I had a wonderful experience dining here. We made reservations for an outside table at lunch. Since…read morewe were hungry for seafood, we ordered several things: 1/2 pound of shrimp, fresh grilled fish, crab hush puppies, raw oysters and clams. Everything was great. Probably my favorite things were the crab hush puppies, and the fresh fish, served with pineapple. The entrees came with two sides. Therefore, I tried four sides. The French fries and potato salad were really good. The fresh vegetables had onions in it. I am not a big onion fan. The coleslaw was good. Next time, I will order the fish, with just one side- the potato salad was very large. For an appetizer, I will get the clams again, and the crab hush puppies. Yelp was so helpful guiding me to the hush puppies. The chef prepared our food outstandingly. Coral was are very friendly server. A nice meal with an outstanding server and a view of the water made for an excellent day. The host and the people helping out to clear the table were very nice, also. The vibe at the restaurant was a tropical beach feeling. People were dressed casually, mostly in t-shirts.

My husband and I find Water Street to be one of our favorite places. The front end staff is very…read morepleasant as well as accommodating. What I like about the food is no nonsense, classic, well prepared, traditional seafood meals. The atmosphere is lively, colorful decor and we can't remember ever having waited too long for a meal.

Great place to grab good food and drinks. This is a classic spot in the area. They have a retro…read morevibe as the decor is original. It adds to the atmosphere and I hope that they never remodel. It's like walking back in time. There is ample parking and an entrance for the bar or dining room. The bar area has lots of seating both along the actual bar itself, as well as other tables throughout and around the pool tables. The staff is super friendly and attentive even when they are very busy. There are lots of regulars and you can see that this place is a staple in the community based on the relaxed atmosphere and down to earth hospitality. They have pit beef/turkey/ham on weekends that are served on homemade rolls. They also have platter options. The menu also offers other things for lunch, as well as sides. The dinner menu has many other offerings as well. The bar has 6 beers on tap, as well as many other can/bottle options. The prices are very reasonable for what you get. Lots of items are homemade. The portions are good and the taste of what we ordered was great. Definitely a place worth the stopping by.

Black Friday Lunch at Wargo's! Visiting friends in HarCo…read moremeans lunch at the Legion or Wargo's! Yesterday was pit beef day but an outside sign "Best Corned Beef in Harford County" (paraphrased) tantalized me. I followed my buddy's lead and ordered the Wargo's Reuben. Thin sliced, no fat and probably the BEST Reuben I've had not just in Harford county but Metro Baltimore as well. Amazing! Wargo's, I understand, sources from a butcher in PA and not the kosher houses near Baltimore. The accompanying potato chips and pickle slices made the Sammy more enjoyable. Service friendly and top notch. Prices on the menu are reasonable and competitive. Atmosphere warm and inviting. For me at least, Wargo's is worth the 25 mile ride. Why did they leave Parkville anyway?

I have tried several food items and drinks from their menu and everything has been very good. The…read moreservice is very good and everyone is very nice and friendly. I love their avocado toast a lot.

Great variety of drink options. Brisket bagel sandwich was excellent. They support other local and…read moresmall businesses too.

Food and service was good. We were there on a Wednesday night, karaoke night. Super busy. Also…read more$10/10 chicken wings, available on a range of styles to choose from. Fun place

2/22/2026 What a BLT to talk about im talking stacked( I did…read moreorder extra in pic), plenty of condiments on brioche bread. Hot fresh crispy duck fat fries with the garlic aoli I almost fell asleep after this meal.

Food, service, and drinks were great! Drinks seem to be getting a little pricey. Ribeye steak was…read moreterrific along with the short rib dinner that is always consistent and delicious.

I don't think we've ever left Barrett's disappointed. This morning we had some brunch that…read moreconsisted of chicken and waffles along with a steak &egg Benedict. Both great but my waffles I found off not served with any butter and a skimp portion of maple syrup. Service was good and the restaurant is always clean and orderly. I must not that the booths are military style where they are so uptight that you're at attention for the meal. It's queap but know that if you're attending. There's a nice bar and private room for small gatherings in the entrance of the restaurant. Good spot.

First visit for Brunch. Bloody Mary spot on. Eggs, bacon, sausage and potatoes excellent. All local…read morefarms and it shows in the taste and freshness of the food. Cheyenne was our server and she also was excellent. We will be back for Dinner. Recommended to our local fam and friends. Oh and the tables and seating is very comfortable also.

Last night I went to The Local for dinner and drinks. I decided to sit at the bar. Ryan was…read moreawesome, very personable and knowledgeable of the menu. I love the honey bee, it's one of my favorite drinks! I also ordered the filet mignon, barely ate any, but of course took it home to eat later. Today at work I am cutting a cold filet with a plastic butter knife, and it's gliding right through. A true testament of the tenderness of this steak!

Food: given the price ($100+ pp), food was mediocre. Our table split a couple apps: baked brie…read more(best item), Caesar salad (meh), crispy brussels (burnt and dry, needed more sauce and less time in the oven, tasted charred), escargot (good, nice garlic butter sauce). Entrees: tried the salmon special (nice crispy salmon, with avocado sauce, basically no other side), bolognese (good portion, good taste but nothing to write home about). Maybe I went in with too high of expectations as this was touted as "the" best restaurant in Bel Air, and the food fell short for me. Service: friendly and attentive Ambiance: cute, cozy

This place is never short of an amazing meal! Great happy hour on a Wednesday! Half off drinks and…read morethey had a two course special. Service is always outstanding, food is amazing and the spicy margaritas were a 10/10!!!

This is the typical old school neighborhood breakfast kitchen the waiters and waitresses know their…read moreregulars everybody's friendly a the food It's really good. Prices are not too extremely expensive. It is, however, the only spot in town

Driving through town and stopped here for lunch. (Wanted to go on the Herr's tour, but no tours on…read moreFriday. Ugh. ) Anyway, nice atmosphere in the back restaurant. Cozy and a bit dark. The server (Kyle) was terrific. He kept our water glasses full and provided suggestions/recommendations. The food we had was good. We started with a bowl of tomato crab bisque. The bisque is really thick, with a rich tomato taste and bits of crab in every mouthful. My partner and I split the bowl. It's really rich and very filling. My partner got the house salad with crab cake ($11 for the crab cake). What? They are from Maryland but they are having Crab cake in Pennsylvania? Are they mad? No, it's a really good crab cake for that price point. Lots of crab and the cake was prepared well. No regrets! I had the turkey Reuben with fries. Delicious. I like that the fries are hand cut. Good texture, not oily. A good amount of turkey in the sandwich. Really good sandwich overall. Looking at surrounding tables, other sandwiches and items looked good. The whole experience - food, service and atmosphere - was great. Highly recommend this spot. Sadly, too full for ice cream. : (

The doubles and roti were both delicious close to authentic. The attendant was extremely courteous,…read morepersonable and conversant on Trinidad and Tobago's delicacies. The owner, who is Trinidadian, was overseas at the time. The area was small but that didn't take away from the purpose of being there. They aim to satisfy and that they did.

So I heard there was a new Trini spot in Baltimore and I was super excited so I went to try it out…read more It's a really chill vibe with a nice set up and music playing in the background. Now I'm Trinidadian so when it comes to the food, my taste expectations are at a minimum what my food tastes like .... I don't expect anybody to taste like my mommy's kitchen because I know that's setting the bar to high ha! Now the sorrel was absolutely delicious but the food was just OK to me. The pholourie was fried too long, the tamarind sauce and pepper sauce were tasty, the doubles, fried rice, fish and cabbage just was lacking in flavor for me. I'll definitely be sending my American friends here because their pallet is different from mine and I know they'll enjoy the place but for my tastebuds, the flavor missed the mark.