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    Purebread

    4.6 (109 reviews)
    Open 8:30 am - 5:00 pm

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    Recommended Reviews - Purebread

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    The food was good, they had a lot of options to choose from. I got the bacon cheddar chive scone and my fiancé got the turkey cranberry sandwich. Wasn't too busy when we went either.

    Assorted goodies
    Eden A.

    This gem in the village of Whistler is so good and quite a vision of delights. I had no idea what to get so I got a little sweet and a little savory. We got scones, sticky buns, feta and spinach muffins and croissants. Everything is divine.

    Dessert extravaganza

    Fantastic, friendly service, a shockingly gorgeous and varied cornucopia of desserts layered feet deep on the counter, and smooth coffee drinks made this the perfect end to our Whistler shopping day. Besides coffee, my husband ordered the salted caramel bar and I selected the blackberry lemon bar. His was fantastic I imagine, as he consumed it in less than one minute. Mine was worth savoring!

    This chives cheddar bacon scones! MUST TRY!
    Sari S.

    Well we'll well, I didn't know there are 2 of them in Whistler. Found one in Function Junction and boy, love love love their yummy bread, scones, croissants...

    Neal E.

    Purebread is a cool little coffee shop and bakery that serves up coffee, espresso, and a wide range of baked goodies and sandwiches! We stopped in the first time one morning after breakfast for some caffeine. I ordered an iced Americano with room for cream. Drink was strong and delicious! Staff was awesome!

    Everything is good!
    Maya H.

    Ok you must must absolutely come to this place! We had to try so many of their pastries because everything looked amazing and delicious!!! The flavors are very unique and special. One that really stuck out for me was the peach and rosemary pastry, absolute perfection and flavors just dance in your mouth!!! The coffee was really good too and the people working here are very lovely. Sorry I didn't post pics of what we ate because they were too delicious looking to wait another second to eat them. Highly recommend this place!

    So much to choose from. Not even close to trying them all
    Andy L.

    When I am driving back to Vancouver from Whistler it is nice to grab a coffee and some treats. Rather than going to the village I head down to the Purebread location in function junction. I can park right by the door and make a quick stop. Not quite a drive through but better treats than the Golden Arches and almost as convenient.

    Melanie C.

    There's no better place to undo your hard day of skiing than at Purebread. Upon walking in, your nostrils will be assaulted by the scent of butter and warmth and fluffiness. This dangerous, toxic aroma will possibly compel you to acquire more than three types of cake, several scones, an entire loaf of bread, and countless samples. Am I saying this just because it happened to me? From the lack of table space between the hours of 3 and 5, I can confidently say there's an allure to these carbs in every variety that would lead even the most virtuous of Whole-30/paleo/gluten-free adherents into temptation. If you get one thing, get a scone. The perfectly crumbly apricot cherry vanilla is the clear winner. Ginger comes in second because it's a little tougher texture-wise, but those delectable ginger morsels are to die for. The vegan coconut tasted more like bread - I'd pass. The blueberry compote-topped scone was likewise uninspiring, and in contrast to the saccharine compote, the bread part tasted kind of like cardboard. Bar-wise, the chocolate chip brownie creation is somehow more decadent than the sum of its parts. The OMG is aptly named, and will dependably provoke this reaction in any diehard chocolate lover. The banana chocolate chip bar is oddly cold, and was just OK by my book, but my sister swore by it. There are some interesting flavors here. The chocolate rosemary (Adults Only) cookie has a very strong rosemary taste that I found very off-putting. Likewise, the lemon lavender loaf had a pretty strong taste of lavender, so you have to be chill with that. Still better than the lemon buttercream loaf, which had delicious icing, but was a little too cake-y/not moist enough for my liking. And because it's called PureBREAD (really, maybe it should be purecake?), we had to sample a loaf per day. The cranberry walnut was standout, as was the super seedy (and it felt *somewhat* wholesome eating it because pumpkin seeds are healthy, right?). The rosemary was delicious as well, but more run-of-the-mill. If you're craving savory, go for the jalapeno cheddar scone or this little egg muffin creation with bacon. The tomato pizzette creation was good, but there are better things to be had in this spread of infinite wonders. OK, I was wondering why I gained five pounds when I've been exercising all day, but I think I see the problem...

    Lattè
    Neo V.

    Great place tons of selection of pastries and many more! They had around 4 Gluten Free items, the one I had was some kind of rice crispy square on steroids, it had peanut butter, chocolate, marshmallows and rice crisps etc. It was great. The coffee tasted good and the place had a nice atmosphere. The only thing that didn't get it to the 5 star rating was the size of the place. It needs to be just a little bigger! A must try when in the village.

    Phuong K.

    This bakery is the cutest! One of my favorite eats in Vancouver for sure! The sweet and savory goods were all so good! I got the OMG chocolate cake thing, which was amazing!!!! So good! The brownie was Delish as well. I also tried the grilled cheese with bacon jam and that was amazing as well! Must go to place in Vancouver! Staff was super friendly as well!

    Jen L.

    They sell crack! A bar of crack... and it's delicious and obviously addictive. The bacon jam toastie us like the best grilled cheese sandwhich. I wish they had soup. It would be so perfect. I also go the carrot cake, coconut cake, Nutella brioche and chocolate almond croissant. All were amazing. The coffee was not overly roasted and from stumptown. My friend got the pistachio zucchini cake, crack and spinach pastry which she raved about. Buckwheat cherry scone is apparently their most popular, but I didn't get that. ..sounds too "healthy". There's so much there it's really hard to chose. All about $3.50-5 each. Always a long line. Go in am for fresh and available items. Very nice and helpful staff.

    Large Mocha

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    Purebread Reviews in Other Languages

    Purebread Whistler

    Purebread Whistler

    4.5
    (373 reviews)
    6.9 km
    $$

    We needed a quick on-the-go coffee, snack, small breakfast so we checked out this place!…read more - Bacon & Cheddar scone (5/5): this was moist, flavorful burst of cheddar with bacon bits and chives all in a bite! Loved it and debated getting another one soon after - Apple Jack (5/5): I don't have too much of a sweet tooth but this was a very nice treat! The apple slices were juicy and the bread / biscuit was soft. Not crumbly which is a win in my books! - Chocolate Cupcake with cream frosting on top (5/5) as my kiddo demolished it without us trying...that should definitely say something about the taste! - Iced Latte (5/5): always a good pick me up, especially on a sunny day! Service was fast and staff were super friendly (and patient). The cafe was cute with a few tables inside and out. On a nice day sitting by the lawn enjoying your drink and eateries is such a perk! Overall we enjoyed our time eating the baked goods here!

    You cannot visit Whistler Village without stopping by Purebread. Our first day, we got really lucky…read moreand there was no line when we arrived around 10:00 am on Wednesday. Their pastry display is so beautiful. There are so many choices that it can be overwhelming. The person who helped us said that they're known for their scones. So we decided to try the blueberry lemon scone and the bacon chive scone. Both of the scones were SO SO SO delicious. We also got lattes there and their coffee is also really good. We had such a good experience the first day that we decided to go back the next day. There was a line this time, but it was definitely worth the wait. This time, we tried the egg and cheese brioche, raspberry and white chocolate scone, peach tarte, and giant chocolate chip cookie. Again, everything was wonderful. You really cannot go wrong with anything at Purebread. I would eat here everyday if we had one by us at home.

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    Purebread Whistler
    Purebread Whistler
    Purebread Whistler

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    Provisions

    Provisions

    4.5
    (72 reviews)
    6.8 km

    Provisions is definitely a popular, buzzing spot in the morning! I noticed tons of people ordering…read moretheir breakfast sandwiches--which looked great--but for me, the tater tots were calling my name. I am so glad I went with my gut because they were incredible! They came out perfectly hot, nice and crispy, and were tossed in a seriously flavorful sauce that took them to the next level. The space itself has a few tables if you want to sit and enjoy your food, along with a super convenient self-serve water station. Definitely a great, lively little spot to kickstart your morning--don't skip the tots!

    Another 1 star review for the laptop issue. It's their prerogative to have whatever policy they…read morelike, but they could not have handled it any worse. They have a tiny sign hidden behind the water faucet, so small that I didn't see it in two visits to the place. About 20 minutes in, I was made aware of the no laptop rule and put it off to the side. At this point I hadn't even finished drinking my coffee or eating my pastry. As soon as I was done with them, the same boss lady came over and basically asked me to leave because "there were families looking for a table." She even had the audacity to tell me to "read the room." At this point it had been 42 minutes since I entered the establishment and about a half hour since I received my order. I was seated at the smallest table in the place and not taking up much space at all. It would have been tough for even two people to squeeze in to the table where I was seated. Adding insult to injury, in between my two interactions with the boss, a customer rudely asked when I would be leaving. It took all my strength to politely offer to share the table with her, but she just said she wanted the whole thing to herself. So in the span of about 20-25 minutes I had 3 separate conversations trying to justify my existence at this tiny table. It was unreal and I honestly thought I may have been on some hidden camera television show. This place basically wants to take your money and then rush you out so they can get more people in there. I understand the obvious dollars and cents motivation for this, but it's crass and callous and completely unbecoming of even a small town coffee shop. I travel about 200 days a year and I've been to literally hundreds of terrible coffee shops, but I've never in my life been treated this poorly as a paying customer. Maybe just place a big sign informing everyone of a time limit on how long they can sit. Or at least tell the guy who walks in with a laptop bag and blatantly sets up his laptop that he can't hang out there (like I said I was unaware of the policy so obviously wasn't hiding anything). I would have paid double, even treble, to just be informed in advance so I could patronize a different local business in Whistler and avoid that experience.

    Photos
    Executive Pastry Chef Rachel Nicholson's signature desserts.
    Executive Pastry Chef Rachel Nicholson's signature desserts.
    Start your morning with our yogurt topped with our house made granola and seasonal fruit paired with our freshly squeezed orange juice!
    Start your morning with our yogurt topped with our house made granola and seasonal fruit paired with our freshly squeezed orange juice!
    Matcha latte

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    Matcha latte
    Peaked Pies

    Peaked Pies

    4.5
    (746 reviews)
    6.8 km
    $$

    There are so many places in the Village in Whistler to eat it was a hard choice, but we decided to…read moregive Peaked Pies a try for lunch. Others have said they aren't traditional Aussie pies and I get that if that is your expectation. I always try to appreciate the cafe for their take on the food items. Peaked Pies didn't disappoint. It is a small spot with just a few tables outside and a few tables inside. The eatery gets pretty busy so we felt lucky to get a table inside. They have a lot of choices and we settled on the ones we wanted to try. I went with the veggie pie and added the mushy style peas, mashed potatoes and gravy to the top. Mr. B decided on the Kangaroo pie after talking to the staff. He was a little leary of where the Kangaroo came from, but we were told there is a farm in British Columbia that raises them, so he wanted to try something he had never had. Please see the note below about the kangaroo. There is a correction. The pies came out and were quite large, but we must have been hungry and they were scrumptious we finished them off. Let's start with the veggie pie. It was filled with veggies, carrots, potatoes, onion, corn, celery and yams. The sauce is a coconut milk based sauce and was creamy. The Hopper, with ground kangaroo was lovely. The pie is filled with ground kangaroo, and I mean ground, it was fine meat and stuffed full with a Cabernet Merlot Balsamic Reduction that balanced the sweetness of the meat. The service was great, the staff was nice, and helpful. Great choice. NOTE: I received a correction from the owner of Peaked Pies after posting this review. The Kangaroo is not sourced from British Columbia as we were told. While the food was excellent this was disappointing to hear. Mr. B specifically asked where the kangaroo was sourced as he didn't want frozen and would have ordered something else. I wanted to let you all know I was wrong as we were given inaccurate information from the staff.

    Peaked Pies in the Whistler Marketplace is an easy win if you're looking for something quick,…read morefilling, and seriously tasty. We tried a mix of savory and sweet Australian style pies -- chicken mushroom, steak bacon & cheese, steak & mushroom, plus the apple crumble and mixed berry pies -- and every single one hit. Flaky crust, hearty fillings, and packed with flavor across the board. All were FANTASTIC. We also wanted to try the kangaroo (The Hopper) and spinach & ricotta roll, but will need to return for those. The butter chicken and beef curry looked tempting, too. Extra hungry? Add a topping of mashed potatoes, mushed peas and gravy to your pie! Perfect spot to grab a warm meal after being out in the cold, or even just a quick bite while walking through the village. Simple, satisfying, and done right.

    Photos
    Inside Seating
    Inside Seating
    Chicken pie
    Chicken pie
    Chunky Steak & Mushroom Pie

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    Chunky Steak & Mushroom Pie
    Hot Buns Bakery

    Hot Buns Bakery

    3.3
    (174 reviews)
    6.7 km
    $

    I was excited to try this place as a few blogs said that Hot Buns cinnamon rolls were really good…read more It's a very small cute little bakery with different sweet and savory selections, like croissants, crepes and long John's. I guess my expectations were a little too high and my eyes ordered more than I should have. Ordered 2 cinnamon rolls and a long John. I was quite disappointed in both. The cinnamon rolls were quite dry and not enough ooey gooey cinnamon, butter and sugar filling. The frosting doesn't quite melt either. It was only when you got to the center was when the cinnamon rolls were soft with filling. The other parts are just dry and flavorless. The long John was also underwhelming. They used the same frosting as the cinnamon rolls inside the long John. I guess I'm used to more of a custard filling. Sadly, I'm still in search of a great cinnamon roll in Whistler.

    Crêpes for Thanksgiving [Whistler, BC Canada]…read more Located in the heart of Whistler Village we came across Hot Buns Bakery while strolling along the walkways and decided to stop by. Inside is cozy and busy. Luckily, we were able to get the last table. This is a counter service restaurant. They will call your name when food is ready. There was no sign but looks like we bus our own table too and place dirty dishes and silverware in a plastic bucket. Although they are famous for their cinnamon buns we opted to try their crêpes and got one each from their sweet and savoury options: "Breakfast" savory crepe which includes egg, Black Forest ham, mozzarella and balsamic glaze. I dunno but it was a bit too salty for my taste. "NSB" for the sweet crepe: Nutella, strawberry, banana, whipped cream and chocolate sauce. Now this was yummy! They also offer sandwiches and waffles, croissants, vegan pecan bars, brownies and other sweet treats. The chocolate croissant was warm and delicious. Exchange Rate 11/28/24: $1 USD = $1.40 CAD Review #3602

    Photos
    Hot Buns Bakery
    Spinach and feta croissant and chocolate croissant with warm lattee. Everything was outstanding!!
    Spinach and feta croissant and chocolate croissant with warm lattee. Everything was outstanding!!
    View of Village from inside

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    View of Village from inside

    Purebread - coffee - Updated July 2026

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