Cancel

    Open app

    Search

    Basta Pasta

    3.8 (188 reviews)
    Closed 11:30 am - 9:00 pm

    Basta Pasta Photos

    BASTA PASTA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

    You might also consider

    Recommended Reviews - Basta Pasta

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    kids Cheese fettucine
    Vanessa L.

    Went here for the first time yesterday! I have past it a few times over the year of being here but hadn't gone. Finally went with the family! We ordered the cheesesteak eggrolls and the meat tasted like taco meat that you make at home so that was different and unexpected. Also ordered the vodka pasta and added steak, kid mac n cheese and kid cheese fettuccine. The steak and noodles for the dishes were all cooked very well! The mac n cheese was delicious! However the sauces for the vodka pea pasta and the fettucine was lacking flavor. I love trying vodka pasta and different restaurants because it's one of my favorites! This one, for me, missed the mark. The salad and bread was a nice treat! I want to try the salmon and pizza next time! The staff was AMAZING! So kind and sweet with such amazing customer service! Overrall a great experience and I will be back to try something new!

    Stuffed shells in Bolognese sauce

    Wow A trip back to the high school cafeteria at Basta Pasta!! Friday night at 8 pm. A few tables were filled. Many empty. Did they formally use table-clothes?? They no longer do. That is ok, but the tables look worn and that doesn't look clean. We were sat at a booth. My husband had a seat with a tear about 9 inches across. There were many other places we could've been seated. In a previous visit, the food was good - based on that- we still stayed. Our server was attentive, just not welcoming. I've never had bruschetta delivered with sliced pieces of toast and a bowl of uniformly chopped seasoned tomatoes. It was a large bowl. But the tomatoes did not look fresh. They had an off taste that was slightly sour. It didn't taste like a balsamic vinegar, it tasted off. The tomatoes didn't look fresh and bright. They looked mealy and prepackaged, I could not eat it, but I did eat the toasted bread. waiting for butter with dinners bread. The salad was served in one large bowl. We were supposed to use the same dirty dishes that we used for the bruschetta . There were chunks of iceberg lettuce onions , black olives , croutons (good)and grape tomatoes. One item was either a pale olive, a rotten tomato, or some kind of weird pepper. We asked for the dressing (only italian is available) on the side, and it was rather gelatinous. it looked like a cornstarch base, not olive oil. They need to make more options. Four little loaves of bread came out. That was plenty of bread for two people. However, those loaves were pale, pasty dense, doughy. The crust or outside of the bread was not crisp or baked it was rather soft. It makes me think the bread was not freshly baked or freshly purchased loafs . But perhaps a par baked bread. It had no resemblance to Italian bread. If you know Italian bread, it's dense yet chewy and has lots of air holes and structure from the yeast. Their little bread didn't taste like they were fermented at all. They didn't serve fresh butter, what they did was put a slick of spread( garlic - margarine-salt ) on top of each little loaf. Was that to hide the fact that the bread itself had no flavor? I didn't have time nor did I want to eat my stuffed shells. They did look good. I had them today and they were so so. I would much rather buy a frozen bag and a jar of marinara and eat at home. And I know I will. That was the food, but then we could look at the surroundings. It was freezing in there at 8 o'clock. We had a sweater and sweatshirt on. It was not enjoyable to eat in such a frigid atmosphere. Were they trying to help patrons out the door by making it colder inside? Or is it always that cold in there? And the staff. They had plenty of staff - more staff and they had customers it seems. So that's a plus. It was kind of funny because the staff mostly looked like high school children. The hostess and another female were braiding their hair at the hostess stand. Two young teen boys customers were sitting behind us, and two young servers came over to chitchat and offer them everything on the menu. These young boys got lots of attention. These young girls were having the time of their lives. Hence it was just like a high school cafeteria. The kicker was there were still several tables eating maybe five or six. And they started using a vacuum to clean the rug so they could get out in time. I'm not talking little brush and broom to pick up breadcrumbs and keep it looking clean. I'm talking about a Hoover that kicks up the dirt. the dust the debris, and the grime from the rugs - blowing right to the customers plates while they're vacuuming. They didn't skip the tables. One young lady was vacuuming and was told to vacuum by a particular table and there was a baby sleeping there. And she did have enough sense to say there's a little baby sleeping here. But they still wanted her to vacuum. Maybe Friday night they don't have any managers? Maybe the owner doesn't care anymore? There's no point in my addressing a manager when it's obvious when you walk in and the whole experience is subpar., there was nothing attractive about that restaurant. The atmosphere : they were playing music that maybe the young staff liked. Some of it just did not seem like music you play while you're eating. Again maybe they were trying to rush everybody out because they had better things to do on a Friday night. So aside from the cooking that I would be embarrassed to serve, to the state of the cleanliness and vacuuming while people are eating, which I'm sure the health department would not allow, to the chilly atmosphere, which describes almost the entire establishment. If you go, just know that it's great. If you're a young teen, you don't really care about the quality of the food. Or you're just going to hang out, and your expectations are not that high. Portions are large. But that's not enough to keep people coming who actually are looking for an enjoyable meal. The good news parking was plentiful!

    Bread

    Been here numerous times and never had a bad meal. I always get chicken parm. Decided to order takeout and gave specific notes about no onions in the salads (allergy), extra dressing. My pasta was cold, the chicken was very tough to cut and the texture gave me the ick to the point I threw it out. Not the same as what they serve when in house. My husband's lasagna was tepid and both salads had a lot of onions so we couldn't eat them. Looked forward to their normally fluffy and delicious bread sticks, unwrapped them and they looked old, uncooked, someone sat on them - not sure. Also terrible and did not eat them. I rarely write reviews but this was really bad for a restaurant that is usually very good.

    Rolls
    Liz B.

    I visited on a Saturday afternoon for an early dinner with my nieces, but unfortunately this experience was disappointing. Our server lacked adequate knowledge about food allergies particularly gluten. She asked my niece if she wanted her gluten-free crabcake fried, without confirming whether the fryer was dedicated or shared-an important detail for those with celiac disease or gluten intolerance as cross contamination and a shared fryer or opposes serious health risks. Also, the cocktail menu was underwhelming, offering mostly overly sweet fruity options with little variety or balance.

    Blackened chicken and Shrimp
    Toni L.

    The drinks was very good. Lamb chop medium made really well. Tender and juicy. Service was fast. Staff was really welcoming. I would definitely come back again.

    Eggplant Parmesan
    D P.

    Excellent crabcakes. Chicken Parmesan is amazing and you get a generous portion. Eggplant Parmesan is great toI love the Risotto Milanese; jumbo shrimp, scallops, and lump crab in a tasty sauce. Seafood pasta is also good. Meals come with Italian salad and bread, both are delicious. Desserts are good also, excellent cheese cake and tiramisu!

    Tiffani N.

    Happened upon this hidden gem when looking for a place for a quick lunch while working. I'm so glad I stopped in. I had the best Alfredo I've had in yearssssss. They shrimp and chicken were cooked perfectly and a nice complement to the recommended capellini. The bartender was so friendly and efficient. I'd take this place any day over Olive Garden. Absolutely no comparison. If I get another client in this area, I will be back.

    Chicken Parmiagiana
    Angie H.

    Wonderful anniversary dinner with OUTSTANDING service and TASTY food. An abundance of chicken parmigiana and short rib that melts in your mouth, fresh baked bread, and a lovely made-in-house NY Cheesecake as an anniversary gift. Highly recommend!

    See all

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Steph S.
    43
    71
    124

    9 years ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Great experience. Had never been to or even heard of this restaurant prior to coming but was beyond pleasantly surprised. Would recommend!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Greg H.
    212
    18
    4

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Large portions of feed the masses Italian food. Not bad if you consider the choices. Crab toast is very good.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Food was amazing! Can always count on awesome food and service at this restaurant! Best crab cakes!!!!!!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Kylee K.
    571
    30
    5

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jeff B.
    73
    33
    7

    8 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Fallon P.
    322
    23
    33

    9 years ago

    Great food, very friendly staff, and generous portions. I highly recommend eating here!

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    9 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    The food and ambiance reminded me or Northern Italy. Not a fancy place by any means, but the food and service was great.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Great food, nice atmosphere. GREAT waiter. Casual dining with lots of leftovers. I'll be eating here again soon.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of K C.
    0
    1
    0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Joe J.
    0
    14
    0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    We always love there food. Service is great and and we always leave pleased and extremely full and always have leftovers to take home..

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 4 of 5

    Ask the Community - Basta Pasta

    You might also consider

    Verify this business for free

    People searched for Italian 2,317 times last month within 15 miles of this business.

    Verify this business

    Walker's Tap & Table - Cheese curds

    Walker's Tap & Table

    4.6(320 reviews)
    8.0 mi
    $$

    It's been a bit so this is an update. Came here for dinner about a week ago. I love this place,…read moreit's cozy and like a little hidden gem. Food is always great, as is the service. There were 5 of us, we had the cheese curds (always delicious), tried the crab nachos (surprisingly good) as apps. Ordered the crab soup. I was expecting more of a cream crab soup but that was my fault as it wasn't listed as such and it's a reddish sauce kind of a minestrone with the veggies in it. We ordered shrimp and grits, I was told it was good with a little spice. Two of us ordered the salmon with crab/corn risotto (delicious). Mac and cheese ordered from apps menu, but as meal and the last meal was a pasta chicken dish. Great experience again!

    This was a beautiful restaurant and bar with a great open-kitchen concept! We started by splitting…read morean order of deviled eggs and honey habanero wings, and both were delicious. The deviled eggs were deep-fried with a little jalapeño on top--absolutely excellent! The wings were crispy on the outside, juicy on the inside, and had a fantastic flavor with just the right amount of heat. We then split a burger and fries. The burger was a little overdone for my liking, but it still had an amazing flavor. The fries were decent and paired well with the burger. We also each had a cocktail--the Peach Mule and the Key Lime Pie cocktail. Both were refreshing, well-balanced, and a great addition to the meal. Overall, we had a really enjoyable experience and would definitely come back!

    Photos
    Walker's Tap & Table - Towards the backroom with tables available.

    Towards the backroom with tables available.

    Walker's Tap & Table - Southwest chicken

    Southwest chicken

    Walker's Tap & Table - Cheese curds

    See all

    Cheese curds

    Wye Oak Tavern - Roseda Steak

    Wye Oak Tavern

    4.1(138 reviews)
    22.9 mi

    Food is delicious. The short ribs and mashed potatoes were amazing…read more If you want fantastic service as well ask for Madison. We came in for a last minute meal and everything was perfect. Enter around the back and take the elevator to 2nd floor. Beautiful interior.

    We had been wanting to try Wye Oak Tavern for a while now, so last month we finally had the chance…read more Overall our experience was very good. - especially for the area. Since the closing of Volt, and even The Ordinary Hen (Both being Voltaggio restaurants like this one), Frederick has been in desperate need of a upper-market restaurant. So, Enter... Wye Oak Tavern. You can't beat the interior decor and ambiance. I mean, you just can't. It's elegant, modern, and each section of the restaurant offers a different atmosphere for your choosing - darker and gothic, or, in the back, brighter and more modern. The service was fantastic, as you would expect. Everyone was so friendly and attentive, and they didn't make any fuss when I asked to change tables. The food overall was very good. - Beef Fat Fries: Very very good - The Steak Tartare was also good. I think it needed a bit more flavor - maybe more mustard or capers. - Caesar's Salad was so good, and those sesame churros were fantastic. - Oysters were good. - Ribeye steak was good. For what you're paying I expected something closer to a steakhouse quality cut and cook, but it was still good. And I liked the Yorkshire pudding. - Gnocchi, Asparagus, and Creamed Spinach were all good. - Rockfish was smaller than I thought it would be, but also good - The Prime Rib was also very good. I think it could have been helped by a little more flavorful au jus on the side. We really appreciated the Laguiole steak knives they gave us. They're not like those terrible dull bulky knives you get from even high-end steak houses. Overall a very pleasant dinner. Not sure it's worth the price tag, but there aren't a lot of options nearby for nicer restaurants - besides the Tasting Room.

    Photos
    Wye Oak Tavern - Dining room

    Dining room

    Wye Oak Tavern - Rigatoni

    Rigatoni

    Wye Oak Tavern - Cheese Ravioli

    See all

    Cheese Ravioli

    Denson Liquor Bar - Dirty gin martini and espresso martini

    Denson Liquor Bar

    4.3(464 reviews)
    35.8 miPenn Quarter
    $$$

    What a cute place and space. We called ahead at the last minute since we needed a place to hang out…read morebefore our Theatre event and they graciously accommodated our party of three. Our server was kind and knowledgeable and helped us decide on which drinks to order. We loved our experience and definitely highly recommend. If I had one item to note the music selection didn't match the vibe of the speakeasy. I would love to see some thoughts put into selecting music that is more in tune with this amazing space.

    Immediately when I walked in, I loved the dark vibe and the decor. The bar is definitely a…read morestatement piece and creates such a cool atmosphere. My friend ordered a ginger mocktail, which he really enjoyed, and I had the Out of This Galaxy (something with "Galaxy" in the name ), which I absolutely loved. We ordered the truffle burrata, and it was delightful. Such wonderful flavors, and I especially loved the fresh basil and peach! We also got a charcuterie board with sheep's cheese and Brie. The cuts of cheese were a little smaller than I expected, but it actually worked out since we ended up ordering more food. We added prosciutto and capocola, and definitely order extra bread because you're going to need it -- and it's only $0.50 more! I also really enjoyed the honeycomb and jam on the board. The capocola wasn't really our favorite, but enjoyed the prosciutto. My friend ordered the grilled cheese, which he loved. I didn't even get a bite! Overall, Denson Liquor Bar is a wonderful spot to check out. Great atmosphere, delicious food and drinks, and a really unique setting. I'll definitely be back!

    Photos
    Denson Liquor Bar - Inside

    Inside

    Denson Liquor Bar - Manhattan and specialty cocktail

    Manhattan and specialty cocktail

    Denson Liquor Bar - Smoked Old Fashioned

    See all

    Smoked Old Fashioned

    Bolder

    Bolder

    3.9(220 reviews)
    8.3 mi
    $$

    Bolder filled by 5:45pm on a dreary Thursday in late winter, deservedly so. Want to come later,…read moreeven on a weeknight, make a reservation or prepare to wait. This was our first time here, as on prior occasions we found the line too daunting. We were surprised when another 4:15pm patron was led to their reserved table, but we learned that their planning and caution was well-founded. We discovered the popularity of Bolder to be well-deserved. Seeking lite fare for an early dinner, calorie conscious, we both navigated the tempation-filled menu with success. We thoroughly enjoyed the bison burger and turkey club, the latter being sufficiently sample for a split lunch the next day too. Service was rock-solid and very efficient. We definitely hope to be back soon. And we will make a reservation. Dress code is casual.

    I made anniversary reservations for two. As it was our first time here, I didn't specify seats, so…read moreknow for the next time to ask for a cozier table for two. Despite being seated at a table for 4 at the busy entrance door, it was still nice. The service was great and the food was amazing! We started with a clam appetizer in a garlicky tomato-basil wine sauce served with fresh lemon and flatbread. It was very flavorful. I had the Strawberry Balsamic Salmon with spinach risotto and asparagus. This was the best meal I've had in a long time! The balsamic vinegar complemented the strawberry fresca salsa with red onions and the risotto was luxuriously creamy and mouth-watering. The asparagus complemented it all nicely. It's a good thing the portion was huge as I was able to indulge again for lunch the next day! My husband had the The Talk of the Town - Crabby Fried Green Tomatoes. The portion wasn't as big so he was easily able to finish itl. The fried green tomato slices were breaded and fried to a crisp and topped with pure colossal crab meat that was broiled a bit on top and it was all covered with a tasty red pepper coulis. We now can add Bolder to our list of favorite restaurants!

    Photos
    Bolder
    Bolder
    Bolder - Talk of the Town - Crabby Fried Green Tomatoes with Red Pepper Coulis

    See all

    Talk of the Town - Crabby Fried Green Tomatoes with Red Pepper Coulis

    Oscar's Alehouse

    Oscar's Alehouse

    4.1(397 reviews)
    2.0 mi
    $$

    I've been visiting this gem often for almost 2 years now…read more Stellar establishment! My favz to date happens to be the Gumbo (Limited Edition), Wings (All Flavors), Salad, Fries, Mocktails, etc. The customer service is always top notch from the hostess at front podium to the super sweet bartenders who are very attentive. The dining room, bar area and restrooms are always super clean !! They have Burger Night on Mondays. $7 Burgers w Handcut Fries, 1/2 Price Wing Night on Wednesdays. That's 8 bucks yall!! They keep a fresh monthly menu that I love !! It's limited edition apps, entrées and beverages !! They have Flavor of the Week Burgers and Wings. They're so creative. I highly recommend this restaurant!!

    Great pressed Cuban sandwich, best grouper sandwich, good food…read more We were out on Liberty road, near Oscar's Alehouse in Eldersburg MD, and we remembered the excellent grouper sandwiches we've had here. They were good as the ones we got fresh in Florida. We wanted takeout this time, and decided on their $16 Cuban pressed sandwich. It's layers of tender thin-sliced slow-roasted pork, ham, and Swiss cheese. The bread is like a french baguette, pressed and crispy-toasted, spread with yellow mustard and tangy dill-pickle chips. It's a rich handful of a sandwich. It came with generous hot soft boardwalk-style fries. Oscar's was quick and friendly. The sandwich was excellent!

    Photos
    Oscar's Alehouse - Oscar's Alehouse interior

    Oscar's Alehouse interior

    Oscar's Alehouse - Take out menus

    Take out menus

    Oscar's Alehouse - Bar at Oscar's Alehouse

    See all

    Bar at Oscar's Alehouse

    Basta Pasta - italian - Updated September 2026

    Loading...
    Loading...
    Loading...