While in London in April, I had one of the best dinners here. It's always interesting to see what…read moretype of service you will receive as a solo diner, and Wild Honey did not disappoint. Every staff member from the hostess to the servers made me feel very welcome and were so enthusiastic about the menu. I chose courses -- a duck, pork and guinea fowl terrine as a starter, cumbrian lamb as my main, and wild honey ice cream for dessert. To drink I believe I had an English sparkling wine to start and then a Malbec for the lamb. It was all so delicious, I didn't want it to end. And for dessert the server brought out an actual honeycomb to the table and served freshly cut (?) the honey into the ice cream. The ice cream also came with freshly baked madelines. There was also a recommendation to pair the dessert with a whiskey (the name of which I can't remember--ha!ha!) I accepted the recommendation, and though it was a simple dessert, it was one of the best things I have eaten. The whiskey made a wonderful pairing. Highly recommend this establishment!

This was hands down one of the best meals of my entire life. The interior of the restaurant is…read moreabsolutely stunning and the service is elite. We arrived early and sat in the bar/lounge area to sip cocktails while we waited. I ordered the Velvet Eclipse, essentially an espresso martini. It was rich, not too sweet, and not too bitter. It was perfect. They also brought out green olives and savory seasoned crackers for us to snack on. They kept them refilled as well, which was nice. The service was fantastic and we never wanted for anything. We did their three course menu with the wine pairing. The Sommelier was brilliant and I loved everything he selected. To start, they brought out a bread basket and amuse bouche which consisted of a savory cream puff filled with a liver mousse and a little tartlet. Both were excellent bites. For my first course, I had the risotto primavera. It was cooked to perfection and the saltiness of the Parmesan with the sweetness of peas was incredible. Next, I had their steak, which was absolutely perfect. It came with a mushroom ketchup that really elevated the meat's natural flavors. For dessert, I had the Congolese chocolate torte, which was incredibly rich while having such a light texture. Each course was excellent and imaginative. Be sure to do the wine pairing, it's well worth it! This was truly a Michelin star experience!

I love this bar located in the Corinthia London. I have my favorite table in the corner. So happens…read morethat Andrea was my server again! I requested my favorite egg salad sandwiches from the afternoon tea and voila! I got my egg salad sandwich! The best - a little curry in the egg salad and absolutely delicious! Also ordered the fish and chips - excellent! Perfectly fried, batter not too thick, French fries were excellent. Ambiance- the room is beautiful, tastefully decorated- I love this restaurant!

Highly recommended. Not cheap but we'll worth it. We did the set menu and a few started from the…read moremain menu. A long delightful evening! The Ham Hock and Pea Veloute are recommended. Not a big fan lamb but really likes their Devon Lamb Loin. Wine selection outstanding. For dessert, try the Pistachio Choux- Raspberry Compote, Sorbet! Yum Yum!

Pricey, but worth it. The pasta is actually great, drinks are great, service is great, and this is…read moreclearly the place to be. Best ambience in all of London. Nightlife meets supper club meets "I swear I saw her on tv"... especially the more drinks you are in. Went with a friend from London and she did not miss the mark. Try the passion fruit martini. You will not be disappointed.

In London visiting my son! Had dinner here and what a fantastic spot. Great ambiance, lively…read moreupbeat crowd of all ages. Well made cocktails, and the food is top notch! Fantastic experience, I highly recommend if you are in the Chelsea area.

Cool place on the inside and service was decent outside of the wine. The biggest disappointment was…read morethat the wine pours were the smallest I've ever seen. The bartender said it's a standard pour. As someone who drinks a lot of wine, I can promise it was VERY light. It wasn't an isolated bartender either as a different bartender gave the same pour. Onion soup- 4.2/5- Very salty, which is the way I like it, but not for everyone. Good amount of cheese and good broth. Chicken Ballontine- 3.2/5- chicken was pretty good, came with some kind of pasta and vegetable mix that was very oily. Pretty small dish. Pomme Purree- 4.2/5- very good, no complaints at all, reasonable price. On the google menu they had chicken paillard, which was not on the menu for dinner. Overall, decent restaurant, but much better French spots in London.

I definitely like Balthazar in NYC better…read more The layout of the restaurant is somewhat similar to NYC, strong French Brassiere feel - which makes sense because, well, it's a French Brassiere. We were seeing a show after dinner so we had to be mindful of what we ordered. We had: - Steak Tartare - very good, comparable to NYC - Salad Lyonnaise - tasty - Pomme Puree (mashed potatoes) - good - Mac n Cheese - bland - Mushroom Risotto - tasty if a bit bland - Paris Brest - tasty if a bit heavy - Christmas Pudding - very good Overall we had a nice meal, just nothing special.

What a great Michelin star experience. I have been to almost 20 in the last year since that has…read morebeen one of my goal goals to hit the top 100 restaurants in the world. Not only was the food, amazing, atmosphere, gorgeous, but the service was funny, entertaining, expressive, and personal. It wasn't stuffy like some of the restaurants we have been to. There was actual fun conversation back-and-forth. I appreciated that so much. I love London, I will definitely be back. Thank you for a wonderful experience.

Even more amazing than my last visit. Each dish was designed in detail. For the wine pairings, the…read moresommelier not only described the wine but also why it was chosen for a particular dish. Everything was marvelous but my favorite dish was made with mushrooms grown in the restaurant's cabinet, which is visible on the back stairs. Service was polite and at a perfect pace. The staff efficiently organized a cab for me back to my hotel--a simple task that many restaurants appear to have difficulty in accomplishing. I wholeheartedly recommended The Ledbury!

I was a bit skeptical based on how heavily promoted add-ons and merchandise were pushed during the…read morereservation process but the food lived up to the hype. The restaurant is gorgeous as well but what really makes the entire experience is the staff. From the host to the waitstaff, everyone was beyond lovely and kind. Special shout outs to Jacob from NY and Bella from Vancouver BC that were just the best. We started with the artichokes and radishes, both of which were lovely. We did the mushroom entree and the homemade tahini and pitas were to die for. Last but not least the sticky toffee soft serve was delish - I ate every single bite. Great dinner spot for my first proper visit to London!

An absolute, must try spot if you are in the area. Rovi was a rec that we'd literally gotten off of…read morea TV show and we felt it would be a great veg forward last stop on our trip for vegetarian me. We grabbed dinner reservations for 8:00 pm and were seated at a really cute booth by the kitchen pass area. I got the shiso spritz and my husband tried a couple of their mocktails which he enjoyed thoroughly. Foodwise, we got the crispy aubergine tops, sprouting broccoli, tropea onions, potatoes with creme fraiche and the mixed grill mushroom. The two standouts were the aubergine tops and the tropea onions where I was really ready to LICK THE PLATE. The onions with the ricotta were seasoned to perfection with just a bit of spice. The aubergine was breaded and fried to cronchy heaven and I could eat a bucket of these if they were presented to me. The potatoes were good but needed a touch more seasoning; and the broccoli was also a great dish but paled in comparison to the stars. The mixed mushroom main was good but not our favorite as the seasoning blend on them became a tad overwhelming for us as we ate. Dessert wise, we grabbed the miso caramel which was delicious. Service was super friendly and efficient. 10/10 you HAVE to try this place if you are in the area (or you know, trek out a bit if you're not :P) You will not regret this meal, trust me.

This place needs a recent review. Woah. The kitchen turns out some brilliant dishes. The place…read moreis very unassuming but I would recco the chefs table so you watch all the action. The chef was very in charge and running a great kitchen. Good wines by the glass too. I like this place and would love to bring a group back here !

What a pleasantly delicious find in Soho! We didn't have reservations but we're lucky enough to…read moresnag seats at the kitchen bar. Staff are friendly and helpful. We ordered (and thoroughly enjoyed) the prawns, fried baby squid and trout.

Super fun ice cream bar - legit hit with the kids! Also enjoyed fish & chips nuggets; butter…read morechicken; sea bream; kids' bangers & mash; and tandoori chicken wings. Though our kiddo didn't like the flavor of the wings. Fantastic service and lovely covered outside table. Recommend!

Much too slow. Dinner ended up taking almost 2 hours because food took forever to come out. And…read morethat's with eating fast. Thought that the food was mediocre. Didn't really love the flavors. And the pork that I ordered was overcooked. It is a Ramsey place but think this just meant that everything was overpriced versus other comparable restaurants. Also being a Ramsey place I was surprised the food was served within our party of 4 at fairly different times. Service was great. And the restaurant looked very nice.