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    Bagel Project

    2.9 (14 reviews)
    Closed 7:30 am - 2:00 pm

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    10 months ago

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    4 months ago

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    8 months ago

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    3 months ago

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    1 year ago

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    10 months ago

    Glad they have a location in Holladay now! Only had the bagels so far, haven't tried lunch.

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    1 year ago

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    5 months ago

    Best tasting bagels we have had in ages. Employees friendly. We will return for the authentic tastes!!

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    7 months ago

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    8 months ago

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    11 months ago

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    9 months ago

    An hour wait for a breakfast sandwich order? And forgot an order? Bad business man. Doesn't matter how the food is after that, can't do it.

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    9 months ago

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    Feldmans Deli - Sloppy Joe

    Feldmans Deli

    4.5(886 reviews)
    3.2 miSugar House
    $$

    Feldman Deli is a carefully curated dining experience. It seems care was taken with each ingredient…read moreand how they come together. The bread with just the right amount of rye and moisture, preventing the dryness often present in other delicatessens. This is just the beginning. The meats, the matzo ball soup, the slaw, dressing, and the best dang potato salad we've ever had (seriously, except my wife's, which is killer but is a different kind all together). We loved the staff, who were all genuine, funny, and personal. Great Feldmands reps. And the whole atmosphere with food quotes that explained the attitude of this deli that makes you are part of the building up this experience. We loved the touches from the murals, light fixtures, and decor. It is a distance for us, but one we are willing to travel many more times. .

    Overall a great stop if you're in the mood for a large sandwich! I was passing through SLC and came…read moreacross a recommendation for this place, and it definitely did not disappoint. They do full-service sit-down and to-go orders and have a wide selection of hot and cold sandwiches, bagels, dessert, other New York/Jewish style deli foods, and beer! Sloppy Joe - 5/5 - A large (1/2 lb) double decker sandwich with pastrami and corned beef. There are 3 layers of bread. The meats are tender and flavorful and blend nicely together with the thousand island dressing and slaw between the layers. It also comes with a side, I picked the potato salad which was good too. Not too much mayo but it was still nice and creamy. I just wish I got a little more potato salad to match the portion size of the sandwich! Potato Latke Pancakes - 4.5/5 - They were nice, hot, and crispy. You get 2 pancakes which have a nice thickness to them too. The flavor was good, I just think you should get more sour cream and apple sauce. It comes with a small cup of each, but its not quite enough for the 2 pancakes and its 50c each to get extra! Matzo Ball Soup - 3/5 - The matzo ball and soup broth both had a good flavor. The proportions were just off however, a huge matzo ball but not enough broth. And the broth didn't have enough of chicken meat and veggies (carrot/celery). I basically had 1/2 the matzo ball left over at the end Attempted Murder Imperial Stout Beer - 5/5 - Its a vanilla cinnamon stout. The flavor is subtle but in a good way! Its not sweet, but has a smooth bitterness and mouthfeel with a slight fragrance of the vanilla cinnamon. If you like stout, def give this a try. Its a strong one too, 10.5% ABV! The restaurant was clean, service was good, and there is a good amount of seating and its decorated nicely inside. Def give this place a try!

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    Inside

    Feldmans Deli - Cold slaw with vinegar

    Cold slaw with vinegar

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    Rich's Bagels - Cookies and cakes

    Rich's Bagels

    3.6(192 reviews)
    1.9 mi
    $

    Been dreaming for years since I last had their bagels!…read more You won't find a more fluffy and flavorful bagel than Rich's . My husband got the Sausage Gouda egg breakfast sandwich on an asiago jalapeño bagel. Rated it 5/5 I got the Asiago bagel with their unique jalapeño cream cheese spread. TO DIE FOR! 5/5 We saw Annette in there and she's a staple of this location. I've only talked to her a few times but she's so sweet and one of the most hardworking people I see! Always great to support local family-owned businesses like Rich's

    I love bagels. Growing up in LA, we regularly ate and enjoyed many great bagels. Then I visited New…read moreYork...changed my life bagel-wise. All to say, I love trying bagels wherever I am. In Utah, it's been sparse. But I loved The Bagel Project they first opened. But Rich's...I had discounted. I recently moved back from CA. My new favorite bagels are Rich's. Their bagels and cream cheeses bring all of my favorite things about the bagel-crunchy on the outside, soft and doughy on the inside, with the perfect chew. The cream cheese, often saves a bad bagel. Not at Rich's. All of their flavors are unique and only elevate the bagels. For me, their jalapeño-orange cream cheese on a sesame or everything bagel. Rich's! A total gem. And goes without saying their staff are lovely. Quick and friendly service. I love walking in and seeing the tables full, people in conversation and everyone seems to know each other. It's dangerous living close to Rich's!

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    Rich's Bagels - Outside Rich's bagels

    Outside Rich's bagels

    Rich's Bagels - Bagel selection

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    Rich's Bagels - Out front

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    Forty Three Bakery  - Product

    Forty Three Bakery

    4.5(101 reviews)
    7.1 mi

    Everything from this place is absolutely delicious! Every dish we've tried has been good. And the…read morepastries are a must-try. The only downside is that the wait can be pretty long, especially during busy hours. One time it was also really smoky inside, not sure if something had burned but, even with that, the food was 100% worth the wait. If you're looking for amazing food and incredible pastries, this spot is definitely worth checking out. Highly recommend!

    This hidden gem should stay hidden. It's a very beautiful place, but extremely smoky inside. Your…read moreeyes start stinging the second you walk in, and somehow the smoke follows you through the entire meal. We were quoted a 10-15 minute wait despite there being multiple open tables everywhere, which already set the tone. The person at the front also seemed like greeting guests was a personal inconvenience. Not exactly the warm welcome you'd expect from a place trying this hard to look aesthetic. To make things worse, several pastries sitting in the front display were visibly burnt. Not "artisan charred" -- just burnt. The pastries we ordered were actually good, which makes the rest of the menu even more disappointing. We tried the soft scramble, pork cheek tartine, truffle tartine, and mushroom fettuccine. Everything looked beautiful but tasted either burnt, bland, or both. Every toast item arrived burnt enough that you could taste it in every bite. Our server came by often to refill waters and check on us, but the service somehow still felt oddly impersonal. Since the restaurant wasn't busy at all, it also made us wonder how attentive the service would be during an actual rush. Honestly, this place feels more focused on looking trendy than serving good food. Stick to the pastries if you go -- it's the only thing worth ordering.

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    Potato pave benedict

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    Bagel Project - bagels - Updated May 2026

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