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    Big Burger Grille

    3.6 (23 reviews)
    InexpensiveBurgers
    Open 11:00 am - 9:00 pm

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    Big Double Fresh Cut Fries
    Yvette L.

    Got there at 7:50pm and they still fired up the grill and fryer. Inexpensive and clean. Very good fries and burgers. Very inexpensive. Would recommend especially if you're balling on a budget and like Americans food. Simple menu which helps me decide really with my add

    a hamburger with cheese and lettuce
    Chelsey G.

    Cheesy and tender goodness. Burgers are not dry at all. Fries are fresh and cut on site. Amazing onion rings as well. Atmosphere lacks a little bit but the visit is totally worth it for the food.

    Deliciousness!
    Elizabeth G.

    Holy shit this place knows what they are doing! Very indulgence and VERY DELICIOUS! Go here if you are in Harvey.

    Big Double with Pepper-Jack

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    4 months ago

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    5 months ago

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    Photo of Lake C.
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    3 years ago

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    2 years ago

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    5 years ago

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    2 years ago

    My fries were wimpy - pick one up and it fell over. Also dark. Burger was ok but barely. Don't recommend

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    4 years ago

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    8 years ago

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    6 years ago

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    8 years ago

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    10 years ago

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    10 years ago

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    7 years ago

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    9 years ago

    Best burger I have had in the Marquette area in over 5 years!! Very very good and the pepperjack cures are delish!!!

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    8 years ago

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    8 years ago

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    8 years ago

    This is probably one of the best hamburgers in the area. Very good, made to order and hand cut fries, delicious.

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    9 years ago

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    Review Highlights - Big Burger Grille

    Make sure before ordering and going up to the register that you know what size you want, and exactly how you want it.

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    Portside Inn - French onion soup

    Portside Inn

    4.2(202 reviews)
    4.6 mi
    $$

    While eating at the bar at The Vierling (another review), we struck up a conservation with a local…read moreguy. Young man who was a brick mason. He made several recommendations, including Portside. It was excellent. Food and service were excellent. We are a product of the South and dont have much whitefish and walleye available. I had the walleye sticks appetizer with an order of fries and my wife had the whitefish cakes. Both were delicious. Fries were obviously hand-cut and large; also very hot. Our server was great! The best part of the meal was the BREAD STICKS! It appeared that the sticks are baked in a round pattern, like a pizza, and then cut into sticks. They were so hot, I couldn't hold them until they cooled a little bit. The accompanying spread was excellent; also marinara sauce. One could make a meal from the bread sticks. The vibe was pleasantly rustic. We decided on a booth instead of seats at the bar. Again, our server was great. The guy who brought out the bread sticks was equally good. I suppose the bread sticks are brought to the table directly from the oven. Highly recommend this place!

    You cannot beat a classic, especially when it's patio season and the Summer Shandies are on tap…read more Smokin'Hubster and I popped in for lunch and had a fabulous time. We rarely sit outside but this patio beckoned and we were helpless to resist. There's even outdoor seating available if you arrive before the restaurant is open! Silas brought us menus and took drink orders right away. We enjoyed the season's first shandies while exploring the menu. His attention was perfect and we shared some laughs each time he returned to our table. Neither one of us wanted to share (I guess) so we each ordered our own appetizers. I can never get enough smoked whitefish spread... until it's ALL MINE! I enjoyed every bite and would do it again. Patrick ordered the walleye strips and he did offer me a bite (generous devil that he is). They were perfectly crisp without being heavy or greasy. If I had known that... nah, I'd still get the whitefish. We'll be back to visit The Portside and try more menu items. Who knows, maybe we'll split something next time?

    Photos
    Portside Inn - Gorgeous attention to detail on outdoor deck!

    Gorgeous attention to detail on outdoor deck!

    Portside Inn - Smoked whitefish spread earns ten stars!

    Smoked whitefish spread earns ten stars!

    Portside Inn - Top shelf

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    Top shelf

    The Vierling - Side salad with house dressing

    The Vierling

    3.8(370 reviews)
    4.5 mi
    $$

    Our two month motorhome trip brought us to Marquette, MI for three days. After an internet search…read more(thanks Yelp), we decided to eat at The Vierling. There were no seats at the highly touted back room, with a view, so we decided to sit at the bar...excellent decision. BTW, the view at the back area is not worth getting stressed about. However, it is a great area. Our bartender was Marissa; she was great. When in Rome...we both decided to get the whitefish. Mine was just the regular seasoning and my wife got the scampi version. Both were very good. We both had one of the Vierling's brews (cant remember which one) and we both enjoyed it. Vierling also has a blueberry brew and blueberries are actually dropped into it before served. We may go back today just to try it. It was a great experience and struck up a conservation with a young local. He wrote down several recommendations for us, including Black Rock Brewery and Portside, which deserve a review. I highly recommend The Vierling and discovered they take reservations. We enjoyed sitting at the bar. Thanks Marissa!

    At dinner time, get here early. You definitely want a table in the back to look out over the lake…read more It's a really pretty view. Unfortunately tonight I didn't get here early enough so I sat out by the bar, which is absolutely fine. I started with a French onion soup, which I normally do when I'm here, tonight it was a little less oniony than it usually is, but that just could simply be a function of whoever was ladling it up. It's still absolutely delicious. For dinner, I had the chicken piccata with a baked potato and steamed green beans. The steamed green beans are a staple while there are a variety of other sides, such as onion rings or Alfredo, etc. I was a little disappointed in the piccata this time. It was less lemony and more oily than I remember. The lemon wedge helped, but I don't think that piccata would have to need additional lemon to the sauce. The green beans also a little heavy on the butter as was the baked potato. I don't want to say that the meal wasn't flavorful, because it was and my server while really busy was an absolute gem, only that it was a little heavy with the melted butter. After many excellent experiences here, this won't turn me off to coming back again and trying something else. Especially if I can get a table in the back!

    Photos
    The Vierling
    The Vierling - Fish and chips with whitefish

    Fish and chips with whitefish

    The Vierling - Blueberry Wheat

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    Blueberry Wheat

    Big Burger Grille - burgers - Updated September 2026

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