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    Beaver Tails

    4.4 (29 reviews)
    Open 11:00 am - 10:00 pm

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    Brian T.

    Finished snowboarding and came here at Whistler village. Long lines but serve their signature beaver tails which is like a fried dough with sugar and different styles they have. We got the pistachio beaver tails and a poutine with extra cheese. Sweet and nutty flavor from the pistachio. Soft and crispy dough. Poutine was decent and came with fried cheese curds. Nice place to treat your self after the slopes with some sweets and carbs.

    Tuyen H.

    Elephant ears? Yes please! What?! We can add on extra toppings?! Oh my gosh! I never knew such a place existed until now. We walked inside and quickly looked over the menu. Everything looked so good! But there is only two of us so we decided on the original and the bananarama to share. Our orders quickly came out. The original tastes exactly identical to an elephant ear at the zoo or the fair. The bananarama had a spread of Nutella and slices of bananas. On a hot day, it was a joy to have.

    Everett L.

    Love this places always get the tasty Nutella one. Fresh and tasty and crispy!! More delicious

    Jinny C.

    Quick and easy dessert option in Whistler village. The beaver tails are fluffy and light with a slight crisp and the sweetness level for the cinnamon and chocolate drizzle options were good. Fast and friendly service as well.

    Maya Mayuko T.

    Beavertails is very famous Canadian pastry is made of hand-stretched, deep-fried dough with different kinds of toppings. Since I had it many times, I tried their ice cream this time. What we got: algonquin canoe -rich French vanilla ice cream with a hint of maple flavor, swirled with chocolate ripple, and filled with small chocolate and caramel canoe Beavertails ice cream - classic with maple chocolate chip Both flavors were strong, it was more sweet side, we really liked them. Especially Beavertails ice cream is a signature one, I am so happy to have one! Ice cream could have been a bit more firm, it was soft, otherwise, we really enjoyed experience in Beavertails!

    Beaver taiil bakery

    Before we came to whistler we were told we had to try beaver tails bakery. We did and it conquered . It's delicious. Like a donut but not because it's thinner, more moist and taste better . Got the banana Nutella one. It's a must try when in Canada.

    Poutine
    Manabu S.

    Went to Beaver Tails twice during our Whistler trip because it was that good. I'm in love with the Nutella banana combo! so simple but hits every time. Their poutine is also really solid and makes for a great late-night snack. It's conveniently located in the village near the nightlife, which makes it an easy stop after going out. Definitely a must-go if you're there!!

    Bennette I.

    We had just finished dinner and needed a sweat treat - off to Beaver Tails! We chose the one with maple, we figured we were in Canada right? They make it fresh to order with some maple syrup and maple sugar flakes. It may be a little messy to eat but boy did it hit the spot! Reminded me of epic carnival food. Lots of different options! They offered ice cream and other deserts.

    Pistachio beaver tail and poutine
    Thomas G.

    This was my first time having a beaver tail. For those not in the know they are sort of like a flat donut freshly deep fried and then topped with different toppings. In my case I had the pistachio one and wow it really hit the spot. If calories were not a concern I would've happily had a beaver tail every day of my stay in Whistler.

    Linh P.

    First time having a beaver tail and I'm obsessed! It's a deep fried flatten dough topped with different toppings. We ordered the pistachio beaver tail and it was so nutty, creamy and delicious!

    Pistachio Beaver Tail
    John D.

    The Beaver Tail was the perfect warm and sweet treat while exploring Whistler! Made fresh so it came out hot. We opted for the pistachio one and it did not disappoint. It was a perfect mix of sweetness from the honey and savory from the pistachio butter. Definitely a must try as one of Canada's popular foods!

    Inside
    Allie G.

    Beaver Tails was one of those things I worried wouldn't be as good as they were in my childhood memories. Luckily, that was not the case! We stopped by on a Saturday afternoon and found the store moderately busy. We ordered an Avalanche Beavertail to share, and it was made to order and served hot. The dough wasn't too thick and I loved the cheesecake/Skor bar topping. It was so good, we ended up getting the Maple Beavertail too, which was tasty but not quite as good as the Avalanche. There were a few benches inside, but seating was pretty limited in the small space. Overall though, a great post-ski treat!

    Poutine - so good!!
    Kristin G.

    This was such a great place to stumble upon! Mark (I believe the manager from another store) was THE nicest man I swear we have ever met! We told him it was my daughter's first time having poutine and that she was vegetarian. He made sure she wasn't vegan so it was ok to have the cheese and she appreciated it. He says we came to the right place and we did! The poutine was amazing!!! Highly recommend this place and Mark was the best!

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    2 months ago

    Delicious. Get the cinnamon sugar beaver tail. It's the best. Grab a coffee to go with it.

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    beaver tail = fried dough with toppings, also ice cream and pizza here in the evenings

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    Review Highlights - Beaver Tails

    We told him it was my daughter's first time having poutine and that she was vegetarian.

    Mentioned in 6 reviews

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    Peaked Pies - Steak mushroom pie

    Peaked Pies

    4.5(748 reviews)
    0.6 km
    $$

    There are so many places in the Village in Whistler to eat it was a hard choice, but we decided to…read moregive Peaked Pies a try for lunch. Others have said they aren't traditional Aussie pies and I get that if that is your expectation. I always try to appreciate the cafe for their take on the food items. Peaked Pies didn't disappoint. It is a small spot with just a few tables outside and a few tables inside. The eatery gets pretty busy so we felt lucky to get a table inside. They have a lot of choices and we settled on the ones we wanted to try. I went with the veggie pie and added the mushy style peas, mashed potatoes and gravy to the top. Mr. B decided on the Kangaroo pie after talking to the staff. He was a little leary of where the Kangaroo came from, but we were told there is a farm in British Columbia that raises them, so he wanted to try something he had never had. Please see the note below about the kangaroo. There is a correction. The pies came out and were quite large, but we must have been hungry and they were scrumptious we finished them off. Let's start with the veggie pie. It was filled with veggies, carrots, potatoes, onion, corn, celery and yams. The sauce is a coconut milk based sauce and was creamy. The Hopper, with ground kangaroo was lovely. The pie is filled with ground kangaroo, and I mean ground, it was fine meat and stuffed full with a Cabernet Merlot Balsamic Reduction that balanced the sweetness of the meat. The service was great, the staff was nice, and helpful. Great choice. NOTE: I received a correction from the owner of Peaked Pies after posting this review. The Kangaroo is not sourced from British Columbia as we were told. While the food was excellent this was disappointing to hear. Mr. B specifically asked where the kangaroo was sourced as he didn't want frozen and would have ordered something else. I wanted to let you all know I was wrong as we were given inaccurate information from the staff.

    I've never had an Aussie pie before, so when I was researching what I wanted to eat during my visit…read moreto Whistler, I made sure to add Peaked Pies to my list. I got the chicken, mushroom, and leek pie to go because I wanted to eat it outside and enjoy the beautiful scenery of Whistler. I thought I was going to be able to eat it by hand since they packaged it in a bag instead of a container. However, as soon as I started eating it, it immediately fell apart and I had to use a fork. It was really messy to eat. The crust was good and flaky, but the filling was nothing to write home about. It wasn't very thick and I guess I was expecting something more like a chicken pot pie. Again, this was my first time trying an Aussie pie, so maybe it's just my taste buds, but I wasn't too impressed.

    Photos
    Peaked Pies - Inside Seating

    Inside Seating

    Peaked Pies - Chicken pie

    Chicken pie

    Peaked Pies - Chunky Steak & Mushroom Pie

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    Chunky Steak & Mushroom Pie

    Purebread Whistler - Mmmmmmmmmm

    Purebread Whistler

    4.5(377 reviews)
    0.5 km
    $$

    Nothing short of a WOW. Everything looked absolutely fabulous and made it very hard to choose…read more Thank goodness I was only visiting or I would be there EVERY DAY. The raspberry scone we tried was TO DIE FOR. Best scone I have had in my entire life and I will now be spoiled for scones forever. Moist but crumbly, buttery, rich and the raspberry comes through. It actually tastes as good as it looks. It would be a travesty to visit Whistler and not try this shop. Go early as things sell out. RUN.

    stopped by purebread twice during the week, and it was interesting to see how different the…read moreexperience could be depending on the day and time. there are two purebread locations in whistler, the village location right by olympic plaza and the original location down in function junction. the bakery started with mark and paula lamming selling their homemade baking at the whistler farmers' market before opening their first storefront in function junction in 2010. since then, it's grown from a small local bakery into a well known bc brand, with a huge rotating selection of sweet and savoury baked goods. and there's a lot more than croissants here. purebread is known for its ever changing selection of scones, cookies, brownies and dessert bars, savoury pastries, pies, toasties, cakes and breads, so there's usually plenty to tempt you even if your first and second choice is sold out. on friday, we stopped by before 11:30 am and there was already a line up, but thankfully the wait wasn't too bad. we picked up an ooey gooey chocolate chip bar and a chocolate almond croissant, both very solid choices. by comparison, a late monday afternoon visit had no line up at all, which was a completely different experience from the weekend crowds that can stretch right out the door. the catch with coming later in the day? there weren't any croissants left. there were also quite a few flies hovering over the baked goods, which wasn't ideal, but otherwise it was an easy stop for a pastry and coffee in the village. definitely worth going earlier if you're after the popular pastries, especially the croissants. the monday afternoon visit was great for skipping the line, but the friday morning stop proved that sometimes the line is there for a reason.

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    Purebread Whistler
    Purebread Whistler
    Purebread Whistler

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    Hot Buns Bakery - My fav crepe

    Hot Buns Bakery

    3.3(175 reviews)
    0.1 km
    $

    I was excited to try this place as a few blogs said that Hot Buns cinnamon rolls were really good…read more It's a very small cute little bakery with different sweet and savory selections, like croissants, crepes and long John's. I guess my expectations were a little too high and my eyes ordered more than I should have. Ordered 2 cinnamon rolls and a long John. I was quite disappointed in both. The cinnamon rolls were quite dry and not enough ooey gooey cinnamon, butter and sugar filling. The frosting doesn't quite melt either. It was only when you got to the center was when the cinnamon rolls were soft with filling. The other parts are just dry and flavorless. The long John was also underwhelming. They used the same frosting as the cinnamon rolls inside the long John. I guess I'm used to more of a custard filling. Sadly, I'm still in search of a great cinnamon roll in Whistler.

    this place really irritates me. We were in here in the last two days in the morning and we…read morespecifically asked the owner what time they close and she said 7 PM so we went back at 6 PM last night and they were closed. We thought it was a fluke because of a recent Pemberton Fire with a lot of employees living there, etc. Then we went back tonight at 6 PM again for dessert and they were closed again. Two employees are in there, but the lights are off and they won't answer the door. There's a big sign that says they're open till 7 PM every day. It's the owner's choice what time she chooses to stay open till, but your signage needs to reflect your actual hours consistently. Also, your Yelp hours need to be accurate too. People drive all the way over here and pay for parking and then you're closed. It's extremely disappointing and I've been supporting your business since around 2007.

    Photos
    Hot Buns Bakery
    Hot Buns Bakery - Spinach and feta croissant and chocolate croissant with warm lattee. Everything was outstanding!!

    Spinach and feta croissant and chocolate croissant with warm lattee. Everything was outstanding!!

    Hot Buns Bakery - View of Village from inside

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    View of Village from inside

    Provisions - Half & Full Roasted Chicken | Organic, free range from Rossdown Farms -- house spice and herb rub.

    Provisions

    4.5(79 reviews)
    0.2 km

    Provisions is definitely a popular, buzzing spot in the morning! I noticed tons of people ordering…read moretheir breakfast sandwiches--which looked great--but for me, the tater tots were calling my name. I am so glad I went with my gut because they were incredible! They came out perfectly hot, nice and crispy, and were tossed in a seriously flavorful sauce that took them to the next level. The space itself has a few tables if you want to sit and enjoy your food, along with a super convenient self-serve water station. Definitely a great, lively little spot to kickstart your morning--don't skip the tots!

    Another 1 star review for the laptop issue. It's their prerogative to have whatever policy they…read morelike, but they could not have handled it any worse. They have a tiny sign hidden behind the water faucet, so small that I didn't see it in two visits to the place. About 20 minutes in, I was made aware of the no laptop rule and put it off to the side. At this point I hadn't even finished drinking my coffee or eating my pastry. As soon as I was done with them, the same boss lady came over and basically asked me to leave because "there were families looking for a table." She even had the audacity to tell me to "read the room." At this point it had been 42 minutes since I entered the establishment and about a half hour since I received my order. I was seated at the smallest table in the place and not taking up much space at all. It would have been tough for even two people to squeeze in to the table where I was seated. Adding insult to injury, in between my two interactions with the boss, a customer rudely asked when I would be leaving. It took all my strength to politely offer to share the table with her, but she just said she wanted the whole thing to herself. So in the span of about 20-25 minutes I had 3 separate conversations trying to justify my existence at this tiny table. It was unreal and I honestly thought I may have been on some hidden camera television show. This place basically wants to take your money and then rush you out so they can get more people in there. I understand the obvious dollars and cents motivation for this, but it's crass and callous and completely unbecoming of even a small town coffee shop. I travel about 200 days a year and I've been to literally hundreds of terrible coffee shops, but I've never in my life been treated this poorly as a paying customer. Maybe just place a big sign informing everyone of a time limit on how long they can sit. Or at least tell the guy who walks in with a laptop bag and blatantly sets up his laptop that he can't hang out there (like I said I was unaware of the policy so obviously wasn't hiding anything). I would have paid double, even treble, to just be informed in advance so I could patronize a different local business in Whistler and avoid that experience.

    Photos
    Provisions - Executive Pastry Chef Rachel Nicholson's signature desserts.

    Executive Pastry Chef Rachel Nicholson's signature desserts.

    Provisions - Tarts

    Tarts

    Provisions - Matcha latte

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    Matcha latte

    Beaver Tails - bakeries - Updated September 2026

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