This is a very good restaurant you get alot of food for the price and if you like chicken livers…read morethey are

If you're craving that juicy Indiana style chicken, look no further. They have it nailed with that…read morepeppery coating and intense flavor, so moist and juicy and not at all greasy. It's an old establishment and a bit on the grungy side, in a good way. Service was friendly and we were checked on. We sat at one of the tables on the bar side. There was some kind of delay in my husband's order and the waitress brought him an extra chicken leg to make up for it. Nice. When you walk in you're on the dining side and there is a fairly high wall separating from the bar. So you may want to mosey to the other side to get noticed. I can see where you could get overlooked for service if you're on the wrong side. The bar has a classic appearance and the decor is country. The parking lot is weird and small, looks like you could get boxed in if you're not careful. There was metered street parking too. Hours of business seem to be in a state of flux so I would definitely call ahead. I was disappointed and very surprised to see they still had Covid fear signs, enough to be annoying, including a request to wear plastic gloves for the salad bar. You kidding me? Five stars for the chicken and hospitality, one for the Covid posturing. I hope to see that long gone when we get back here again.

Best fish sandwich in town. I believe the management is pulling things together, finally.read more

We stopped at this Arbys,while out on a drive, this was the driest roast beef, I have ever heard…read more Also very salty too. I swear it was an old sandwich,

Food is always good and the service is great. Parking can be a challenge and they are cash only.read more

Love Pizza Pete-favorite pizza of all time. Get the large pepperoni. I do miss the pizza in the…read morepaper bag

Last two visits here not good. Both were online orders placed earlier in the day for an evening…read morepickup. The first visit, my order was late being ready by 15 minutes, and when we arrived home we realized we had paid for a footlong and received only a 6' sub. The second time, the incompetent teen girl working there informed me that they didn't have my order ready because "it never came in/was lost". I showed her the email with my order. When I asked her if she could make the sandwiches right then instead, she hesitated and tried to talk me out of it. I was made to feel as though they wanted me to leave so they wouldn't have to deal with my order. There were 2 teenaged girls working and they were complaining about being busy, so I think they simply did not want to make my order and decided to tell me it got lost. Eventually, she agreed to make the 5 sandwiches I had ordered earlier in the day. With the new "SubClub" promotion, I was supposed to receive a free 12" sub. When she rang up my order, she said you cannot use SubClub points in person, so I had to pay for the sub. I will never visit this location again. Even when we have received our subs on other occasions, they're usually very sloppily made and a mess to eat. Horrible customer service.

Do you have a lot of time to kill while getting marginal sandwiches??? Well this is your place!…read more Leave yourself 20 minutes and you might get a sandwich by then but maybe not. Watching them work is an inspiration. I'm inspired to never be a slow as these people.

I love going to the Dairy Cottage to get ice cream. Their milkshakes are so Yummy. They do serve…read moreother kinds of foods that are good.

The food was great and the service was also great! First time we had ever come there.read more

Nice clean local deli with lots of fantastic sandwich choices, fast and friendly crew…read more During lunch there was a small line. The three person crew steady taking orders and making them, performing very well together, no delays in getting the order done. I believe all the sub are 8", check to be sure. I got a Cuban sandwich with chips and a drink. The bread is fantastic, the sub was delicious, toasted in a panini press. But my issue was the pulled pork was not warm and the cheese was not fully melted. I'm thinking they might want to warm the pulled pork up then put it in the sub then put it in the panini press otherwise you end up with a cold middle. The country of Cuba is not cold in the middle, nor should the sandwich named for the country. This one issue would not stop me from going back, it's just a small issue they need to work on to go from a good Cuban sandwich to a Fantastic one.

This little deli is popular because it makes great sandwiches. My husband and I picked up dinner to…read morego while staying in town. My husband had the Calandrello Sub, which was packed with meats. The fresh French bread was delicious and there were plenty of toppings. Five star sub. I ordered the Tender Greens salad, as I was trying to eat healthy. The salad was more like a small side salad rather than the dinner salad that I was expecting. The fresh greens and cucumber were ok but the tomato was a little old and any bacon was microscopic. The salad was underwhelming. Three stars at best. The staff is friendly and helpful. Service is quick, even when they are busy. Order a sub.

We were driving through on our way to our vacation spot and randomly stopped here for lunch... and…read morewow, what a gem. This place is SO so cute. The entire atmosphere was thoughtfully done from top to bottom. Finding out it was an old fire station made it even cooler. A restaurant + coffee bar + beer spot + antique store all in one? Absolute genius. Every corner had something fun to look at, and the vintage decor gave it such a cozy, unique vibe without feeling overdone. The food was amazing, the coffee was even better (still thinking about that vanilla latte ), and everything just felt welcoming and intentional. You can tell a lot of love went into creating this space. Honestly, I'm just bummed I don't live closer because this would 100% become one of my regular spots. Such a fun little stop and definitely worth checking out if you're passing through!

Cruising through Brookville and was hungry so I stopped for lunch. It's a hometown, casual, nice…read morerestaurant. I had The Fig panini and lemonade. The panini had caramelized onions, fig jam, smoked Gouda cheese and Dijon aioli. It was on thin sliced sourdough bread. It was good but seemed somewhat minimal. It came with crispy chips that were also good. The lemonade was sweetened just right and tasted great. I'm sure I'll be back, I'd like to try other items on the menu.

Friends took us to lunch at Red Squirrel. I was like, "what's that?!" (I'm not from around here )…read moreShe said,"it's been around a looong time. The grills are nice and seasoned." Lol Ambiance was old strip mall dining. Funny signs throughout. Plenty of seating. I hadn't eaten yet so I ordered breakfast even though it was lunchtime. Thin slice Ribeye steak with 2 eggs over medium, potatoes and my favorite-rye bread. Hubby got a cheeseburger and fries. Someone else wanted to try their chicken and waffles. Let me just say, I was pleasantly surprised at how good my food was. My eggs were perfect, the steak was very flavorful, hubby said his burger was delicious. Our friends daughters are picky eaters and they loved their burgers with Grippo's chips. And the chicken and waffles was a hit as well. I would go back. There's something to be said for places that have been around forever that locals frequent. The only thing I would say is that it was kinda smokey from the grills. Would be nice if they had better ventilation for cooking smoke. Don't wear your good clothes cuz you'll smell like a diner! Lol

Friendly service. Nice clean restaurant. Breakfast was solid. Nothing ground breaking, but good…read moretypical breakfast food. Nice spot for a inexpensive breakfast.