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    Bailiwick Market & Cafe

    4.0 (90 reviews)
    Closed 7:00 am - 5:00 pm
    Updated over 3 months ago

    Bailiwick Market & Cafe Photos

    Business Info

    BAILIWICK MARKET & CAFE ATMOSPHERE

    What's the vibe?
    Classy
    Good for kids
    Dogs allowed
    Outdoor seating

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    Kalin M.

    Best country breakfast I've had in a long time! [[HIGHLIGHT]]The entire place is just oozing with charm![[ENDHIGHLIGHT]] [[HIGHLIGHT]]Adorable little tchotchkies from local vendors.[[ENDHIGHLIGHT]] All of the baked goods looked absolutely delectable! The hash brown patty was crisped to perfection on the outside & then warm / creamy on the inside. If you're in town, you must go!

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    Olivia M.

    Love Bailiwick every time! This time I tried the soup/salad combo and enjoyed both! Topped off the meal with the delicious blueberry lemonade! I love the new specials every month.

    Chicken quesadilla, and sweet potato fries
    Brian G.

    [[HIGHLIGHT]]The whole family was here for lunch. We all enjoyed the nice little store and our meal.[[ENDHIGHLIGHT]] Two of us had the chicken quesadilla along with the loaded cheeseburger and the turkey sandwich. The ladies at the service counter were very welcoming and helpful.

    Turkey club excellent
    Andy C.

    I wish we can leave 3.5 stars. Place is a cute set up inside, cracker barrel on steroids. Much cleaner and classy. Food you go up to the counter a d place an order, receive a buzzer and pick up your food. Ordered their club sandwich excellent and very large 2 days of food. Lunch the next day. Steak sandwich was good. They also have great ice cream but passed this trip. People are not as friendly as previou trip and reason for 3.5 to 4 stars. Asked a woman behind the counter for a plastic to go cup for my spouses water. The look when she handed me the cup was, like a how dare you ask or bother me look. Hate giving issues in a small business but they need to know. However I would recommend a stop here for food when in the area.

    The barn door & I think omelette with naan bread
    Alexandria L.

    After friend's rave reviews, we finally stopped for a light breakfast. I'm sad we didn't try any of the pastries, but the highly recommended barn door was AMAZING. The drinks were great, too. I can't wait to stop by again for holiday season to shop their local goods. I also love their set up, spotless, easy to serve and quick. We also took home a pint, which was chocolate mint - great for a family, friends or date day!

    Blueberry coffeecake and tea latte
    Erica O.

    Back to Bailiwick for another treat and a relaxing break on this beautiful afternoon. This business is a restaurant, coffee and tea shop, ice cream stand and gift shop. They make their own syrups for the coffee and tea, their baked goods are also homemade and their ice cream is homemade too! I had a very tasty tea latte! They steamed strawberry milk and added raspberry tea and lavender syrup.... sweet, fruity and floral! The blueberry coffeecake was large, fresh and delicious. The patio is beautiful and has large awnings for shade, flowers on the stone wall, there is a screened in gazebo and sunny tables too.

    Cute handmade buttons
    Beth R.

    I absolutely love this business!! The atmosphere is adorable and calming. They have shelves of local merchandise to browse through. With indoor and outdoor seating. The menu is vast and everything is delicious and fresh. The staff is friendly and personable.

    Perfect latte!
    Melissa S.

    I've been going to Bailiwick for years. The ambience is amazing! There is a ton of seating especially in the warmer weather as they have ample outdoor seating as well. They have a full menu for breakfast to dinner. I love their grilled cheese! The coffee is pretty amazing. I believe it's cafe Kubal coffee. It's rich and deep in flavor. You'll also find some great baked goods, lots of local foods, local artisans, and other gifts you can buy AND ice cream!! They also have a drive through. I can't say enough great things about this place. It's got everything.

    The barn door sandwich with cold brew behind.
    Danielle S.

    Wonderful options for breakfast here. They have an espresso machine, brewed coffees, teas etc. a nicely filled pastry case. And multiple hot breakfast options. I got a quiche this day too but sadly it didn't make it to get a picture. The quiche portion is a quite hefty portion and comes with a side salad which is always very fresh and a vinaigrette which is to die for. I also ordered the barn door breakfast sandwich which is very delicious. After you order at the counter, you are given a buzzer for when your food is ready and you can pick it up at the counter. The lady behind the counter told me to let her know if I needed anything else in my coffee. Plenty of seating inside and outside if the weather is on your side. Tons of tiny shops of items for sale. Ice cream for sale too. Clean bathrooms for use.

    "Just got dumped" - pure heaven.
    Angela B.

    I've visited Bailiwick several times over the past several years. You can't miss the big red barn structure with metal sculptures on route 5. There is plenty of parking spots and a lovely outdoor patio and set up for warmer months. The inside is clean, beautiful and lofty. I absolutely love that they sell locally made goods. I always gravitate toward the ceramics and jewelry. I have not ordered food off their menu because when I'm passing bye I'm usually under a time constraint and the wait is usually more than 15 minutes from order to arrival. I've purchased their baked goods several times and they are always delicious, especially the sugar cookies. The most recent visit I decided to order a small cup of Just Got Dumped ice cream. I'm not a huge ice cream lover but holy smokes, this was just about the best ice cream I've ever tasted!! Just got dumped description is: chocolate base with homemade caramel, chocolate covered potato chips & pretzel bits, nut toffee and chocolate cookie crumbles. Love the color change spoon! The only drawback that I would note is that sometimes the service can be cold and/or wait times to be served/noticed can vary quite a bit. If I'm in a huge rush, I might not visit. A more accurate rating would be around a 4.5. The rest of the ice cream flavors looks delicious. I'll definitely come back to make my way through the ice cream menu.

    bacon egg and cheese, and an iced latte

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    Emily D.

    Thank you very much! We appreciate your support.

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    3 years ago

    Favorite place to stop for a quick bite with some friends or family. Service is always great, beautiful area and delicious food.

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    3 years ago

    Good food, nice atmosphere. Customer service was fine, could've been a little better for how slow they were. Little pricy.

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    2 years ago

    [[HIGHLIGHT]]Very kind staff and homey environment![[ENDHIGHLIGHT]] Great food at very fair prices - I highly recommend!

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    Rosalie's Cucina

    Rosalie's Cucina

    4.0(197 reviews)
    6.1 mi
    $$$

    I recently filled in a major gap in my CNY dining résumé with a visit to Rosalie's Cucina. I had…read morebeen reluctant to try it because most places that are hyped as much as Rosalie's has been over the past 30 years tend to disappoint, in my experience. Nope, not this time. Rosalie's is the rare exception that lives up to the hype and more. We arrived early for our reservation to enjoy a cocktail at the bar. From my brother's well-made Manhattan to my perfectly balanced Sidecar, the barmaid had some serious chops. And the impossibly long, thin, and crunchy breadsticks were unlike any I'd ever had. Addicting. Although it bills itself as an "Authentic Tuscan dining" restaurant (which the décor lives up to), the menu at Rosalie's is more Tuscan-influenced or maybe Tuscan-adjacent than strictly authentic Tuscan cuisine. There were grilled polenta and grilled, prosciutto-wrapped shrimp panzanella appetizers (which my sister-in-law ordered for her entrée; see below), but no baccalà or cacciucco or polpo. There was veal piccata, but also Sicily's veal Marsala and Southern Italian/Italian-American staples like manicotti and pizza margherita. I mention this to inform prospective diners, however, not to warn them off. The food at Rosalie's is amazing. One word to the wise: the serving portions are enormous. We were a party of three and ordered the carpaccio and grilled polenta appetizers and the antipasto affetati e formaggio as starters. That could have been our entire meal and we would have been very happily well-fed. We literally had trouble fitting all three on the table. The carpaccio was a huge portion and came on a gigantic plate. It was amongst the best I've ever had. The polenta had a perfectly char-grilled crust, yet remained nicely moist inside. But the antipasto easily stole the show. It came on a giant board that took up a quarter of the table and had enough "nibbles" to feed a family of five. Everything was superb, from the cured meats to the aged and fresh cheeses to the massive mound of shelled pistachios, but the little jar of honey was exceptional, especially when slathered on a hunk of the oven-fresh loaf of bread that was brought to the table as soon as we sat down. For the primi piatti we skipped the insalata and went with the zuppa del giorno, a deliciously rich cream of wild mushroom. The funghi were puréed, not whole, and the layers of flavor (was that a hint of sherry?) were sublime. That soup could easily do double duty as a sauce for game dishes, like venison or wild boar. For the secondi piatti, my brother and I went with the Maiale alla Milanese (pan-fried pork loin, roasted fingerling potatoes, wilted spinach, prosciutto, oven cured tomatoes, green beans, with a Dijon crab cream sauce), whilst my sister-in-law chose the Gamberi Grigliati di Panzanella appetizer (three grilled prosciutto-wrapped shrimp, panzanella salad with tomatoes, onions, olives, anchovy croutons, feta cheese, basil, lemon vinaigrette) mentioned above, which was easily an entrée-sized serving at most restaurants. The pork cutlets were served hot and had a perfect crispy crust while remaining juicy and tender inside, which is hard to pull off with cutlets hammered to a centimeter thick. My sister-in-law reported that, like the polenta, the shrimp had a nice char from the grill, but remained tender and succulent. My brother and I are notoriously big eaters, but we had already been served so much food that we needed to take home half our entrées if we were to have dessert. And you MUST save room for dessert! Alas, although we originally intended to try a selection of desserts, like the rest of the dishes, the portions were ginormous, so the three of us split a banana budino...and ended up taking half of it home! A word about the budino: although I was accustomed to budino being a cross between a soufflé and a lava cake (with lemon curd or gooey chocolate filling) cooked in a Bain Marie, this dessert was more akin to a mousse. Described as a house-made cinnamon-sugar phyllo shell filled with layers of fresh bananas, banana cream pudding and almond cookies, finished with caramel sauce and almond cookie garnish, the best word for this is decadent. The best word to describe the ambiance at Rosalie's is vitality. While some people think it is "loud," I think that's overstating it. The restaurant is small and is bustling with life. There were couples dining alone and two large, multi-generational families filling long tables set for ten and fourteen, respectively. Between the décor, the exceptional service (thank you, Eric!), and the other diners, I felt like I was back in Northern Italy for a few hours. This was one of the best meals I've had in my life and I strongly recommend you go out of your way to dine at Rosalie's.

    Not sure what happened but the water tasted terrible. It smelled and tasted like chlorine…read more Absolutely disgusting water. They honored our reservation and the Service was very good. I loved the Christmas decor. There is a parking lot with ample parking. The writings on the wall are of people that dined there over the years. We ordered the brick oven pizza and it was tasteless. Not as good as tiktok said it was, I would not recommend.

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    Rosalie's Cucina
    Rosalie's Cucina
    Rosalie's Cucina

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    Oh My Darling - Salmon Benedict

    Oh My Darling

    3.9(407 reviews)
    16.2 mi
    $$

    Was in Syracuse visiting my son and we had a great dinner. There were gourmet of us and we kept…read moreputting out forks in each others plates saying of next time I'm getting this. The fried chicken with hot honey was absolutely delicious and had enough for lunch the next day. The salmon was fresh and super flavorful and the risotto was to die for. We had ordered a bottle of wine and cocktails to start. Everything was great. Our server was incredibly friendly and very knowledgeable about the menu. I. Any wait to go back, next time I am definitely getting the chicken pit pie!

    I stopped by with a group of 6 on a Friday afternoon. When me and my friend stopped by there was no…read moreone at front so we stood around awkwardly for a bit before someone came over to bring us to our table. Walking through the restaurant was nice as the space was very large and the decor indoor was cozy and whimsical. Our server was nice throughout the meal. However, I did get a water glass that had marks on it that looked like someone just drank out of it and a crumb on the rim. I asked them if they could get me a clean cup and they ended up bringing the same one as the same mark and crumb were still there. For food, our table ordered a few items to share. We got: -CAULIFLOWER WINGS: The chutney/salsa on top of the fried cauliflower was nice and gave the item a little sour kick. However, the cauliflower itself was not cooked fully so not as soft as I wanted it to be. -SYRACUSE POUTINE: The appearance of the poutine was not the best. However, the gravy it came with was very flavorful and tasty. The potatoes themselves were not fried and were in wedge form but went well with the gravy. The small globs of melted cheese on top were a nice complement. -CAJUN SLIDERS: The slider compliments/sauce went well together but the sliders themselves had grill marks on it which gave a bitter bite to those parts of the slider. Additionally, the fried shrimp inside of the slider still had the tail on and so it was a bit of a surprise to bite into a full tail while eating a slider. All in all, a cute spot to see people but food had some hit or miss components.

    Photos
    Oh My Darling
    Oh My Darling - Rosemary Hot Honey Dipped Crispy Chicken Full Housemade Mac Cheese Honey Dijon Roasted Brussel Sprouts - GF DF

    Rosemary Hot Honey Dipped Crispy Chicken Full Housemade Mac Cheese Honey Dijon Roasted Brussel Sprouts - GF DF

    Oh My Darling - Strawberry limeade

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    Strawberry limeade

    Beef & Brew - Beef and Brew Stew!

    Beef & Brew

    3.9(474 reviews)
    28.3 mi
    $$

    When I start this review by saying "we arrived in town late on a Sunday," you might infer that I'm…read moreimplying this was our only dining & drinking option at the time. McDonald's and dominos pizza aside, you'd be correct. Geneva is a lovely town on the northern end of Seneca lake. Watkins glen is on the southern end. Geneva's economy appears based on colleges and tourism, plus wineries. Given it's thanksgiving week, and this region is not known for warm weather in November, many restaurants close early (7-8 pm) or aren't open Sunday/Monday. Let me tell ya: Beef & Brew turned out to be an oasis in the food desert! We walked in and were greeted by a friendly patron at the bar. He eventually made it known he wasn't an employee. Could've fooled me as he sounded quite "happy." We were seated near a lovely gas fireplace and good-sized model ship. The vibe is dark, woody, nautical. I liked it. Kevin came out and took our drink orders. The menu for drinks is HUGE. Tons of beer options of many categories: Normal lager (they had a couple drafts in the $2-4 range), IPA (because...everyone always has a million IPA's), stout, porter, non-alcoholic and low alcohol, etc. etc. Cider selections are good too if you're a celiac as my boo Nikki is. We didn't peruse the wine and spirits menu but they're definitely available. More on that in a minute. We both knew what we wanted coming in: beef on weck. It's a specialty from Buffalo which we'd never tried. We were very pleasantly surprised to find it on a menu this far east! They had gluten free rolls for a $2 up charge. I've definitely seen worse, $2 is really no worse than chick fil a. I ordered a 45 fathoms porter on draft, $6 for a 16 oz pour. SHHH, it would've cost me a couple more $ in NJ. The beer review places give it 92/100 and it earns every point of that! Highly recommend if you enjoy a dark beer with a reasonable 5.6% ABV. Nikki got a cider on draft that was good. She's asleep or else I'd ask her more about it. The cuisine was presented to us and it did not disappoint! The beef was juicy and warm, although not quite as rare as I like. To be fair, they advised it is typically medium rare. The amount of meat was nice. I cut my sandwich in half for dipping in the au jus and the horseradish spread. It really doesn't "need" either of those condiments as the flavor of the beef goes perfect with the salted caraway seeded roll. My side of fries were good. They're of the thicker steak fry variety. With some black pepper, dipping them in ketchup or horseradish was delectable. Nikki loved her mashed potatoes. If guy fieri ever put this in one of his eateries, he'd call it "GUY'S BANGIN BEEF" or something, and it would be worthy of such hyperbole. We ended the evening with a shot of their well vodka, which Kevin advised "really wasn't that bad." He was right - it was pretty good. They provided lemon and lime wedges on the side of the large shot glasses. I think this may have been a 2 oz pour? Bravo! Service was good. Kevin ensured the food was good, our drinks were full and even provided a new ketchup bottle. The star of the show wasn't the vodka shots, it was definitely the food. Quality comfort food / pub grub at its finest. 5 well deserved stars.

    These are the nachos we got today. The picture speaks for itself. The bartender was on another…read moreplanet. I'm never going back. But I'm a real one and still paid and left 20 percent. I wanna leave zero but 1 is cool.

    Photos
    Beef & Brew - Chicken Kabobs and Chicken Ceasar Salad

    Chicken Kabobs and Chicken Ceasar Salad

    Beef & Brew - Grilled Shrimp and Vegetable Cavatappi

    Grilled Shrimp and Vegetable Cavatappi

    Beef & Brew

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    Tin Barn Brewing

    Tin Barn Brewing

    4.3(22 reviews)
    43.2 mi

    5 - I'd try to convince my wife to drive an hour just to come here Skip to the end to see my rating…read morescale. Although it's more of the modern feel than the earthy feel that I prefer, Tin Barn more than makes up for it with an awesome view of Seneca Lake, an expansive outdoor seating area, and friendly staff. Although we didn't eat while there, they do have a food menu, so Tin Barn really hits all the important aspects I look for in a brewery - good beer, welcoming and comfortable atmosphere, dog friendly outdoor seating, and availability to get some snacks. It all creates an inviting atmosphere that I'd be happy to visit again next time we're in the FLX Region, even if we stay on one of the other Lakes. My rating scale: 1 - Just don't 2 - You'll survive, but there are better choices close by 3 - Good choice if you're in the area 4 - I'd drive 30 minutes out of my way just to come here 5 - I'd try to convince my wife to drive an hour just to come here

    I was quite impressed with their beer. I'm not sure why I thought that a brewery on the East Coast…read morewouldn't make good hazy beer, but I was wrong. Pretty much all their Hazy IPAs were quite nice. And they had a large selection of them. All the way from sessions to triples. I also tried the fruit sour - which is not really my type of beer - but I think they did a good job on that one too, very fruity. Hazy IPA's are their thing - they did have a couple others like the sour and a blonde, but this is mostly a place to go for a hazy. We also got food. I thought the pretzel sticks with mustard where quite good - although I ordered the beer cheese with them and was pretty unimpressed with that and wished I had just stuck with the mustard. I also go the Buffalo chicken nachos which were decent. Not blow me away, but tasty. And very filling. Great space. Huge indoor and outdoor space. Big patio with a gorgeous view of Seneca Lake. I saw games inside.

    Photos
    Tin Barn Brewing
    Tin Barn Brewing - Carnitas and Beef tacos

    Carnitas and Beef tacos

    Tin Barn Brewing - Mixed flight of Sours

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    Mixed flight of Sours

    Blue Water Grill - Napoleon salad with tuna.

    Blue Water Grill

    3.4(368 reviews)
    6.2 mi
    $$

    We had a late dinner here on a Tuesday night in early May, before Skaneateles gets the large summer…read morecrowds. Seated immediately, and given our choice of tables. We sat out on the porch, with views out over the water. Our server, Amy, was really attentive. Food was very good. We got the Bavarian pretzels appetizer, and the mustard sauce was delicious. Our server brought out a warm loaf of bread to go with the salads, which was a nice touch. Our entrees were exactly as described (Bluewater burger and Crab Cake sandwich), arrived just as we finished salads, and very good. The prices were totally reasonable. Appetizer, salad, two sandwiches, two soft drinks was around $65 for dinner. All in all, we were very happy with the meal.

    My wife and I had lunch on Thursday, the restaurant was busy but not crowded. We had a bowl of…read moreLobster Bisque and Scallop chowder. The Bisques was barely warm and had no taste. A few pieces of lobster placed on top. The Chowder was warmer and was ok. We both had Arnold Palmers that were also tasteless. It was not to sweet but just sweet enough but had no flavor. With my eyes closed I could just barely tell the difference between it and my glass of water. We shared the Tuna appetizer. It had a seaweed salad. This was a delight and delicious. The service was mediocre at best. The waitress only came back to ask us how our meal was, just as we were finishing the Tuna. We are avid dinners at the Sherwood Inn and was disappointed with the BWG considering they are under the same ownership umbrella. As far as the ambiance of the grill it is boring and it felt like it needed updating.

    Photos
    Blue Water Grill
    Blue Water Grill
    Blue Water Grill

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    Bailiwick Market & Cafe - icecream - Updated August 2026

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