Barrel Mountain Brewing
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My wife's parents were the first to mention this place to us. They had been in the area a little while back for an event and stopped here, later telling us how much they enjoyed it. Based on their recommendation, we decided to make it one of the stops on our exploration of the area. Parking was easy to find--we were able to grab a spot right on the street close to the front entrance. From the moment we walked inside, the atmosphere pulled us in. The decor immediately stood out with its forest and nature-inspired theme. It has a rustic, almost park-like charm, with accents that give a nod to the outdoors and even a touch of mountain biking or adventure culture woven into the details. It felt cozy yet lively, the kind of space that makes you want to linger for a while. We chose a table near the front window, which gave us a nice view and plenty of natural light. Menus and waters were brought over quickly, and the service throughout our visit was attentive without being rushed. As we looked over the menu, we were impressed by the variety--there seemed to be something for everyone, from hearty comfort food to lighter, creative dishes. My wife decided on the pear and blue cheese salad topped with steak bites, while I went for the bacon burger, opting to skip the garlic aioli and tomato. While we waited, we enjoyed talking about the rest of our day's plans, but it wasn't long before our meals arrived. The presentation was spot-on--everything looked fresh and inviting. My wife's salad was colorful and beautifully put together, with generous pieces of steak that paired perfectly with the sweet pear and tangy blue cheese. My burger was just as good as it looked: juicy, flavorful, and well-balanced with the smoky bacon. Each bite was satisfying, and it was clear that the ingredients were fresh and prepared with care. We left feeling very happy with our choice. It was a great stop, and while the food alone was enough to make the visit worthwhile, we also noticed the large selection of beers on tap that we didn't get a chance to try this time. That just gives us another reason to return. Next time, we'll definitely pair the meal with a beer flight or two. Overall, this place checked all the boxes: welcoming atmosphere, great service, delicious food, and plenty left to explore on the menu. A spot worth coming back to for sure.
Ive been here over a few dozen times and no matter what it's been phenomenal. In the middle of COVID with only one worker working. Currently at full staff. The food is always aolid solid. There's been no point we were dissatisfied. The Inside is freaking adorable. We've had everything on the menu it's been amazing.
Hailey is the best waitress and very sweet as well. $18.00 for the burger and $3.50 for the the fries. So $21.50 total. The burger there on the buns are very thin. I had not been there in about a year. They burgers seemed to be thinner and smaller and the price is higher than when I was there last time. I ordered the burger medium and it came out well done. Oh well. They were really nice to cut the burger in half for us since we said we were splitting it. I guess my question is if the chef knows the burger is supposed to be medium and he/she cut it in half wouldn't you think the chef would notice that it's well done as opposed to way I ordered it as medium. The burger was so sloppy with all the lettuce, onion and the sauce they put on it that I could not eat it as my hands were covered in drippy watery sauce. So I just took the meat off of the bun and ate the meat and left the bun and veggies on the plate. The wings were not as good as I remember either. I was really craving their wings too. But I was disappointed with the mango and kung pao wings. It seems like they have been going with a different supplier for their wings. Just not as great as I was hoping or nearly as good as they used to be. The beers were good tho. Happy hour is 2-4 so we just missed it. The place was packed too. I might give this place another try on another year. The double burger at Wendy's is a better deal for half the price.
The beer was pretty good! The space is casual and comfortable. The service was good if a bit harried. That said, it was super busy. The food took forever and the coating on my fish and chips was burnt tasting. The pub platter was good but the cheese sauce was broken. We might go back for the beer but not the fish and chips.
Barrel Mountain Brewing has an old wooden rustic vibe inside. It feels kind of dark and has vintage decor. There's bar seating, regular and hightop tables, and outdoor patio tables. We went at dinner time and were seated immediately. We ordered the shaved Brussel sprouts, the bacon burger, the kids Mac n cheese, and the luv ya lager. The shaved Brussel sprouts are not something I would order again. They were drenched in oil and lacked flavor. The bacon burger was delicious. The garlic aioli added a nice flavor. I would have liked the burger a little less cooked so that it would be more juicy. The brioche bun was soft and fresh. The Mac n cheese was creamy. The flavor was great and I would get this again too. The luv ya lager was a nice refreshing light beer. Service at Barrel Mountain was great too. I enjoyed my visit here and would return!
Battle Ground WA. M and I ride through here on our Harleys almost every sunny day. Today trying out the grub spots and the reviews on this place were pretty good. M had the Elk burger but subbed the veggie patty and I had the Kung Pao wings. I liked the wings and her,the burger. Glad they had a real beer on tap at 9% and the cider for M. All in all pretty good except our server we never really saw and had to ask other people to get boxes, cash us out, etc. Other than that pretty positive experience.
I have been tasting fish and chips around the Pacific Northwest for a few years as part of a project to find the best of the best. Way back in the late 1990's is I had some salmon fish and chips at a place called the Malahat Mountain Inn near Victoria, British Columbia, that knocked my socks off. That place is sadly no longer with us, but I have been trying to find some that rise to that standard. A few notable entries in the best of list: Trillium Cafe in Hood River: They used to have dreamy albacore tuna fish and chips. Their new version is still very good, but the albacore was slightly better. I still recommend them. The Salt Hotel and Pub in Ilwaco, Washington: Tender, flaky, and crispy with killer fries. Gracie's Sea Hag in Depoe Bay, Oregon: A little more pedestrian, but still yummy. My favorite used to be the Rose and Thistle in Portland, but new ownership and a different recipe dethroned them as the kings of the craft. Enter Barrel Mountain Brewing in Battle Ground, Washington, with its woodsmoke tinged dining room, and friendly staff. Barrel Mountain Brewing takes fish and chips to a higher level than I've tasted since Malahat Mountain. They use steelhead trout, which is like salmon, but milder. The batter was crispy, not doughy, and with no oil flavor. It stayed crispy through the meal, which is very important. The fish was perfectly cooked, tender and flaky. While the steelhead is slightly less flavorful than salmon, they were not afraid to let is taste like fish. There is nothing worse than fish and chips that have no fish flavor. The tartar sauce was savory and herbal, not cloying and sweet. I did not have to doctor it with lemon, salt and pepper like at some places. I've had excellent fish ruined by a sugary tartar sauce. The coleslaw was not too sweet. It had an unusual flavor, but not in a bad way. I liked it, but it was the weak part of the meal. The fries were thin and crispy with lots of crunchy bits to savor. They pass the salt test (needing only salt as a flavoring, even as they cool down). Many fries get soggy, need ketchup to mask diminishing flavor. I added nothing that did not come on the plate, not even salt. That's a first. The foundations of my fish and chips edifice have been shaken. A new order has emerged. These were the best I've had. Give them a try. Make a pilgrimage if you have to.
OMG. One of the best meals we've had in a long time. We split the Steelhead Tacos and Fish & Chips. I honestly can't decide which was more delicious! The Fish & Chips had the most perfect batter ever. It was thin and crispy with amazing flavor from the beer and spices used that elevated the fish without overpowering. The fish itself was juicy and tender easily breaking apart with just a slight push down of the fork. The tartar sauce was sooo unique; it had a hint of heat from the peppers but still hit all the relish notes you'd want and expect. The fries were shoestring style and amazing. Crispy shell with a soft center and super salty and not greasy at all. I've never eaten so many fries from a single dish in my life. We got the garlic aioli on the side for the fries and it was dynamite! Finally, the tacos were so delightful. Again, the fish was cooked perfectly with a nice blackened sear from Cajun seasoning which had just the right amount of heat. It is paired with creamy, sweet, and tangy toppings including a pineapple salsa, slaw, and a crema of some sort that left my mouth watering for more! Oh, and their beer is great. lol But that shouldn't be a surprise. I love the No Bad Days IPA which is widely available in the PNW. Tonight I tried the Unplug IPA which was a West Coast style with big hoppy and fruity flavors. Our waitress was so sweet and very attentive. The inside of the restaurant is very kitschy and cute. They have a dog-friendly patio, but it was raining, so he stayed in the camper tonight and took a nap to recover from hiking. But in sunny weather, the patio looks so relaxing to sit in. Can't wait to come back.
Service was slow at first but they absolutely made up for it as time went by- they were very busy. Food was truly next level. I love the outdoor space and ambiance.
Honestly I was hesitant to try this place. It's small it's quaint but the food outshined all my thoughts and expectations. We tried the bacon cheese burger and the prairie burger. We also had the chili pineapple wings and a beer flight. It was $67 before tip but honestly the quality made it so worth it. The wings were perfection. Coated in sauce but still crispy. The heat level was great and the pineapple really added to it. Also they were some of the meatiest wings I've had. The burgers were cooked perfectly with actually crispy bacon!? Amazing! Their house kettle chips are great too. My dude got the salad and it was fantastic - I'd eat an entree size in a heartbeat. It's small, it's cute, make sure to get their at a decent time as tables fill up fast. Highly recommend!!!
5 years ago
5 years ago
Business owner information
Troy S.
We appreciate your kind words. Thank you so much. It feels good…
4 years ago
8 years ago
9 years ago
Just ok. Expensive - more than it should have been. Had stinky fries and a couple of burgers with normal fries. Kid burger is very small - looks like a slider. The stout was decent, but not spectacular. Nice people working there. Probably won't be back - nothing grabbed me. read more
4 years ago
5 years ago
I went here this past weekend for the first time because my hubby loves their beer. I loved the cozy & quirky atmosphere right off the bat. There were lots of trendy hipsters wearing flannel. I felt like I was in a brewery in Portland. I loved the pineapple cider that I had while waiting for a table. I ordered the duck confit and was amazed at the quality & presentation & taste of the dish. Two large duck legs sat on top of a pile of creamy/buttery mashed potatoes with green beans interlaced throughout the dish. It was filling and heavenly and only $18.00 My husband loved his wings: flying pig & sticky sweet heat wings. They weren't greasy and both had a delicious sauce presented with the dish. This is a great date night place!! read more
3 years ago
7 years ago
My favorite waitress is Julie!!!!!!! She is amazing and always keeps my coworkers and I happy when we come on our lunch breaks! Perfect service and always a smile! Thanks Julie for making me a "regular" at Barrel Mountain! read more
4 years ago
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10 years ago
What we live by, we diet by ... Since moving to the PNW, I've been living beer-to-beer ... exploring the great micro brews across the hoppy Portland-Vancouver metro. The beers win. Hoppiness wins. Only my diet and waistline had to lose. At Barrel Mountain Brewing there are no bad days thanks to their signature No Bad Days IPA. Unfortunately, there are inconsistent days because service, food, and drafts on my first visit were 5 stars, but the service seriously suffered on the 2nd. Regardless, the independent IPA means you just can't possibly have a bad day. If you aren't an IPAer, go with BMB's ass-kicking Ash Cloud Amber Ale. So, the beer isn't bad, but the real magic behind this 5-star Yelpathon is Barrel Mountain's diet-busting menu. I immediately loved BMB's Daybreak Burger with Bacon, Avocado, Egg, & Muenster Cheese plus a bonus spicy jolt of Fried Jalapeños. The burger comes with Homemade Potato Chips and whole 'nother reason your diet is gonna have a bad day. If you wanna send your tastebuds on an exploration, try Barrel Mountain's beautiful Braised Duck Mac 'n Cheese presented with flowers (or other daily Mac and Cheese special). The creamy cheesiness is pure fatisfaction. Another interesting discovery was some astonishing Asian Peanut Chicken Wings that would have been better with just half the thick sauce. The food was beyond normal pub grub. How we diet will be defined by how we live. In Battle Ground, live it up at Barrel Mountain Brewing and diet like a man. read more
6 years ago
10 years ago
Very good food! The portion sizes are hugs so unless you haven't eaten for days split your meal with someone. I had the Salmon nachos which where a very good combination of flavors. We also ordered the Daybreak burger which is a mile high. The toasted cheese sandwich is made on garlic bread that is to die for. Super good service! We will be back but will definitely split the meal. read more
10 years ago
Great food, cute & comfy atmosphere & friendly service. We got steak bites, burger & fries. And dessert creme brulee. Everything was super tasty. read more
3 years ago
3 years ago
3 years ago
4 years ago
Walked in, place was hopping. Beer was ice cold, and damn good. Tried the ipa, iipa, and a pomegranate cider. Service was fast and friendly. I saved the best for last... the food was incredible... hands down some of brew pub food I've ever had. They have great reviews, and they deserve it!!! read more
7 years ago
Love the beer but please lay off the blue cheese on the rosemary fires less is more and you are losing money on the blue cheese read more
3 years ago
6 years ago
11 years ago
YOU'LL LOVE IT! This place... Mother of God. It was so good! Beyond good, what's better than good, great?! Well this place is better than that, it's amazing, better than that even! It's Barrel MT Brewing, and they're in a class of their own! Drinks, I was drinking light tonight so I grabbed a Hefe and it was great, add lemon, don't add lemon, so good! Appetizer, Salmon Nachos were great! So much salmon, everything worked well together, I could of had the large serving to myself but then I wouldn't of saved room for.... ...Dinner! I'm no child, but I do enjoy myself some Mac and Cheese from time to time, the Adult Mac and Cheese was perfect, PORK BELLY, SOOOO GOOD! Everything about it, AMAZING! I can't say it enough! The service was great as well, we were served by both Miguel and Ashley and they were both super courteous, upbeat, happy, and knowledgeable about what they were serving. They could of called me an asshole and punched me in the face as I left and I still would come back though because the food is just that damn good! TRY THIS PLACE, YOU WONT BE SORRY!!! read more
11 years ago
Wow, what a fun find. I needed a place in Battleground and liked the reviews of this place. Great job Yelp community. Food was absolutely wonderful. Ambience is fun and casual and the staff was fun and friendly. This is a long way from my home, but I will still be coming back. I tried the burger and it was large and very good. My companion ordered the steak and it looked amazing. read more
3 years ago
11 years ago
What a great place in Battle Ground. The beers and cider on tap are fantastic, the decor is super cool and the FOOD! Holy Moly! So amaze-balls. Between the four of us we shared everything and it was all super good. The wings are the best ... And award winning. The Stinky fries were the best with frizzled onions, roasted garlic and blue cheese. The greatest combination. The steak bites were succulent. And then there was the roasted beet salad. All I can say is "Order It!" You will love this place. read more
4 years ago
3 years ago
9 years ago
Great service, great menu choices, have loved the beet salad , steak bites, charred artichokes. No bad days IPA is my fave! And the huckleberry ice cream, PB & J banana dessert is to die for. Go there! read more
3 years ago
3 years ago
3 years ago
I used to look forward to eating here but will likely not come back after our most recent experience last Thursday. We came in for dinner at 7pm and got seated with a beer really quick. Placed our dinner order a few minutes later and by 7:30, our drinks were empty and tables who came in after we had ordered were getting their food. Our server (a tall guy I had never seen before) never came to check on us, our drinks or give us an update on our food so when Hope came to deliver food to the table next to us, we asked her about our food and she said that guys came out faster b/c he only ordered 1 thing as opposed to our 3 meals (yet 1 of our meals was the same thing he got). This guy couldn't have been there more than 15 mins at this point. So by 7:45 they turned the open sign to closed on the door (which SLAMS every time someone goes in our out which is no fun when you're sitting close to it) and our server finally came back to say the ticket must've gotten lost when the cooks switched out so our food will be out in about 5 mins. But I didn't realize they switched cooks right before closing?? He comped 1 beer and a Diet Coke for the inconvenience. 15 mins later we got our salad, lettuce wraps and fish and chips but it was so fried and hard it was difficult to cut through, not to mention tasted pretty bad. The coleslaw had a rancid smell and taste and we never saw our server again, Hope closed us out. All in all it was such poor customer service, the food was horrible, our seats were dirty and there was lemons and beer menus on the floor around our table. read more
8 years ago
Delicious food, refreshing beer, cozy atmosphere, attentive service, reasonable prices and diverse menu make this place a must! Definitely try the beet side dish (we had it as an appetizer) & Stinky Rose those fries of yours! We will be back! read more
More info about Barrel Mountain Brewing
607 E Main St
Battle Ground, WA 98604
Directions
(360) 342-8111
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http://www.barrelmountainbrewing.com
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Ask the Community - Barrel Mountain Brewing
Are kids allowed at the battleground location?
Yes! There were numerous families with young children during my last visit.
Do they allow dogs inside during winter?
No dogs allowed of any kind from my understanding
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59 reviews that are not currently recommended
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