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B-Man's 140 Tavern

4.1 (16 reviews)
ModerateAmerican, Pubs
Open 12:00 pm - 8:00 PM

B-Man's 140 Tavern Photos

B-MAN'S 140 TAVERN ATMOSPHERE

What's the vibe?
Moderate noise
Live music
Good for groups
Outdoor seating

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Recommended Reviews - B-Man's 140 Tavern

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11 months ago

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6 months ago

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2 years ago

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2 years ago

Great music, can dance. Always a good time. Friendly people, great musicians! will go away happy and want to go back the following week!

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2 years ago

My husband and I stopped in yesterday for a quick lunch. We sat at the bar the bartender was super friendly and so were the other patrons

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5 years ago

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3 years ago

Excellent food and casual atmosphere.. great if you're passing through ! Awesome service from Barry and LeAnne !

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7 years ago

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9 years ago

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7 years ago

This is a true diamond in the rough, they often have live music, and the drinks are served fast. Very affordable, and fun times!

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10 years ago

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9 years ago

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12 years ago

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12 years ago

Great little hole in the wall place. Definitely a friendly place to grab a bite and a beer after skiing ect.

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10 years ago

Great place to grab a bite. Food is good, prices are right, and the people a friendly. Great way to have a cup of coffee, in a metal cup.

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10 years ago

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Review Highlights - B-Man's 140 Tavern

This place is a rocking diamond in the rough, the live music especially is good when Charlie Scott and the Mighty King Snakes are tearing it up!

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The GazBar Sports Grill - My Rueben with homemade chips

The GazBar Sports Grill

3.8(115 reviews)
5.0 mi
$$

We were in Leominster for a football game with family and we decided to stop to eat before heading…read morehome. I yelped area restaurants and this was the first one I came to that was open on Sundays and sounded promising. When we arrived the parking lot was pretty full so that was a good sign. Inside the restaurant was definitely smaller than it looked from the outside and the sign at the hostess station said 'seat yourself'. We found a table for 6 and waited a little while before someone noticed us. My husband and I both ordered the Rueben sandwich, he got fries and I got homemade chips with mine. The others ordered fish and chips and some kind of steak wrap. The young teen ordered pizza and fries (no surprise there). We got a chili, mozzarella sticks and nachos for appetizers. We enjoyed everything except the teen said the pizza wasn't really good, one of the adults tried it and said it wasn't good and tasted like a Celeste frozen pizza. We would definitely stop again if we were in the area.

If you're a nacho lover, you need to try the pulled pork nachos at Gazbar. These nachos are loaded…read morewith tender, smoky pulled pork and topped with the most addictive fried jalapeños. Every bite is a perfect mix of savory, spicy, and crunchy goodness. The jalapeños add just the right amount of heat, making it impossible to stop at just one chip. This dish is a game-changer for anyone who loves bold flavors and a little kick with their nachos! What made our experience even better was the super friendly staff who served us. Their warm hospitality and attention to detail really made our visit special. Great food and great service - what more could you ask for?

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The GazBar Sports Grill - Bar area

Bar area

The GazBar Sports Grill - Our Gazbar Nacho Platter

Our Gazbar Nacho Platter

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Bowl of chili

Brady’s

Brady’s

4.1(124 reviews)
6.1 mi

We have enjoyed Chef Bill Brady's creative vegetarian masterpieces for years. Definitely high…read moregourmet cuisine in great environs. Sometimes we call ahead to reserve for a 3 or 4 -course fixed menu which he customizes for us. Even on their normal menu, they have fantastic vegetarian and vegan selections. (One does need to look the other way at the entrance, there's a raw meat refrigerator display case on the left :( ) The dessert platters are incredible!

Oh Bradys's, what has happened to you? So, we went there last night (party of 4) to celebrate my…read moresister's birthday. I want to say our waitress was wonderful and attentive. My review is no reflection on the atmosphere or waitstaff... strictly the food. Our appetizers were pretty good... calamari and escargot... nothing special, but, acceptable. After that.. things went way downhill. Two of us, ordered the veal parm. It was served on a piping hot plate, however, I can assure you, this was not made to order. The veal cutlet was clearly cooked hours before as it was barely lukewarm warm in Temperature and the breading was not one bit, crispy. It was soggy. Not made to order! It was served over a bed of "angel hair." The angel hair was cut up in multiple small pieces... the way you would serve it to a baby experiencing pasta for the first time. I asked our waitress "why is the pasta all cut up like this?" She responded: "I don't know." Not only was it cut up into pieces...(who does that? ) it was also soggy and way overcooked. The meal was a huge disappointment. My other dining companion ordered the fried pork chop which was a special. It wasn't too bad... he reported it was tender... it came with mash and a side of corn that looked like it came straight out of a can of Delmonte. No frills there. It was clearly canned corn. My sister got the cavatappi pasta that came with shrimp ; cannellini beans and a veg mixed in and it was swimming in a sub-par sauce that was lacking in any seasoning. All the entrees lacked basic seasoning. I want to go to a restaurant where my dish is made to order. Hot and crispy cutlets; Al Dente pasta; corn that's not poured out of a tin can and entrees that are served hot! This place has gone way downhill. I was there several years ago my experience was very different. I wouldn't recommend the restaurant and it certainly wasn't worth the $300 dollars (including tip) that we paid. Entrees were 30 + dollars each! What a joke to be charging those prices for the sub-standard food we were served. We will never go back. On a Positive note, my sister was given a lovely birthday dessert plate of sticky toffee pudding and ice cream.

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Brady’s
Brady’s
Brady’s

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B-Man's 140 Tavern - tradamerican - Updated July 2026

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