I visited with my cousin, cousin-in-law and BF to celebrate her birthday. We got a 5:15 reservation…read moreon a Tuesday. The greeting from the hostess was warm and friendly; she is an asset and really makes you feel welcome. Once we were seated and finally finished our struggle with what to order, we got our drinks. I had to go with the One Night in Bangkok again because it's just a really nuanced and complex mix of tangy, spicy and a hint of sweet. The smoke show also is impressive. My cousin tried the Berry-cation from the summer menu and it was perfect for her - very fresh and a little sweeter. Cousin-in-law got the Thai Goddess, with tomato, and it was very interesting - not quite fruity and not overly vegetal - very cool. Our food was amazing. The first several minutes were just a series of different people saying "Oh my God" as we tried different things. There was no weak dish. We enjoyed a good mix of seafood and meat dishes, that included Golden Fungi, Phuket Jor Pu, Namya Pu, Kurobuta Pork in Panang Curry Sauce, Hung Lay Short Ribs, the Samurai Signature Set, Kinnic Crisp Shell, Nam Prik Aon, Waygu A Rockfire, Mango Sticky Rice and a complementary birthday Yuzu Cheesecake. This restaurant has a way of really creating a special experience and hits on all the important points. Stunning,

What a lovely establishment, very cute, somewhat smaller than most fine dining restaurants. Very…read morekind staff I wish I could remember the servers name but he was so attentive!! The food was wonderful, I loved the summer cocktail, and the crab rangoon was the best I've had in quite some time. The golden fungi was pleasantly spicy and so crispy, my friend who doesn't like mushrooms enjoyed it. I loved the chashu bao buns, the pork was so tender and the softness of the bao buns was very nice. Definitely have to stop by and give them a try, I know I'd like to again.

EE-SANE THAI - Milwaukee Chicken Pad Thai (Level 2) =…read moreflavorful + filling Takeout was still super fresh 5/5 Been hearing about this spot from some of the best MKE food reviewers so I had to finally try it myself! Both the chicken + noodles were good, and I've heard the restaurant itself is super cute, so I def need to dine in soon. Check out the full review on Instagram: @ratedbyaleena

EE Sane is long - I've been coming here for nearly 30 years now - one of MKE's best Thai places…read more They do curries and stir-fries equally well. The Yum Nua is always fabulous. I have basically one request for you, EE-Sane: Put a Pad Kra Pao on the menu! P.S. My photo highlights a review from below. I saw it and had to comment. Now, probably almost anyone can see that this person probably has no idea what Thai cuisine is and may have thought he was at a Ponderosa or Old Country Buffet. But, Eduardo M., thank you for these bits of beautiful poetry: "After The Old People Customers Die, They Will Not Be Able To Go Back To The Restaurant." Yelp, you really, really should allow reviews to be both downvoted and comment on. It's an insult to businesses like EE Sane to have nonsense like this in their profile that no one can counter (save by the way I am now).

Very reliably a good spot for a quick meal! Great bang for your buck, especially on the rice bowls…read more- the flavours are always there and they allow you to alter the heat on everything. Only downside is sometimes it can get a bit oily or curries can get watery but you can always talk to the friendly staff to have them remake it or fix it. Personal favourites: basil rice bowl, drunken noodles.

Absolutely awful service. We came in at around 5:30pm, and the place barely had anyone there. We…read moresaid we didn't have a reservation, so they said we had to sit at the bar. So, we did. But luckily my husband quickly checked well before we were served and saw there were reservations available online, so he booked us one on the spot. We were then given two excuses, one by the bartender and a different one by the host as to why they couldn't honor the reservation: (1) there were no tables available for us (note the place was half empty, but we supposed maybe there were lots of reservations coming later--nope, the place was still half full by the time we left); (2) we had to make the reservations 30-40 minutes in advance and we didn't do that so even though we did have a reservation, they couldn't honor it because we made it too soon to the reservation time (WOW--complete BS). We were peeved but decided we should just enjoy our dinner. BUT as we were finishing up, about 5 couples came in WITHOUT a reservation and both the host and the bartender gave each couple the option to either sit at the bar or at a table. When I confronted the bartender about it, she claimed "they weren't supposed to do that." WHAT?! She literally just offered a couple a table without a reservation. What do you mean?! It was insulting. Anyway, we will absolutely NEVER come back here. The tip we left was solely for the kitchen staff who were hard at work and doing an honest job. Bartender and hosts are discriminatory and awful. Do NOT recommend if you are looking to be treated with respect. Would give zero stars if that were an option.

Momo mee is a great place with wonderful and kind staff. I know for many people they have their…read morefavorite food and delicious dumplings! If you are celiac or gluten-free, I don't recommend ever eating here. While they have a dedicated gluten-free menu with options for changing things out, on two separate occasions (of the 4 times I've been there) they've made a mistake. It puts you in a challenging and uncomfortable situation when you are curious about something actually being gluten-free. I know for myself, you don't want to insinuate that you don't trust your server! My most recent visit there I had the shittake/vegetable Ramen with rice noodles. I explained that I can't have soy sauce because it contains wheat. I explained that if they have tamari that they could check if it is wheat free because I often can have tamari instead of soy sauce. I explained that I can't have anything that contains wheat. My server informed me that she would make sure that this was gluten-free, that the rice noodles would be replacing the Ramen noodles. While eating I was curious if the noodles were not gluten-free, and I was informed that they do seem to be rice noodles. We were also sure to order the tofu as steamed rather than fried so that it would not have cross-contamination. (Due to first glutened experience) Later that night and the following day I can report that what I ate was not in fact, rice noodles or gluten free, and I have been glutened. On a previous occasion, I ordered the fresh spring rolls with a sauce that I was informed was gluten-free with tofu. While already eating this, the server came over and informed me that the tofu was not gluten-free, and had been fried. I think that there may be some lack of understanding what gluten-free means and how it impacts people generally in most of the food service industry. I believe they did their best to try to accommodate. That being said if you are celiac or gluten intolerant, please steer clear! Very unfortunate because it was tasty. I understand that as someone who needs to eat gluten-free that I am taking a risk by eating at a restaurant that is not gluten-free forward. Although they have a dedicated allergy menu, two out of the four times I've eaten there it hasn't made a difference. Great restaurant, not great for celiac.

Friendly atmosphere, fast service and short wait times. All food is fresh to order so full of…read moreflavors the hit just right. I love getting a few different items as if it were an appetizer platter it all tastes that good. Frequently visited

Ate here while in town with a few other people. We each ordered something different. I had papaya…read moresalad and rice and beef jerky. Everything was delicious! The only thing I would "complain" about is wanting more. Serving size was average but it was soooo good that I would want a bigger portion! Everyone loved their dishes, as well. Restaurant location is good for staying downtown that I could walk the 1 mile to get to it. My sister had a tough time finding parking since there was an event going on in the city that night. Would come back again. Nice decor. Service was good.

I have been eating at King and I for about 30 years! I used to stop at their second restaurant…read morewhen it existed on 76th near Good Hope back in the 90s. I still love their food, but the consistency is lacking! Once again I got a delivery order through Grubhub. This time, I made sure that I added a comment to not forget the rice with my Pud Prik Sod, which comes with rice. And, once again, they forgot my rice. It is a stir fry dish and has always had rice with it. Come on guys, maybe have another step in the QC department before orders go out. Here I am making rice while my dinner gets cold...again.

I had an incredible time at DanDan. Granted, it was because of my Chase CC that we got a prime time…read morereservation and the meal was essentially free due to Open Table credit, but honestly, we were so happy with our experience. I completely agree that this isn't authentic chinese food, but approachable fusion that tries to keep it truthful to the flavors and presentation. The highlight of the meal was the peking duck, which they only have about 2 orders of a night. We snagged it immediately when we sat down and it can easily feed 4 people with the sides. The duck was juicy and cut into thick pieces, so it was more of a steak rather than a bao style that I am used to. Nevertheless, it was delicious and even warmed up well the next day. The green onion wraps were...strange in my opinion. They fell apart easily and didn't have the best flavor that complemented the duck. Overall, I would come back for the duck itself, but everything else was average or extra salty. Service was great and the staff are very attentive. Happy eating!

Came for dinner to use my Chase Sapphire dining benefit at Dan Dan in the Historic Third Ward…read more Here's my honest take. The vibe: It was packed at 7:15 PM on a Sunday, and they held firmly to our reservation time--which is understandable given the crowd. We took a nice stroll while waiting, so no harm done. Once seated, the service was excellent--attentive, prompt, and professional. The food: This is clearly high-end Americanized Chinese food, not authentic regional cuisine. If you go in expecting that, you'll have a better experience. The menu reads like a "greatest hits" collection--familiar dishes done with nicer ingredients and presentation. What worked well: Smashed Cucumber - A strong start. The cilantro and bean sprouts were exceptionally fresh, and the peanut finish added nice depth, though the sauce leaned a bit salty for my taste. Service and atmosphere - polished and efficient. What fell short for me: Wonton Soup - The wrappers were thicker than I prefer; I like a more delicate, translucent skin. The leek-based broth was pleasant, though. Salt & Pepper Cod - The seasoning was good, but the cod pieces were too thick, so the center remained bland. Halving the thickness would improve the texture. Mongolian Beef - Tender meat, but I wanted thicker cuts and larger onion pieces for more bite. It leaned a bit soggy for my preference. Rice Cake with Pork Belly - Pork belly was well-executed, but too many rice cakes overwhelmed the dish. The flavor leaned Korean (almost kimchi-like), which felt like a departure from the rest of the menu. Beef Chow Fun - Felt repetitive, using the same thin-sliced beef and bean sprouts as other dishes. I'd prefer charred broad rice noodlesthat are thin. These rice sticks were wide and thick,so like the cod, the center of the rice sticks were bland. I also preferred more eggs in this dish for variety. The overall pattern: Many dishes share similar ingredients and sauce profiles, which makes sense for a busy kitchen but does reduce variety across the meal. Bottom line: If you're looking for authentic, nuanced Chinese cooking, this probably isn't your spot. But if you want a polished, upscale version of familiar Chinese-American favorites in a great location, with reliable service, Dan Dan delivers that well. I personally wouldn't return, but I can see why it's popular--especially for the crowd that wants comfort food in a nicer setting.

We were a little nervous when we walked in & the server didn't understand a Lao greeting. However,…read moreshe was so friendly & helpful. The owner came out & spoke to us in Lao too! She even specially made our order to the dietary restrictions in our party. We're so thankful & loved the food! The larp was SOOOO GOOD! The papaya salad was YUM! The yum neua was YUM! The kow piak was YUM! The tom zap (gizzards) was enjoyed by the gizzard-loving ones in our group. LOVE.THIS.PLACE!

I've ordered from here a few times now through DoorDash, and each time is even better. I really…read morelike their crab Rangoons and the pork egg rolls. Other dishes I have ordered are the fried rice, which is good, the house chow mein noodles--I love that one--and the pad Thai. I also tried their potstickers, and those were good, too.

Nice surprise, as this was my first time. I tried the Thai red curry and it was very good, but I…read morewill ask them to make it spicier next time. Also tried some various sushi, Maki. Top level on everything. Had to sample both flights of saki and enjoyed, though it seemed a little expensive for the small sampling. Overall, I would certainly be back

First time stopping in Rice N Roll and it did not disappoint! The ambiance is great, it's a smaller…read moremore intimate location which I loved yet it wasn't hard to get a table on a Friday night. I tried the crab rangoon which I believe contained actual crab, they were amazing! For my entree I got the sushi bar set which contained some of your standard fish for sashimi and nigiri as well as a rainbow roll. It was very filling! I unfortunately wasn't able to eat it all but if my partner and I would've shared that and maybe 2 appetizers, that would've been a perfect meal for two. I plan to return in the future to try their Thai menu!

I've been coming here since my kids were little, and my youngest is 36 now, so this place has been…read morepart of my life for a long time. It's one of those restaurants that has stayed consistently good over the years, which is why I keep coming back. My favorite is the Massaman curry with chicken and fried rice. It's always full of flavor, comforting, and exactly what I'm craving every time I order it. What I appreciate just as much as the food is how welcoming everyone is. As soon as I walked in, I was greeted by several staff members with a smile, and that friendly service makes every visit feel like they're genuinely happy to see you. If you're looking for a place with delicious food, consistently great quality, and people who truly care about their customers, I highly recommend stopping by. After all these years, it's still one of my favorite places to eat, and I'll happily keep coming back.

Overall, we had a good experience. The food was quite delicious and met our expectations, but there…read morewere a few hiccups. I had ordered a cup of Tom Kah and was delivered and charged for a bowl of soup, which was a big price difference. That was a tad annoying just because we had nearly four different people approach our table to check on us to start. The timing of our dishes was off as well. I received my Pud See Yew and it was nearly 10 minutes until the Pud Thai came out and when it did the food had a horrendous burnt taste. We did send it back and they gladly corrected it, but at the same time something seemed off with communication. Our servers were nice, but they filled our waters like 30 times - every time we took a drink it seemed. Although very attentive, felt a bit overdoing it and didn't allow us to chat consistently without interruption of asking how is everything when we didn't really have food yet. I would come back because the food was so good.

Had the best Thai red curry I've ever experienced here recently…read more 30 years' experience in Thai food, including a lot in NYC and the bay area. The Pad Burapa (Pad Kra Pao) is also to die for, as is their Vientiane Sausage appetizer.

Absolutely incredible experience tonight at Vientiane! I visited for an event through Yelp, who is…read morecelebrating Women's month with all women owned businesses! The two daughters took over the business from their parents who opened Vientiane in 2001. It's wonderful to see family owned businesses stay in the family! We even learned more about Laos culture with trivia :) We were offered wine, Lao beer, Thai tea, or iced coffee. I had a white wine and Thai tea. It was my first time to try Thai Tea and I loved it! It's sweet, but delicious. I enjoyed everything I tried! From the apps, I loved their spring roll with sweet chili sauce! Their tofu pad tai was to die for. I would order that for dinner any day! I chose chicken for my Pho and the flavor overall was delicious. For dessert, we got mango sticky rice which was so good! Overall, Vientiane is a great authentic local Laotian restaurant! When you walk in, you can just tell the food is going to be amazing. I will definitely go back soon with more friends and family.