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    Aubergine Kitchen

    4.0 (89 reviews)
    Closed 7:30 am - 9:00 pm

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    SIDE OF GF MAC'N CHEESE
    Brianne C.

    For being super-healthy food, this was good. The curry tasted great, and the cheese bread especially had no discernible difference from typical cheese bread. The nice cream and brownies do not taste like the real thing, but for someone who can't eat regular dessert, they're probably delicious. [[HIGHLIGHT]]The atmosphere has a fancy eatery feeling, which makes it feel like a special place to dine.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]My main gripe is that I wiped the table with an antibacterial wipe when we sat down, and it came away absolutely brown. That was kinda gross.[[ENDHIGHLIGHT]]

    Small portions on the garden delight and the dressing was very strong of the vinaigrette. Mainly just want to address their ice/water dispenser machine. Be very careful using it! It was very appalling on what I found. I probably won't ever at this location which is close to my home and now skeptical at their sanitation for the kitchen. Here's some pictures of what it looks like!

    Mango Salmon Bowl

    First time here. Salmon mango bowl was super tasty! The sauce was great and the bowl was flavorful while still being healthy. The cheese bread was unlike anything I have tasted and was given a few more right before they closed. Staff was very friendly. [[HIGHLIGHT]]I also liked how they decorated the place -'d hung out for a few hours visiting with family.[[ENDHIGHLIGHT]] I'd definitely go back.

    6 to 7 mushroom slices.  So sad.

    No consistency in the different locations. I got a mushroom toast here and it is amazing down in Orem. I will go there in the next couple days and post a picture so you can see it side-by-side but at this location I literally got six mushroom slices. stay tuned, and I will post a picture of how warm does their mushroom toast and a different quality of it. I also wanted to add egg which was not a problem, but I asked them how they cook it and they didn't know the words to use. I think English is our second language so I asked him did they fry it? Do they poach it? Do they hard boil it they said to me, we pasteurized the egg we have to pasteurize the egg in the oven. That was the response I got. Really?

    a bowl of fruit
    Christine H.

    A great restaurant that serves healthy, GF food and decent prices. Love their salads and being able to switch out protein options on it. They cater to your needs and make sure you're satisfied with your order (this is referring to dining in). Their acái bowl seems yummy and company seemed to enjoy it! I love that they have "nice" cream that's lactose free!

    Pita with falafel
    Ellie D.

    An average restaurant with yummy food, probably closer to 3.5 star experience. I loved all the different options and the plethora of vegetables. The food was pretty good, but the organization of service was to be desired. Some of the menu items are made at the food bar before purchasing, others are made after you order at the register. I went with a few friends and we were all ordered separately but after each other, and unfortunately we had quite a few delays with receiving our respective orders. Some of us had our food right away because it was made at the food bar, others had to wait a long time for their food to come out because it was made after ordering. The sweet potato fries were also currently in the oven baking when we ordered and so they didn't come until near the end of the meal. What I got: Cheese bread - 4* very good and surprisingly big and filling Sweet potato bites - 4* it had sweet orange potato and something else that I'm going to call yellow sweet potato. The yellow was my favourite. Inspirational Açai bowl - 4* I think that's what its name was. It was good, nice and sweet. A good mix of the açai, fruit, and granola. Pita with falafel - 3.5* I can't remember the exact name, but I was starving in this filled me right up. I do wish it had a little bit more sauce.

    Chicken Caprese Avocado Cashew Melt (V)nuts

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    11 months ago

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    9 months ago

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    1 year ago

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    3 months ago

    best restaurant ever!!! omg the olive oil pistachio ice cream was to diiiiiieeee for!!!! im going here everyday!!!!!!!!!!!!!

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    3 years ago

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    2 years ago

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    9 months ago

    Great service. Very good healthy food options. The baked sweet potatoes are amazing!

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    2 years ago

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    10 months ago

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    2 years ago

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    4 years ago

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    4 years ago

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    2 years ago

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    3 years ago

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    4 years ago

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    2 years ago

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    2 years ago

    Love the food, location and ease of use on the app! If you are looking for clean fast food this is the place!

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    3 years ago

    Really clean (good for you) food and very tasty, too. I've had the Rio bowl twice and LOVED it both times.

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    4 years ago

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    4 years ago

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    3 years ago

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    2 years ago

    I tried the new fall venue the steak and it was wonderful! So tender was the steak and the salad was awesome! I recommend it 100%

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    4 years ago

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    Ocotillo Prime

    Ocotillo Prime

    4.4
    (67 reviews)
    0.3 mi

    Sonora on Main Street Do not let the location fool you…read more Tucked into a corner spot near the freeway entrance on Main Street American Fork, Ocotillo is easy to drive past and a mistake to miss. Step inside and you will find a beautifully decorated space with an open kitchen greeting you at the entrance and a staff that is genuinely enthusiastic about the food they are serving. Ocotillo specializes in the cuisine of Sonora, Mexico, a region known for bold meat and seafood dishes. They also offer a daily brunch menu that is worth planning your weekend around. We ordered the tres leches pancakes, a triple stack that delivers exactly what the name promises. Bathed in a three milk mixture and topped with fresh berries and whipped cream, moist but not to sweet. The Sonorense combination was equally impressive. Arrachera steak strips, chilaquiles made with poblano chile, a tamal de elote, and two eggs. The arrachera was excellent and the chilaquiles were crispy, which is exactly how they should be and not something every kitchen gets right. The menu is long enough that choosing something different next time will be a genuine challenge. Omelettes, chilaquiles, brioches, and other specialties give you plenty of reasons to return. We are already looking forward to exploring the lunch and dinner menu. Slightly more expensive than a standard breakfast spot, but the generous portions and the quality of the ingredients justify every dollar. Five stars without hesitation.

    Epic brunch adventure for us. Delicious sauce on the chilies and the meat was incredible. Loved…read morethe chips and salsa as well waited. Having a wife from Mexico she approves the menu and the food.

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    Inside
    Inside
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    Outside view on Main Street American Fork

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    Outside view on Main Street American Fork
    Budda's Bakery & Breakfast

    Budda's Bakery & Breakfast

    4.8
    (150 reviews)
    4.5 mi

    What a great surprise! Been wanting to try Budda'! Heading back to Salt Lake from Provo and…read morethought we'd make a stop! Glad we did as the folks here are really nice and the food is delicious! Got the chicken bento special- chicken is cooked on the grill with a nice char and Teri sauce to finish - served w/ Mac salad rice and cabbage! Great lunch or dinner special Loco moco - breakfast served all day ! What a home run - great hamburger patty awesome gravy over rice and served w/ 2 eggs Got the budda tradition roll - good treat for dessert We gotta get back here soon - lots of parking - people are great and good delish

    We dined in at Buddha's and unfortunately it was a pretty underwhelming experience. We ordered the…read moreteriyaki chicken bento box and a sweet roll. The flavor was okay overall, but the food didn't taste very fresh. My meal arrived quickly, but it was only lukewarm, and the chicken itself was rubbery. Portion size was good, so I'll give them that. Service was good (the employee working was nice, but he appeared to be the only one there). They were also out of the spam musubi, which was disappointing. We went on a Monday night and were the only people there. The vibes of the restaurant were also quite plain and it was only slightly themed which was surprising for a Hawaiian restaurant. Overall, the price felt high for the quality we received and at this time, I wouldn't go back for dinner. I might be willing to give the bakery aspect a second chance..

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    Menu...too much yummy food. We are coming back
    Menu...too much yummy food. We are coming back
    Budda's Bakery & Breakfast
    Exterior

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    Exterior

    Aubergine Kitchen - mediterranean - Updated July 2026

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