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    American Wine Project

    5.0 (2 reviews)
    Closed 3:00 pm - 7:00 PM

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    Fergedaboudit Vineyard & Winery - Flight of wines.

    Fergedaboudit Vineyard & Winery

    4.4(50 reviews)
    41.4 mi
    $$

    This winery offers wines made from grapes growing in Illinois, California and Chile…read more Located on a dirt road outside of Galena,the setting is georgous. You can sit outside on the patio overlooking the vineyard or even sit in the vineyard. You order your wine selection in the gift shop that also offers small plates. They have many different wine varieties and Andy who worked there gave us a detailed description of each one. Unfortunately he was also a sale person wanting you to spend money which was a turnoff. We each elected to do a tasting of 3 different wines - all reds .Unfortunately the beautiful setting was better than any of the wines we tasted. We walked away disappointed as we really wanted to buy a bottle to support a local business but we just didn't care for any of the 6 we tried. If you are in the area and want to relax and enjoy the beautiful landscape of Galena Territory,give them a try and maybe you will find a wine that you will like.

    You have to take a dirt road to get here but this winery has the most beautiful views and ambiance…read more Our hopes were high for the wine but unfortunately none of the reds we tasted were to our liking. In fact the flavor was so offensive to my pallet that I didn't finish any of the three varieties recommended. I really enjoy dry wines and stayed clear of the sweet so maybe that was the issue. The sales pressure was a real turnoff. I felt it was overpriced as well. Go for the views and the lovely garden patio but for dry red wine lovers I would fergedaboudit!

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    Fergedaboudit Vineyard & Winery
    Fergedaboudit Vineyard & Winery
    Fergedaboudit Vineyard & Winery

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    Botham Vineyards & Winery - Set up for a wedding reception in the Back-barn Lounge

    Botham Vineyards & Winery

    4.3(26 reviews)
    17.6 mi
    $$

    Held my wife's 60th birthday celebration there. Had a BQ food truck come and serve. We used the…read morelarge barn ( which got a little warm) then we moved out to a patio overlooking the vineyard. We had live entertainment and cold water and cake delivered from Madison Hy vee. But here's the best thing we were able to transform the barn interior to our celebration and the cost was $300.00 + purchase 4 cases of wine! Compared to other Madison venues this was a deal. And with an open beer and wine bar we had no problem meeting the minimum case requirement. The Botham family are very accommodating and gracious hosts. Actually come to us to fill our glasses while we dance and enjoy the great weather for 4 hours. Are event started at 4pm and we left about 8pm. I'd do it again! Great wine also.

    Looking for something to do while out in southwest Wisconsin four of us got to Botham Vineyards for…read morethe first time. We lined up at the tasting counter, and for ten bucks we sampled them all. Our sommelier was knowledgeable and personable. From the store we bought some pre-packaged charcuterie and snack, paid for a few bottles of their wine and headed to the patio. The sunny patio on the south side of the building is a nice scene. Plenty of tables and chairs, very comfortable. Pro tip? Seemed like the regulars brought their own snacks and food to the patio. A better choice than what's available in the store.

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    Botham Vineyards & Winery - Our tasting room is located inside an historic, renovated barn, but there's nothing like a  sunny summer afternoon on the terrace.

    Our tasting room is located inside an historic, renovated barn, but there's nothing like a sunny summer afternoon on the terrace.

    Botham Vineyards & Winery
    Botham Vineyards & Winery - Store

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    Campo di Bella

    Campo di Bella

    4.8(37 reviews)
    22.2 mi
    $$

    We had been looking for a local farm-to-table experience when we found Campo di Bella. Our first…read morevisit was a Saturday evening which consisted of a five course meal. Everything about the evening was exceptional. The first course was bruschetta, followed by a refreshing fresh salad with lemon dressing. The main course was flank steak, cooked perfectly. This was followed by a cheese board with delectable cheese samples from local dairies. For dessert, they had an absolutely amazing home made vanilla ice cream. It was rich, creamy, and very tasty. We enjoyed it so much, that we immediately reserved a second dinner which had cider braised pork shoulder as the entree. Again, the meal was exceptional. It started with prosciutto wrapped cantaloupe. I've never had prosciutto sliced so thinly, it was tender and flavorful. This was followed by a butternut squash soup that was thick and rich. I didn't know butternut squash could be so flavorful. I cleaned my bowl so thoroughly that the host jokingly asked if they forgot to serve me. The pork was next. Served with honey crisp apples. It was tender and perfectly juicy. Again, a cheese board was served before dessert. All very tasty local cheeses. For dessert, a French apple tart. I could have eaten a whole tray, it was so good. I've now been there over 20 times. Every time has been exceptional. They offer a variety of wines, ciders, and local beer to go with your meal. They also make their own vermouth which is sweet, with a hint of clove. It's so good, in fact, that we like it on the rocks. Not mixed. The host, Mary Ann, is wonderful. She takes time before each course to provide background on the home grown or locally sourced ingredients. She also gives a history of the farm and her family and, if the season permits, offers a tour of their farm. Marc (Mary Ann's Husband) is the chef. He is a culinary wizard. As I mentioned, I've been back over 20 times, which equates to almost 80 different dishes. All of them amazing! My only criticism (it's a minor one) is that the room is small and cozy and it can get a bit loud inside. It depends on the crowd, but it can be a bit hard to carry a conversation. In summary: exceptional food and exceptional people. I could not recommend it more. Update (12/13/24): We've been coming back to Campo di Bella for the last 5 years. At least 60 times or more and we've never been disappointed. Marc and Mary Ann are incredible hosts that continue to create amazing meals and experiences.

    We had a five course dinner, and each course was delicious. The appetizer was just the right amount…read moreof food to whet the appetite, and was lovely. The second course was gnocchi. The texture of the gnocchi was so very pleasing - little pillows of goodness. The main course of polenta, mushrooms and house-made italian sausage with polenta was hearty and wonderful. As always, the cheese course was very tasty with several lical cheeses I had never before tried. (I look forward to having them again at home . Dessert was divine! I am not usually a fan of chocolate, but this was delicious! At this restaurant, they use local ingredients as much as they can, too. Give Campo a try if you haven't already. You are in for a real treat!

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    Campo di Bella
    Campo di Bella
    Campo di Bella

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    American Wine Project - winetastingroom - Updated June 2026

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