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    Alle Carrette

    4.0 (74 reviews)
    ModeratePizza, Roman
    Open 11:30 am - 4:00 pm, 7:00 PM - 12:00 AM (Next day)

    Alle Carrette Photos

    ALLE CARRETTE ATMOSPHERE

    What's the vibe?
    Casual
    Outdoor seating
    Good for groups
    Dogs allowed

    Recommended Reviews - Alle Carrette

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    Reviews With Photos

    Lasagne
    Mike T.

    We found this place leaving a coliseum tour. We saw this establishment tucked away down an alleyway. We figured let's try this place instead of those big giant patio places on the main street. The restaurant has a few tables covered with pop up tents or you can sit inside. We opted for outside. Beer and wine menu and food menus brought out. I had a Peroni chill lemon. Think a more lemony squirt with liquor in it. That was a perfect drink for a hot July afternoon. Only 1 server for the patio but he was on it. We started with suppli, giant fried rice balls with a teeny tiny amount of cheese. I thought the dish needed salt it was just kind of dry and underwhelming. I had the lasagna with meat sauce. It came out hot The pasta was impressive, paper thin sheets that still had a little chew in them. The portion was massive. My daughter had the margarita pizza with sausage. She didn't care for the dish. The sausage tasted and had the texture of diced up salami, the crust was crispy in the bottom but the top was still kind of doughy. No fresh bail. We also thought the crust was overly salty. Great service, cute patio meh food

    Salad. Can't recall which one.

    Bruschetta is a must! Pizza is nice, thin, and crispy. Service is great. Tiramisu isn't the greatest however.

    Matthew J.

    We had some lovely vino with lunch. It was on the warmer side, so we went with a white wine. Had two Suppli which was new for us. It is similar to arancini, but is a Roman specialty made with tomato and mozzarella in addition to other "surprises". Can't go wrong with a deep fried rice ball to start. Then had a pizza perfectly made in a wood fired oven. Crunchy exterior with soft pillowy crust. Just straight basil and mozzarella on a tomato sauce (just tomato). This is how pizza should be made and set the bar high for the rest of the trip.

    Half eaten bruschetta and alle carrette: taleggio cheese, bacon and cherry tomato.
    Daisy G.

    Food: 5/5 Service: 4.5/5 Ambiance: 4.75/5 After a visit to the colosseum and the Roman forum, we wandered into a dead end alley way and there was Alle Carrette. We first ordered a tomato bruschetta and the Alle Carrette. The tomato bruschetta was a good balance of crunchy and juicy from the tomato. For 2.50€, it wasn't too special but it was not bad. We wanted more, and ended up ordering another bruschetta prosciutto for 3€. We liked the tomato bruschetta more as it was juicy, while the prosciutto bruschetta was dry. The Alle Carrette was good. It was not cut into slices which gave a more authentic feel.

    Vegetarian pizza, white sauce
    Alvin B.

    Good tasty thin pizza. Unbelievable, too, how quickly the pizza gets to your table, too. Off the beaten path, we were surrounded by more locals than American tourists. And their English is more proficient than our Italian. Very friendly service, we were treated as if we were loyal, local customers.

    Crazy pizza
    Amanda R.

    Grabbed a quick, cheap lunch here after visiting the colosseum. It was BUSY, but things moved quickly. We grabbed a few glasses of prosecco, the antipasti platter, and the crazy pizza. I was expecting a variety of food on the antipasti platter, but it was all meats. Pizza was good. Service was good. No complaints!

    Will M.

    Roman style pizza. Definitely one of the memorable meals of the trip. Crispy & fresh pizza. Quick service. Good vibes. Would recommend!!

    Great food. We tried 4 different pizza, all delicious. Price was very fair. It was jam packed in a Monday noon.

    Prosecco and Reale Del Borgo
    Jay P.

    Great little Italian place hidden off the beaten path. Authentic food, and drinks had plenty of options. I had the white pizza called the Joe. The olive oil was delicious as was them prosciutto. Wife and daughter had the salmon bruschetta and split a Italian calzone. I don't like salmon, but it was very good on the bruschetta.

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    8 months ago

    My friends and I walked up at 10:49pm and was turned away even though their hours are open until midnight. She was very rude.

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    3 years ago

    Good food and prices!! Tucked away from the main streets so not so noisy. Servers were wonderful and food/drink came quickly!

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    Page 1 of 2

    Alle Carrette Reviews in Other Languages

    Review Highlights - Alle Carrette

    Went there after the tour of colosseum and forum by the recommendation of our Italian tour guide.

    Mentioned in 10 reviews

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    Le Tavernelle - Lobster pasta

    Le Tavernelle

    4.5(168 reviews)
    0.3 kmMonti
    €€

    Our first meal in Rome was here, and I'm so glad it was here. We arrived on Christmas Eve and…read morewanted a good meal. Our hotel manager had suggested another restaurant, but I was apprehensive to try, but did later, more on that restaurant review in it's own post. I rather did what I should have done throughout the trip to, which is to search google for local reviews. This tactic I found to be much better than to trust American reviews for restaurants to visit from Youtube or even here, just because the American touristy taste tends to favor bland or Olive Garden style pseudo Italian. The real Italian taste is much different and something one needs to develop. I was familiar with European Italian food, as I had said before in other reviews that Mexico has better Italian food outside of Italy. Additionally, the good restaurants here in Italy do not open before 7 PM. If it does or if someone that looks foreign to Italy is outside trying to lure you in, it's a tourist restaurant with iffy flavor. At this restaurant my husband had the Lobster pasta and I had the spinach/ricotta ravioli, and we both were beyond satisfied. We also had the artichoke as an appetizer, and trusted the waiter with his suggestion for a bottle of wine. He must have been some genius because the wine went well with our meal. The ambience was cozy and very family oriented, however, the rain outside made it romantic for us. Another key point for this restaurant and it traditional flare was that they brought out the olive oil and red vinegar for our salad and of course olive oil for our wonderful home-made bread. I'm so glad we chose this place for those of us Americans who understand culinary cuisine.

    Revisited after 19 years - truly authentic and will return…read more Although, we didn't have the same waiter, he is still there after 29 + years. Every dish we ordered was delicious, not a crumb remained on the plate!

    Photos
    Le Tavernelle - Inside dining area

    Inside dining area

    Le Tavernelle - Squid and seabass

    Squid and seabass

    Le Tavernelle - Interior restaurant

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    Interior restaurant

    Alle Carrette - pizza - Updated June 2026

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