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    Atalian KITCHEN & BAR

    4.3 (159 reviews)
    PriceyItalian, Wine Bars
    Open 12:00 pm - 10:00 PM
    Updated 1 month ago

    Atalian KITCHEN & BAR Photos

    Business Info

    ATALIAN KITCHEN & BAR ATMOSPHERE

    What's the vibe?
    Romantic
    Classy
    Upscale
    Moderate noise

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    Recommended Reviews - Atalian KITCHEN & BAR

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    Entrance
    Richard L.

    Upscale restaurant with relaxed vibe. Dined solo so sat at the bar. The bartender took excellent care of me. Their wine list and cocktail menu were extensive with anything you could possibly want. You know the bar is good when they stock Amaro Nono. I really liked that they have a "specials" menu with recommended pairings. I started with a wonderful Caymus red blend, Lobster Bisque followed by the Sweet Potato Gnocchi for an entree. The Lobster Bisque was the best I've had anywhere. The Gnocchi with Artichokes and Sausage was special as well. Prepared perfectly with large portions. No room for dessert so that will have to wait until I return. Service was friendly and amazing. Atalian is an Atlanta downtown gem.

    Great ambiance!
    Peter L.

    This place was phenomenal! Our party of ten was seated promptly and the food was impeccable. The atmosphere is bar-none.

    The perfect hidden gem! Walk upstairs and smell the amazing food you are about to devour. We were visiting from out of town. We knew we were coming in late so we ordered to go and enjoyed a drink at a high top. The service was by far the best experience. Everyone was so helpful and nice l. We enjoyed conversations with multiple staff members. We came back to the hotel and enjoyed a great lasagna and amazing dessert. Make sure to make a reservation and check them out!

    Garret H.

    1. Food was great and great quality. 2. Service was very good. 3. Decoration and ambience were excellent. 4. The only negative was the restaurant was too cold. Should be 5 degrees warmer. Everyone at our table was too cold.

    Angela H.

    Absolutely lovely time! Every member of the staff we interacted with were fantastic, the hostess was nice and professional, and our waitresses were friendly and quick (thank you Anita and Marie)! The food was wonderful, nice big satisfying portions with great flavors! My partner and I got the lamb shank and sweet potato gnocchi and we kept swapping because we couldn't decide which we liked better! Atmosphere was also great, it feels like a small haven away from the city because you have to go up a set of stairs for this hidden gem. Loved it, can't wait to go again!

    Shrimp Diavolo
    Pierce C.

    First night in downtown Atlanta for work, and we picked this spot on a whim. We were not dissapointed. They were able to seat us immediately, and the service was great. Big shout out to Tugce who was extremely helpful with the menu and was super sweet about answering all my questions. I got the Pecan Crusted Sea Bass which was a special. The cook was great and the sauce was on point. I also got the Shrimp Diavolo. They have a southern Italian fusion style so the sauces are red and a little spicy which I am definitely into. The vibe was pretty fancy with the dimly lit nice decoration kind of thing. Overall it was a great time. We will likely take some of our work colleagues here this week. Also we gotta go see Tugce again! Thanks, Atalian!

    Like Momma's Love... this is truly a work of art...
    Dannie C.

    My mom makes the best lasagna on the planet... hands down... no one else has ever come close...EVER! My mom passed away 13 years ago and even though I have her recipe and I make it for special occasions... mine misses that magic touch... that sprinkle of love that makes you realize you are special because someone made this dish for you! Mine may taste like mom's... but it isn't. Every other lasagna I've ever had has missed that ingredient too... sure, others have tried and there has been good lasagna and a couple of great lasagna... but even when a girl made me lasagna on a date, I didn't feel the love. Albeit, hers was the Hamburger Helper variety Nonetheless, many have tried and many have failed... and then there was Atalian Kichen! Now their sauce lacked the punch that my mom's had but my mom had a heavy hand with the red wine and she used a hot Italian/ sweet italian blend that always have it the right amount of kick. Too be clear, mom's is still the best because I fear what she might do from beyond the grave should I profess another is better... bit more red wine and a little bit of heat and I'd be in trouble because the LOVE in this dish? DAMN! It's tangible. You can see it with the stellar presentation. Perfectly crafted with precision... not an herb out of place. Symmetrical from top to bottom. Encased with a warm hug of pure bliss... that cheesy creamy layer on top...I honestly don't know what that is... I'm thinking creme fraiche... but whatever it was really sent this dish over the top! This is an experience...I nearly wept while eating this lasagna... someone in this kitchen loves what they do and it shows! #2 Lasagna in the World!!! Love you Ma!

    Drink menu
    Miranda J.

    I was in ATL for a work trip, and my coworkers suggested Atalian during our downtime. I am so glad we went! Quick tip for first-timers: it is tucked inside another restaurant on the top floor, so do not be thrown off when you first arrive. The space itself is gorgeous, with an ambiance that feels elevated but still comfortable. My coworkers ordered the shrimp scampi (our server immediately hyped it up with a "great choice by the way" and she was right, they loved it). I went with the salmon and it was heavenly. Perfectly cooked, flavorful, and plated beautifully. Drinks did not disappoint either. I had a lemon drop that hit all the right notes. Shoutout to the bartender for making it just right. Service overall was wonderful. The two ladies who helped us were so kind, attentive, and really added to the experience. Definitely one of those places I would return to next time I am in Atlanta.

    Lauren D.

    Absolutely recommend!! We came to Atlanta for a work conference and I'm so glad we found this place. The atmosphere of the restaurant is amazing. The lights and decor are pretty- the overall aesthetic of the restaurant is so modern and nice. The food! Everything on the menu looked delicious. We ended up ordering the chicken parmigiana and chicken pesto pasta. Both were delicious dishes. I really don't think you could go wrong with anything on the menu. They bring out this bread with this sun dried tomato sauce and it is. To. Die. For. There is something to be said about the hospitality and kindness of the people in Atlanta. Our server, Marvin, was amazing and one of the best waiters I've experienced. He checked in on us, gave us great recommendations and was very attentive. If you are in Atlanta you need to experience this restaurant. It won't disappoint.

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    Loved both the food and ambiance! Highlight was the Burrata and Shrimp Scampi. Great service as well

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    Bar Margot - Medicine Man and Mountain of Youth

    Bar Margot

    4.2(277 reviews)
    1.9 miMidtown
    $$$

    Located in the Four Seasons hotel on the 2nd floor; we were immediately greeted by the host staff…read more Our reservation was for 12:30pm and we arrived approximately mins early and had to briefly wait for our table to be ready. We sat down and were provided water and I asked for a purse holder and the waitress was able to locate one for me. We received our menus and if you're in to a French style menu, this is the place for you. I had the avocado tartine (toast), and others in my party had the eggs Benedict, the crepe; and pancakes. Two of us also ordered a mimosa. Because it was my aunts birthdays, they were given a small treat. It's quiet and very cute ambiance and lighting. They have tea time from 1-4pm which I will definitely be back for. ***I gave this place a 4 only because the menu was sort of limited from what I had known to be a buffet style brunch and I think, to me, I needed a little more seasoning.***

    Bar Margot is along my walk home from work, so from time to time I'll stop in for a drink or dinner…read moreat the bar. As you'd expect at the Four Seasons it's a very upscale ambiance and the staff is always very welcoming. The bar itself is large enough to hold a dozen or so seats and there is extensive table and banquette seating in the floor area. They have a selection of house cocktails and I've been happy with each one I've tried (my eye always moves to the bourbon/whiskey options on the menu). There is a limited food menu that is definitely way better than standard "bar food" though neither is it fine dining; it's perfect for a light meal. They do have music certain evenings so it can get quite busy then or on weekend nights. Prices are a little above what you can find nearby in Midtown but again this is a five star hotel; I think it's worthwhile for the occasional visit.

    Photos
    Bar Margot - Whiskey Smash with Stagg Jr.

    Whiskey Smash with Stagg Jr.

    Bar Margot - Bar area

    Bar area

    Bar Margot - Peach cobbler

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    Peach cobbler

    Indaco

    Indaco

    4.5(152 reviews)
    1.5 miOld Fourth Ward

    Another amazing experience with Indaco! The food was spectacular as ever and the drinks were…read moreamazing. Our service was a treat and we can't wait to come back!! What a fun night! For food- BLT Pizza: new menu item that is super good! Italian sausage: the yummiest pizza on the menu always a favorite. Kale salad and Brussels sprouts were a great addition. Focaccia is a must!!

    My family and I dined here on Christmas Eve. We were shocked how empty the restaurant was when we…read moregot there. We did have dinner reservations at 6:30 pm and only a few tables were occupied, but the later the night had gone, more diners came, but still was not bustling full. They have valet parking (apparently was not available that night) and deck parking which they do validate 2 hours of it. We were at the restaurant for more than 2 hours, so we paid for the extra time. Our server (Lauren I think was her name) was decent that night, but we felt as if our drinks and food took a long time. As it was Christmas Eve, she gave us a few additional plates that we did not order for free that we thoroughly enjoyed. For starters, we all shared the meatballs, marinated olives, little gem salad and focaccia. I thoroughly enjoyed the salad and focaccia with the salad as one of our "Christmas gifts" that night. The focaccia was served with honey butter and was served warm. My husband and I shared the Margherita Royale. The dough itself had a nice chew and loved the charred bits on the crust. We also shared the charred broccoli, but was nothing to write home about - personally, would not recommend. I ordered an affogato as my dessert. I wasn't expecting the espresso and ice cream to be served separately. I just took sips of the espresso while taking spoonfuls of ice cream - this was easily shared. I do want to give a shout out to their general manager, Macy. She dropped by our table to check how we were enjoying our meal. Two people in our party has been there before to celebrate a big accomplishment and Macy remembered them! She even remembered giving them a gift that night. I think it's worth trying their food! It's in a good location on the beltline, but surrounded by businesses.

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    Indaco - Diningroom

    Diningroom

    Indaco
    Indaco - The interior

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    The interior

    Madeira Park - Cheese board

    Madeira Park

    4.4(25 reviews)
    2.1 miPoncey-Highland

    We've been meaning to get here for awhile. Heard great things and was not disappointed…read more My love is a lover of rieslings. Unfortunately, the menu option by the glass was out. Without asking, the tatted up dude bartender (I'm horrible with names) went and asked if he could pop open another option. Owners agreed and boom, we were tasting this glorious option. Wifey loved it. My choice of drink at a wine bar was an old fashion. The other bartender (super chill chica) whipped up a great citrus tasting version. Loved it. Loved the design of this place. Super cool use of mirrors to make it feel more grand than the size (which was already very open). Very cool overall feel here. I can't say enough about the people and drink choices. Already planning on a round two soon.

    This is one of those places that is so rightfully hyped because they do everything right. From the…read moreambiance to the food and wine, everything about this place was spectacular. We started with a lovely cheese board for the table, which was delicious and fresh. Paired with that we of course split a bottle of wine at the recommendation of the staff - we absolutely loved the pick! For the main I had the gnocchi, which was absolutely fantastic. I was so full but managed to scrape down the whole thing because of how light the gnocchi was and how delicious the sauce was. All 3 of us agreed this is the kind of place we want to come back over and over so we can try everything! 10/10 from me! Just note, parking wise, there's a tiny tiny lot, but I street parked around the corner. This area is notoriously a little harder for parking so just give yourself some extra time!

    Photos
    Madeira Park - Great use of mirrors and design

    Great use of mirrors and design

    Madeira Park
    Madeira Park - Covered Patio

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    Covered Patio

    Atalian KITCHEN & BAR - italian - Updated June 2026

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