Sal and his staff do an amazing job. The food is always fresh and authentic. My favorites are the…read moreeggplant, chicken franchaise, his artichokes, and fried calamari. Super friendly staff always makes dinner with the family special. If you haven't been, you're missing out.

Went recently and the meal was not very good. It wasn't hot the rolls were cold as was the service…read more We used to go there often but just not up to par anymore.

Service was great. Freddy our server very professional and thoughtful. He offered recommendations…read moreon the bolognese that we were grateful for. The ambience was nice, clean and a good date night restaurant. They had roses available for sale for valentine's day. The food looked and smelled amazing. I had an asperol spritzer, bisteka and tiramisu. My boyfriend had the Bud bolognese. He said it was pretty good but it was heavy with onions. My plate had a NY strip steak cooked perfectly med rare , broccoli rabe and fingerling potatoes. The steak had great flavor as for the sides they were ok. They didnt have as much flavor as I had expected. The tiramisu was rich and creamy and the brandy kept me warm on my walk back to the car. I have to say one of the best tiramisu I've ever had. The asperol spritz; this was my first time having one ever, so I have nothing to compare, it was ok. It is supposed to be citrus, rhubarb and prosecco, I expected it to have a sweetness but it had an overpowering bitterness kinda like eating orange rind. Id definitely go back for the tiramisu and a few other things I'd like to try on the menu.

Easton is a historic town that helped fuel the revolution and housed the liberty bell before…read morePhiladelphia and where the declaration of independence was read. This Resteraunt is in a historic building and you can feel the history as you come in. Unfortunately that's where the good points end. Apart from our waitress who was very nice and cordial the rest of the staff had an arrogance about them and the bartender must not receive a lot of tips as she's cold and unresponsive. The food was mediocre at best the fig pizza was good, the baked artichoke smothered in breadcrumbs and over done. The pasta it self was good but the sauce lackluster and tasteless. The chicken melonazze was dry and rubbery. The chairs at the table were a mish mosh of wood and metal and the Caine chairs were ripping guess that's the colonial vibe.

Fabulous place hidden away in Phillisburg. The staff is amazingly kind and the food was really…read morefantastic. It was three of us and we enjoyed everything we ordered. To start out the bread was amazing, they offered a free appetizer of bruschetta, which was wonderful. I have the Baked Penne Pasta with Bolognese sauce, it was great, my friends had the Chicken Milanese and the Napoleon Chicken and Shrimp and both stated that they were really good. I highly recommend this restaurant and ask that you bring your appetite as the portions are not only good but big.

I ordered a large pizza with mushrooms. When the pizza arrived and we open the box on the table,…read morethe toppings have slid all the way to one side and made the pizza was so soggy you couldn't even lift it. It was so limp. I ordered off an app called slice. I first gave the restaurant an opportunity with my feedback and had no reply. I then spoke to slice Customer Service and they told me that the restaurant refuses to say or do anything about it. At minimum, the restaurant could have called and at least apologize. I would never buy here from here again, anyone having your pizza delivered beware. Plus it was nothing to brag about.

Great pizza w chewy fluffy crust and lots of cheese. Love NY and NJ pizza. Better than pizza in…read moreItaly! Big parking lot and it's free. Outdoor seating, indoor seating has AC, bathrooms, and staff are nice. Great deals also: 2 regular slices w a can of soda is $5 and a large pie w 8 slices is $14.95. Can't beat it. Will return anytime I can. Only thing I would change is less salty pizza sauce, and add some tomatoes to it and a little bit more watery and less pasty. But the pizza is yummy.

Why this place earns a 4 star review in my opinion was the staff! Our hostess / waitress and the…read morebartender were both awesome friendly and helpful. Inside is a classic retro Italian restaurant feel. Everything was clean and well kept, They bring you fresh bread and butter to the table which my girls could not get enough of. We also had the cheese pizza which they call a bar pie. I'm from New Jersey and it wasn't exactly what I expected but good never the less. Thanks for taking such good care of my family!

Great food, service, atmosphere. This place was really…read moregoooood. everything on the menu was good.

Food is delicious, best marinara / pizza sauce I've found in the area so far! Portions are HUGE for…read morethe price and the ingredients taste fresh. Give this place a shot!! Strongly recommend

Great place overall! So much variety on the menu. The staff is very friendly. They do not skimp out…read moreon food. The subs are HUGE! Prices are average. What you get for the prices is better than a lot of other places in the area. Glad to see a good place in the area again.

I moved to the dump commonwealth 2 years ago (pa) haven't found good pizza since I tried them all…read moreover the free bridge. I was told this place is good but never got around too going until today. Really good pizza I wish I would have came here 2 years ago. Thank you to the owner ? For bringing me a plate and checking up on me after I took pie to go. Thank you for being good !

There are many, many more in the area I need to try still...but Nicolosi's in Phillipsburg is…read moreabsolutely at the top of my list for Sicilian slice now. They didn't have a pie made so I ordered a half. Good thing I did, no way I would have settled for only one slice anyway. Solid tasting sauce, they must be using Grande cheese, crispy crust with airy interior, the dough had good flavor ... just an overall Winner. This was closest to the Sicilian pies of my youth in Brooklyn than anywhere else I've tried out this way so far. Not saying that alone means it's better...just saying that is what I know and am used to so it hit a comfort spot for me for sure. Check them out if you haven't already. The half was in the ballpark of $16 for 6 slices. Certainly Didn't Suck!