Loved everything about this place! Super friendly owners and the food was amazing! We…read morewatched our food (hot dog, chicken burger, and fries) get cooked right before our eyes-hot and fresh and oh so good! Stop by, you won't be disappointed!

Food is always amazing and fresh, courteous and friendly staff make it a joy to visit.read more

From the outside it just looks like a plain store amongst other small stores in a little strip…read moremall. Inside is also not that impressive. You can see the partial kitchen through the front counter and a man was busy cooking, with a large doner kebab slowly spinning. For me, this was all promising. There were enough people coming in for take outs, mostly doner I'm guessing it's easier for people to eat when they are running around or busy. There was a young man manning the counter and he also was a server. He was polite and helpful. We really enjoyed the food! I am from Philadelphia, and we go crazy over a Lebanese restaurant, Saad's (esp in West Philly). I am going to say something that will get me attacked. This Maple Cedar exceeded Saad's! The flavour was spot on, nothing was greasy, everything tasted fresh. If I lived here I would probably eat here often.

One of the benefits of living in your hometown for the first time in basically 20 years is that you…read moreget to try out the restaurants you don't have the chance to on quick visits when you're mostly hitting hold favourites (re. stuffing my face full of Pictou County-style pizza). When my wife and I found ourselves looking for a quick dinner on early on in the week when fewer restos are open, we made our way over to Maple Cedar. Having come from Ottawa, which in addition to being the national capital of the country is also the shawarma capital, it was a bit weird how few shawarma places there are in the area. The menu leans in a mostly traditional Middle Eastern direction, although they do have pizza, donairs and garlic fingers too. We went with the shawarma ($15) and falafel platters ($15) for dine-in. It was nice to see a flow of customers, despite it being a Tuesday, and our food was in front of us in good time. My shawarma platter had thick pieces of chicken on top of a bed of savoury rice. I would have liked to see a mix of white and dark meat and some crispy bits, but it still had a nice, rich flavour and was moist and tender. Of note, the garlic sauce had more of a aioli-like texture than toum normally does. It tasted fine, but this would anger Lebanese friends of mine. The falafel platter had a generous serving of eight of the crispy chickpea fritters. The platter's composition made it a sort of build-your-own wrap, with sides of tomato, shredded romaine, pickled turnip and tahini with pita. We found the tahini a bit bland, but the falafel were spot on and not at all greasy. A container of baklava ($10) that we took home was flaky, savoury and sweet, and had the most noticeable flavour of orange/rose water I've ever had in baklava. On a return visit, I went for something quick and easy to-go, the large shawarma wrap ($11). After a short wait after a few others, I had my shawarma and classily ate in my car. It had a lovely and crisp exterior from the griddle/sandwich press, plus more traditional ingredients than most shawarma places - chicken, toum, pickled turnips and the clincher - fries. No salad in these bad boys! If they had a better toum, it would be a front runner for the best shawarma wrap that I've had in the province. Maple Cedar may have a broad menu to appeal to a smaller customer base that's less familiar with Middle Eastern food than big markets, but they're still doing right by their culinary origins.

Tried Mezza for the first time today and was genuinely impressed. There were two of us -- both…read moreceliac, and I'm also vegetarian -- and the staff couldn't have been more accommodating. They were super knowledgeable about what was gluten-free and suggested great substitutions so I could still get some protein (since many GF options are meat-based). The owner let me know that this location has a separate gluten-free fryer -- something she personally added to avoid cross-contamination for items like fries. She mentioned this isn't standard at all Mezza locations, so it's worth checking ahead. She even brought out the ingredient list for the spicy fry coating to confirm it was safe. Everyone was so friendly, helpful, and aware -- we felt really looked after. Definitely coming back!

We had a few chicken souvaki in a pita and a couple of drinks. It was delicious and we will be…read moreback. The service was very good as well polite and professional.

I've been here twice. First time I had the pancakes with a side of bacon. It was really good. Bacon…read morewas amazing! Second time, I had the chicken tenders and potato skins. It was super good. Skins are the thin kind with tons of cheese and bacon. I'll be back for more.

When I first went to Mary and Larry's, hand cut fries and homemade battered haddock. I said to the…read moreowner "you got it right" "the best fish and chips in town. Last night, I had the fish and chips again. It was absolutely terrible. The fries had changed and the fish had the worst batter as it was over cooked and very greasy. Marry and Larry's you got it wrong this time. Why the change? I won't have it again. Paul

Fries and potatoes were delicious and fresh and the blt was really good and it was on potato bread…read morewith was also really good highly recommend it and the museum in the building was also very cool and the employees and people there were also nice

As long you want potatoes the food is great. Lobster…read morepotato, veggie potato, pulled pork, sandwiches with potato bread. Etc. If you hate potato don't go there you will be hungry. The service was friendly and fast. If I didn't live 1500 miles away I would be a steady happy customer. The drive from the bridge is through rural farm communities.

0* in my opinion The slowest service ever. Every time I try…read moreand give them a chance it's still the same service. Terrible.

**UPDATE** Since my last experience they have changed…read moredelivery services to a more reliable source than what they had before. Delivery is spot on now and the food is still as delicious as ever!

These big blobs of fried dough covered in Nutella or frosting are a delicious indulgence! That said…read morethe service was so slow they were cold by the time we got them and the ambiance was simple, gaudy Boardwalk at this location.

I have mixed feelings on beavertails. They are pretty tasty and of good quality. They are a bit on…read morethe pricy side but that is to be expected in a tourist trap area. I got the skor flavor and it was pretty good but the standard cinnamon is probably the best flavor. This particular location was very busy on a saturday on the busiest weekend of the year so i am going to cut some slack to the cashier... She was likely tired, cranky, and had a long day, and it showed. they should get someone with more energy and patience to deal with the clients.