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    Antojitos salvadoreños

    4.3 (27 reviews)
    Closed 7:30 am - 9:30 pm

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    Anna N.

    The papusas are made to order! they don't speak English, so brush up on your Spanish. Once you order, they give you a buzzer for when the order is ready. We did wait about 20 minutes for our order, but that was because the people in front of us ordered a ton. $10 for 1x pork and cheese and 2x beans, pork and cheese.

    Traditional
    Ashley M.

    Ordered through DoorDash so I can't speak on the customer service but let me tell you!!! The food was absolutely delicious!!! I haven't had Salvadoran food since I moved to Louisiana after the rebuild and my coworker use to make the best Salvadoran tamales ( sooooo different) these were exactly the same but were nonetheless delicious minus the one chuck of chicken in my tamale lol I let it slide because it was so good. The Traditional came with your choice of 2 pupusas and one tamale (I had the garlic and cheese and the chicken and cheese other the chicken tamale) I didn't like the fried pork at all it was mostly dried meat when I was looking for the fatty pork SKIN not pork jerky (won't be getting that again) but everything else was delicious.

    This place is good but the fact they only give you enough cabbage to add to your one of Popusas food is just crazy. That makes no sense.
    Kali_G8

    I came to try out the Popusas but the fact they only give you enough cabbage for one Popusas is crazy! Please do better! Friendly service I'll give them that.

    They also have a new location which is very convenient.
    Christelle n.

    Food is delicious, very fast service,however if you don't plan on dining in, I suggest you order ahead as they tend to get busy on the weekends. Cute outdoor seating, very chill atmosphere.my go to are fried fish, yucca and plantain. My favorite lately.

    Pupusas
    Sandy G.

    I've been attempting to try the pupusas here for awhile but they were always closed even though the sign on their food truck says open daily. Oh well, third time is the charm! They serve other dishes here like plantains and tamales but of course I ordered their pupusas. They're around 5" in diameter so I ordered 3: pork, squash and spinach. I think my favorite is the squash. I love how the pupusas themselves are fluffy and they don't skimp out on the filling. Hands down these are one of the best pupusas I've ever had. I also love the pickled veggies that come on the side. Couldn't get enough of it! I already can't wait to go back for more!

    Carne asada
    Henry L.

    This truck is in a food truck park that I've passed by often but never tried. This place will draw you in by its crowds and a large menu with a lot of authentic options at a good price. I ordered the Carne Asada which took about 15 minutes to come out. The steak itself was only okay; it was pretty tough and a bit salty. But the beans, rice, and corn tortillas were delicious, and the charred jalapeno was super spicy. Definitely also interested in their whole fish platter if I'm back.

    Empanadas
    Jennifer P.

    I'm going back to try EVERYTHING. The prices 10/10- they have whole fried fish platters for $14.99, which is crazy to me because I'm use to paying upwards of $50-80. It's definitely on my list to try next time. I got pupusas and empanadas this time and everything was delicious. The menu lists plantain empanadas but you can ask for chicken empanadas. Pupusa cheese pull was insaneeeeee, it was sooooo good!!! My friends and I did a food tour of this food truck park and nothing we tried disappointed. There can be a bit of a language barrier, luckily my friend speaks Spanish. Even though it was hard to communicate the staff was super friendly and accommodating, will be a regular here

    Food truck

    The location on Dessau refuse to serve me. I requested a pupusa taco and they denied They were extremely rude to me, but the other customers got good service. They seemed a little racist too. the place was dirty, it's gone downhill.

    Mai K.

    The service was great. Everyone was friendly and welcoming. Prices were great as well. There was ample cheese. I just wish there would be more flavors. Pupusas seem bland tasting to me... The slaw is also not acidic enough for my liking. But I highly recommend the loroca pupusa. Such an interesting flavor.

    Chicharron con Yuca frita.
    Alex A.

    Great latin food. I'm not from El Salvador, but I always enjoy good food from mi gente. This is the same food truck that was in North Lamar for years. I'm glad we are getting more choices in Pflugerville. I have tried the pollo con tajadas which translated means chicken with plantains, the pollo frito, and the chicharrón con yuca frita. All of those plates are delicious. I can't wait to try the rest of the menu.

    Toppings

    Mil gracias a todas los empleados de Antojitos Salvadoreños por su servicio! Todos nuestros invitados de nuestra boda no dejaban de preguntarnos donde conseguimos pupusas tan sabrosas! Si quieren comida deliciosa les recomiendo visitar Antojitos Salvadoreños! I want to thank all the staff at Antojitos Salvadoreños for the amazing service! All the guest at our wedding didn't stop asking where we got such delicious Pupusas If y'all want amazing delicious food I highly recommend them.

    She is in the blue faced her back towards us because I did let her know I was posting her.

    The customer service is horrible!! I wanted to try it for the 1st time and now this will be my last sad to say. I ordered my food and from the get go the lady who took my order was rude to me. I was the only woman who ordered and there was nothing but men ordering and she treated them awesome I'm assuming she is a sexist woman or racist it's either one or the other. I did let her know she should treat all equal and she had a nasty response. I hope this gets to the owner so he can train her to treat all equal.

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    La Perlita de San Miguel Pupuseria - pupusas

    La Perlita de San Miguel Pupuseria

    3.6(9 reviews)
    4.5 mi

    We were on a quest during our lunch break for a food truck. There was supposed to be one down the…read morestreet, but apparently, they're not there anymore. Then, we saw this one and decided to try it out. The entire menu was in Spanish and neither of us are native speakers nor have we taken it in school. Lucky for us, I'm from California, so I can understand enough to order some food. How hard can it be, right? Being that the menu is in Spanish, I make the assumption they probably don't speak English or their English is limited, right? (After eating here and before posting this review, I read the reviews and it's confirmed you have to order in Spanish.) Luckily I had enough understanding to order and we got everything we wanted, with no glitches. So I had no true understanding what the lady was saying, but I think I did a pretty good job assuming what was said, as I understand a few words here and there. I was expecting the pupusas to be small...about 3 inches in diameter and pretty thin. Let me tell you...they were probably about 6 inches in diameter, pretty full of filling. We got the chicken and cheese. They were really good. We also ordered the carne asada. The meat was pretty chewy, but was salty and flavorful. The rice, in my opinion was a little blah. It had enough seasonings, but it's not not my cup of tea. I prefer Mexican rice. You get a scoop of salsa and some salad with some kind of red sauce in a baggie. It didn't really taste like anything...maybe watered down tomato juice or something similar? The salad has seen better days. It was starting to brown, so we didn't eat it. It was supposed to come with 3 tortillas, but it came with 2. We were expecting them to give us either flour or corn tortillas, however, what came were tortillas that looked like thinner pupusas without filling. They weren't bad, but I would have preferred regular tortillas. Overall, it's not really that bad for the first time trying out El Salvadorean food. I can't attest to the authenticity of it, but nonetheless, it was pretty good. Next time, we'll skip the carne asada and stick to just a pupusa or 2. Pupusas were advertised as $2.50 each. We ordered 3. Our total was $21, so I am assuming the Carne Asada was $13.50. There were no prices for anything other than the pupusas.

    I was trying to put a order and the cashier was outside with her boyfriend, the lady who did my…read moreorder was eating at the same time that she was preparing my order, they don't have any idea about health rules, the lady in the front was giving me a chocolate banana that I got without a bag or a plate, her nails was so long and her nails was touching it, the customer service is poor and the food can get you sick

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    La Perlita de San Miguel Pupuseria

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    Pupuseria Usuluteca - Papas Fritas, Carne Asada, El Platillo Nacional de El Salvador

    Pupuseria Usuluteca

    3.1(53 reviews)
    4.7 mi

    Stoped in from exploring Austin Texas being half salvadoreño it caught my eye and stopped in and…read morethe pupusas was definitely worth it and the service was welcoming, trust me the pupusas are worth it and the vibe inside it's like a little piece of El Salvador

    There's too few pupuserias in Austin! Overall a mediocre food experience, but if you're in the mood…read morefor papusas, not much choice for us here. Met up with friends and one of them loved the authentic vibes. When we're the only non-Hispanic people in a relatively full restaurant it's a good sign! Usually "authentic" when on the cheaper side means that it's cheaper quality but full of flavor, as people with lower incomes know how to make great tasting food that's filling for a lower cost - hence how ox tail and po'boys got created and has becomes staples. I can definitely attest it's authentic, however the taste and food quality is a tad lacking. Carne Asada - my friend said... I'm still chewing it when I asked how it was. Definitely low quality piece of beef, however not made any better by the flavor or the way it was cooked. Fried Fish - definitely the star! Slightly overcooked, but still juicy and tender, the fish had an excellent flavor. Warning it can be a lot of work to avoid the bones! (one friend had a tough time, while the other had it eaten in just a few minutes) Papusas - Mediocre. Good enough to fill the craving, however not the best showcase for the famous El Salvadoran dish. Good amount of filling and with ok taste. It could use more salt and be cooked a little crisper on the outside. Make sure to ask for the cabbage topping in case they don't bring it out - it was nice to see that the container for the cabbage had a prep date. Chicharron - Overall a little overcooked, but I feel like this is typically the case every time I've ever had it at any restauraunt. Chewy and overall good flavor. Tortillas - Thick!! And homemade! Yucca - I wish now I had known they had fried yucca, as it's harder to find than one would think in Austin. Make sure to ask for this fried treat, as it's 10x better than French fries!

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    Pupuseria Usuluteca
    Pupuseria Usuluteca
    Pupuseria Usuluteca - Fried Fish

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    Fried Fish

    De Nada Cantina - Fried Bean & Cheese Quesadillas (Veg)

    De Nada Cantina

    4.2(665 reviews)
    11.3 miEast Austin
    $$

    Blake is amazing!!! I got the carnitas and cheese quesadilla and it was so good. Blake checked on…read moreus so often and the service was great. It was a perfect night to sit outside with the lights and the ambiance was perfect.

    De Nada is known to Austinites as one of the best taco spots and best bars in Austin, known for its…read moreblue corn tacos and frozen drinks. I had never tried it. It was either too busy or just out of the way for me. At my girlfriend's request, she wanted De Nada. We got De Nada. With no reservations and no plans on a mid-Saturday, we were understandably banished to the outdoor tables. It was a hot day, but with the fan blowing and the cold drinks flowing, I thought we'd be alright. We scanned their QR code menu and got our drinks ordered. Me with a Modelo Negra, and my girlfriend with their Beso De Sandia frozen, with Mezcal, Chamoy, watermelon, and lime. We also ordered chips with Queso Blanco and Salsa Verde with our drinks. The queso was brought to us within the minute we ordered. No joke. It was efficient. Capital F fast. With our drinks eventually brought out, we were honestly chilling. My girlfriend previously had a vegan enchilada she really liked that they didn't have this time, so she went for a Camote taco. I went for their Pollo and their Barbacoa. While we waited, we were putting in active work on that queso, which we knew we would feel later. The tacos came out very quickly too. On my Pollo was confit chicken, poblano peppers, cheese, cilantro, and onions. I was hungry at this point of the day, so it wasn't long before I destroyed it. The Barbacoa had beef, habanero salsa, cilantro, and pickled onions. It was also an excellent pick. On both, the blue corn tortillas were thick, added a touch of sweetness, and just made the experience a little more fun. In seeing the pink menus, the overall aesthetic of De Nada, hearing the talk of the town, and just knowing the run around here, I didn't expect De Nada to have cheap tacos. $5.50 for the chicken taco is a little hard to justify, and $7.75 for barbacoa is intense, but everything hit the spot, and we rolled out spending about $50 plus tip between the two of us, so it wasn't anything too out of the ordinary for a lunch. I just do think going in with the expectation that it's those Austin prices, you'll be less shocked down the stretch, and if you're less shocked, you can actually enjoy the great food they throw down here. RIYL: Blue tacos and pink cups

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    De Nada Cantina
    De Nada Cantina - Barbacoa Tacos are so soft! Loved.

    Barbacoa Tacos are so soft! Loved.

    De Nada Cantina - Skinny marg and strawberry marg--smalls

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    Skinny marg and strawberry marg--smalls

    Delmy's Pupuseria - Salvadorian Breakfast

    Delmy's Pupuseria

    4.5(22 reviews)
    14.5 miSoutheast Austin

    This is a delicious pupusa spot. We were in the mood for pupusas and I found this spot on Yelp. We…read morewere super excited to come check it out and fortunately found a parking spot outside on a Sunday at lunchtime. It was pretty packed inside so a server had us wait outside on the porch until a table opened up. Soon after, we were seated and looked through the menu. We decided on two pupusas with a tamale to share. We got one revuelta and one chicharron & queso pupusa. The revuelta was hands down our favorite - the meat was so tender and it was amazingly flavorful. The chicharron & queso was good too but we would probably just get 2 revuelta orders next time. I was not too impressed by the tamale and next time would probably just order a third revuelta instead! Our server was kind and attentive throughout the meal. We mostly spoke in Spanish so would just be aware of that if you visit - would help to be able to place your order in Spanish! The room was moderately sized and good for either bigger or smaller groups. They had some really cute Salvadoran decor. I would certainly come back here when I'm next in Austin!

    I live in a city that has many great pupuserias, but never have I had so many delicious flavor…read moreoptions. Garlic? Spinach? Jalapeño? I couldn't not try all three, and they were each delicious in their own way. The curtido and salsa were the perfect accompaniment to cut the cheesiness of each pupusa, and to top it all off, they had passion fruit agua! I can't forget the chips and salsa... normally, I don't have any reason to write about either, but the chips were fresh and the salsa was really unique, chunky, mildly spicy, and extremely flavorful. I had to add some on top of my pupusas as well! The service was fantastic - the food and drink came out in a very timely manner, and the server was super friendly, making sure that everything was delicious. The interior was very comfortable with booths, tables, and high tops. I really enjoyed Delmy's, and as it was my last stop before leaving Austin, I arrived home in Florida still full and with good memories of a final meal!

    Photos
    Delmy's Pupuseria - Dining room

    Dining room

    Delmy's Pupuseria - Plátanos (Plantains)

    Plátanos (Plantains)

    Delmy's Pupuseria - Hours

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    Hours

    Antojitos salvadoreños - salvadoran - Updated September 2026

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