Food is so good! Service is fast and the ambience was great! I got the general sos and then a…read morechicken with broccoli

The food was delicious and plenty the service was excellent we go there frequently we recommend…read morethis to anyone who enjoys Chinese cuisine

Chinese takeout food located off George Lyles and Popular Tent Road (Food Lion shopping center) in…read moreConcord. It's a great place to grab something for dinner that is ready to eat. I got a small chicken lo mien and boneless spareribs. The lo mien was as good. I forgot to ask for dumpling/ginger sauce for additional flavor. If you haven't asked for a side of their sauce, please try it. It adds a lot of flavor to the meal, rice, lo mien, etc. I was very disappointed in the boneless spare ribs. The meat was not good. The marinade or whatever that was did not resemble spare ribs. In fact, it was so dry I had to spit it out. This is a busy take out place so I am hopeful the ribs were a one off - albeit I will never order them again.

No just flat out.no... I've eaten here far long enough albeit barley once in a month to write a…read morereview and it be honest. I don't know what is going on with Chinese food spots, in America but the equality is below subpar and this location isn't far from it. How does a person order sesame seed chicken, and receive what tasted like old chicken, hard an un-chewable and above all else a mystery as to what part of the bird, dark or white? but that's not the worse part how do these Chinese food locations such as this. have sesame seed chicken swimming in fluid, which I would assume is sauce, but really is more like water. That's not how you make sesame seed chicken, sesame seed should be lightly crispy and very tender and juicy. it's should have a rich flavorful sauce bright in color. As for the order of sesame I bought, which was the large or the dinner size took a few bites after I got home and threw the whole thing in the trash it was a complete waste of money. The fantail shrimp over fried and greasy. I told my partner who came with me that this was one of the better spots, but after that evening, I would never take her back nor would I give anybody reference to this location? The food can be better. I know it can be better. Sometimes they hit the order right out the park with good quality but unfortunately and more often than not, it's the same poor quality Chinese food that you get at 8 out of 10 restaurants that you will find in your city or local area lacking of any type of passion in the kitchen, run-of-the-mill menu and nothing to desire other than people who live around the area looking for something better to eat then a typical McDonald's or fast food joint with the belief that they're going to get a better grade or quality of food. I cool, and I cook very well! i also pay great money for good food! I've eaten at Gordon Ramseys Hells kitchen chain in DC, to Capital Grille in charlotte just last week. From great home cooking. I know good food this isn't it.

I wonder if this location will be open much longer. The last time we visited there was little food…read moreon the buffet and the food that was present was old and had obviously been sitting for sometime. The owner, I will say was extremely nice hence the second star - she offered to prepare for my family anything we wanted. Of course, we didn't want to order too much or too many varieties of food as she was clearly concerned with preparing too much food. The other few customers and my family joined together to request common foods that would not be a wasted. The experience wasn't all bad. It border lined a pleasant experience as we all engaged in conversation that we ordinarily would not have with other customers. The food was good, the service was great but it is a buffet and we could not experience a buffet of foods.

This place is buzzing and was super busy on a Friday evening but we were able to get seated…read morequickly. The menu is large but is a bit lighter on vegetarian option. Noodle entree explicitly had vegetarian choices but most of the rice dishes had some or other meat. While they were flexible to change the ingredient but I wish they made the rice vegetables and specific meats to add just as the left side. The food comes on hot scale of 1-5 and we ordered a 3 and 2 but one that was made on 2 scale was hotter than 3. We requested they replace it which they did after bit of resistance, so for a child may be ask for spice level of 1 next time. Pad see ew and lomein were good otherwise. Spring roll was good. Tom yum soup listed had seafood but we asked they make vegetarian and they were able to puts lots of vegetables, I wish they offered it as either or. The ambiance is a that of a bit old Thai place. The parking was a bit busy but we were able to find a spot.

Awesome place for sushi! First time going and we feed 7 of us for $70! Service was very attentive…read moreand anticipated our needs. Place was packed with people and we still got a table right away. Vibe was very cool

Last Friday, October 24th, 2025, I had a doctor's appointment near the Flaming Grill Buffet. So, I…read morewill be close enough to stop by there after the doctor's appointment to hopefully get a container of noodles with broth to bring home for my dinner. Until recently, I was a regular at the buffet, my favorite buffet in the Charlotte area. However, lately I have been suffering from gout, so it makes no sense for me to go there. The broth for their seafood soup is fantastic, and I could certainly just have broth and noodles, so I decided to call there to see how much their big soup container of just broth and noodles would be. I've been surviving on food stamps and have to be very careful with my cash. The first call, the woman who answered the phone did not know what the cost would be and asked me to call back in 5 minutes, which I did. I explained that I only wanted broth and noodles, no seafood, no meat, no veggies. I was told that it would be $2.75, which I thought was fair, and so I went there and bought exactly that for $2.75, and it was very good! So, yesterday, Monday 10/20/25, I was close to the buffet again and decided to get another broth and noodles for $2.75. I get the same thing again, it is the same cashier as last Friday. She puts the soup in a bag and ties it up, and then attempts to charge me $4.98!!! WTF? I said no, you charged me $2.75 for the same thing three days before. It is ONLY broth and noodles. She had a "take it or leave it" attitude about it, and I left the soup there and left the building, maybe to never return again after that experience. And it was there lost because they aren't going to separate the broth from the noodles and put it back in the pot, so it was wasted. What a shame! I got home and had an avocado for dinner last night.

Food was not fresh, like old reheated food. Place was run down. Staff was friendly.read more

There was a bug in my food.... They gave me an insect in my…read morekung pao The food has always been tasty here but they clearly aren't clean

I had the Sha Cha shrimp and steak and hot and sour soup. The fried rice with the dish was…read moreplentiful but not really what I would call fried rice. The shrimp were huge and tasty but I couldn't identify any steak. The food was hot and seemed fresh but it just didn't have the flavor. The hot and sour soup was also a bit off. It just didn't have the flavor either and was a bit gloopy. Just wasn't very tasty overall.

Feeling hungry? They got you covered, large portions are to be had. Looking for something fast and…read morecasual? Hibachi pit has got you covered there too. Looking for fast and friendly service? Say no more. Hibachi pit is the perfect lunch spot for when you want to grab a quick bite with huge portions. You can customize your meal making it as healthy or unhealthy as you want it to be. I ordered the rice bowl with crispy chicken and the sweet and spicy sauce. The sauces all come on the side in a small cup, but you can ask for more. There was so much chicken in my bowl, and plenty of rice and veggies to go along with it. The chicken was on par with most fast casual places. I did need to use lots of sauce though to get more flavor out of the bowl. It's nothing that will blow your mind, but it's a good staple to have in your lunch rotation! The price is really fair too, you get what you pay for.

We visited Hibachi Pit in Concord to celebrate Team Appreciation Week. Since we are big fans of…read moretheir affiliate, The Smoke Pit, we had high hopes for the food quality--and they did not disappoint! Our party of 8 had a bit of a bumpy start. We were crowded around the entrance for a while without much direction until I checked in; they have a policy of not seating until the entire party arrives (6 of us were there, awaiting 2). Once the full group was present, though, we were seated promptly. Our server was excellent--very polite and on top of things. Even when two of our orders came out wrong, the server corrected the mistakes so quickly it didn't disrupt the meal at all. The food quality is definitely where this place shines: * Portion Sizes: Massive. As you can see from the photos, the trays are packed to the edges with rice, noodles, and protein. * Quality: The steak was tender and the shrimp was cooked perfectly. You can tell they care about the quality of their meat. * Affiliation: Knowing they are connected to The Smoke Pit gave us high expectations for the proteins, and they lived up to the name. While it might not be the absolute best hibachi I've ever had, the combination of great service, huge portions, and solid food quality makes it an easy recommendation. It's a great spot for a group--just make sure your whole party arrives at the same time!

Not sure if it's new owners or if they just hired new people but the vibe was a little off tonight…read morecompared to other times I've been. Cook was friendly tho and I got my order in less than 15min which was earlier than I was told . Sushi was delicious

Tunott is our family's go-to-place for Southeast Asian food. As one of the few folks in Cabarrus…read moreCounty who have been to Burma, I can confidently state that the cuisine is authentic. The staff are professional and personable and of Burmese origin. The owner is a U.S. Army veteran with a Burmese wife. The menu offers a wide range of options that will suit all palates. Service is quick, and the portions are generous and delicious. Several of us indulged in the Mango Sticky Rice for dessert. The sweet, juicy mango paired with the creamy, slightly salty sticky rice was a match made in heaven. In summary, Tunott is a hidden gem that offers an authentic and delicious taste of the region. Whether you're a fan of bold flavors or looking to try something new, Tunott is a must-visit.