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    BAMBU

    3.9 (701 reviews)
    Open 12:00 pm - 7:00 PM
    Updated 3 months ago

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    BAMBU ATMOSPHERE

    What's the vibe?
    Quiet
    Classy
    Good for kids
    Outdoor seating

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    Reviews With Photos

    Passion fruit jelly
    Sally Y.

    My daughter raved about Bambu in Stonestown, so she had to try this one on Geary Blvd... On a warm day, it felt familiar like we were transported into a city in Asia. Order at kiosk and a nice lady will call you out to pick up. My passion fruit jelly tea was quite sweet at 50% sugar because I didn't shake the cup before inserting the straw! (Amateur move!) The basil seeds inside the drink was fun to sip through the straw. Very solid tea drinks here w/ a large variety!

    11. Coconut Combo
    Jade L.

    Walked here for dessert after a late lunch at nearby An Chi. I could smell coconut and pandan from a block away, so even though I was pretty full from lunch, I still wanted to try the dessert here. The ordering process is convenient with an in-store kiosk, and the service was surprisingly fast even with multiple orders for both dine in and take out in the queue. We got the coconut combo dessert, which was super yummy, refreshing, and not too sweet. The coconut jello strands at the bottom of the cup were a bit difficult to scoop up with a spoon so had to use a straw to slurp up the remnants.

    Lisa X.

    Absolutely great place for Vietnamese Chè. There are many varieties of Chè. Anything from traditional Vietnamese sweet beverages, puddings, or dessert soups served hot, warm, or cold with ice, depending on the variety and region. Bambu serves them cold with ice and very colorful. I personally prefer them cold with pandan. We also like their pandan waffles. The service here is super friendly and the ambiance really welcoming. Located on Geary and 25th Ave.

    Arnold W.

    Awesome! The Che is good. I felt like it was better than socal. I ordered the #3. Awesome Trio - 绝妙三重奏 and it was a nice amount of sweetness at 0%. Is it a drink or dessert? Both! It's delicious!

    Drinks
    Shannon L.

    This review is long overdue (and I should have written it much sooner because YUM but I forget some details whoops!) The most important thing to me was that this place, this delightful delicious unicorn, offers pandan waffles, my greatest love! And there aren't many places that do (I have found; please direct me to them all!!). Hot, tasty, perfectly crunchy/chewy pandan waffles. Well, they only have one waffle maker and they are made to order, which takes some time. So maybe pandan waffle singular unless you love them as much as I do! I also had a tasty drink, and got great advice when I was having trouble deciding on that part. So many drinks to choose from! I am not an expert on these so I can't compare but...it was delicious and perfectly sweet at 25%. They were out of coconut pudding (around 5 pmish) when I visited so I still need to try that. Super friendly patient service. There was a line that didn't move all that quickly but a really hot day (so likely not always the case?). I haven't been back only because of travel/time/why can't this place be next to my apartment? Pretty please?

    Awesome Trio with white bean, red bean, taro, coconut milk,  pandan jelly, super delicious.
    Helen L.

    #13 Coconut combo regular size. Remember, you can adjust the sweet level. I almost forgot. Mine was no sweet. The amazing thing, I got real coconut meat. 6 lychee. Green pandan jelly in coconut water and shaved ice. It was good. My friend got #10 halo halo with ube ice cream. Expecting real taro, it was not found. Red bean yes. Coconut Milk yes. Oh well.

    Menu
    Kamy T.

    Walked in on a weekday afternoon and no line was present. Inside has some tables but it is a bit dark. Quick and easy to order. Got the #1 and it definitely hit the spot as a refresher. Pieces of coconut, pandan jelly, longan, and basil seeds in coconut water with shaved ice at the top. It could be seen as a bit pricey for a drink/dessert but it's worth it when you're craving something not too sweet but satisfying!

    Stan S.

    Drive from Oakland because I wanted a Vietnamese bean dessert cup (Che ba mau). 10/10. The menu has many options and it was very fun exploring.

    Summer delight
    Mark L.

    Tried the summer delight drink. Really good. Interesting red tapioca which is crunchy like chestnut pieces. Panda waffle was very good. Crunchy on the outside, chewy inside.

    #10 Red Bean Combo and Cold Thai Milk Tea
    Gabe Y.

    #10 Bambu Favorite w/ Red beans, taro, coconut jelly, and coconut milk was a fantastic order for my girlfriend. Presentation is great! I also go the thai iced tea with boba, both adequate. Friendly and quick staff.

    Strawberry Smoothie
    Alyssa B.

    Best Ché and the freshest smoothies! I would love to try everything on the menu if I could. This would be such a cute place to do homework, there's a bunch of space to sit. We came right before closing I felt so bad, they were out out Smashed Avocado :,) but thats our fault. They were still super nice besides that, and our stuff still came out relatively fast. My Order: Smashed Avocado - They were sold out when I came but that's literally the best thing on their menu I swear. Strawberry Smoothie - Super fresh tasting, especially since it's strawberry season! Pandan waffle - I almost can't leave without getting at least half a waffle, it's so chewy and crunchy at the same time.

    Ice on the side
    Tiffany D.

    I love the way bambu makes their panda jelly!! It's on the thin side but the texture is very chewy and bouncy. Everything is made fresh to order so even ordering a couple drinks when there's no line may take awhile. This type of dessert is on the thicker side so it's good to get your desserts with the ice! This location is convenient and has a couple bus stops right in front. Highly accessible.

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    11 months ago

    New location at Stonestown. The people who work here are SO sweet and the chè is excellent as always! Very bright and cute cafe!

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    7 months ago

    I'm such a drink snob and this place is so yummy ! Lots of variety and the service is great. The lady who was working is so sweet

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    1 year ago

    Waited half an hour for drinks, to find out they ran out of jasmine tea, pandas jelly and boba. Don't bother.

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    Page 1 of 18

    BAMBU Reviews in Other Languages

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    Que Viet - Woven Vermicelli / Banh Hoi *Contain peanut* Wrap it yourself (Serve w/ herbs & fish sauce) Grilled Beef in lolot leaf & Tiger shrimp

    Que Viet

    4.3(235 reviews)
    4.8 miMission Bay
    $$

    "IT'S A BIRD!" "NO, IT'S A PLANE!" "IT'S QUE VIET!"…read more No Superman here, but let me be your hero for a second because I'm about to put you on to, hands down, **the best Vietnamese food I've ever had**. I actually discovered Que Viet through DoorDash and had everything delivered. I ordered the Deep-Fried Imperial Rolls (Cha Gio), Grilled Chicken & Chicken Imperial Roll Garlic Noodles (Mi Top Ga Nuong Cha Gio Ga), Grilled Pork Sausage Rolls (Nem Cuon), Vietnamese Shrimp Mini Crepes (Banh Xeo Tom), and the Grilled Pork Sausage & Sliced Pork Woven Vermicelli (Banh Hoi Nem & Thit Nuong). Yes... I spent almost **$100 for two people**. Looking back at the receipt, I had to ask myself, *"Is this place expensive, or am I just fat?"* Honestly... probably a little of both. Either way, it was one of the best $100 I've ever spent. If it's your first time ordering from Que Viet, do yourself a favor and get the **garlic noodles**. I know garlic noodles are everywhere these days, but these completely changed my expectations. They were perfectly cooked with an incredible bounce, packed with rich garlicky flavor, and the portion size was generous enough for leftovers (if you have the self-control). I also tried the **Banh Hoi Nem & Thit Nuong** for the first time, and it did not disappoint. One heads-up, though: it's generously topped with crushed peanuts. My friend has a peanut allergy, so thankfully we caught it before digging in. If you have any nut allergies, be sure to mention it when ordering. Every single dish arrived fresh, flavorful, and tasted like it had just come out of the kitchen despite being delivered. That's not something you can say about many places. If you ever find yourself in the city, you **need** to make a stop at Que Viet. This place has been living rent-free in my head ever since, and I already know I'll be back the next chance I get.

    Well I thought I had more photos. That's no problem though because I'm here so often I'll just snap…read moremore to update yall! Wonderful people that work here and so cool. I've been coming here for a couple years now. It's my go to spot when coming home from work and getting of Caltrain. The beef pho and deep friend imperial rolls are my go to. The broth of the pho is delicious and the meat portion in the soup is so generous. I love the imperial rolls and the texture. Perfection! It's nice inside the restaurant especially on a rainy day. There's just something so homey about this place. It's so welcoming g and warm.

    Photos
    Que Viet - Inside

    Inside

    Que Viet - Cơm Tấm Bò Bít Tết: Broken Rice w/ ribeye, fried egg, fried shrimp tofu, salad | $25

    Cơm Tấm Bò Bít Tết: Broken Rice w/ ribeye, fried egg, fried shrimp tofu, salad | $25

    Que Viet - Woven Vermicelli / Banh Hoi *Contain peanut* Wrap it yourself (Serve w/ herbs & fish sauce) Grilled Beef in lolot leaf & Tiger shrimp

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    Bodega - Bok choy @whaevaeats

    Bodega

    4.3(1k reviews)
    4.1 miUnion Square

    Came here after a long day of work and it was really solid food!…read more Good: - This place is beautiful! It's so nicely lit - Great for a date or 1-1 catchup - The crab fat fried rice was amazing! - I also really liked the vermicelli dish but it was so small - the sauce was so good! Bad: - Pretty expensive food, ended up paying $88 for 2 people - Took a while to get our food - The portions are really small for how much you pay Overall wouldn't come again unless I had a gift certificate - it's so expensive.

    Made reservation for 4 so we could take advantage of Chase Sapphire Reserve benefits that paid for…read moremore than half our meal. We wanted to give this place a try considering it looked like a high end Vietnamese restaurant. Keep in mind, that parking is very tough so make sure to come ahead of time to find parking or uber/lyft. Items on the menu priced are on the higher end so keep that in mind. Some photos of the items ordered are missing from a little distraction. We ordered a lot for family style and this is what we experienced... Bo Tai Chanh 4.5/5 It was nice and refreshing. Loved the crunch of the pickled onions and the extra added flavors of the fried shallots and garlic. Great starter and we enjoyed it. Banh Khot Caviar 3/5 The inside was a little undercooked for me. It was still wet and pasty but the exterior was crispy . I couldn't really taste the caviar. The shrimp was cooked nicely. Blue Fin Tuna Tartare 4/5 Very refreshing and nicely seasoned. Tuna was fresh and tender that it gently melts in your mouth with a nice initial chew. Banh Cuon 4/5 It was good but we wished there was more considering how much it was. Nuoc mam was delicious. Bo Luc Lac 4.5/5 This was an absolute banger. Beef was super tender with no struggle of a bite. Savory and delicious with slight sweetness from the tiny onions that melts with every bite. Potatoes cooked perfectly. Chinese Long Beans 4/5 Simple and delicious. We ordered it so we'd have some greens and fiber for a balance dinner. Lemon Grass Grilled Wings 4.5/5 Flavorful sauce, well balanced and the wings were juicy on the inside. It had a nice concentrated smokiness from the grilled marks. Great choice but wish there were more. Crab Fried Rice 3.5/5 This was good but it was too fishy the more you bite into it. It was too pungent and strong that it overwhelmed the dish. Was thinking it could be from the masago. Drinks 5/5 The cocktails are great and refreshing here. Our favorite was the Banh Bo Gimlet. Service 5/5 Staff are friendly and helpful. Also attentive to us as well. Ambience 5/5 Love the decoration and aesthetics of the restaurant. Coming back from Vietnam it feels like I somehow teleported back in an instant. We had a good experience overall even though a couple dishes didn't meet our expectations. Definitely try everything when you're visiting, but I highly recommend Bo Tai Chanh and Bo Luc Lac. Those two are what stood out to me. I'll definitely come back but on special occasions or if there's another sapphire reserve benefit since it's a little difficult to justify pricing for items on the menu.

    Photos
    Bodega - Tuna tartare

    Tuna tartare

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    Anh Hong - Cha gio Saigon (@joeynht)

    Anh Hong

    4.5(160 reviews)
    0.5 miOuter Richmond

    My friends and I visited Anh Hong as a large group of 9 and we able to try out a wide variety of…read moretheir dishes. Some dishes were better prepared than others, but overall, the food was solid across the board. If you enjoy making your own spring rolls, you'll love the grilled pork skewers. The pork is super tender and has such a incredible flavor profile of lemongrass, garlic, fish sauce, and more. Rolled up with the woven vermicelli noodles and fried wonton crisps in a rice paper, you get a wonderful combination of texture in a single bite. The other crowd favorite of the night was the bánh xèo -- the stuffed rice crepe. The bánh xèo here is by far the best one that I've ever had, even surpassing ones I had in Vietnam. The outside was insanely crispy and and was surprisingly not particularly oily, while the inside was loaded with fillings. Two other dishes that were well received by the group was the betel leaf wrapped grilled beef and the sugar cane shrimp. The beef had a very similar flavor profile as the pork, but the texture was a lot more lean. The shrimp had a bouncy, yet firm texture to it, and was very well-seasoned. My only qualm with the shrimp dish is that the sugarcane did not actually have any sweetness to it. There's fish sauce on the table along with a shrimp paste sauce, but to be honest, every dish we had was so flavorful on its own, the sauces aren't even needed. The only dish that we ordered that fell short was the grilled river shrimp. The presentation of the shrimp is impressive and very photogenic, but the flavor was lacking and the cook was inconsistent. Some people had shrimp that was undercooked -- borderline raw, and on the other end of the spectrum, others had shrimp that was so overcooked, that it was very difficult to remove the shrimp from the shell without completely tearing the meat. That said, everything else we ordered was well-prepared, and very tasty. Service was good throughout the meal, and I would definitely come back again for a meal with a large group. 4.5 experience rounding up to a 5.

    I can't say anything bad about this place. I LOOOOOVE this place and the idea of rolling spring…read morerolls together with family and friends. I don't have to clean up or cook all those yummy proteins to go in our spring rolls + you get to eat them super fresh! I took my partner here one time and he mentioned the amount of veggies he ate here was top notch (he doesn't usually eat veggies). The staff is friendly and if you don't know how to roll, they will make sure to walk you through it. Don't be afraid and come to Anh Hong!

    Photos
    Anh Hong
    Anh Hong - River prawns (@joeynht)

    River prawns (@joeynht)

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    Gao Viet Kitchen & Bar

    Gao Viet Kitchen & Bar

    4.2(961 reviews)
    1.2 miOuter Sunset
    $$$
    Locally owned & operated
    Family-owned & operated

    pretty long wait but after eating the food, i can see why, haha…read more everything on the more expensive side but the portions are huge and the taste and quality are solid. I highly recommend getting the bo ne, it's packed with protein and flavor-- dipping with the fluffy baguette makes it tastier too. gas or a$$? gas.

    GAO Viet has been on my radar for a while, and after finally stopping in for dinner with my wife…read moreand father in law, I can definitely understand the hype! The restaurant was absolutely PACKED when we arrived, so be prepared for a lively and bustling atmosphere. Despite how busy it was, our server Nancy was fantastic. She was incredibly friendly, attentive, and made us feel right at home. With a restaurant that crowded, it's easy for service to feel rushed or impersonal, but Nancy managed to make our experience feel genuinely welcoming. We ordered the Big GAO Pho, What the Duck, and the lemongrass tofu with rice. The Big GAO Pho definitely lives up to its name. The massive beef rib sitting in the bowl immediately grabs your attention, but thankfully it wasn't just for show. The broth was incredibly rich, savory, and oily in the best possible way. This isn't a light and delicate pho broth. It's bold, hearty, and unapologetically rich. Come hungry! The What the Duck was probably my favorite dish of the evening. The roast duck was incredibly flavorful and rich, but what really elevated the dish were the sliced mangoes and pickled carrots. That little bit of sweetness, acidity, and freshness cut beautifully through the fattiness of the duck and kept the dish from becoming too heavy. Paired with their special rice, every bite had a little something different going on. The lemongrass tofu was another solid dish. The tofu was pleasantly spiced with plenty of aromatic lemongrass flavor, although it was a little heavy on the bell peppers and onions for my preference. Still, it was a tasty option and provided a nice contrast to the much richer meat dishes. Overall, GAO Viet delivers big flavors, creative Vietnamese dishes, and portions that aren't afraid to make a statement. Some of the food definitely leans toward the richer and heavier side, and the packed dining room can get pretty hectic, but neither would stop me from coming back. Between that enormous beef rib, the surprisingly well balanced What the Duck, and Nancy's genuinely wonderful hospitality, GAO Viet earned a solid 4/5 from me. Definitely worth experiencing at least once, and I'd happily return to explore more of the menu.

    Photos
    Gao Viet Kitchen & Bar - Waiting bar area

    Waiting bar area

    Gao Viet Kitchen & Bar - BUN RIEU CO BA - Soft Shell Crab

    BUN RIEU CO BA - Soft Shell Crab

    Gao Viet Kitchen & Bar - Banh Cuon - Rice Noodle Rolls

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    Thai Nghiep Ky Mi Gia - Satay Ho fun

    Thai Nghiep Ky Mi Gia

    4.4(767 reviews)
    1.8 miOuter Sunset
    $$

    place is just ok, old building. staffs are nice and service is quick. first time here and for…read morefoods: * hoành thánh hủ tiếu nghiệp ký: this is the complete one without duck. broth is so good and wide noodle is chewy. i am so impressed that after finishing eating here, i don't feel thirsty which means msg is not much... * mì cá viên: noodle with fishballs. i think they make their own fishballs and taste is ok but the thin noodle is so good... are you a noodle lover??? this is absolutely a recommended noodle restaurant and ask for the soybean milk for the drink ~ perfect combination!!! i will come back again for sure...

    tl;dr The braised duck leg noodle soup deserves the hype, as it's genuinely that tasty. It is on…read morethe savory side, and I would guess that it includes MSG based on my own experience. Hot soy milks is always a plus. My friends and I came on a Saturday just after noon. It was pretty packed, so we had a longer wait to be seated and for our food to come out. Ordering with the waiter was quick enough - you have an option to pick cold or hot soy milk instead of just water. We must have waited at least 15-20 minutes for the food this day and saw one person sit down at first but later change his order to go. Seems it was a one-off. Ambience is a basic family-run Chinese diner. Street parking directly in front is metered, but if you venture further out on the perpendicular streets into the residential areas, I'd guess that you may find free parking.

    Photos
    Thai Nghiep Ky Mi Gia - Simple interior decor

    Simple interior decor

    Thai Nghiep Ky Mi Gia - #7 Hoành Thánh Mì Vịt Tìem - braised duck leg, wontons & wide egg noodles w/broth on the side. Uncharacteristically tough duck today.  $16

    #7 Hoành Thánh Mì Vịt Tìem - braised duck leg, wontons & wide egg noodles w/broth on the side. Uncharacteristically tough duck today. $16

    Thai Nghiep Ky Mi Gia - #7 Hoành Thánh Mì Vịt Tìem - braised duck leg, wontons & wide egg noodles w/broth & quick pickles on the side $15

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    #7 Hoành Thánh Mì Vịt Tìem - braised duck leg, wontons & wide egg noodles w/broth & quick pickles on the side $15

    An Chi

    An Chi

    4.5(281 reviews)
    0.1 miOuter Richmond
    $$

    San Francisco is known to have microclimates and it seems whoever tries to fight Mother Nature will…read morefind out real quick it's not a consistent battle. The last two Saturdays in San Francisco have been not as sunny as people want them to be. One thing I always like to get in those days soup. When the sun is down I go to get Pho Ga at a Vietnamese restaurant. So I decide to pay An Chi a visit. On a weekend stroll on Geary boulevard in SF I landed at An Chi. Inside there is plenty of seating and it has an interesting and welcoming decor. The menu has everything from Banh Mi to different Buns like Bun Rieu to Bun Cha Gio Ga Nuong. I decided to get Garlic Noodle with Five Spice chicken. The noodles were like Angel hair but with a garlicky taste. I then I got the Pho Ga and the broth was tasty and it was refreshing . The noodles were fresh and chicken was tender. Overall a great place to grab Vietnamese food in SF. It feels the Fall has already "begun" when there are days in the Summer where there is barely any "sun "and some visitors and tourists get surprise and some are "stun"but you can get something warm like some some Pho along with some "bun" Go to Geary which is a boulevard and not a "street"where they serve lemon grass and bbq "meat" the Summer in SF isn't always sunshine and trying to hide from the "heat"it's also enjoying Pho and garlic noodles which are like Angel hair because An Chi is a good place to "eat"

    We stopped by for an early dinner at 4:00 PM on Sunday. Since there was only one other party dining…read moreat the time, the service was quick. The staff were both friendly and attentive; they even jumped in immediately to help another table with a spill, which was great to see. We ordered our usual, banh khot. Although this time it wasn't as crispy as I remembered, more fluffier this time, it still satisfied our cravings. We did have to ask for cilantro though since it didn't come with it. Also ordered the grilled pork vermicelli with egg roll. It was a big portion. It came with 2 pieces of thin but big pieces of grilled pork. The pork and dipping sauce was on the more sweeter side. Still need to try their Banh xeo next time.

    Photos
    An Chi - 8/14/25 FYI. Decor

    8/14/25 FYI. Decor

    An Chi - 15.(Shrimp Mini Pancake) Banh Khot Tom

    15.(Shrimp Mini Pancake) Banh Khot Tom

    An Chi - 15.(Shrimp Mini Pancake) Banh Khot Tom $16.50 /yumm! Get this!

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    15.(Shrimp Mini Pancake) Banh Khot Tom $16.50 /yumm! Get this!

    BAMBU - juicebars - Updated September 2026

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