Food is good. Pluse The way itch's waited on the we're smiling and saying things, they should say,…read moregood food.Good manners , good tips , thank youThe waitress waited on. They were smiling and saying things, they should say, good food. Good manners, good tips, thank you

Nice place !! I enjoyed my visit and the food was great. Prices were somewhat unexpected but we…read morewere out of town and was reviewing an old Yelp advertisement. But the service was fantastic. I will stop in again down the line!

Finally...CMB is back to being a solid, waterfront choice…read more After years of crappy service and food, Cafe Mooney Bay seems to have found its footing again. I'm old enough to remember the original CMB and it was great back then. I've been hoping it would get back to that level again and it has. Friendly service, solid food, perfect setting. We had a great evening. Our table had several different entrees ordered and I'll rate them... Lobster salad - excellent! Delicious, perfectly cooked lobster on a bed of fresh greens. Simple but perfect. Seafood Saute - lots of seafood over pasta. Very good. Stuffed Shells - Yum! Perfectly cooked, great presentation (yes, stuffed shells presented beautifully.) Scallop casserole - The only dud at the table. Watery and VERY overcooked scallops, too cheesy. The drinks were perfect, wine crisp and delicious. The staff was attentive and wonderful. We are looking forward to CMB being our new go-to waterfront restaurant in the Plattsburgh area.

Hidden gem - nice restaurant only open during the boating season. Locate right on the water…read moreoverlooking the marina and Lake Champlain. Well worth the trip outside of Plattsburgh for some great food in an incredible atmosphere. The interior had a bit of a smell to it - not sure of the source. We sat out on the deck overlooking the water. Service was good and the food was great. As good, if not better than Irise's and Anthony's in town.

Blue Paddle Bistro had some hits and misses, but overall, we had a decent experience…read more Visiting from out of town, we needed a dinner spot and made a same-day reservation, which they kindly accommodated. The restaurant has a cozy, rustic vibe -- think cabin-in-the-mountains charm. The menu was a bit limited, especially with appetizers, but we went with the mussels from Prince Edward Island, and they were incredible. Seriously, some of the best I've had. That said, the portion of bread they served alongside was laughably small, especially for a dish made to share. For our mains, we ordered two different burgers, both medium rare, and unfortunately, they were both overcooked. It was disappointing because the burgers themselves were huge and packed with flavor. The fries, though, were excellent and saved the meal a bit. On the drinks side, the martini I had was fantastic. Overall, I'd rate this a 3.5 but am rounding up to 4 since it was our first visit, and I can see the potential.

This is one of those places where the cliche "I really wanted to like it" fits. But it didn't live…read moreup, confirmed after a second visit. I tried the Veggie Spring Rolls appetizer, with spicy aioli. The veggies were crisp as were the wrappers. There was a flavor that I couldn't place, not disagreeable but strange - or should I say intriguing? Unfortunately it was overpowered by an excess of ginger and way too much salt. The aioli was very disappointing: bland, thin, and blended smooth. It reminded me of thousand island dressing right out of a bottle. Their drinks menu had some interesting cocktails, a very small selection of wines, not just one hard cider but two, and a rotating selection of beers on tap. If you want a bottle you have choices - Bud or Bud Lite! I tried the pineapple daiquiri. It was way too sweet with not great pineapple flavor. I would hope they were using fresh juice but it sure didn't taste like it. For my entree I got the Gorgonzola Encrusted Filet Mignon, with mashed potatoes, caramelized onions, sauteed garlic, grape tomatoes, and balsamic drizzle. I remember really liking this last visit. But it was nowhere as good this time and looked nothing like the beautiful photo on their website. The gorgonzola, which was ample and crispy last time, was scarce and not "encrusted": soft and not even completely melted. Just a slab placed on top of the steak. And first time there was enough that it melted onto the potatoes underneath for more flavor. Not this time. So much for their motto "delicious, unpretentious (and consistent) food." Beware specifying doneness here. Both times, I (and the wife last visit) ordered it medium-rare. All three were somewhat under that level, slightly more than rare but not by much. She sent hers back last time and they corrected it. I probably should have too but didn't as I'm a little more tolerant of underdone steak. But the biggest problem so far in the meal? The entree arrived not more than 5 minutes after my appetizer, which I had only just begun to eat. That's a serious no-no in any restaurant, let alone one that tries to identify as "fine dining". I was having a relaxing meal, nibbling my appetizer, sipping my drink, contemplating life, and out of the blue this plate of steak is plopped onto my table! I expressed my surprise and displeasure to my waitress, whose specific response I don't recall but didn't make any sense, but she did immediately box up the spring rolls for me as I asked. Dessert was a Raspberry Lemon Drop: layered lemon cake with raspberry puree and lemon custard. It was served very cold which I liked. But surprisingly lacking in much lemon flavor, and especially the brighter notes like grated lemon zest of which there was none. The division of the dining area into many small rooms is likely a reflection of its conversion from a house in a prior life. This could make it a problem to find your waiter if you need them, but it didn't impact me personally this visit or last. The biggest problem is noise, especially if a large party is nearby as happened on the first visit. The "Wal-Mart special" air conditioner in the window, complete with dangling power strip to a distant outlet contributed to the noise on the second visit and certainly made the place feel less classy. My waitress in general was polite and adequate but we never did "click" as far as the waiter/diner relationship is concerned. And never once was I asked how things were going, how I liked the food, etc. I did write my comments in the suggestion box on leaving, with my name and contact info, but 2 months later and I haven't heard back. They have a great website with lots of photos by category. Including photos and names of all the staff, bios of the chefs, local info, and lots of dogs. I think they quality as "dog-obsessed" here, even closing their voicemail message with a "Woof!" Good place to bring your dog though, on the outside patio. Worth another visit? Maybe, given the limited choices in the area? But I had hoped for better.

We were traveling through and looking for a place to eat and we're fortunate enough to have found…read morethe Forty Six for lunch. We ordered the asparagus soup, which is the special today and the mussels. Everything was excellent. Besides excellent food, the restaurant has a charming Adirondack mountain vibe. Very friendly staff as well. This will be our stop every time we travel through Keene.

Excellent service. Beautiful atmosphere. Delicious and FRESH food. We had the open faced Turkey…read moresandwich and chicken BLT. I love that they offered us to go cups for our coffees.

Dining solo at Hen of the Wood was an exceptional experience. From the moment I walked in, I was…read moregreeted with a warm smile and genuine hospitality that immediately made me feel welcome. I was seated overlooking the open kitchen, and it was a treat to watch the chefs work with such precision and care throughout the evening. I decided to trust my server's recommendations from start to finish, and every single dish exceeded my expectations. Each course was beautifully prepared, thoughtfully balanced, and showcased the incredible quality of the ingredients. The atmosphere was intimate, relaxed, and inviting, making it the perfect place to enjoy a meal, even on your own. Every member of the staff was warm, attentive, and made me feel like a valued guest. Hen of the Wood delivered one of the best solo dining experiences I've had. I highly recommend it to anyone visiting Burlington and will absolutely be back.

First impression, very nice inside. Kind of formal but comfortable…read more Service was very good. Our waitress was pleasant and attentive. For us, the food is where we lost it. We ordered the rolls, tuna crudo, oysters, tagliatelle (2 orders) and a fish dish. Only the one fish dish was good. Everything else was fresh but not at all to our taste. Because the food was fresh, we rated it a 3 to be fair. Obviously a lot of people like it, so maybe check some of my other local reviews to see if our taste aligns, but I would not go here again. Not to mention that it was very expensive. For the above with a couple drinks was $315 including tip. And the portions are fairly small, so come hungry, leave broke and still hungry.

We had dinner down the way but decided to leave dessert or the 'next round' to this popular Old…read moreNorth End hotspot. Little did we know we were coming in on a fundraiser night... happy to contribute but was not the usual vibe. I got the Judith Beck "Ink" -a very drinkable red Austrian wine at $13/glass. My husband got a margarita sans salt. Kudos to the bartender for pouring a taste for me to confirm my choice before before making me commit. EXCELLENT service. Did I mentioned that as soon as I sat down at the bar, I was greeted with a very tall glass of ice water!? Yep! THAT, folks, is the difference between meh service and GREAT service - attention to detail!

We went for dinner on a Saturday wintery night. The place was packed, well lit (med./warm lights…read morethroughout dining room). We ordered the gem lettuce salad, honey glazed turnips and the steak frites (steak cooked medium rare) which came with homemade a1 sauce on perfectly cooked meat. The whole meal was a treat and our experience with the service staff was too notch. Greeted immediately upon entry with a warm smile and looking to help us get seated. Recommend the ambiance, service and memorable meal that May Day has to offer! Don't miss out! Sincerely a food loving local

We stopped by Memas twice while staying in Dannemora. On our first trip, I got the burger and…read morefries. Burger was made with high quality meat and fries were perfectly crispy. Great lunch! That brought us back for breakfast -- I had the English muffin with egg, cheese and bacon. Another great meal. There are nice picnic tables out front and the folks at the register are kind and helpful. So glad Memas is an option nearby.

Very good food!!! I've seen several of their posts and went and got it. The Steak sandwich with…read moreonion rings and coleslaw was awesome. I just tried the chocolate chip banana bread they had today and loved it! So glad Dannemora has a great place to eat!

Beautiful spot for dinner! The Korean meatballs were mind blowing and the drinks were also…read moreoutstanding

If you're seeking a delightful dining experience with breathtaking views and delectable cuisine,…read morethis place is a must-visit. The poke nachos appetizer was amazing. Moving on to the entrees, the blackened Maine salmon dish was simply exceptional. The fish was cooked to perfection. Even their cocktails and mocktails were great. Our server was incredibly friendly and attentive, ensuring that we had everything we needed while allowing us to fully immerse ourselves in the ambiance. I highly recommend this restaurant anyone visiting Vermont.