I've been to Pho Fusion a couple times now and it has quickly become my favorite Pho restaurant!…read more First and foremost their pho is to die for! The broth is light but incredibly flavorful and complex. The large size is pretty filling and comes with a generous amount of toppings (I usually get rare beef and beef balls). They also have a small size, which I think makes a good lunch size, and extra large size, which I haven't tried yet. Along with the pho they provide a plate of bean sprouts, basil, lime, and chili peppers. I've also gotten their shrimp rolls that I really enjoy. They come well wrapped (nobody wants a shrimp roll that falls apart) and taste very fresh and light. The peanut sauce that accompanies the rolls is delicious too! The service is always very pleasant and polite. They're attentive and quick whenever I need anything like refilling a drink. Inside the restaurant is modern and kept very clean, while tables are well stocked with serve-your-own chopsticks, spoons, and sauces. Overall, I can't say enough about Pho Fusion. I absolutely love their pho soup, making it my family's 'go to' pho restaurant!

Nice little Pho restaurant in Newmarket. We had the Shrimp…read moreand Pork roll and the XL House Special Pho. Both are very good even compare to more expensive Pho place in Markham. Staff is very friendly as well.

This location is in an industrial/commercial area of Newmarket, so it's not as visible as other…read morelocations around the city. We finished our Costco shopping and wanted something soupy, so I was happy to be able to find this especially in Newmarket! The decor is very similar to other locations, e.g the cherry blossom trees. We got the special pho and chicken/pork/egg rice. The rice portion was HUGE! I could only eat half and brought the rest home. In terms of food, the soup was lacking some flavour; it was missing some umami. The chicken/pork were both grilled properly. However, I feel other locations seem to be better? They had lots of servers but for some reason, it was hard to get their attention. Literally took at least a minute to get the takeout container.

Best pho in Newmarket. Located in an unassuming industrial plaza it is VERY busy even on the…read moreweekday. We came on a Monday night. We ordered Vietnamese Rice Paper Wrap Special, Beef Rib Noodle Soup and Grilled Pork Vermicelli bowl. Everything came out quickly. It is so delicious definitely worth the pricetag. Beef Rib Noodle Soup be prepared it comes in two bowls it is so big. The service was good too. Definitely coming back for sure !

The service was good, friendly. Decent size menu, not too overwhelming like some other pho places…read moreare. The crispy spring rolls and fresh spring rolls (which I forgot to take pics of) were delicious. Definitely recommend.

This Vietnamese place is run by Cambodians so it has a few Cambodian dishes: Koh Kong Noodles,…read moreBeef Stew Noodle Soup & Chargrilled beef skewers. Phnom Penh Noodle Soup isn't made anymore. Beef skewers were pretty tasty & well grilled. Fried egg rolls were so-so (they're really spring rolls). Beef Stew Noodle Soup had thin soup for a stew but it was potent - strong tasting, with a sweet herbal note. Medium pho was pretty big (and still under $10!) It was good, with rich stock. House special egg noodles (dry) were so-so. The noodles were a bit cold. The soup tasted like Chinese wanton soup with star anise. Koh Kong noodles were ok - like slightly spicy Pad Thai. The shrimp version didn't have that much shrimp. Durian & jackfruit shakes were pretty strong & well blended and pretty smooth.

Visited Pho Ngoc Yen while in Toronto. We popped in before visiting the Art Gallery of Ontario, and…read moreit turned out to be a great choice. The atmosphere was casual and comfortable, and the service was good throughout our visit. The food was tasty and well executed, with a couple of dishes standing out from the rest. The crispy chicken wings, marinated in a savory fish sauce, were sticky good and packed with flavor. The other favourite was the crispy spring rolls filled with pork and shrimp, which were nicely prepared and disappeared quickly. Overall, a solid Vietnamese spot with good service and some standout appetizers -- a great stop before exploring downtown Toronto. Saluti.

A unique pho experience I've never had anywhere else, even within Orange County Viet Central. It's…read morenot the most traditional, as it does feel like an elevated dining experience, with fusion aspects as Chinese flavours and Thai dishes are mixed in to the menu. We needed to wait ~40-50 minutes to get seated on a Saturday night, and the dine-in area was packed and loud. I loved that there was green tea served, it was very fragrant, reminds me of good dim sum tea. It did not look like most customers were as appreciative, though. We had the beef tenderloin carpaccio, which I really enjoyed. there was a lot of garlic flavor mixed with the usual greens that come with pho, and it tastes like a juicier tender version of beef in pho, mixed with a variety of textures. I had the jade fried rice as well, and the beef in this dish tastes entirely different but also very tender and soft. Also comes with a lot of the pho greens. The pho dish is more traditional, maybe a little too salty on the soup, but again great taste with the noodles, vegetables, and beef. The amount of food served is a lot as well, it was another whole meal for leftovers the next day. We had the option to pay in cash for 10% off.

I was in the area (which is far considering I'm from Markham) so I had to try Pho Ngoc Yen - heard…read moreso much hype. I ordered the Bun Bo Hoe and was not disappointed. The broth was so flavourful, lots of lemongrass and lime flavour. It was loaded with beef, sausage slices, and pork blood so this was very worth it! 10/10! Service was typical of an Asian restaurant but must comment that the decor inside the restaurant is very beautiful. Lots of greenery and bamboo decorations which made the ambience very enjoyable for dining. Don't be fooled by the industrial appearance of the outside!

Tucked into an unassuming stretch of industrial Mississauga, Pho Ngoc Yen has spent years quietly…read morebuilding a devoted following, and rightfully so. The menu unfurls with impressive breadth, moving well beyond expected pho into simmered specialties that reward the adventurous diner. Service throughout was attentive and unhurried, the sort of hospitality that turns newcomers into regulars. What lingers most is the room itself. Disco lighting fixtures and a tucked away stage lend the space an unexpected theatricality, as though it were built for celebration rather than mere sustenance. Despite the family's expansion into a sleeker downtown outpost, this original location retains a lived in charm no polished interior could replicate. The broth carries real depth and fragrance, the noodles handled with care, and the accompanying plates, from crisp spring rolls to grilled specialties, arrive with the consistency that keeps a neighborhood loyal for decades. If there is a critique to offer, it is only that the restaurant's understated exterior undersells the warmth and quality found within. This is Vietnamese cooking presented without pretense: generous, comforting, and utterly sincere. Pho Ngoc Yen earns its reputation through steady, quiet excellence, and it remains a destination worth returning to again and again.

The restaurant was empty, but after being seated we waited a good 5 min before the server…read morereappeared to take our order. This pattern persisted during our visit. The fresh shrimp rolls each contained 3 slices of shrimp, a few strands of shredded carrot, some iceberg lettuce, and a lot of vermicelli. We couldn't quite figure the sauce that was served with the rolls, finally labeling it "some weak peanut stuff". Unfortunately the pho was almost tasteless. The "signature version" was very disappointing. The broth, usually the star of the show, was badly watered down. There was scant beef in it: a couple of balls, some slices of rare beef, and extremely tough brisket that in other circumstances would have warranted a knife & fork. No tendon to be found. Plus the small amount if bean sprouts & basil did little to bulk up the "extra large" bowl of pho. There was an Asian couple that came in while we were eating & also ordered pho. Although I don't know the variety, they left before we did. As we walked by I noticed that that their bowls sat on their table about 1/2 full. Outside I saw them & asked about their meal. They shook their heads & said they wouldn't be back. Neither will we.

Delicious lunch! Serving good to share for two. Had a che dessert to finish the meal - not too…read moresweet but satisfy the sweet craving

We just finished shopping at IKEA and wanted something for lunch. This place was nearby and well…read morerated on Yelp, so we gave it a try. First off, this place is decorated nicer than most pho places I go to, so I give it extra credit for that. We tried two similar pho bowls, and they came out quickly. Broth is quite good, noodles weren't overcooked (which can happens sometimes), and the toppings generous. Ordering a L or XL bowl and sharing is a much better than deal than ordering separately. Service is fast and efficient. Note, they only take cash/debit only. Overall, I was happy with our meal. Good pho, and reasonable prices when you share bowls with family.

A great Vietnamese spot. Their pho is amazing and their vermicelli is always a go-to. Their…read moretropical milkshakes are also very tasty.

Disappointed ! I usually order take-out from this restaurant…read moreevery time I visit Barrie and have always looked forward to the meal but this time was a disappointment. I ordered the same thing I always order : Shrimp fried rice, Shrimp Wanton Soup, and Some sort of stir fry. When I opened my take out box with my recent order I was APPALLED . The fried rice looked like a 12 year old student chef made it. It was clumpy, lumpy and patchy . It had eggs dashed all around it, clumps of soy sauce, LUMPS OF WHAT LOOKED LIKE DAY OLD RICE and a few shrimp. Stir fry? More like water- fry... Stir fry sauce is supposed to be thick and saucy, this "sauce" looked liked evaporated steam that dripped off the top of the styrofoam box. The wanton soup was the only thing that wasn't horrible. If it weren't freezing outside, I would have brought it back. Also, I didn't want to waste my gas. Such a shame! I used to look forward to their Vietnamese styled fried rice... :-/ so much for that!

Great tasting Vietnamese food at decent price…read more B6: Lemongrass pork and chicken with spring rolls

Our favorite pho restaurant, service is always fast and welcoming, foods are delicious and…read morereasonable priced. Love it!

Cute time at Mee Kiin Thai Kitchen. We got the Khao soi and Pad Thai. Both were super delicious!…read moreThe Khao soi was pretty spicy which made me really enjoy eating it (would recommend it if you like the kick ). The service was also amazing server checked up on us frequently. Would definitely be back again to try more!

Green curry fish featured fried fish. It was not great fish but the curry was tasty. It didn't just…read morehave broccoli & green pepper but also bamboo shoots. Pad thai beef was the ketchup variety, not the tamarind variety. It was good. It was quite big portion Pad kratiam was a very fragrant stir fry, featuring Thai crispy egg. Roti Pancake was pretty good. It was like a fried pancake, not roti. It was light, flaky & slightly oily. Coconut ice cream was ok. The taste was a bit off: it didn't have the smooth flavour of Thai style coconut ice cream & had a slight bitter edge. They don't have the scale for true Thai style coconut ice cream, I guess. Mango ice cream was decent.