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    Bad Moravian

    4.4 (16 reviews)
    Closed Closed
    Updated a few days ago

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    Beer menu (well, one side of it)
    Steve G.

    Super cool place that three of us stopped in on an electric bike ride. Nice vibe, and really well curated beer menu. Sophie, the bartender and Randy, the owner, were both really friendly. Randy sat with us a bit and talked about his business plans. Awesome dude worth supporting. There's an adjoined coffee place that we are going to check out tomorrow. Very excited to check it out. And we will be back for more beer!

    Pizza
    Abigail G.

    Hands down one of the best pizzas I've had! Great Detroit style pizza and very fresh! The owners are very nice. I recommend you go when you are in door county!!

    Sausage, Olives and Garlic Detroit Style Pizza

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    1 year ago

    Helpful 1
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    10 days ago

    Food was good, but service was slow! The ambiance was nice but it was small and the pizza took an hour and a half to get.

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    2 years ago

    Helpful 10
    Thanks 4
    Love this 13
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    2 months ago

    Helpful 0
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    10 months ago

    Helpful 0
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    5 years ago

    Helpful 2
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    2 years ago

    Helpful 2
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    1 year ago

    Helpful 1
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    Photo of Aaron M.
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    3 years ago

    Helpful 2
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    2 years ago

    Great deep dish pizza and wonderful people! Nice selection of wines and beers. This is Ephraim, no hard liquor. But that's fine.

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    2 years ago

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    2 years ago

    This is the best pizza in Door County- Detroit style. The tomato sauce is very fresh.

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    3 years ago

    Helpful 2
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    2 years ago

    Helpful 0
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    Photo of O. R.
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    4 years ago

    Helpful 2
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    5 years ago

    Helpful 2
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    Ask the Community - Bad Moravian

    Review Highlights - Bad Moravian

    They serve one size and only Detroit style, so that makes your decision easier.

    Mentioned in 5 reviews

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    People searched for Pizza 995 times last month within 15 miles of this business.

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    Alexander's - Pesto encrusted scallops

    Alexander's

    4.1(267 reviews)
    2.5 mi
    $$$

    We come here on our last night every Door County visit. I always make a reservation a week ahead of…read moretime. Our server was Kevin and he was the best great sense of humor very attentive. The food was wonderful. My husband had shrimp tempura appetizer and the small fillet. He loves getting the Door County cherry martini. He looks forward to it every time I had the Vol au vent Seafood dish it was heavenly, but rich, had to take half home. That was nice though because I got to enjoy it the next evening for dinner. My salad had the fresh made cucumber dill dressing very good no dessert for me. Grasshopper for my husband he always looks forward to that too. Cannot wait to come back. Everyone is so nice. It's a good place. Put it on your list.

    Always busy, hard to get a reservation. Went on a Wednesday night at 5:30P. Huge bar area and…read morespacious dining room. Seated on time and greeted with warm bread and butter. Split a shrimp cocktail to start, shrimp were modest in size but sauce was excellent. Side salads came and were surprisingly well done. Lettuce plus mushrooms, carrots, tomatoes, cucumber and croutons. Wifey went with the Wednesday special, perch. Generous portion served with mashed potatoes and green bean medley. Very good choice. I went with the seafood pasta dish. Had a fancy name but basically shrimp (over cooked), scallops (cooked perfectly), lobster tail (medium size but very tender), artichokes, and tomatoes over linguine in a very salty sauce. Proteins were very good, sauce was far too salty and ruined the meal. Service was excellent. Recommend with caution. Everything we saw served around us looked great. Unfortunately, I chose the wrong menu item. Will return to try other entrees.

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    Alexander's - Whitefish soecial

    Whitefish soecial

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    Alexander's - Stunning presentation

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    Stunning presentation

    Bad Moravian - pizza - Updated August 2026

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