It was not very busy the night we celebrated my wife's Birthday so I felt we got extra attention…read morewhich was great! Our food was excellent and they put a candle on our desert cake! It is a beautiful dining room, perfect for a special Birthday. All the staff were pleasant and attentive . No doubt we will go back soon. Thank you Classic on Noble

Weeks in advance, reservations were made for six persons at 4:30 p.m. in the main dining room…read more When I arrived, I was shown to a table in a small room adjacent to the service area; nevertheless, the table was too close to a naked wall for my visitor to gaze at throughout supper. "Well, if you want to wait, I can seat a table in the main dining hall at a much smaller table," the hostess said after asking. There goes the first item. I had boasted to my guest about how the restaurant was decorated. Then came the seating. No server, no server. Finally, STOPPED two of the many servers rushing past just to ask for water. The first server told us it was not her area. The second server rushed through, saying, "Yes, I will get you drinks." We asked if wine or cocktails were available; the response was that she would need to get an "adult to help." No adult ever came to help. No information/greeting of any type to welcome or on how to proceed with getting the food. Now for the $40 food. The appetizer of boiled shrimp tasted mushy, as it had just been poured from a container of water. Buffet: Did not know it would be an almost attempt at a country-type food buffet. Failed at that attempt, and not what would be expected from a fine dining restaurant. Black-eyed peas tasted like they had just been poured from a can, with no flavor. Dressing and mashed potatoes were good, and BBQ ribs were good. The ham had a large bone and gristle, the turkey was thick but dry, and the grease was starchy and had no flavor. The dessert was good, but we did not believe it was made at the restaurant; we ate some from Costco, and it tasted and looked the same. Very rushed and chaotic atmosphere. Staff running past 5-foot aisle along the back of our table and not once looking our way, without us waving them down to help. Used plates on the table were picked up much faster at other buffet restaurants. Maybe just a bad day for their business, but the customers paid for the fiasco. Not sure we will return; it was very disappointing and embarrassing for me to have guided my guest to the restaurant. Made me look and feel embarrassed. Do not believe this is the fine dining restaurant the Mashburns had intended. Classic on Noble Street in Anniston, Alabama, is closing permanently at the end of 2025 after 30 years in business. Owners Cathy and David Mashburn announced the decision on October 30, 2025

Massive portions and delicious food! It did take a little time to get the food out from the…read morekitchen, but it was worth the wait and the food came out piping hot. I would come back here!

Our favorite place to eat in town!!! Friendly service…read more Fresh food!! Portions are huge

Gourmet Pantry catered a Bridesmaid Brunch for my daughter. The food was AMAZING. Jay offered us…read moreso many choices and even added some specialty items after we had decided upon the menu. The food was great. Tasty, and presented in a beautiful fashion. The server was a pleasure to work with and kept the morning moving along, helping with cleanup and the entire take down. That was above and beyond what was expected. If I could give more than 5 stars, I would!! Recommend highly!!

From the owner: Full Service Catering & Event Planning Corporate Luncheons,…read moreDelivery Service, Private & Corporate Events from 2 - 2000, Wedding Receptions and Rehearsal Dinners, On Site Presentation Available, whatever your needs are we can handle it. We offer the finest service and all of our menu items are prepared fresh with the finest ingredients for that extra touch to make your event stand out from the other guys. Give us a call today and let us make your party the success you always wanted.

Had the chance to try Amanda's Cottage Classic lunch box today. It was delicious! Everything in…read morethis box was flavorful, fresh and yummy! Portions were beyond generous. Thank you, Amanda

Highly recommend! She took excellent care of us for a baby shower! Display was perfect. Food was…read moreyummy!!! Answered all my questions and personalized food to our needs!!!

They have catered and managed events for me, friends, and nonprofits and do the best. They can…read morehandle high end events, weddings to burlap casual with just the best food you ever ate. I cannot say enough great things about them.

If you want a top notch caterer, event planner and designer you have come to the right place. All…read moretheir food is fantastic. The staff is amazing and they will bend over backwards to take care of you. Weddings. Charity events. Birthday parties. Non profits. You name it, they can do it.

This is a regular stop for us. Chef/owner Dave Garferick (ex-Navy pilot) puts a lot of effort in…read moretrying to keep things fresh and seasonal. His staff are all seasoned and courteous. Tomato time is awesome (from his small farm), and seafood dishes are always good. The kitchen bar is where the action is. All steps are seen by the customer. A wood grill inside the kitchen for steaks! Who does that?!! This is for our March visit, but it applies to all of the other stops as well.

Aloha from customers visiting from Hawaii…read more This place has friendly staff. We came in on a busier than usual time because Honda was having a private dinner here. Even when it was busy the staff were friendly and apologetic for the wait. We ordered the redfish and the pork chop which were both extremely tasty. It has a dimly lit atmosphere. Casual wear is fine but I still felt under dressed in my t-shirt and shorts.

If you are looking for somewhere to eat after church this is a must go to spot. Not your typical…read morebuffet but it's something different every Sunday.

Our hostess recommended the Low Country Chicken, BLT Salad, and Brussels Sprouts, but the meal…read moreended up being a bit of a mixed bag.The Brussels Sprouts were definitely the highlight--perfectly cooked and really good. Unfortunately, the BLT Salad was heavily overdressed, which took away from the fresh ingredients. As for the Low Country Chicken, it was decent and cooked well, but it definitely needed more seasoning to bring out those classic Southern flavors.