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    Bertrand Farm

    5.0 (1 review)
    Closed 10:00 am - 6:00 pm

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    9 years ago

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    Creme de La Crop

    Creme de La Crop

    4.5
    (2 reviews)
    44.8 mi

    Full disclosure: I know next to nothing about farming co-ops or community-supported agriculture. It…read morewas only recently that we made our first foray into the world of CSA. So, take all of this with a grain of salt since I'm a total noob at this. Through Creme de la Crop though, I experienced my initiation. The way that it works is at the beginning of the season (in our case late spring) you enroll into the share program signing up for either a Standard Market - selection of basic farm produce - or "Epicurean" - larger amounts of every fruit and vegetable they grow. Paying a flat fee (2014 Standard full $720/half $360) you then weekly receive their finest summer produce for 18 weeks. Simply pick up your weekly take of assorted veggies at one of the designated locations. Easy peasy. The upside: The quality of the produce was crazy good. This wasn't your standard supermarket fare--not by a long shot. Everything we received over the 18 weeks was organic, grown on their farm, and from taste, touch, sight, and smell absolutely phenomenal. Green beans, peppers, lettuce, carrots, eggplant, cucumbers as well as various herbs...and much more. We were rarely disappointed with what we got. The people and actual farm were also part of the experience. Most of their produce is grown right there along US 30 just west of town. The actual farm leaves little to be desired. It's basically a collection of rundown old buildings and a few muddy fields. But, the staff and volunteers running it are amazing. They manage to create a unique atmosphere of education and community that really draws you in. They are helpful, friendly, and passionate about their work. The downside: As much as it pains me to say it, it just isn't practical or economical. First off, what produce you get any given week depends entirely on what they are harvesting. One week you get crap load of beets and then next you're swimming in beans. If there are veggies you eat regularly, you'll probably find yourself looking elsewhere many weeks. You also frequently are trying to figure out creative ways to use up the unique produce you end up with. Edemame, chard, kale are interesting, just not the most useful. Second, it's expensive. Some may argue that the quality as well as the environmental sustainability are worth the extra cost, but it was hard for me to swallow. There are other ways to procure organic produce without overly burdening the budget. Finally, there's also the convenience factor to consider. Creme de la Crop does a lot to make it easy to get your hands on your weekly allotment with multiple pick-up locations around Valpo. But, you still work around their schedule and accessibility. In the end it's worth it if you're really committed to CSA. Having principles costs money. If you're willing to pay the cost, a CSA is an excellent way to get great fruits and vegetables and support environmentally sustainable agriculture. If not, find yourself a Whole Foods somewhere.

    While visiting my sister in Valparaiso, I grew curious after driving by a few times. Finally i…read morestopped by and purchased some farm fresh & organic eggs, jam, maple syrup, and honey. The owner was an extremely friendly woman who allowed me to check out their chickens and goats. Next time im in town from Florida i will most definitely be stopping by again.

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    South Bend Farmer's Market

    South Bend Farmer's Market

    4.4
    (65 reviews)
    9.4 mi
    $

    We like running through Farmers Markets whenever we are in a new city - and this time we had a…read morechance to visit the South Bend, Indiana Farmer's Market ... and you should too. This Market is a year-round affair, so you can get Fresh Fruits and Vegetables (FFV) during the summer and fall months right from local growers; in the off seasons they purchase out of state FFV and thus are still able to offer better produce than one usually finds in the big supermarkets. This particular Farmer's Market is enclosed - as it would have to be to be year-round in the Midwest. There are roughly 50 individual sellers in the entire setup - which is laid out as a pair of stacked boxes - the middle being washrooms and the like. All the stalls face inside in a double row ... the center portion of the boxes being where sellers can back up their trucks. There is a little diner restaurant on one side that offers a bunch of nice meals - breakfast food and when we were there pulled pork nachos (yum). There is also a bakery stall. They have parking on site, but it is just barely enough for the crowds the Market attracts. We liked this market because it really was mostly FFV and not a bunch of stalls selling candles and the like. There even are a couple of stalls selling meat - at least one fresh and one frozen. Give this place a try and you'll like it.

    This is a nice market with a lot of vendors. A good stop while in South Bend. I like the coffee…read moreshop that can grind different coffees for you.

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    Apples!
    Apples!
    South Bend Farmer's Market
    South Bend Farmer's Market

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    Bertrand Farm - csa - Updated July 2026

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