This was our first time at Lucchesi's Pasta Co. & Deli, and it definitely won't be our last! I had…read morethe meat lasagna with garlic bread, and it was amazing -- cheesy, flavorful, and perfectly sauced. The garlic bread had that nice grilled flavor that made it even better. My husband tried the chili cheese tamales and really enjoyed them -- they were hearty and full of flavor. We also grabbed an oatmeal cookie and a Heath bar cookie, and both were soft, chewy, and the perfect way to end our meal. The place gives off a cozy Italian deli vibe that makes you feel right at home. The staff was friendly, and the service was quick even with a steady crowd. I also love that they have their full menu frozen to go, so you can grab pasta and sauces to make delicious meals at home. We're already planning our next visit!

Meh... food is mediocre and the price is astronomical! $10 bucks for a small one serving spaghetti…read morewith ONE small meat ball in watery sauce that is claimed to be meat sauce... hard to believe this place has the ratings it does, must be bots or bought reviews

Service was quick and very nice. The ambiance was quiet and very comfortable not to warm not to…read morecold and good music. The food was amazing. The manicotti and the lemon pepper wings were both great as was the cheese sticks. 10/10 recommend.

Food was delicious and the staff was friendly and very helpful. We are from out of town but will be…read morestopping by on our next time through Martin

The pizza was phenomenal. Arguably the second best in Memphis (I won't say first). My friends got…read morethe pasta and the portion size was humongous. The service was a little slow but it's worth it. Cool vibes in this place.

I ordered the lemon pepper fettuccine for $25 and was extremely disappointed. The pasta was…read moreincredibly bland, lacked flavor, and was so dry that it was honestly difficult to enjoy. The Caesar salad was fine, and the meatballs themselves were decent, but the red sauce had an odd taste that didn't pair well with them. It's pretty crazy that I spent nearly $60 on three meatballs, Alfredo, and a side Caesar salad, only for the main dish to be so disappointing. For the price, I expected much better quality and flavor.

Love Milano's. The pizza is always amazing and I can't get out of there without tiramisu or Italian…read morewedding cake. lol.

We've been going here for years! Food is always great and big portions! Staff is very friendly they…read morealso have daily specials

I had an absolutely awesome meal at Amerigo! First visit at this location. I made a reservation and…read morewaited only about five minutes before being seated. The Italian bread with herbs was delicious, and every appetizer we tried -- from the cheese fritters to the calamari -- was excellent. I chose the smoked chicken ravioli for my entrée, and it was truly delectable. We finished dinner with key lime pie for dessert, and it was mmm good. Overall, the meal was fabulous. My only complaint was the air-conditioning, which felt brutally cold at times. Thankfully it wasn't on continuously, but I couldn't help wondering -- why is the AC blasting on a cold January night? Our server was excellent as well. A+!

Service was great and the restaurant really is beautiful- but the food wasn't quite matching the…read moreservice and vibes. Fried artichokes lacked flavor with the breading or artichoke themselves. Blackened chicken tortellini was pretty good, just a little too salty. My husband's "tomato sauce" for his veal parmigiana had such a strange flavor, like an entire bottle of worcestershire sauce was dumped into it. Veal was either really tough or the silverware was too dull, because he really had to hack it to cut it. I really hope they make their focaccia in house, because that was the best bite of the meal.

The food was delish! Probably one of the best chicken Phillies I've ever had. The chef not only…read morecooked our meals but was the one who took our order. Portions were excellent for the price. My biggest issue with this place was the club-like atmosphere at 8pm on a Thursday night. It's a small space. The lights were dimmed so low. The DJ was playing music loud enough for a 5,000 sqft space. This place is not the vibe for a meal if you want to talk to your friends, but definitely the place for good food at a great price.

I had been wanting to try this place for a while so I was happy when my coworker suggested we go…read morefor lunch. Bad idea. The place was relatively empty. Seemed to be more to-go orders than anything. We came and were seated. The server told us it was her first day so she didn't have answers to any of the questions that were asked. I ordered the blackened catfish pasta and my friend ordered the blackened catfish meal. After waiting for quite some time, the server comes over and tells us that it takes about 45 minute to cook our food since everything is made to order. So if we were on lunch break, it would be better to call in the order. 1- it doesn't take 45 mins to scoop pre-made pasta or grill catfish. 2- You probably should have told us that information when we arrived, not an hour after we been sitting. Yes it took a full hour to get our food. With no one else in the restaurant. Should have been a clue. My food wasn't even piping hot when we got it. It was lukewarm as best. So the taste was just ok. Fish very salty. Pasta flavor was ok. My friend enjoyed her meal but was also disappointed in the wait and the warmness of the food. Presentation was good however. I asked for a to-go container and the check. The server said ok and then went to talk to another employee for an additional 20 min as we were waiting to finish up and leave. I had to go ask her again. And she said it's on the way. So in all, we spent about an hour and 40 minutes in this establishment during our lunch time. Not sure I have any interest to return.

I order the same meal every time at Ronnie's because it's just that good. The Tuscan butter for…read moreappetizers is a must, but four pieces of bread is not enough so I always ask for more. The Elfo special which consists of shrimp and pasta is always my go to meal. Seasoned well and the pasta is cooked perfectly. The service was excellent, I did have a fruity mocktail as well.

A group of 5 of us had dinner reservations on a Saturday evening at 6pm. We arrived 5-10 mins early…read moreand were seated immediately. Our waitress was eclectic and friendly, describing her favorite menu items with phrases like, "XYZ will make you dance." We all enjoyed our meals and tons of fresh bread from the continuously filled basket under the dim and warm lighting. I had the pollo ala gussi and the chicken was juicy and flavorful, the risotto was cooked perfectly and had a delicious parmesan mixed in. I took home leftovers and they were still fantastic reheated two days later.

A friend of mine chose this relatively new place, and I'm glad that he did! It was my first time…read moreeating here. We split a side salad, and I opted for the balsamic dressing. It, the red onions, and the variety of greens made for a delicious starter. The restaurant must have run out of black olives, because overly salty Kalamata olives were instead placed on my salad. My friend and I settled on sharing the LaBocca's Favorite Pizza, which was topped with mozzarella and parmesan cheeses, Italian sausage, pepperoni, bacon, green bell peppers, mushrooms, Kalamata olives, red onions, and Roma tomatoes. The pizza's crust tasted homemade, and was delicious. The toppings were really fresh, but I found the olives far too salty for my palate. Our waitress provided efficient and friendly service, refilling our drinks periodically. The interior of the restaurant was nicely decorated, with murals on the walls; and there was a baby grand piano topped with flowers. The atmosphere was calm and relaxing. I would like to return again in order to try more of the menu options! 3.75 stars rounded up to 4 stars.

The spinach artichoke dip and flatbread were genuinely excellent -- don't skip them. Unfortunately,…read moreit was mostly downhill from there. The salads come out swimming in dressing, so order light no matter what. Our entrées were a mixed bag: the cheese pizza was rubbery, the lobster and shrimp gnocchi was oddly tomato-heavy and fell flat, and the chicken piccata -- while decent -- was watery and served over a thicker noodle than you'd expect. If you're in Jonesboro and craving Italian, this is your only sit-down option, so sometimes you don't have a choice. Just load up on appetizers and temper your expectations for the main course.