Cute little spot in a quiet town! Family-owned and very…read morekind service. I snagged lemon blueberry biscuits, cheddar biscuits, a rasp/white choc scone, and a hot biscuit breakfast sandwich. Everything tasted fresh and like they know what they're doing. Glad the biscuits have a good touch of salt! I heard they have good coffee but I had already gotten some bear our hotel. Def worth a stop for breakfast !

Oh we really enjoyed this friendly restaurant for breakfast in Bandon - perhaps the friendliest…read moreplace on earth - enjoyed our baked goods and other breakfast items - the bathroom was clean and the owner was incredibly nice - but it is Bandon so I'm not surprised. Really liked this place, it made me happy

So delicious! The rose matcha was so rich and flavorful without being too sweet. We had the caprese…read moretoast with egg and smoked salmon bagel and both were amazing!!! Fast, friendly service. Cool building.

Being happy is a choice…read more I was passing through Bandon and decided to stop at this large warehouse-style spot that combines clothing, a bit of live music, a small fish market, and a coffee counter. It had an interesting, eclectic vibe, so I figured I'd grab breakfast there. I ordered a coffee and a gluten-free bagel with salmon which was awesome! Three stars for the food! I would've given more, but considering the circumstances. The employee who helped me was noticeably unfriendly from the start and very monotone and detached. I sat at the counter right by the coffee area and watched her interact with other customers. The service stayed consistently flat and impersonal. She even forgot to give one gentleman his coffee and scone and didn't apologize or acknowledge the mistake, which was surprising. I own a business myself, and customer-facing roles are critical. The person at the counter is the first impression people get. If they're not warm or attentive, it really hurts the whole experience. Unfortunately, that was the case here. The concept of the place is cool and has potential, but they need to seriously reevaluate their front-of-house staff and bring in people who actually enjoy engaging with customers. Without friendlier service, they risk losing business in a town that sees plenty of visitors. I probably won't be stopping back on future trips.