I've eaten at this place countless of times and I've tried multiple things off of their menu. The…read moreloaded mac & cheese has to be probably my favorite menu item complemented with the cheesy muffins that they offer.

3.6 so rounding up to 4…read more I have to be fair, it was good, just didn't make me want to put it on my last meal list. The food is good ish, but it wasn't as much as an emotional experience finding a mom and pop spot in the back woods that has amazing bbq. The sides were ok, this is where the mom and pop locations shine. Corn was ok and had better Mac. The meat was good but the brisket was dry. Maybe I had just an old or bad slice. This could depend of when you come and will give them a pass on that. Found it over priced to be honest. I enjoyed it, sadly I don't think I will be back. If your are around one and wanted to enjoy some bbq sure come here. But I think you can find much better in Georgia.

Went on a chicken liver hunt in WR and this was the 2nd place we went. The yelp reviews told me to…read morecall ahead and we did. The lady that answered was helpful when I had questions about sides. You cannot get chicken livers by themselves...well, you can but you're going to pay the same price as a meal, so you might as well get the sides too! (Since it was my Dad that wanted the livers and I wasn't sure I would like them, I ordered the 3 piece flounder as well.) She said 15 mins but called me 10 mins later to let me know they were ready. Pickup was quick and easy. The food was so hot that my fried fish actually melted a bit of the Styrofoam, LOL. The interior was clean but a bit plain. I'm not sure if they just moved into this location since yelp has their address as something different than google. I'm glad my sister was with me and spotted it because the directions I had were NOT it. (I have submitted a change request to yelp.) On to the food: The chicken livers were not the best we had that day but they were very good and my dad said he would eat them again. I was VERY happy with the flounder plate, it was SO MUCH food. I was able to give a half piece of fish to my mom, my sister, and my dad (they were doing chicken liver tastes tests!) and still had 1.5 pieces for myself. With the slaw, hush puppies, and fries, it was plenty for me. That sweet tea was SWEEEEET!!! All in all, a great experience. I would definitely return.

This is a good choice for fish in this area. The Chicago style hits just right for this Chitown…read morenative. I particularly like their catfish planks or nuggets. My only complaint is less French fries and more fish. One more thing in get rid of that tiny thimble of coleslaw. It's insulting.

The food was soooooo good! I got the oxtail plate with mac & cheese and collard greens. The flavor…read morewas amazing in the oxtails and they were huge and tender. The Mac & cheese was flavorful and cheesy just the right amount. The collard greens after adding my preferred spices - crushed red pepper and sazon was good too. It was enough for 3 meals. I hope it's a standard on the menu because I will definitely be bad. The sweet potato pie tasted homemade and tasted like the way I make mine so that was good. It's located off the road and there's a stand of produce nearby. Be aware of forms of payment.

We were visiting from Pennsylvania and wanted to try a good barbecue place. Well, let me tell you…read morewe found the best place not just any place. Let's start, on your way there about a mile before you arrive,You can smell the barbecue once you arrive you are greeted by a staff that is ready to serve you with smiles, hairnets, and gloves. Very clean and professional staff..The food portions are way more than one person can eat everything on the menu from baked beans to the chicken salad, smoked ribs was delicious. Next time we come to Georgia PhatBoy'z will be visited first on our list.

Awesome food great service great price you will never get a bad meal. If you want a great meal…read moreevery time and you want quality food sugarberrys is for you.

I cannot say enough about the food and the amazing service at this restaurant. I have been eating…read morethere for years, but on Feb. 7th, I took our church there, long with visiting churches from Forsyth, Macon, and Eastman for a catered dinner, and everything was ready, delicious, the waitresses and the cook was absolutely wonderful. They served with professionalism, everyone was full and happy when they left, and I'm still getting calls about the fried chicken. I want to say thank you again to the Sugarberry's Team. We are soooo grateful, from The Lighthouse of New Beginnings Church Family

My first visit here and I wish I'd discovered this place sooner. The service was kind and…read morecourteous, the food piping hot, and the drinks refreshing and delicious. We wish they had tables big enough for large parties on their patio. Would be fun to spend an evening out there with a group of friends.

I don't usually go for Southern food, but I'm glad I stopped by to The Swanson. Interior wise, it's…read morelike a house turned restaurant business. The foundation is still there with the rooms and decor but with lots of tables set up, similar to hosting a gathering at home. Not only that, everyone here was really friendly! We really felt welcomed, and though the second time, service wasn't as outstanding, it was still good. I think they really nailed down the vibe of southern hospitality. For drinks, they have seasonal cocktails, which I think is fun, but I'm not around at a time where I would be able to chill and drink. I end up with a go-to sweet tea. Strong and sweet, that it kept me up, but not the strongest nor sweetest I've had. There's also complimentary bread that's mini muffin shaped and dense like a biscuit. It's buttery and salty, but I like it! Before coming, I saw so many things about the sampler, so I definitely wanted to get it and try out. Love the fried green tomatoes with the honey mustard. It didn't feel oily, and it held up pretty well when cut and dipped into sauce. The pimento cheese here is probably the best I've ever had, but I will admit that I have not had many (I tend to not like it). In fact, both these items stay on my mind enough that I do think about coming here more often than I thought I would. And this is just for the apps. The rest of the entrees are pretty standard. Some better than others, but that's due to preference. I haven't gone through the whole menu, but I do prefer their chicken to some of the other menu items. For their sides, I haven't seen or heard of some of them. I asked about them, and they were described p well, enough for me to not want to try congealed salad. I'm not a big fan of jello type things, but I did try the pear salad. Not for me. Absolutely not for me. I did really enjoy the collard green soup and sweet potato souffle though! They were great, esp the souffle. It was my first time having nuts in them, and I loved it so much. Everything else was alright, like I'm sure you've had or can make better mac. Overall, I'm glad to know this place because it's a good rec for the area if you're in the mood for Southern food. It's not a bad pick for vegetarians either, though they would only have appetizers and sides to pick from, but I liked them more than the entrees. There's a parking lot, and it's in a good location to see the rest of downtown Perry too.

The food and atmosphere is always wonderful here celebrating my 50th birthday lunch here and had…read morethe most delicious salmon salad. Service was perfect. I love the atmosphere as well.

Okay, let me preface this with....sometimes you don't always come for the food, you come for the…read moregreat service. I've had my plenty share of amazing steaks all around Atlanta. Trying to find even just a great steak place here in Warner Robins is super hard to find. We found one but they closed. After all week of travel and getting home I was starving and not cooking. I had been to Props once and the food was meh then. Nothing to write home about but it wasn't horrible. So I decided to come back for a second time because it was close to home and I was craving a steak. I ordered the Del Monaco Ribeye and it definitely wasn't that cut of meat. It was super thin, grissly, and super tough to chew. For $48 a steak, you want it to have some thickness to it and be tender, not like chewing leather. It was so tough to chew but I muddled through it and ate it because I wasn't going to sent it back to the kitchen for a reattempt for another steak to go to waste. The Mac and cheese was decent and so were the Brussels. I do let my server know so she would have the feedback and she recommended the NY Strip next time. Now...going back to the service. Even though the food is a little disappointing, the service and attention is excellent. I would come here again just to have Presley serve me. I like that this place pours the wine and not ask you 3, 6, or 9 oz pour just so the house can make their money off one bottle of wine. Presley is a people person, attentive to her guests sitting at her bar, and a good leader. She has conversations with the people around the bar and makes them feel welcomed. The ambiance is nice and the restaurant is clean. So overall, I gave it a three star for the service, not necessarily for the food. I think for the price of the food, the quality of the food isn't there. Flavors are good but quality is not. I'm okay spending money to great food but this is definitely overpriced for the quality.

No Name is the best name! I stopped here initially because…read moreI saw it mentioned that they offered fried rice with egg and couldn't get it out of my head. Now, it's an odd pairing it seems with chicken but it was a great change of pace from fries (which would be my go to any other day). The chicken here is fantastic and the serving size of everything is plentiful. This location is super clean and the staff is very friendly. Like anything good, you have to wait for it but 10 minutes or so is well worth it to have a made-to-order meal.

Normally, I'm not the type of person to do this, but when I went to try this spot for the first…read moretime after a long day of working I tried calling the store to place an order well before 9:30pm and nobody answered the phone. No big deal right. Then I drove over there to place an order in person and by the time I got there it was 9:35 and I told them it was my first time there and was excited to try it. Then the guy at the front told me the kitchen just closed at 9:30 and they weren't going to let me order food. I told the guy that online it states that this location does not close until 10:30. It says that on yelp and on google. He claimed that they changed the times and the store closes at 10 and they stop taking orders by 9:30. Funny thing is when I went to place an order on DoorDash for pickup it said I could place an order until 9:40. Probably one of the lamest experiences I've had trying a place for the first time that is supposedly "so good". What place says they are open until 10:30 everywhere online and then when you get there to order they tell you the kitchen closed 5 minutes before you got there and that the restaurant closes at 10 and doesn't offer to make up for the inconvenience in any way and sends you out there door like I'm just supposed to know. Great business strategy. Even if you do close at 10 what kind of restaurant stops letting people order food before the close time. It's not a fine dining establishment. Wouldn't trust a place like this. I tried posting pictures along with this to prove it states online that it closes at 10:30, but not sure if yelp will let me since it's not pictures of food. What a bummer.