One of the best ice cream shops I've tried! I got to sample a few of their flavours before deciding…read moreand ended up going with PEI blueberry, which was packed with fruit. I really enjoyed their other PEI flavours too so it was a difficult decision! The store also doubles as a souvenir shop, with tons of Cows merch and punny tshirts (I ended up getting a few as souvenirs). The staff were also very friendly and helped us pick between flavours. Will be back during my next Whistler trip!

This place was already pretty full before dinner, but the line was way out the door and wrapping…read morearound after dinner! You can find this place by looking for the big cow outside the front entrance. COWS is a local ice cream shop using PEI milk, and they've been making ice cream for over 40 years. Since we had kids, we were stuck with chocolate ice cream, but it was a great texture, not too sweet. 2 scoops is only $2 more than 1 scoop, so you have to get a double! The waffle cones are also made in house. You can get pints to go (freezer bags available), and the store also has lots of cows merchandise, which is fun!

There are so many places in the Village in Whistler to eat it was a hard choice, but we decided to…read moregive Peaked Pies a try for lunch. Others have said they aren't traditional Aussie pies and I get that if that is your expectation. I always try to appreciate the cafe for their take on the food items. Peaked Pies didn't disappoint. It is a small spot with just a few tables outside and a few tables inside. The eatery gets pretty busy so we felt lucky to get a table inside. They have a lot of choices and we settled on the ones we wanted to try. I went with the veggie pie and added the mushy style peas, mashed potatoes and gravy to the top. Mr. B decided on the Kangaroo pie after talking to the staff. He was a little leary of where the Kangaroo came from, but we were told there is a farm in British Columbia that raises them, so he wanted to try something he had never had. Please see the note below about the kangaroo. There is a correction. The pies came out and were quite large, but we must have been hungry and they were scrumptious we finished them off. Let's start with the veggie pie. It was filled with veggies, carrots, potatoes, onion, corn, celery and yams. The sauce is a coconut milk based sauce and was creamy. The Hopper, with ground kangaroo was lovely. The pie is filled with ground kangaroo, and I mean ground, it was fine meat and stuffed full with a Cabernet Merlot Balsamic Reduction that balanced the sweetness of the meat. The service was great, the staff was nice, and helpful. Great choice. NOTE: I received a correction from the owner of Peaked Pies after posting this review. The Kangaroo is not sourced from British Columbia as we were told. While the food was excellent this was disappointing to hear. Mr. B specifically asked where the kangaroo was sourced as he didn't want frozen and would have ordered something else. I wanted to let you all know I was wrong as we were given inaccurate information from the staff.

Peaked Pies in the Whistler Marketplace is an easy win if you're looking for something quick,…read morefilling, and seriously tasty. We tried a mix of savory and sweet Australian style pies -- chicken mushroom, steak bacon & cheese, steak & mushroom, plus the apple crumble and mixed berry pies -- and every single one hit. Flaky crust, hearty fillings, and packed with flavor across the board. All were FANTASTIC. We also wanted to try the kangaroo (The Hopper) and spinach & ricotta roll, but will need to return for those. The butter chicken and beef curry looked tempting, too. Extra hungry? Add a topping of mashed potatoes, mushed peas and gravy to your pie! Perfect spot to grab a warm meal after being out in the cold, or even just a quick bite while walking through the village. Simple, satisfying, and done right.

If you are visiting in the winter, the hot chocolate is a must try!! It is not your average hot…read morechocolate. The beverage comes dressed with toppings and a chocolate covered marshmallow, a perfect pick me up after a cold day on the slopes. The employee was friendly taking our order and making our drink too. The shop has people going in and out but wasn't too crowded. Not seating inside but some outside if it's not too cold or snowy.

Every single trip to Whistler, I make a beeline for Rocky Mountain Chocolate Factory to stock up on…read moregifts for friends and family it's become a tradition! Their bear claws are hands down my favorite gift item (everyone raves about them), but my personal obsession is the newer Dubai chocolate bar. I first tried it here last year, and since then I've sampled versions from other places... nothing compares--their Dubai bar is noticeably richer, creamier, and just way better overall. If you're in Whistler, don't leave without loading up!

A fantastic fondue stop in whistler village. We dropped in on a Saturday afternoon for a late lunch…read moreand were able to get seated right away at the last two person spot. Looked like there were a lot of nice brunch and crepe options, but we came for one thing and that was fondue. All their fondue options are made with French Comte cheese and you can choose from a few variations. We went with the old fashioned that also included Dijon and herbs de Provence. It came win baguette but we added on vegetables for a little freshness which was super nice. The cheese quality was really excellent and it had a nice funk without being too overpowering, a fun treat!

Crepe Montagne is one of those places that seems to have a line of eaters. The kind of line that…read moreconvinces tourists they're about to experience culinary transcendence instead of what may simply be competent food served at high altitude. And maybe the food is great. Maybe the crepes are life-changing. I'll never know. Because before a single bite arrived, I found myself wedged into a booth apparently designed by someone whose primary experience with human comfort came from observing luggage. Imagine a UK telephone booth, but with less legroom and more resentment. The seats are hard wooden slats stretched over napkin storage. The backrest meets your spine at a perfect ninety-degree angle, as if hospitality was replaced by an ergonomic experiment gone horribly wrong. This particular "table" occupies what can only be described as former storage space. Across from you is a wall so close it feels actively interested in your personal affairs. The entire arrangement creates the sensation of being slowly entombed while waiting for brunch. Claustrophobics, take note: this isn't dining, it's exposure therapy. Overhead hangs a single industrial light fixture positioned with surgical precision to illuminate every flaw in your existence while simultaneously searing your retinas. It's less ambient lighting and more interrogation room chic. Then came the coffee. The cream separated on contact, forming an oily slick across the surface that brought to mind environmental disasters of historic significance. The only thing missing was a cleanup crew and a congressional inquiry. Along the rim of the creamer, the dairy had evolved beyond cream and entered its butter phase, suggesting it had been sitting there long enough to witness several ski seasons. At that point, the decision became remarkably simple. Maybe the crepes are spectacular. Maybe they're the finest in British Columbia. Maybe angels descend from the mountains to bless each plate. I'll never know. Life is short. Booths are small. Coffee shouldn't resemble a petrochemical incident. We left. And we won't be back.

wow...remember coming here several times in the last 10 years and the menu is nothing like what it…read moreused to be. and the service is mediocre. Dinner food options were burgers, salads and limited appetizers. used to be creative, delicious cocktails - completely run of the mill now. 25 minutes before drink orders were taken....

Great stop for a big group dinner. We came with a group of 11 with a Friday night reservation…read more Mostly a burger place now but some salad options as well. The poutine was an excellent app and the burgers were great. Had a surprisingly good espresso martini and lots of other drink options to choose from, the salty grapefruit option was tasty also.

Purebread was absolutely delicious!!! They have a wide variety of options, so everyone will have…read moreoptions! We chose primarily vegan pastries (chocolate texas cake and the raspberry scone). The chocolate cake was nothing short of decadent. It was fudgy and delicious! The raspberry scone was also delicious. I loved the crunchier parts while my mom loved the middle. All of the employees were very kind and helpful even though there was a long line. There are only a few small tables to sit at, so you may not have a place to sit and enjoy your treat.

A favorite stop every time we are in the area. The counters are filled to the brim with delectable…read morelooking options that it is always so hard to choose. The cheddar bacon chive scone is the number 1 pick always and the buckwheat cherry is a great compliment. We've also tried the raspberry white chocolate scone and the lemon passion fruit loaf, both of which are quite tasty as well. The space is warm and inviting and the line moves quickly even when it's long.

This was some of the best store-bought gelato I've ever had. We tried this flavor and the chocolate…read morehazelnut one and they were both so so good. Creamy rich and delicious. I 100% recommend. It is somewhat expensive but in my opinion worth the price.

Great spot to grab some sweet goodness after hiking and exploring the Whistler peaks! Delicious,…read morerich gelato and perfect sorbets for our dairy/gluten free kid! Yum! Look forward to tasting all of the flavors.

I was excited to try this place as a few blogs said that Hot Buns cinnamon rolls were really good…read more It's a very small cute little bakery with different sweet and savory selections, like croissants, crepes and long John's. I guess my expectations were a little too high and my eyes ordered more than I should have. Ordered 2 cinnamon rolls and a long John. I was quite disappointed in both. The cinnamon rolls were quite dry and not enough ooey gooey cinnamon, butter and sugar filling. The frosting doesn't quite melt either. It was only when you got to the center was when the cinnamon rolls were soft with filling. The other parts are just dry and flavorless. The long John was also underwhelming. They used the same frosting as the cinnamon rolls inside the long John. I guess I'm used to more of a custard filling. Sadly, I'm still in search of a great cinnamon roll in Whistler.

Crêpes for Thanksgiving [Whistler, BC Canada]…read more Located in the heart of Whistler Village we came across Hot Buns Bakery while strolling along the walkways and decided to stop by. Inside is cozy and busy. Luckily, we were able to get the last table. This is a counter service restaurant. They will call your name when food is ready. There was no sign but looks like we bus our own table too and place dirty dishes and silverware in a plastic bucket. Although they are famous for their cinnamon buns we opted to try their crêpes and got one each from their sweet and savoury options: "Breakfast" savory crepe which includes egg, Black Forest ham, mozzarella and balsamic glaze. I dunno but it was a bit too salty for my taste. "NSB" for the sweet crepe: Nutella, strawberry, banana, whipped cream and chocolate sauce. Now this was yummy! They also offer sandwiches and waffles, croissants, vegan pecan bars, brownies and other sweet treats. The chocolate croissant was warm and delicious. Exchange Rate 11/28/24: $1 USD = $1.40 CAD Review #3602

Let me start off, the food here was amazing and I came back here to try more items during my short…read morestay at Whistler. I tried the below items - Provision egg sandwich (9/10) the fried poached egg was a nice texture and super yummy, but one egg is a bit little - Crispy Parmesan Chicken sandwich (9/10): amazing sandwich and huge portion, but can get a bit heavy after awhile - passion fruit cruffins (7.5/10) very nice pastry to try recommended by the cashier, but definitely super messy to eat - Truffle fries (10/10) MUST GET! - Lavender matcha (9/10) I really appreciate how they were able to minimally sweeten my matcha because I just like a tiny hint of sweetness - matcha latte (9/10) - chicken salad sandwich (8/10) very refreshing - blueberry sweet cream cold brew (8/10) refreshing and not too sweet Highly recommend this place for the food but it's always packed. Both times we were able to get a table but the tables are so crowded.

This place is really nice! I would definitely stop here. We just so happened to be there for the…read moremorning rush and ended up not getting a table even though we ordered for here. Eventually one opened up outside. But there were quite a few parties just chilling at the tables without food or drink. This could be managed a bit better for guests already with food. I tried the maple matcha. I didn't see a regular one. But i Think I would prefer a non sweetened version. I'm site they have it. Otherwise it was super tasty. I also tried the provisions breakfast sandwich with a crispy poached egg. It should come with a warning label because the yolk really pops and can create quite a mess. We also enjoyed a morning bun. It's citrusy, sweet, crunchy, perf morning treat! Overall if we hadn't hit the rush it would have been a perfect experience.

Stopped here after skiing. Cute little French themed restaurant with indoor and outdoor seating. We…read moredecided to take a table inside since it was 20 degrees outside. We ordered a Cafe Mocha , a chicken club , French Onion Soup,chicken on a Salad and a Benny. Everything was delicious except for the French Onion Soup. We had ordered three of these. There wasn't much broth and onions needed to be cooked longer. They did a great job with the decor inside as it felt like you were eating in an old French restaurant. Service was spot on. Turned out to be a great place to have lunch.

Yummy brunch :) good service and a cute ambiance…read more Rating a 4/5 because it didn't blow my mind away but it was good and a repeatable place. Wish I could have gone for their dinner menu. Next time!