LOVE. LOVE. LOVE... And so spoiled now. I have never had…read moresuch tasty delights that have been up to par from this lovely lady. The Summer Delight galette is so amazing, with its butter crust and sweet berries. I drive down to San Rafael From Santa Rosa to get one of these babies during the summer. The strawberry rhubarb galette is my back up plan when the summer delight is out. There are also a number of tasty noms that are worth sampling like the lemon bars, bread pudding, cookies and brownies. I've only hit up this stand during farmers so I am slightly unaware of there is an actual storefront to purchase on a daily basis. Other that, you should find a way to get your grubby lil hands on these tasty desserts.

delicieux fine desserts has a menu of brownies, cookies, chicken noodle soup, vegan chili soup, all…read moregluten free locale: marin homegrown market(3/13) sampling: vegan chil soup (5) -wasn't that spicy, plain like, had lots of veggies for a hearty meal. -generous serving foodnotes: -cookies and brownies wasn't that distinguished. just so so. -proprietess has a regular store.in marin.

Here's what you need to know about Fairfax Scoop:…read more 1) Street parking can be challenging, especially early evenings and weekends. Be prepared to hunt for a spot and walk. I suggest looking on Bank Street, Mono Ave and Elsie Lane to start with. Go slowly and watch for people and bicycles. 2) It's a tiny shop and there may be a line. It could be long. Remember, one human can only physically scoop so much ice cream in a minute. The process cannot be rushed. Patience will be rewarded... I promise. 3) Have cash. 4) Their waffle cones and cups are handmade, so the crunchiness or chewyness may vary. Some may be more crunchy or or chewy than others. For me, I thought the flavor of the cone was awesome! 5) Study the daily ice cream flavor list as you approach the counter. Smile, ask for a waffle cone or cup. They come in kid or regular size. Specify how many scoops you want per cone/cup. 6) Remember, scooping ice cream for hours at a time isn't easy... and Scoop is very, very popular for a reason. Service was good and efficient.

Dear A.-newer Owner: Please bring back more love like the great flavors like love parade with lots…read moreof texture- that made this place magical. Just Ordered brown sugar pecan- NO Pecans!- Just bleh. Don't make ice cream that doesn't go wow! They have dumbed down the ice cream- alas. Still have tea flavored ice cream, and vanilla honey lavender which is good. - disappointed customer

My friend took me to Flour Craft for her favorite lox and bagel dish. Dish was a good portion with…read morevery fresh ingredients. It is nice to eat a nourishing meal that satisfies the tastebuds and your wellbeing. Really great place for folks looking for gluten-free items. They also had some glute-free grocery items available inside the store. Counter service was okay. We had our lox and bagels to-go but there are some seats inside and outside available. Make a special trip and enjoy the darling village vibe of San Anselmo!

Popped into flourcraft on way up north the other day and had the nicest conversation with the woman…read morewho works there Elizabeth. She is so warm and spirited. She walked me through the ingredients and didnt make me feel any pressure. I was shopping for GF friends up north and her kindness was just so lovely. I will go back!

I came here the same day I read a review on yelp because I have a weakness for not just pies, but…read moreespecially a chicken pot pie with an excellent rating! It's in the Red Hill Mall in San Anselmo, quaint and so charming. But went straight in to this cake and pastry spot to order the chicken pot pie. The guy mentioned he had hot ones fresh out of the oven. I thought I was getting a couple to go and my husband had already eaten lunch, but because they were fresh out of the oven we had to go with those and just sit outside and enjoy it . They were so hot still but we couldn't stop. These chicken pot pies are made from scratch and the pastry is so delicious as well. I would totally come here and get multiples to just freeze and bake at home without the fuss from scratch! I think it's the owner who was helping us - I so appreciate him letting me know about the fresh ones that we could eat right then and there. I had to also try a hand pie, which I think was blueberry and it was so good. the pastry was so flaky. It was hard to break off a small controlled piece because it's so flaky . I should've probably bought two it didn't last long. The ambience is just a storefront, but the exterior has lots of seating at the mall in a sunny, bright family friendly area and you could have your dog & walk to the baseball field. Walk through the mall-and see cats to adopt. It was just a great outing overall to revisit an area, I hadn't been to in a while . I'll definitely return here for this specific business , but maybe for some other things as well. #Marinpotpies

My go to for a turkey pot pie dinner. Fairly priced and a great attitude…read more Long may it live!

Amélie Fairfax is such a gem in the neighborhood. The food is consistently excellent,. from the…read moreperfectly crispy frites and rich French onion soup to the fresh bread and thoughtfully curated wine list. Everything feels authentic and made with care. But what really sets this place apart is the people. The team is warm, welcoming, and genuinely makes you feel at home every time. It's my go-to for dinners with friends, special occasions or just when I want a solo night with my book. So lucky to have this spot nearby!

Only half-jokingly I used to say that Marin excels in ethnic restaurants from developed nations…read more If asked for specifics my response was France and Italy. Whatever we lacked in Korean or Ethiopian fare we made up for with an abundance of restaurants specializing in food from France and Italy. Amelie Cafe and Wine Bar continues the tradition and I'm not mad about it. With outposts in both San Francisco and New York City, Amelie sports a nice pedigree. The Fairfax location is dialed down a bit - perfect for the neighborhood it serves - and makes for a comfortable place to enjoy any meal however you might happen to appear that day. It's a simple cafe and, though not inexpensive, certainly less so than a trip to Paris. Two of us recently dined here, late afternoon on a weekend, sharing a burger ($23; comes with fries and a salad), a lager ($8; they have no IPA), and boquerones, the latter of which I fully regretted having to share. Whenever I see boquerones ($12) on a menu I cannot look away and in Marin, finding such an offering is a unicorn. Delicious; I might sneak back over solo just to enjoy them again. The burger and fries were also good, with a profile a bit different than what one would get at a non-French-centric spot. Amelie is a good place to drop in before or after a movie or a show in Fairfax and equally wonderful to pop into for a morning coffee drink or an afternoon glass of wine. It's a casual and a perfect fit for Fairfax.

Hurray for Sugar Magnolia and all those yummy flavors of popsicles! Handmade goodness is one of the…read morereasons I love this company. Aside from the chocolate covered bananas and the Coffee & Creme popsicles I was excited to see they are occasionally selling empanadas that are pretty much a substantial meal in themselves, just make room for one or two popsicles as well!

From the owner: Sugar Magnolia is proud to offer a joyful, healthier alternative for fun and conscious snacking. We…read moremake the freshest, local, groovy, healthy treats - mouth watering fruit packed popsicles, frozen specialties, thirst quenching refreshments, plus organic baked and savory goods. We consciously source organic products and work from a model of sustainability and integrity toward a happier and better world - starting in our local community.

Everything they make is the best. Their morning buns are amazing and I'm addicted to the Gruyère…read moreonion loaf and croissant loaf

I go to the Thursday farmers market at the Civic Center in San Rafael with a couple coworkers and…read moreone of them introduced me to Portside Bakery. I've tried several of their baked goods including a few of their breads, the Kouign-amonn, the tomato tart, and the cookies. Everything is fresh and delicious. There is nothing I've tried that I didn't like. The ladies from the bakery are nice. Usually there are some baked goods leftover at the end of the market and they have a BOGO deal which is great! This last week I got two loaves of bread for $13! Not bad for locally made bread and they're delicious. They don't have a storefront but be sure to check them out at the farmers markets in Marin and SF!

Nothing wrong not bad but I do think the donuts are overpriced... if your a fan of the traditional…read morefluffy donuts they're good but I would rather go to a normal donut shop unless I was vegan or wheat free to come here for those. Service was good too nothing to complain about there and nice seating area inside too. I was bummed because I got the wheat free fritter and it wasn't as like sour fruity as I wanted it to be just had a dull flavor to say the least.

We got the chocolate crodough (square, closest), the Bavarian cream w choco and sprinkles (left of…read morecrodough), and a vanilla w sprinkles - divine! Parking isn't too bad in the area either... you need to come here today.

I love coming here with my girlfriend the atmosphere is nice n quiet. Their garlic bread n fries…read morewere smacking and my man Ty is the goat, he will take good care of u!

The food was absolutely amazing, the service was fast even though it was a hopping Saturday night,…read moreand the chefs were zipping through orders. Tye, our server, was friendly and kind and on top of refilling waters, offering drink suggestions, and grabbing to-go boxes before we even asked for them! I had the chicken parmigiana, which was light and flavorful, and the steamed spinach that went with it was delicious (and I HATE cooked spinach, but gave it a try and actually enjoyed it for the first time ever!) The andouille sausage that was served with the pesto risotto was smoked and you could really taste it, and the spicyness was just perfect. The pesto sauce was heavy on the pine nuts in the best way. It wasn't oily or heavy on the basil or garlic like a lot of pesto sauces can be, and that left the risotto so light and almost citrusy. My cousin had the harvest garden dish, and they were stunned by how delicious it was. As a vegetarian, they are particular about their veggies, but everything was 'perfectly cooked'. At the end of the meal we were surprised by the panna cotta with the fruit remoulade, which we devoured in like three minutes haha! We really enjoyed all of the food, the service, and the ambiance. We only wish we lived closer, but might make the 90+ mile trip from Sacramento just for the amazing food now and then.

Great place to get an old fashioned style donut or a bagel or croissant egg, ham and cheese for…read more$6-$8. Just be sure to bring cash (ATM onsite, but $3.50 fee) nice that they are open on Sunday too!

Great old fashioned donut shop, open at 5am!…read more About $20 a dozen. Nothing fancy, just consistently good, classic, reasonably priced donuts and pastries. The raised and cake donuts are soft and fresh, and the apple fritters are crunchy on the outside, fluffy on the inside and bursting with sweet delicious apples. The staff is super friendly and the service is quick.