow gay and lesbian patrons to enter and hide behind the guise of it being "members…read moreonly". Oddly enough when gay and lesbian individuals try applying for membership they wind up getting silence in response to questions on the process to join up. Steer clear from this throwback to a more hateful time and head to other options around town.

This is a fun kind of retro hangout. You have to be a member to get in but its open year around so…read moreit's a reliably good place for dinner when every place in new buffalo is jammed in the summer and also good for a leisurely repast in the colder times. A limited menu of appetizers and sandwiches and a respectable entree section as well. They even have a vegetable napoleon made with mushrooms, eggplant and asparagus and drizzled with balsamic that is worth the trip by itself. The broasted chicken is another personal favorite. Still got to say the vibe of a 1950s yachting experience is a throwback to another simpler time and place. Hard to beat that!

Love this place. Everyone is so friendly and helpful. The fish and seafood is amazing. Love you…read moreguys.

Super cute roadside specialty food market and seafood shop. I wanted to try some local fish and…read morechips on my road trip. I ordered the fish and chips and a Diet Coke. At almost $25 it's not a cheap lunch. But it was delicious. A generous portion of flaky, thick cut fish was battered and fried dark golden brown. The fries were absolutely outstanding, but with a little too much salt.

Had a beer flight--wasn't sure what to choose and employee was helpful! Lots a wine to choose from…read moreas well. Nice patio with older gentleman playing guitar. Nice stop off Red Arrow Highway on a hot day. Would return :)

When I tell you this was such a great time... whew! The wine was delicious and the vibes unmatched…read more Definitely making my way back

A return visit for afternoon takeout. The asada torta is large and delicious with plenty of meat…read more Very fresh vegetables. A great place!

CRITICAL VIOLATIONS Standard not met: Time/temperature…read morecontrol for safety food that is cooked to a temperature and for a time specified under §§ 3-401.11 - 3-401.13 and received hot shall be at a temperature of 135° F o... Read more Standard not met: Ready-to-eat, time/temperature control for safety food, disposition - A food specified in ¶ 3-501.17(A) or (B) shall be discarded if it: (2) Is in a container or package that does n... Read more Standard not met: Permit filthy or unsanitary conditions in a food establishment. Standard not met: Packaged and unpackaged food - Food shall be protected from cross contamination by: (1) Separating raw animal foods during storage, preparation, holding, and display Standard not met: Hot and cold holding - Time/temperature control for safety food shall be maintained: (1) At 135 °F or above or (2) At 41 °F or less Standard not met: Ready-to-eat, time/temperature control for safety food, disposition - A food specified in ¶ 3-501.17(A) or (B) shall be discarded if it: (1) Exceeds the temperature and time combina... Read more Standard not met: When to wash Standard not met: Adulterated or misbranded food may not be produced, sold, offered for sale, delivered or held.

You can feel the history of this building as soon as you walk in. Staff was extremely friendly and…read moreonce she found out we'd never been, she immediately started giving us samples. Everything was delicious and they had all the fixings to go with the meats and cheeses. Such a fun and interesting stop if you're in the area!

I felt as if I stepped back into time. A small butcher shop in the middle of the Elm street…read moreintown. I could not resist trying their liver sausage. It was so good, fresh, finely ground and soft . I was told they are family owned for almost a century. If in Three Oaks stop in.

We recently stopped into Dad's Farm & Cafe for a quick lunch and it was perfect!…read more I ordered the Apple Bird sandwich and it is now in my top 3 Turkey sandwiches of all time! Great size for sharing, but you're not going to want to! So fresh, so tasty, and made with love from local ingredients. The cafe is located inside a "food hall" of sorts, surrounded by other local vendors serving cheese, produce, coffee, beer, smoothies, gifts, and more! Great atmosphere for cooling off from the summer sun and enjoying a unique lunch prepared by friendly, knowledgeable servers. If you're in the St. Joseph area, make sure to stop by and grab a snack! I highly recommend Dad's Farm & Cafe, and cannot wait to sink my teeth into that sandwich again soon!!

The food here is ok but apparently they want to lose a customer over refusing to refund an item…read morethat was not given, like I don't spend enough in their expensive store on a regular basis anyway. Or, I did. This person must really need 50 cents badly to actually ignore a customer and to refuse a refund. Your business will not last if you do not have the management skills to back up cooking skills. And this is a small area. When a customer asks you why you charged them something, they are not just asking. It is theft. I expect an answer when I ask that question. My receipt clearly shows a custom charge of 50 cents, for a side of sauce that I did not receive. It was actually supposed to be a dollar because I ordered 2 sides. I sent a message and was told that I was not charged, end of reply. I replied that I was. Instead of sending a refund, they sent me a copy of the current receipt that clearly shows a 50 cent custom charge on it. I am not the blind one here. I messaged again asking what the charge was for, if not for the sauce. No reply. I am also tired of tipping on takeout just to have no one check the orders and for it to go out wrong, no more. What is the tip for? It was 2 items, juice, and some sauce, not hard to get right. Tip in cash only if your order is correct. A normal response would also be to apologize for getting the order wrong to begin with. I have not received another response or a refund so I take it that they feel entitled to take money for items not given. It is not about the amount of money, just the audacity and bad business practices. Shameful behavior. There is nothing special about the menu here so something better will eventually take its place.

A true bed and breakfast with cozy rooms, endless amenities, and beautiful grounds. Staff is kind…read moreand helpful! And food is incredible!

If you are looking for a B&B in southwest MI this place can't be beat. Stayed here for two nights…read morejust for a little girls get away and it was amazing. The inn itself is so well kept and thoughtfully designed. The grounds are stunning and so serene. We were able to take advantage of almost all of the amenities including a free wellness/yoga class, kayaking on the river, biking to the beach, the hot tub/pool, and even a bonfire at night. The staff is so welcoming and provide the most exquisite breakfasts with foods sourced from the farm. Truly cannot say enough great things about this place and can't wait to come back!

This was my first stay at a bed and breakfast, and Nancy has set the bar pretty high! It was so…read morecomforting to have one person to speak with by phone to make reservations, greet me at the door, give me a tour, and be the perfect host throughout my stay. She has mastered the art of being there when you need her while also giving you your space if you need it. The entire house had a nice, laid back charm with all of the modern conveniences that you'll need. I loved sitting on the quiet back porch, while my teen daughter enjoyed the free wifi to do whatever she needed to do. The evening appetizers and wine were lovely, and she even offered tea or lemonade to my daughter. In the morning, we came down to fresh brewed coffee and coffee cake to munch on while she made our breakfast. Nancy was the perfect host, she gave great recommendations for enjoying the area, and even gave us great tips for visiting Chicago when we left - she is a former resident.

Nancy is the perfect host. She is super friendly, provides great suggestions on what to see and…read morewhere to eat, and gives her guests the freedom to make the place their own. Our favorite time of day is around 5pm when she saunters out of the kitchen with cocktails and appetizers. She also does not serve breakfast at the butt crack of dawn, which we really appreciate. When in town, take her advice on heading over to Sawyer for the market and Greenbush Brewery. The gourmet hotdog shop and Middle Eastern restaurant served delicious food and ambience. You are the bomb, Nancy! P.S. Sorry it took me 7 months to write this review. Lynn Ackerman