Great service, delicious food! We moved to New Canaan from New Mexico and this is our go to spot…read morefor enchiladas and tamales. The guacamole is delicious, too

Happy Cinco de Mayo! Make sure to make a reservation. Love the Vintage Power Wagon margarita as…read morewell as the special fish taco with salad. The guacamole is fresh with chips made from scratch as well as the delicious street corn.

Went to the Bedford Post Inn after seeing them advertise their "Sunday Pancakes" (as in, Sunday in…read moreBrooklyn) on social media. I had never been to Sunday in Brooklyn but upon reviewing menus from the Bedford Post Barn, several menu items seem to be taken directly from that very popular restaurant and with the same NYC prices. Upon entering there is a medium sized dining area with inviting tables along with counter seating along their coffee bar-- while I went during the winter, it looks like the outdoor space would've been a beautiful place to sit as well during more temperate months. With reservations I was always promptly seated, and service was friendly enough and orders were taken in a timely manner. After going to the Bedford Post Barn twice, I can say that the food is good quality, tasty, yet still on the pricier side-- everything is about 4 dollars more than what you would get at a comparable American restaurant of the same quality in Westchester, though I'm sure these prices are inconsequential for their target clientele in Bedford. The Sunday pancakes were decadent with a great caramel flavor from the maple praline and a thick, rich cake-like texture. The BEC sandwich was actually wonderful, the texture of the egg is great and the hash brown adds a great crunch, but kind of small for $20 and having no side. The club sandwich was generous with turkey but skimped a little of the dijonnaise sauce (TBF I think if I asked for more I am sure they would have accommodated me) the The french fries are amazing-- great crunch and well seasoned. The café drinks were also very high quality. The food, ambiance and service made for a really nice brunch experience if you are looking for something a little more elevated for breakfast in terms of ambiance moreso than any ingenuity with the menu. While the Sunday Pancakes are unique, for the rest of the menu they have the basics done well and presented well here.

So I'm a pretty serious Yelper and never go to any place with lower than 4 stars. But my local…read morefriend insisted we visit this spot. It did not disappoint!! I am seriously flabbergasted by the low reviews here... I think people are coming here with expectations that are of a 3 Michelin star experience in the city, or something weird. I had a great meal - got the fall salad which was fabulous. And also got a Bloody Mary. Yum! And the mushroom Tartine. It was amazing! I will be back when I'm in town next to visit my friend. A very cute and nice spot with good service!

I found myself at Freddy's to celebrate my dad's birthday. He was in the mood for a burger and…read moreafter searching the Westchester area we ultimately landed here. The pics, reviews, and menu all seemed to point towards a yes - so off we went. Freddy's is located within the main commercial hub of Pleasantville. It's not a large restaurant, but holds a decent amount of seating with tasteful and laid-back decor. We were there right at opening at 4:30p, so it wasn't crowded but started filling up as time progressed. The menu is mostly American - arranged by apps, salads, entrees, sides, and desserts. I decided to start with the burrata which was served with diced butternut squash, brown butter, and grilled bread. This was...not what I was expecting. Burrata usually comes as an intact sphere that you cut open to reveal the soft cheese inside. This was already broken, and served in an almost deconstructed way. It honestly looks like a way to cut corners as it was definitely not a whole burrata. That, and the lack of flavor do not make it worth the $17 they charge. My main was better - I ordered the smoked chicken which was a breast on the bone and came with grits, spinach, and honey au jus. This was tasty - the chicken was juicy with crispy skin, and the au jus added a welcome sweetness to the grits and spinach. We opted for dessert because birthday - I chose the carrot cake which was just okay. No nuts, raisins, or noticeable carrots - so, a spice cake? As a side note, we were there during HV Restaurant week, however in lieu of a dedicated menu they offered a prix fixe app/entree/dessert off their menu. It sounded great at face value, but then we were told the portions would be smaller - and for items they couldn't shrink they up-charged if we ordered off the regular menu. IMO, not the best way to do restaurant week - either have a dedicated menu for it or don't participate at all. That being said, we decided to order off the regular menu. Service was good, everyone was friendly and food came out at a good pace. Overall, Freddy's sent me mixed signals - the food wasn't bad, but this isn't a place I would go out of way to try again - it's more of a local spot in my perspective. If circumstances found me here again, though, I wouldn't be mad.

Food just wasn't that good. The table ordered a variety of dishes--mid at best…read more Service was also 2 stars, not friendly at all. Tell my friends to pass or go at your own risk

Chimmichuri steak was delicious. The elderberry cocktail was so good- light and refreshing. The…read morehamachi Nacho was good.

We were so excited to find out about Uncorked's opening. What a great addition to Georgetown! Came…read morehere on a Friday on a bar crawl (YAAAS Georgetown!) and Uncorked is our second stop. Loved how they transformed the old space. I had their special peanut butter martini and it was delicious! We tried a few apps. The oysters were so fresh! Definitely will come back for dinner. They also have lunch on weekends I believe.

We try to stop here every time we have to pick someone up at the airport and it didn't disappoint…read more Everyone else ordered the BLT and the burger but the hit was definitely my salmon burger. I was expecting a slab of salmon fillet but this was so much better than expected. Everything was delicious with the sauces and everything else including the French fries. The service is always amazing and the space is classy without being too much Great place -- does not disappoint!

Place is unremarkably great from the minute you walk to the minute you leave. The ambiance is…read moreperfect. Our server was awesome. The food was delicious. My pork chop was the best I ever had. The drinks were yummy. What else can you ask for !!

Had an truly awesome evening here, from beginning to end. Was meeting a friend who lived nearby,…read moreand we wanted a place to sit at a bar and watch some March Madness. Given the choices available in the area, this one made the most sense, so we gave it a shot. In keeping with the night, it was tremendous from the opening tip. Bartender mixed a great drink...the managers/owners (couldn't quite tell, which actually made it better, given that I'm fairly certain it was an owner jumping in behind the bar when things got busy) were kind and funny and pointed us in the right direction on the menu...and the overall vibe was that of a perfect neighborhood tavern where virtually everyone who walked in was received as a beloved regular and where things moved at their own perfect pace. I can also recommend both the sea bass and the burger; both were cooked to perfection, and are more than worth returning for. If you're looking for a normal night in Pound Ridge, bypass the inn up the street and settle in for a helluva night....

The food just isn't very good. Went once and won't go back again. Despite living right around the…read morecorner.

The negative reviews are throwing me. I think they were from growing pains a year ago. This place…read moreis bomb, and the pancakes alone are worth driving a long distance for. The setting is so peaceful and quaint. Service was great and helpful. Menu is short but quality.

My family and I found ourselves at Bedford Post Tavern for an early Fathers Day dinner. I had heard…read moreabout this place sometime last year when it first opened, but it was never really on my radar. Nevertheless, my dad suggested we try it - and since I'm never one to turn down a new dining experience I booked a table and we made our way over. As the name suggests, BPT is located in Bedford. It's actually one of the onsite restaurants for the Bedford Post Inn - I was browsing their website and it looks like a super luxe place to stay (then again, Bedford so...). While the name suggests that the restaurant is a tavern, there's really only a standard bar in the first room upon entry to the restaurant. We were seated in one of the side rooms which was very nice but did not have a tavern feel at all. The space was open and airy with a bright, neutral color scheme and light woods throughout. The menu isn't too large, and contains mostly elevated American fare separated by snacks, apps, mains, and sides with an additional raw bar selection. We decided to start with two snacks - namely the popovers and smoked trout croquettes. I did not partake in the croquettes, but the popovers were pretty good. They were huge and paired with a honey butter that provided a nice complement. The consistency of some of them were a little off, though - to the point where one of them did not pop fully and came to the table cold in the middle; we brought it to their attention and they quickly rectified it. For my app I went with the heirloom tomatoes - this was in fact a burrata that was paired with the tomatoes and watermelon. This was good, the ingredients were fresh and the melon paired well with the melon. The cheeseburger was speaking to me so I decided to go with that for my main - this was a relatively simple burger paired with cheddar, raw onion, and tomato. It also came with fries that were paired with ketchup and dijonnaise to dip. The burger was tasty, and I appreciated the raw onion and unmelted cheese as it added texture and prevented the cheddar from sweating. The fries were also really good - just overall a solid dish. We opted for dessert; I had the cornbread sundae which was delicious - creamy ice cream paired with blueberries and "corn soil" (ie, crumbled cornbread) mmmm. Service was good - everyone was really friendly and made us feel super comfortable. I do feel they need to fine-tune some of the details; in addition to the popover issue I mentioned, there was a slight delay in my mother's app coming out (pet peeve of mine). Also, my dad and I both ordered the burger but cooked to different degrees - upon inspection I noticed they gave us each other's burgers; a simple swap resolved that but I'm glad I inspected the burgers first. Overall, we had a really good experience at Bedford Post Tavern - I'm always nervous dining out on holidays but they really came through. The food, service, and aesthetics were all solid. I wouldn't hesitate to return for another meal.

After a morning of wedding dress shopping with my best friend, we stopped at Barnwood Grill for…read morelunch and it was the perfect choice. We started with the shishito peppers topped with feta, and they were absolutely divine. The combination of flavors was incredible and made for a fantastic appetizer. For my meal, I ordered the Burrata Crunch Melt, and it was excellent. The bread was perfectly toasted--soft on the inside while still delivering an amazing crunch on the outside. Every bite was delicious. The weather was beautiful, so we chose to sit outside. The staff went above and beyond by putting up extra umbrellas to make sure our group was comfortable. Our server was a young woman who was incredibly friendly, personable, and attentive. She made the experience even more enjoyable with her warm and welcoming attitude. Between the delicious food, great service, and lovely outdoor atmosphere, Barnwood Grill was a highlight of our day. I would absolutely return if I'm ever in the area again! I am definitely interested in trying a cocktail.

The apps & mains for everyone were delicious. I had the shrimp & grits....absolutely amazing. Sauce…read morewas awesome. The Smokey manhattan was a nice touch and Melvin our server was great. Offered opinions and had a great & friendly personality. Will definitely return.