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    BReD - Organic Sourdough

    4.6 (30 reviews)
    Closed 9:00 am - 4:00 pm

    BReD - Organic Sourdough Photos

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    BRED - ORGANIC SOURDOUGH ATMOSPHERE

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    a person cutting a bagel
    Bessie C.

    Super cute store with a few counter seating available. The sourdough bread in any form is amazing and must have. The staff will ask if you want hummus and olives made in store and you should say yes! The pastries and coffee are also impressive. We make a stop on the way out of whistler so bring bread home.

    Olive focaccia
    Josh L.

    This is a destination bakery, for sure. As a hobby sourdough baker, I was fangirling a little bit to be in the presence of Ed and all of his amazing bread. I went in a few times while we were there for the week, but I managed to keep my cool, not giving away how excited I was to be there. I can't wait to get my copy of his book when it comes out! I'm really amped to learn about his processes and to expand my knowledge of vegan baking (you're telling me I can brioche without eggs and butter???) The bakery is set up with a very clean aesthetic, giving an open view to the bakers as they perform their magic. The ladies who took our order each time were very helpful and kind. Very knowledgeable about everything that they had to offer. There are some good bakeries in Whistler. But this is the best. Hands down. There is an art to sourdough baking that takes time, patience, trial, and failure. Ed has mastered it. We had an assortment of things throughout the week, but my favorite was the focaccia with olives. Not to brag, but my focaccia is the best. But Ed's is better. The only one i have ever had that's better than mine. I've never considered doing an individual size before and can't wait to get home to experiment!

    Sticky bun
    Shannon L.

    BReD is the best!! Everything is 100% plant based (vegan) and freaking amazing. All coffee and drinks are served with your choice of non-dairy milk at no upcharge. They have soy, almond, oat, and coconut. Their chai is made in-house with coconut milk and they can top it with coconut whip cream for you - it's SO good. It's on the spicy side but that's how I like it. Their sticky buns are a classic, and this visit they had a walnut sourdough sticky bun with Pemberton blueberry jam that blew my mind. It was huge, tasty, and fluffy. We come back here every time we make the trip to Whistler!

    Pastry case- carrot cake was delicious but very spiced Cinnamon roll was pretty good as well
    Andrea K.

    Great little bakery with delicious bread. My only complaint is that there is no inside seating and they only have non dairy milk for their coffees. Service was amazing, we took a long time to decide what we wanted and held up the line but the guys was super helpful and friendly the whole time.

    Andrea Elizabeth H.

    This place seems to have no fibre in their bread, as the employees seem to have something stuck up their.... We went there yesterday and got focaccia bread, carrot cake and cookies. The focaccia was good enough to make the 5 minute trek back the following day (Was told that in order to get the cinnamon buns we would need to arrive at 7:30 am in the most condescending and reluctant voice. It was 2:30 pm and guess what! They had them. After spending 50 dollars, was told that it would be impossible to put the balsamic glaze on the bread. It would be one thing if you had seating in the store to facilitating eating, However a couple chairs don't really count? Simply asked if we could put it in one of their coffee cups as we were saving paper by stacking the focaccia bread and the ladies looked at me as if I were speaking alien. Finally who I believed was the owner said it would be 20 cents extra for it. Food is great. No where really to sit. Unfriendly and arrogant service. I think it's better there is no where to sit as I wouldn't want to deal with the staff any longer. If you go in there, know what you want and don't ask any questions.

    Pastries from Bred!
    Laura I.

    Bred is one of our family's favorite spots in Creekside! Check out their specialty breads on Saturday, but be sure to get there early before it sells out! My favorite is the olive sourdough bread. Bred also sells delicious pastries (sticky buns and scones!). Bred is an absolute must, enjoy!

    Beans on toast
    Amanda N.

    Follow your nose when you're creekside and you'll still be upon Bred and can surely find a line out the door. Definitely a great place to stop in for a midday ski snack too! All items here are vegan and you really can't tell. I tried the beans on toast and the sticky bun and both were amazing!! I'll be back to try more next time.

    Strawberry rhubarb crumble- the rhubarb was almost candied. So delicious

    Organic deliciousness- you can tell and taste the love that is put into all of the offerings here. Had the cinnamon rolls, strawberry almond sticky bun, strawberry rhubarb crumble- and then promptly came back 5" later and got a fresh out of the oven olive focaccia. Gluttony at its finest but so worth the calories!! Love that everything is organic, local, small business - to the people complaining about a lack of space to eat your treats- there are plenty of places outside and wouldn't you rather have their square footage dedicated to baking (which is entirely visible when you enter the shop- a definite plus) - this is not Starbucks or factory food and coffee. Staff was very helpful and enthusiastic. Our poor focaccia was devoured before it could even cool down- currently trying to ration the last bites of sticky bun and rhubarb crumble.

    First BReD haul. Got a variety and everything was delicious

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    4 months ago

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    5 months ago

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    1 year ago

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    Edward T.

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    8 months ago

    Bread was perfect. Coffee even better. Also bought organic bar with peanuts and hummus.

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    2 years ago

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    3 years ago

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    3 years ago

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    4 years ago

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    3 years ago

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    7 years ago

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    7 years ago

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    4 years ago

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    4 years ago

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    3 years ago

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    2 years ago

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    6 years ago

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    5 years ago

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    Edward T.

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    4 years ago

    Solid sourdough! Limited selection of anything else though was a bit disappointing but it's a bread place and they do that really well!

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    Edward T.

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    3 years ago

    Absolutely delicious and worth going to -- a grab and go spot with the most delicious baked goods.

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    6 years ago

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    6 years ago

    Great sourdough bread but the staff aren't wearing mask so be prepared to get infected

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    7 years ago

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    4 years ago

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    Purebread Whistler

    Purebread Whistler

    4.5
    (372 reviews)
    3.7 km
    $$

    We needed a quick on-the-go coffee, snack, small breakfast so we checked out this place!…read more - Bacon & Cheddar scone (5/5): this was moist, flavorful burst of cheddar with bacon bits and chives all in a bite! Loved it and debated getting another one soon after - Apple Jack (5/5): I don't have too much of a sweet tooth but this was a very nice treat! The apple slices were juicy and the bread / biscuit was soft. Not crumbly which is a win in my books! - Chocolate Cupcake with cream frosting on top (5/5) as my kiddo demolished it without us trying...that should definitely say something about the taste! - Iced Latte (5/5): always a good pick me up, especially on a sunny day! Service was fast and staff were super friendly (and patient). The cafe was cute with a few tables inside and out. On a nice day sitting by the lawn enjoying your drink and eateries is such a perk! Overall we enjoyed our time eating the baked goods here!

    Purebread was absolutely delicious!!! They have a wide variety of options, so everyone will have…read moreoptions! We chose primarily vegan pastries (chocolate texas cake and the raspberry scone). The chocolate cake was nothing short of decadent. It was fudgy and delicious! The raspberry scone was also delicious. I loved the crunchier parts while my mom loved the middle. All of the employees were very kind and helpful even though there was a long line. There are only a few small tables to sit at, so you may not have a place to sit and enjoy your treat.

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    Purebread Whistler
    Purebread Whistler
    Purebread Whistler

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    Provisions

    Provisions

    4.5
    (71 reviews)
    3.4 km

    Provisions is definitely a popular, buzzing spot in the morning! I noticed tons of people ordering…read moretheir breakfast sandwiches--which looked great--but for me, the tater tots were calling my name. I am so glad I went with my gut because they were incredible! They came out perfectly hot, nice and crispy, and were tossed in a seriously flavorful sauce that took them to the next level. The space itself has a few tables if you want to sit and enjoy your food, along with a super convenient self-serve water station. Definitely a great, lively little spot to kickstart your morning--don't skip the tots!

    Let me start off, the food here was amazing and I came back here to try more items during my short…read morestay at Whistler. I tried the below items - Provision egg sandwich (9/10) the fried poached egg was a nice texture and super yummy, but one egg is a bit little - Crispy Parmesan Chicken sandwich (9/10): amazing sandwich and huge portion, but can get a bit heavy after awhile - passion fruit cruffins (7.5/10) very nice pastry to try recommended by the cashier, but definitely super messy to eat - Truffle fries (10/10) MUST GET! - Lavender matcha (9/10) I really appreciate how they were able to minimally sweeten my matcha because I just like a tiny hint of sweetness - matcha latte (9/10) - chicken salad sandwich (8/10) very refreshing - blueberry sweet cream cold brew (8/10) refreshing and not too sweet Highly recommend this place for the food but it's always packed. Both times we were able to get a table but the tables are so crowded.

    Photos
    Executive Pastry Chef Rachel Nicholson's signature desserts.
    Executive Pastry Chef Rachel Nicholson's signature desserts.
    Start your morning with our yogurt topped with our house made granola and seasonal fruit paired with our freshly squeezed orange juice!
    Start your morning with our yogurt topped with our house made granola and seasonal fruit paired with our freshly squeezed orange juice!
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    Matcha latte
    % Arabica

    % Arabica

    4.2
    (35 reviews)
    3.5 km

    Looking for an afternoon coffee, we decided to try Arabica in the Whistler Village…read more At first glance we didn't think it was open, but saw someone walking out with a coffee, so in we went. The place is very unique, the interior is built to look like the inside of an igloo, and it is all white and very minimalistic. Not someplace I would go for a coffee and to work for a bit, but a great place to grab a coffee. The staff were nice and helpful, it was rather busy when we were there. The latte was small, but very flavorful and creamy. The coffee was smooth and not bitter. We enjoyed it. Just know because it is Whistler and in the village the prices are a bit high, but coffee seems expensive pretty much anywhere.

    If you're serious about coffee, this spot speaks your language fluently…read more I slid in for a quick hit and ordered an espresso plus a cup of gelato, thinking it'd be a light stop. Plot twist: it turned into a full-on appreciation moment. The espresso? Dialed. Rich crema, deep aroma, balanced body, zero bitterness. You can taste the precision from bean to bar. It's the kind of shot that makes you pause mid-sip and go, oh yeah... this is why I love coffee. Then the gelato came in to cool things down and absolutely held its own. Silky, clean, not overly sweet, and the perfect contrast to that bold espresso. Hot + cold combo = undefeated. We savored 20 minutes and ran back to gondola to get last chat at 3:30.

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    Coffee beans
    Coffee beans
    Affogato
    Affogato
    Caffe Latte and Kyoto Latte

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    Caffe Latte and Kyoto Latte
    Peaked Pies

    Peaked Pies

    4.5
    (746 reviews)
    3.6 km
    $$

    There are so many places in the Village in Whistler to eat it was a hard choice, but we decided to…read moregive Peaked Pies a try for lunch. Others have said they aren't traditional Aussie pies and I get that if that is your expectation. I always try to appreciate the cafe for their take on the food items. Peaked Pies didn't disappoint. It is a small spot with just a few tables outside and a few tables inside. The eatery gets pretty busy so we felt lucky to get a table inside. They have a lot of choices and we settled on the ones we wanted to try. I went with the veggie pie and added the mushy style peas, mashed potatoes and gravy to the top. Mr. B decided on the Kangaroo pie after talking to the staff. He was a little leary of where the Kangaroo came from, but we were told there is a farm in British Columbia that raises them, so he wanted to try something he had never had. Please see the note below about the kangaroo. There is a correction. The pies came out and were quite large, but we must have been hungry and they were scrumptious we finished them off. Let's start with the veggie pie. It was filled with veggies, carrots, potatoes, onion, corn, celery and yams. The sauce is a coconut milk based sauce and was creamy. The Hopper, with ground kangaroo was lovely. The pie is filled with ground kangaroo, and I mean ground, it was fine meat and stuffed full with a Cabernet Merlot Balsamic Reduction that balanced the sweetness of the meat. The service was great, the staff was nice, and helpful. Great choice. NOTE: I received a correction from the owner of Peaked Pies after posting this review. The Kangaroo is not sourced from British Columbia as we were told. While the food was excellent this was disappointing to hear. Mr. B specifically asked where the kangaroo was sourced as he didn't want frozen and would have ordered something else. I wanted to let you all know I was wrong as we were given inaccurate information from the staff.

    Peaked Pies in the Whistler Marketplace is an easy win if you're looking for something quick,…read morefilling, and seriously tasty. We tried a mix of savory and sweet Australian style pies -- chicken mushroom, steak bacon & cheese, steak & mushroom, plus the apple crumble and mixed berry pies -- and every single one hit. Flaky crust, hearty fillings, and packed with flavor across the board. All were FANTASTIC. We also wanted to try the kangaroo (The Hopper) and spinach & ricotta roll, but will need to return for those. The butter chicken and beef curry looked tempting, too. Extra hungry? Add a topping of mashed potatoes, mushed peas and gravy to your pie! Perfect spot to grab a warm meal after being out in the cold, or even just a quick bite while walking through the village. Simple, satisfying, and done right.

    Photos
    Inside Seating
    Inside Seating
    Chicken pie
    Chicken pie
    Chunky Steak & Mushroom Pie

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    Chunky Steak & Mushroom Pie

    BReD - Organic Sourdough - bakeries - Updated July 2026

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