From the moment we walked in just an amazing experience. We were part of a surprise party of 6 and…read morethe staff knew it. They created our birthday girl as a reservation for 2 instead of 6 and helped us surprise her at the table. The lighting is a bit dark but that helped the surprise. The manager brought out a sparkling wine and the chef sent out an amuse bouche. The pimento spread was so good we took a pint home for $20 (shhh secret). Our waitress Mo was professional a helpful with meal suggestions and separating some mushrooms for me. The shrimp appetizer is delicious and had 9 shrimp. The corn fitters come in 4 and Mo added 2. They were okay but I'd try something different in the future. The whole large kernels were odd in a light fritter. Our meals were fantastic. Everyone raved about bites of the filet and the chicken dish. The bolognese is a staple in the menu and was almost the perfect bite, perhaps a bit more meat in the sauce but the pasta was perfect. I had the wild boar and goat cheese polenta. The polenta didn't have a strong goatyness to it but was creamy, I ate it all. The boar was done to just short of falling off the bone. I used a piece of the grilled bread from my friends pasta to finish the meal. The wine list is short but complex. We had the Rioja red, so dry and smelled of old leather, but was a perfect wine to cut through the richness of the dishes. Our seat had a great view of the whiskey wall (almost every seat does) and it was a conversation piece the whole evening. Oh, forgot to mention the manhattan can be made into a black manhattan- outstanding. Best I've had in a restaurant. We are already making plans for our parties next birthday in July and will be asking for Mo. she was there at every turn throughout the meal. Pleasant and there to help at any point. The manager checked on us two times. WHP does fine dining so well. I haven't had such a wonderful evening for everyone in quite some time. We will be back and highly recommend. Will be sending out an executive's here when they are looking for L'ville dining. Well done. Sorry no pics, the room is dark and the ones I took don't do the meal justice.

Ambiance 4.5/5: Very nice design with beautiful bar and huge bourbon selection…read more Service 4.5/5: Our server was great. Polite with good timing. Food 2.5/5: This obviously carries the most weight. The menu itself is excellent and the descriptions and components of each dish sound perfect. The execution was way off! Literally everything was far too salty and we ordered things that should not be salty... diver scallops and black cod. These are delicate proteins that don't need much help. Why oh why over-salt these?! Oddly the cook on both was very good but the seasoning ruined both dishes. Drinks 4.5/5: We had 3 different cocktails all of which were excellent.

We found this lovely restaurant because we attended a Yelp event here. We perused their menu while…read moreattending the event and knew that we were going to have to come back and try their brunch. The service was impeccable. They even remembered us from the event. The owner stopped by our table to say hello. She is such a ray of sunshine! The food was delicious. I enjoyed everything i had. The jerk chicken sandwich, pasta salad, and the grits. I sampled my husband's meal as well. He got the sweet potato waffles. We were thinking that the sweet potato would be infused in the waffle, but we were surprised to find the sweet potato toppings on top of the waffle. It was so scrumptious. We can't wait to go back and try some other items on the menu.

While getting to sample a few light bites at Blondie & Jim's, my husband and I ordered more items…read moreto have dinner at this local restaurant. We had the privilege of meeting Blondie and talking to her about some of the menu items. She was fun and lovely. My two favorites - the chicken salad croissant and pimento cheese with candied bacon and pepper jelly. My husband loved the buffalo cauliflower; however, I found it to be too spicy and one piece was enough. We also grabbed the cornbread appetizer, which wasn't a standout. The menu is full of brunch items served on the weekend. I'm ready to come back to enjoy the chicken and waffles, plus Jim's biscuits and gravy. While there I also sampled the red beans and rice (yum) and cornbread salad (double yum). Several lunch and dinner items plus cocktails and drinks. Everyone in your group should find it easy to find a choice. The decor is bright and fun. Service was top notch. Parking is easy. Come support and enjoy Norton Commons!

Best bar in Louisville, staff is great Drinks are great, atmosphere is the best! It doesn't get…read moremuch better than Commonwealth. They have a great selections of whines both to serve and take home, and very high end selection of Bourbons (Weller, Pappy, special edition Woodford... you name it they probably have it!) The staff is very attentive and they all make great drinks, if you need a recommendation they are always willing to help and service is very quick!

Frose. It's amazing. The service - amazing. The clientele - fun people watching. Outdoor and indoor…read moreseating, clean bathrooms, and a vibe you can take home via takeout liqour, wine and other drinks.

Black Rabbit has a really cool atmosphere. We visited on a Thursday evening for live jazz,…read morecocktails, and appetizers, and the vibe made for a great night out. The lounge seating setup was a little unconventional, but the staff quickly accommodated us when I mentioned a concern, which I really appreciated. The service was outstanding. I wish I could remember our server's name because he truly made the experience. He handled the entire lounge area by himself and never missed a beat -- personable, knowledgeable, attentive, and incredibly efficient. We ordered a few cocktails along with the hush puppies, Cajun calamari, and Brussels sprouts. The drinks were fantastic, and while the appetizers were good, they weren't quite memorable enough for us to reorder next time. That said, we're definitely planning to come back and explore more of the menu. Overall, I'd absolutely recommend checking out Black Rabbit for yourself. It's a great spot for either a romantic date night or a fun evening out with friends.

Our dining group of 10 met here for our monthly dinner and it was a very interesting property. I…read moreplugged in the address in my GPS app and the name of another business popped up. Since this restaurant has a speakeasy vibe, I thought it might be part of the schtick. However, I'm not sure how long the business has been open, so maybe the GPS was accurate. Our dinner host who made the reservation had told our group the "password" in order to be taken to our private dining room. When I arrived and approached the hostess stand, she took me via a convoluted route to the rest of the diners, no password required. I guess I was lucky because other diners in our group said they had to provide the password. We arrived during happy hour and it was also martini night, so several items from the appetizer menu (wings, spinach dip, tempura shrimp) and cocktail list were available for reduced price. I ordered tempura shrimp (5 pieces) and a glass of Malbec. The shrimp were bland and were served with a sweet chili sauce that was cloyingly sweet with absolutely no heat. I ended up ordering a bourbon roasted pear salad as my main. It was a better choice with buttery lettuce, chunks of firm pear, crunchy walnuts, and pickled red onions. One of my fellow diners had to wait for her first course appetizer to arrive well after the rest of us had finished ours, as it was either overlooked by waitstaff or the kitchen. Service was slow at times, although the place appeared at not even 1/2 capacity when we arrived and possibly 2/3 when we left 2 hours later. Another diner ordered pizza and said that the toppings were good, but commented that the texture of the crust (underdone) made it unpalatable. Finally, another person in our group had to send her food back to be heated. She indicated the plate was warm, but the food (pot roast Manhattan) was not. Final bill was just under $50 (happy hour shrimp $10, wine $11, salad $18, and an automatic 20% gratuity had been added). Upon reflection, I would perhaps return here for a cocktail to enjoy the lounge and live jazz when that is offered. I would be very hard pressed though to order any food, as there are many more valuable and appealing options nearby at this price point.

Being more of a Bourbon/Rum/Scocth drinker, wine is normally low on my list. But I made an…read moreexception and visited Cuvee. I am glad I did. I got to sample various wines. I even tried the Garlic Shrimp and the Ahi Tuna. Bothe were excellent. The best part was the service. Our server was very attentive and helped me select wines that in the end, I did enjoy. Truly, a wine lovers paradise.

We recently dined at Cuvee and it was amazing! We had a charcuterie which was fantastic ,with its…read morevariety! Most restaurants only give you a few things but ours had warm andouille sausage, a French cheese, some fruit, fig jam and bread, which paired very well with our wine ! Then we had a flatbread pizza that was very yummy and the burger was so delicious! Our server Klara was very sweet and intentive to our dining experience ! She made sure our glasses were never empty! It made our date night an unforgettable and special evening ! We will definitely go again!

Great time at The Sea Hag for $12 Tuesdays. good food. great margaritas. Wonderful service at…read morethe bar with Stephanie.

Had such a fun brunch at The Village Anchor! The breakfast burrito was so good, and the mimosas…read moredefinitely didn't disappoint. LeeAnn was hands down one of the funniest servers I've ever had. She kept us laughing the whole time and made the experience even better. The receipt coming in a smut book at the end was the perfect finishing touch and had us cracking up. Great food, great drinks, and even better service. We'll definitely be back!

Where do I begin with Springhurst Liquor Barn. Never have I ever gotten this level of customer…read moreservice from a liquor store. 5 star is a slap in the face for what it really should be. There's 50 stars on the flag of America , Springhurst should have no less than that. A young lady, maybe in her 20s....think all the employees were calling her "Niner", she was the biggest help. Was torn between a bottle of Nudu, Nulu, something like that or some New Riff Backsetter and she quickly helped me decide the New Riff would best suit my pallet. I had this same problem and was shunned/rushed because I was asking for help at Total Wine. As far as I'm concerned they are Liquor Barn from Wish.com Keep calm and bourbon on!

They have an amazing selection of stuff to buy but the employee I had ring me out was rude. I was…read morefollowed around the store, I'm aware I look young but if you have an issue or something then come up to me and ask me, don't follow me around. Then the same man rang me out when I went to check out and he was rude. Asked for my ID, then when I gave it to him, he looked me up and down with the most disgusted face, then scanned my id and quite literally threw my drinks into the bag. Not sure if ill be going back.

One of the fanciest Indian places in my vicinity and the decor and lighting feels upscale and…read moreprofessional. The food is intriguing - we tried the fusion dish like a pot pie with lamb and potatoes. I think it had carrots inside as well. I wasn't quite sure what kind of fusion but it was an interesting take. The naan is fresh and delicious. Service was thoughtful when a friend requested to change something that was very unexpected that she did not want and was recommended by our server, so I can only give this a 5/5.

I dined here for the first time recently, and it won't be my last. Several friends and I made a…read morereservation, and the staff made sure to reserve a table in a quiet area of the restaurant so we could chat and catch up as long as we wanted. The dining space is cozy and comfortable with plenty of seating. The staff was friendly, helpful, and knowledgeable about the menu. Our server knew without blinking which menu items were vegan, and also was able to list the main ingredients for most dishes. We ordered several appetizers and soups to try - the Karvepaku Manchurian was very tasty, and both the Manchow and Hot and Sour soups were delivered hot and were nicely flavored. My dining companions had the non-vegan Tortilla Papdi Chaat and creamy tomato soup, and enjoyed both. All entrees are served with delicately spiced and perfectly fluffy basmati rice. I ordered the Bagara Baingan, which I had never tried but plan to again - often. The sliced eggplant cooked in peanut, sesame and curry sauce is EPIC. Pricing is reasonable for an Indian restaurant on the East End, especially one that's so delicious. With so many vegan options I'm looking forward to visiting again (but might just keep ordering the Bagara Baingan because DELICIOUS).

Sunday two ta five great music great food I had a bourbon slushy yum so come on join usread more

Ah this place is so relaxing for either dates of group outings. They offer variety of food from…read morewings, pizza and alcoholic slushies. The outdoor ambience was a fantastic flair for nature and flowers. The place offers both outdoor and indoor seating. Must try is the alcoholic pineapple sorbet

First time and will definitely be back in the future. Great lil gem in Crestwood! highly recommend.read more

We visited Reardon's Fruit Market and Garden Center and saw this Bistro across the street and…read moredecided to try it out for lunch. What a gem!!! We had a conversation with the owner who has degrees in Food Science and Culinary Arts, and is passionate about "changing the world with food." The inside is cozy, inviting, and meticulously clean. There is a small bar area and an area of table seating. Outdoor seating is available as well. The bistro is known for one of its appetizer small plates of deviled eggs. The owner said that the recipe for the eggs is one of the few things he is not wiling to share! Employees and patrons have drawn pictures of deviled eggs that are displayed on a wall space. I opted for the grilled chicken Greek salad. Greek salad is a favorite of mine and I have eaten it from numerous restaurants. By far, this was the best I have ever had. The artful presentation, fresh ingredients, and decadent flavors were a real treat. The chicken was so tender and again, the flavor bloomed in my mouth. The owner brought out a small serving of homemade peach ice cream that had been made the day before with fresh peaches. I simply have no words for how delicious it was. I will let my husband describe his experience in his yelp account, but I will say that after having salmon the night before at an 'upscale' restaurant in Louisville, he commented that the salmon at this bistro "blew it away!" People often say "I will return and try other menu options," when in fact they do not follow through. That will not be the case with us, we both agree that we cannot wait to return!